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Economic Behavior of Traditional Market Traders in Responding to the Existence of Modern Markets and Online Markets Suryaningrum, Dyah Ayu; Utami, Eva Yuniarti; Alisyahbana, Andi Naila Quin Azisah
Journal of Economics, Entrepreneurship, Management Business and Accounting Vol 1 No 3 (2023): Volume 1, Issue 3, September 2023
Publisher : CV. Sakura Digital Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61255/jeemba.v1i3.168

This study aims to determine the economic behavior of traditional market traders in facing the existence of modern markets in Makassar City. This research uses qualitative research. Data collection techniques were carried out by observation, interviews, and documentation. The informants in this study were traditional market traders in Makassar City totaling 5 people as the object of research. The results of the research obtained are that the existence of modern markets greatly affects the income of traditional market traders which is marked by a drastic reduction in income. As for determining the price of traditional market traders using a bargaining system and an agreement between the seller and the buyer. In improving product quality, traditional market traders sort the goods taken from the camp to avoid damage to the product. While in improving the quality of service traditional market traders serve one by one buyers, that way buyers can also ask directly about the products to be purchased.

Bibliometric Analysis of the Adoption and Innovation of Agricultural Processing Technologies: A Global Perspective Indriyani; Suryaningrum, Dyah Ayu; Swasono, Muh. Aniar Hari; If'all
West Science Interdisciplinary Studies Vol. 1 No. 07 (2023): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v1i07.123

The adoption and innovation of agricultural processing technology play a vital role in ensuring food security, sustainability, and competitiveness in the agricultural sector. This research presents a comprehensive bibliometric analysis of academic literature on agricultural processing technology adoption and innovation from a global perspective. The study aims to identify key research trends, influential authors, major research themes, and emerging areas of interest in this domain. The dataset was collected from reputable scholarly databases, and VOSviewer analysis was used to visualize co-authorship networks, keyword clusters, and citation impact maps. The results revealed seven distinct clusters of research themes, including agricultural enterprise and innovation policy, market competitiveness, quality of food processing technology, technology innovation for rural development, sustainable development, technology transfer, big data in agriculture, and agribusiness and innovation technology. Moreover, ten highly cited research papers were identified, signifying their significant impact on the field. The findings offer valuable insights for policymakers, researchers, and industry stakeholders to enhance agricultural productivity, promote sustainable practices, and foster technology-driven innovations for a resilient global food system.

The Effect of Climate Change and Sustainable Agricultural Practices on Productivity and Food Security in Rural Areas in East Java Judijanto, Loso; Machzumy, Machzumy; Rahayu, Silvia; Suryaningrum, Dyah Ayu
West Science Interdisciplinary Studies Vol. 1 No. 12 (2023): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v1i12.475

In rural East Java, Indonesia, this study examines the effects of climate change and sustainable farming practices on food security and agricultural output. A structural equation modeling approach was used to analyze the data from a survey of 250 farmers. The latent constructs' validity and reliability were validated by the measurement model evaluation, and each construct's uniqueness was guaranteed by discriminant validity analysis. Significant correlations were found by using the structural model: production was unexpectedly positively influenced by climate change, while food security was severely affected. Sustainable farming methods have a high positive correlation with production and food security. Demographic analysis shed light on the traits of the farmers in the sample. The evaluation of the model fit revealed that the relationships in the suggested model were satisfactorily represented. By providing useful insights for practitioners and policymakers pursuing sustainable agricultural development, this study advances knowledge of the complex dynamics of East Javan agriculture.

Urban Agriculture and Local Food Systems: A Bibliometric Analysis of Research on Sustainable Cities Judijanto, Loso; Cahya, Darmawan Listya; Suryaningrum, Dyah Ayu; Candra, Sulis Dyah
West Science Interdisciplinary Studies Vol. 2 No. 12 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i12.1517

Urban agriculture and local food systems are pivotal in addressing the challenges of urbanization, food insecurity, and environmental sustainability in modern cities. This study employs a bibliometric analysis to explore the intellectual landscape of research on urban agriculture and its integration into sustainable city frameworks. Using the Scopus database, this study examines publication trends, co-authorship networks, and thematic clusters to identify core research themes, key contributors, and emerging trends. The findings reveal that urban agriculture significantly contributes to food security, climate change mitigation, and community resilience, while also facing challenges such as land scarcity, soil contamination, and economic viability. Policy integration and innovative technologies, including vertical farming and hydroponics, are identified as essential for scaling urban agriculture initiatives. Despite substantial progress, research gaps remain in economic impact analysis, policy frameworks, and digital technology adoption. This study provides valuable insights for researchers, policymakers, and urban planners, emphasizing the interdisciplinary and collaborative efforts required to enhance the role of urban agriculture in sustainable urban development.

The impacts of the Covid-19 pandemic on food accessibility and food security (a case study in Central Java) Dewanti, Rizki Puspita; Indreswari, Rysca; Adi, Raden Kunto; Paryanto, Edi; Ningsih, Hardian; Suryaningrum, Dyah Ayu; Arifin, Zainal; Rachmadhan, Aditya Arief

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v15i2.4482

Introduction: The COVID-19 pandemic has significantly impacted food security and accessibility in Central Java Province. This study aims to analyze the effects of the pandemic on food accessibility in three dimensions—physical, economic, and social—and on food security. Methods: The study was conducted in five cities and regencies with high COVID-19 case rates. The research method employs Structural Equation Modeling-Partial Least Square (SEM-PLS) to identify relationships between latent and manifest variables. Primary data were collected from 348 respondents, while secondary data were obtained from relevant agencies. Results: The findings reveal that the COVID-19 pandemic situation indirectly positively affects food security through improved physical access to food, supported by government policies such as large-scale social restrictions (PSBB) and community activity restrictions (PPKM), which allowed markets to operate with health protocols. However, economic and social access to food was not significantly impacted by the pandemic. Physical access was shown to have a direct positive impact on food security, while economic access was highly influenced by the respondents’ economic conditions. Conclusion: In conclusion, food accessibility—particularly physical access—plays a crucial role in maintaining food security during the pandemic in Central Java.

Enhancing Customer Experience through Effective Marketing Strategies: The Context of Online Shopping Suryaningrum, Dyah Ayu; Masliardi, Adi; Setiawan, Erwin; Abdillah, Fatimah
SEIKO : Journal of Management & Business Vol 6, No 2.1 (2023)
Publisher : Program Pascasarjana STIE Amkop Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37531/sejaman.v6i2.5235

Tujuan dari penelitian ini adalah untuk menyelidiki efektivitas strategi pengalaman pelanggan dalam konteks belanja online di Indonesia. Melalui pendekatan metode gabungan, yang menggabungkan penelitian kualitatif dan tinjauan pustaka, penelitian ini menguji dampak dari situs web yang ramah pengguna, personalisasi, layanan pelanggan yang efisien, dan dukungan pasca-pembelian terhadap perilaku konsumen dan loyalitas merek. Temuan penelitian mengungkapkan bahwa memberikan pengalaman pelanggan yang luar biasa secara signifikan memengaruhi kepercayaan konsumen, ulang bisnis, dan dukungan merek di pasar e-commerce yang sangat kompetitif di Indonesia. Bisnis yang memprioritaskan strategi berorientasi pada pelanggan dapat meraih keunggulan kompetitif dan membangun hubungan yang langgeng dengan konsumen Indonesia, mendorong pertumbuhan dan keberhasilan berkelanjutan di pasar belanja online yang dinamis. Kata Kunci: Belanja Online, Pengalaman Pelanggan, Strategi, Efektivitas, Indonesia.

Produksi Sabun Alami Dari Lidah Buaya dan Temu Giring Dengan Metode Cold Process: - Muti'ah, Nurul; Muliawati, Endang Setia; Suryaningrum, Dyah Ayu
Journal of Applied Agriculture, Health, and Technology Vol. 1 No. 2 (2022): December
Publisher : Sekolah Vokasi, Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jaht.v1i2.481

Soap has been used to care for and protect skin health. It is now becoming a daily need for society, thus the demand increase year by year. People nowadays have been more aware of the ingredients used in soap as the healthy and eco-friendly lifestyle become popular. Soap is needed as a natural treatment innovation for the cleanliness and health of the body's skin. The study was aimed to obtain the natural soap formulation from three comparisons of formulas with natural ingredients of aloe vera and temu giring (Curcuma heyneana). Aloe vera consists of saponins that have ability to clean dirt and act as an antiseptic, meanwhile Curcuma heyneana can be used to moisturize the skin and remove dead skin cells. The method use in this research is the cold process, which applies low temperatures during the curing process. Soap development was started by mixing coconut oil, olive oil, NaOH, distilled water, aloe vera, and Curcuma heyneana is, then continued by the curing process. Soap formulations were divided into three plans with differences in the ingredients and volume. The recommended formulation has found in formulation III, with details of 14 ml coconut oil, 14 ml olive oil, 9.25 ml aquades, 2.75 ml NaOH, 2.75 ml aloe vera, 4.6 ml Curcuma heyneana, and orange essentials oil 2.75 ml. The soap product with the "Javalove" brand was formulated as an innovative use of Javanese natural ingredients in solid soap additives to help cleanse and smooth the body's skin.

Urban Agriculture and Local Food Systems: A Bibliometric Analysis of Research on Sustainable Cities Judijanto, Loso; Cahya, Darmawan Listya; Suryaningrum, Dyah Ayu; Candra, Sulis Dyah
West Science Interdisciplinary Studies Vol. 2 No. 12 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i12.1517

Urban agriculture and local food systems are pivotal in addressing the challenges of urbanization, food insecurity, and environmental sustainability in modern cities. This study employs a bibliometric analysis to explore the intellectual landscape of research on urban agriculture and its integration into sustainable city frameworks. Using the Scopus database, this study examines publication trends, co-authorship networks, and thematic clusters to identify core research themes, key contributors, and emerging trends. The findings reveal that urban agriculture significantly contributes to food security, climate change mitigation, and community resilience, while also facing challenges such as land scarcity, soil contamination, and economic viability. Policy integration and innovative technologies, including vertical farming and hydroponics, are identified as essential for scaling urban agriculture initiatives. Despite substantial progress, research gaps remain in economic impact analysis, policy frameworks, and digital technology adoption. This study provides valuable insights for researchers, policymakers, and urban planners, emphasizing the interdisciplinary and collaborative efforts required to enhance the role of urban agriculture in sustainable urban development.

Urban Agriculture and Local Food Systems: A Bibliometric Analysis of Research on Sustainable Cities Judijanto, Loso; Cahya, Darmawan Listya; Suryaningrum, Dyah Ayu; Candra, Sulis Dyah
West Science Interdisciplinary Studies Vol. 2 No. 12 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i12.1517

Urban agriculture and local food systems are pivotal in addressing the challenges of urbanization, food insecurity, and environmental sustainability in modern cities. This study employs a bibliometric analysis to explore the intellectual landscape of research on urban agriculture and its integration into sustainable city frameworks. Using the Scopus database, this study examines publication trends, co-authorship networks, and thematic clusters to identify core research themes, key contributors, and emerging trends. The findings reveal that urban agriculture significantly contributes to food security, climate change mitigation, and community resilience, while also facing challenges such as land scarcity, soil contamination, and economic viability. Policy integration and innovative technologies, including vertical farming and hydroponics, are identified as essential for scaling urban agriculture initiatives. Despite substantial progress, research gaps remain in economic impact analysis, policy frameworks, and digital technology adoption. This study provides valuable insights for researchers, policymakers, and urban planners, emphasizing the interdisciplinary and collaborative efforts required to enhance the role of urban agriculture in sustainable urban development.

Strategies to Increase Added Value of Agricultural Products through Local Agribusiness Development Suryaningrum, Dyah Ayu; Lestari, Putu Fajar Kartika
West Science Agro Vol. 3 No. 03 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i03.2182

This study explores strategies for increasing the added value of agricultural products through the development of local agribusiness. A qualitative approach was employed, involving in-depth interviews with five key informants, including farmers, an agribusiness practitioner, a cooperative representative, and a local government official. The findings reveal that enhancing product value requires an integrated strategy encompassing product processing and diversification, branding and marketing innovation, technology adoption, farmer empowerment, and policy and institutional support. Farmers’ capacity building, supported by cooperatives and government programs, plays a crucial role in sustaining value-added initiatives. The study concludes that the development of local agribusiness not only increases the competitiveness and marketability of agricultural products but also contributes to rural economic growth and improved community welfare.

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