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All Journal International Review of Practical Innovation, Technology and Green Energy (IRPITAGE) Cakrawala: Jurnal Pengabdian Masyarakat Global International Conference on Health Science, Green Economics, Educational Review and Technology (IHERT) Maeswara: Jurnal Riset Ilmu Manajemen dan Kewirausahaan International Journal of Economics, Commerce, and Management Jurnal Strategi Bisnis Teknologi
Mai Simahatie
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Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Health Professions Languange, Linguistic, Communication & Media Social Sciences Other

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THE INFLUENCE OF LEADERSHIP AND WORK MOTIVATION ON EMPLOYEE PERFORMANCE AT THE PEUDADA SUBDISTRICT OFFICE, BIREUEN REGENCY Ria Amalia; Rosmalia; Ratna Sari; Putri Ramazani; Mai Simahatie
International Conference on Health Science, Green Economics, Educational Review and Technology Vol. 5 No. 1: IHERT (2023) FIRST ISSUE: International Conference on Health Science, Green Economics,
Publisher : Universitas Efarina

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ihert.v5i1.393

Abstract

This research aims to determine the influence of leadership and work motivation on employee performance at the Peudada Subdistrict Office, Bireuen Regency. The population in this study consists of 44 employees, with a sample selected using purposive sampling. The data analysis method used in this research is multiple linear regression analysis, utilizing SPSS version 25 and Microsoft Excel 2014. Based on the research results, it is found that, partially, the leadership variable has a positive and significant effect on employee performance at the Peudada Subdistrict Office, Bireuen Regency. This is evidenced by the tvalue (3.047) > t-table (1.682) and a significance value of 0.004, which is less than 0.05. The motivation variable also has a positive and significant effect on employee performance at the Peudada Subdistrict Office, Bireuen Regency. This is evidenced by the t-value (2.658) > ttable (1.682) and a significance value of 0.011, which is less than 0.05. Simultaneously, leadership and work motivation have a positive and significant effect on employee performance at the Peudada Subdistrict Office, Bireuen Regency. This is evidenced by the Fvalue (59.959) > F-table (3.23) and a significance value of 0.000, which is far less than α (0.05).
Penyuluhan Pemahaman Makan Olahan Ikan Sebagai Upaya Peningkatan Gizi Anak di Daerah Gampong Cot Unoe Rahmi Rahmi; Sufitrayati Sufitrayati; Nelly Nelly; Agustin Nurhayati; Munawarah Munawarah; Mai Simahatie; Bayu Eko Broto; Elvina Elvina; Sri Murniyanti
Cakrawala: Jurnal Pengabdian Masyarakat Global Vol. 3 No. 3 (2024): Cakrawala: Jurnal Pengabdian Masyarakat Global
Publisher : Universitas 45 Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30640/cakrawala.v3i3.2973

Abstract

Health efforts for children can be made through improving nutrition. Good nutrition will produce quality human resources. One of the important nutrients for the growth and development of school children is protein from fish. This service activity conveys the message of the importance of fish consumption, involves the role of parents in transforming the benefits of sustainable fish consumption, and explores the factors that influence children's consumption of fish. So it is hoped that it can increase the target's knowledge and determine the factors that influence the target in consuming fish. The results of this activity concluded that there had been an increase in the target group's knowledge about the importance of fish consumption, but its implementation in daily practice could not yet be confirmed. So it is necessary to monitor its implementation. Knowledge and motivation are not the main factors for children wanting to consume fish, the availability of food made from fish at home and processing that can increase children's interest in consuming fish are the main factors that need to be considered.
EMPOWERMENT OF PKK COOPERATIVE JULI COT MEURAK TO INCREASE COMMUNITY INCOME IN ORDER TO SUPPORT SDGS AND ACCELERATE THE ERADICATION OF EXTREME POVERTY (P2KE) Mai Simahatie; Cut Fadhilah; Imam Malik; Ashraf Mauliddin; Nuratul Syiva; Rizaki Akbar
International Review of Practical Innovation, Technology and Green Energy (IRPITAGE) Vol. 4 No. 3 (2024): November 2024 - February 2025
Publisher : RADJA PUBLIKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/irpitage.v4i3.2076

Abstract

One of the strategies used to empower women is to empower "women's cooperatives" as a means of additional capital in opening micro, small and medium enterprises (MSMEs) for women. Cooperatives have a fairly large role in economic life, because cooperatives are legal entities based on family as stated in Article 33 of the 1945 Constitution. In Bireuen, there is a cooperative owned by the PKK mothers of Juli Cot Meurak Timur Village, Bireuen Regency. This cooperative is used to provide business capital loans to housewives who want to increase their business capital or open a business such as selling fried foods, selling cakes, handicrafts, and so on. Sharia cooperatives are one type of cooperative that operates based on Islamic sharia principles. The goal is to support the economic welfare of its members through savings and loan activities and business financing that is halal, free from usury, gharar (uncertainty), and maisir (speculation). This cooperative usually has several main characteristics, namely, Sharia Financing Using sharia contracts such as mudharabah (cooperation between capital owners and managers), murabahah (buying and selling with agreed profits), and musyarakah (profit sharing cooperation). Profit Sharing System Sharia cooperatives share profits based on a previously agreed ratio between members and the cooperative, not through interest. Supervision of the Sharia Board This cooperative is generally supervised by the Sharia Supervisory Board. The Board of Directors (DPS) to ensure that business activities remain in accordance with sharia principles, Focus on Islamic Values ​​Islamic cooperatives promote business ethics and values ​​such as justice, transparency, and social welfare for all members and Halal Products and Services Products or investments made must meet halal criteria, both from their source and their use
THE IMPLEMENTATION OF HUMAN RESOURCES (HR) DEVELOPMENT IN BANANA FARMERS IN BLANGSENONG VILLAGE AIMED AT INCREASING PRODUCTION AND SALES RESULTS Muhammad Ferdiananda Chadafi; Mai Simahatie; Hilda Pratiwi; Sarah Nadia; Cut Bulan Ananda
International Review of Practical Innovation, Technology and Green Energy (IRPITAGE) Vol. 4 No. 3 (2024): November 2024 - February 2025
Publisher : RADJA PUBLIKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/irpitage.v4i3.2127

Abstract

This community service activity aims to implement human resource (HR) development for banana farmers in Blangsenong Village in order to increase production and sales results. Farmers in this village face various obstacles, both in aspects of cultivation techniques and marketing strategies, which have an impact on low productivity and income. Therefore, this program is designed to provide training to farmers in the field of agricultural management, more efficient cultivation techniques, and more effective product marketing. The methods used include direct training, group discussions, and field assistance. The results of this program are expected to be able to improve farmers' skills, optimize banana production results, and open access to wider markets, thereby having a positive impact on farmers' economic welfare. By improving the quality of human resources, farmers are expected to be more independent and competitive in facing the challenges of modern agriculture.
The Influence of Product Quality, Fashion Trends, Comfort, and Islamic Branding on Consumer Loyalty Toward Napocut Hijab Products in Aceh Syahira Rizqa; Muhammad Ferdiananda Chadafi; Mai Simahatie
International Journal of Economics, Commerce, and Management Vol. 3 No. 3 (2026): International Journal of Economics, Commerce, and Management
Publisher : Asosiasi Riset Ekonomi dan Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/ijecm.v3i3.1262

Abstract

This study aims to determine the effect of product quality, fashion trends, comfort, and Islamic branding on consumer loyalty toward Napocut hijab products in Aceh. The population in this study consists of all consumers of Napocut hijab products in Aceh, with a sample size of 105 individuals. The analytical method used in this research is multiple linear regression, with data processing conducted via SPSS. The results indicate that the product quality and fashion trend variables do not partially influence consumer loyalty toward Napocut hijab products in Aceh. Meanwhile, the comfort and Islamic branding variables show a partial and significant effect on consumer loyalty toward Napocut hijab products in Aceh. Simultaneously, the variables of product quality, fashion trends, comfort, and Islamic branding significantly influence consumer loyalty toward Napocut hijab products in Aceh. The correlation coefficient (R) value of 0.840 demonstrates a strong relationship between the independent variables and the dependent variable at 84%. The coefficient of determination ( ) value of 0.705 indicates that product quality, fashion trends, comfort, and Islamic branding contribute a 70.5% influence on consumer loyalty toward Napocut hijab products in Aceh, while the remaining 29.5% is explained by other variables outside this study.
Pengaruh Store Atmosfere, Variasi Produk, dan Kualitas Pelayanan terhadap Minat Beli Ulang di Toko Abadi Exclusive Bireuen Munadya Yumna; Mai Simahatie; Sri Yanna
Maeswara : Jurnal Riset Ilmu Manajemen dan Kewirausahaan Vol. 4 No. 4 (2026): Agustus : Maeswara : Jurnal Riset Ilmu Manajemen dan Kewirausahaan
Publisher : Asosiasi Riset Ilmu Manajemen Kewirausahaan dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/maeswara.v4i4.2718

Abstract

This study aims to determine and analyze the influence of Store Atmosphere, Product Variety, and Service Quality on Repurchase Intention at Abadi Exclusive Store Bireuen. The research was conducted at Abadi Exclusive Store located in Bireuen Regency, Aceh Province. The population of this study consists of all customers of Abadi Exclusive Store, with a sample size of 108 respondents. The method used is a quantitative approach with Multiple Linear Regression analysis assisted by SPSS 25.0 software. The results of the study partially indicate that the Store Atmosphere variable (X1) does not have a significant effect on Repurchase Intention, with a significance value of 0.269 > 0.05. Furthermore, the Product Variety variable (X2) has a positive and significant effect on Repurchase Intention, with a significance value of 0.000 < 0.05. Meanwhile, the Service Quality variable (X3) also shows no significant effect partially, with a significance value of 0.166 > 0.05. Simultaneously, the results show that Store Atmosphere, Product Variety, and Service Quality have a significant effect on Repurchase Intention with an Fcount > Ftable (103.978 > 2.69) and a significance value of 0.000 < 0.05. The correlation coefficient R value of 0.866 indicates a very strong relationship between the independent and dependent variables. The Adjusted R Square value is 0.743, indicating that the contribution of Store Atmosphere, Product Variety, and Service Quality to Repurchase Intention is 74.3%, while the remaining 25.7% is explained by other variables outside this study.
Peran Keterampilan, Pemanfaatan Teknologi, dan Akses Informasi dalam Meningkatkan Kesejahteraan Petani Kopi di Desa Tawar Miko Kabupaten Aceh Tengah Putri Simah Bengi; Mai Simahatie; Muhammad Ferdiananda Chadafi
Jurnal Strategi Bisnis Teknologi Vol. 3 No. 3 (2026): Agustus: Jurnal Strategi Bisnis Teknologi (JUSBIT)
Publisher : Asosiasi Riset Ilmu Manajemen Kewirausahaan dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/jusbit.v3i3.1499

Abstract

This study aims to examine and analyze the partial and simultaneous effects of skills, technology utilization, and access to information on the welfare of coffee farmers in Tawar Miko Village, Kute Panang District, Central Aceh Regency. This causal quantitative study involved 95 active coffee farmer respondents selected through saturated sampling (census method). Primary data collection was conducted via structured questionnaires using a 1-5 Likert scale. Data were analyzed using multiple linear regression supported by SPSS software version 26. Partial test results demonstrate that the skill variable does not significantly affect coffee farmer welfare (tcount = 0.802 < ttable = 1.986; sig = 0.425 > 0.05). Conversely, technology utilization exerts a positive and significant effect on farmer welfare (tcount = 2.146 > ttable = 1.986; sig = 0.035 < 0.05). Access to information demonstrates the most dominant, positive, and significant impact on farmer welfare (tcount = 5.139 > ttable = 1.986; sig = 0.000 < 0.05). Simultaneously, all three independent variables significantly affect coffee farmer welfare with Fcount = 49.046 > Ftable = 2.70 (sig = 0.000 < 0.05). The coefficient of determination (R2 = 0.618) reveals that 61.8% of the variance in coffee farmer welfare is explained by skills, technology utilization, and access to information, while the remaining 38.2% is driven by unexamined external factors.
Co-Authors Agustin Nurhayati Ashraf Mauliddin Bayu Eko Broto Cut Bulan Ananda Cut Fadhilah Elvina Elvina Hilda Pratiwi Imam Malik Muhammad Ferdiananda Chadafi Munadya Yumna Munawarah Munawarah Nelly Nelly Nuratul Syiva Putri Ramazani Putri Simah Bengi Rahmi Rahmi RATNA SARI Ria Amalia Rizaki Akbar Rosmalia Sarah Nadia Sri Murniyanti Sri Yanna Sufitrayati Sufitrayati Syahira Rizqa