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All Journal Jurnal Sains dan Kesehatan Perigel: Jurnal Penyuluhan Masyarakat Indonesia Termometer: Jurnal Ilmiah Ilmu Kesehatan Dan Kedokteran Kolaborasi: Jurnal Hasil Kegiatan Kolaborasi Pengabdian Masyarakat Fundamentum: Jurnal Pengabdian Multidisiplin Pelayanan Unggulan: Jurnal Pengabdian Masyarakat Terapan Masyarakat Mandiri: Jurnal Pengabdian Dan Pembangunan Lokal Sevaka: Hasil Kegiatan Layanan Masyarakat Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Heny Sasmita
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Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Public Health Social Sciences

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Hubungan Faktor-Faktor Penyebab Kejadian Kutu Rambut pada Pondok Pesantren Al-Mubarok 2024 Heny Sasmita; Erma Noor Wahyuningsih; Ucu Wandi Somantri; Siti Nur Ramdaniati; Lambang Satria Himawan; E. Egriana Handayani; Putu Eka Meiyana Erawan
Jurnal Sains dan Kesehatan Vol. 8 No. 1 (2024): Juni : Jurnal Sains dan Kesehatan (JUSIKA)
Publisher : Universitas Muhamadiyah Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57214/jusika.v8i1.538

Abstract

The problem of pediculos capitis is a health problem that is still ignored by many people because it does not cause death, but the disease caused by pediculos capitis is very disturbing and can cause diseases such as: anemia, relapsing fever and others, The purpose of this study is to determine the relationship between direct and indirect risk factors to the incidence of Pediculos capitis in students at Al Mubarok Islamic boarding school, Serang, Banten in 2024, the type of research used is quantitative with a cross sectional design, The results of the analysis showed the results of statistical tests between the relationship between the incidence of pediculos capitis and doing activities together having (p value = 0.001 OR= 18.667), sleeping in one bed (p value = 0.003 OR= 4.420), exchanging hair combs (p value = 0.002 OR= 3.51), washing hair (p value = 0.000 OR= 5.275), exchanging veils (p value = 0.001). OR= 5,806). This capeculosis infection can be overcome jointly between health workers, the manager of the Al'Mubarok Islamic boarding school and the students in order to eliminate the problem of capeculosis infection in the Al'Mubarok Islamic boarding school.
Training Upaya Berhenti Merokok Guru Pembina Unit Kesehatan Sekolah Tingkat SLTP di Kabupaten Pandeglang Banten Tahun 2024 Siti Nur Ramdaniati; Lambang Satria Himawan; E.Egriana Handayani; Erma Noor Wahyuningsih; Heny Sasmita; Ucu Wandi Somantri
Sevaka : Hasil Kegiatan Layanan Masyarakat Vol. 3 No. 1 (2025): Februari : Sevaka : Hasil Kegiatan Layanan Masyarakat
Publisher : STIKES Columbia Asia Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62027/sevaka.v3i1.302

Abstract

Smoking can cause socio-economic problems, health issues, and even death. The activity aims to improve the understanding and skills of UKS mentor teachers about the importance of smoke-free areas (KTR) and smoking cessation efforts in schools, as well as follow-up on the implementation of KTR in schools with the Public Health Center. The intervention was carried out through a one-day training with lecture and question-and-answer discussion methods. The target of this activity was UKS mentor teachers at the junior high school level and PTM officers from the Public Health Center as many as 32 participants. The results of the activity: 1. Increased knowledge and awareness of teachers about the negative impacts of smoking on health, as well as creating a smoke-free environment in schools. 2. Changes in attitudes and behavior with a commitment from teachers not to smoke and strengthening the smoke-free policy program. 3. Increased student involvement in peer support programs for anti-smoking campaigns in the school environment. 4. Establishing cooperation between schools, parents, communities, and health agencies to create an environment that supports a healthy lifestyle. 5. The existence of a monitoring and evaluation system for student development in avoiding smoking and the impact of the UBM program in the school environment. 6. Improved health and quality of life by reducing the number of students and teachers who smoke, thereby creating a healthier and more conducive school environment for learning. These impacts are expected to contribute to efforts to improve health and well-being in the school environment and build a healthy living culture among students and staff.
Edukasi Sanitasi Dan Kebersihan Lingkungan Dengan Media Permainan Ular Tangga Di SMA Mathla’ul Anwar Menes Kabupaten Pandeglang Siti Nur Ramdaniati; E. Egriana Handayani; Erma Noor Wahyuningsih; Heny Sasmita; Lambang Satria Himmawan; Ucu Wandi Somantri
Pelayanan Unggulan : Jurnal Pengabdian Masyarakat Terapan Vol. 1 No. 3 (2024): Agustus : Pelayanan Unggulan : Jurnal Pengabdian Masyarakat Terapan
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/unggulan.v1i3.299

Abstract

Environmental Health efforts are one way of achieving a healthy environmental quality, both physical, chemical, biological and social, enabling every community to the highest level of Health with the media of the snake game staircase. Nearly 80% of diseases in schools are caused by poor sanitation and hygiene conditions. Therefore, there is a need for education aimed at improving the knowledge of students and changing the thinking of students in keeping the sanitation and hygiene of the environment at school. This educational activity was carried out at Mathla’ul Anwar Menes Pandeglang Banten. The methods used in this research are lectures with an educational approach using power point media and a snake game of stairs. To measure the level of knowledge of students in this study using pre-test post-test. This education has an effect on the changes in knowledge, attitudes and actions of students about sanitation and environmental hygiene, as evidenced by respondents' answers.
Edukasi Pengendalian Lalat dan Penerapan Alat Fly Grill sebagai Upaya Pencegahan Penyakit Foodborne di Kantin UNMA Banten Heny Sasmita
Kolaborasi : Jurnal Hasil Kegiatan Kolaborasi Pengabdian Masyarakat Vol. 1 No. 4 (2023): Desember : Kolaborasi : Jurnal Hasil Kegiatan Kolaborasi Pengabdian Masyarakat
Publisher : Asosiasi Riset Ilmu Matematika dan Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/kolaborasi.v1i4.593

Abstract

Food safety is a crucial aspect in campus environments, particularly in canteen areas that serve ready-to-eat food. The presence of flies as mechanical vectors of foodborne diseases such as diarrhea, typhoid, and dysentery is still commonly found in the canteen of Mathla’ul Anwar University (UNMA) Banten. This community service activity aimed to increase the knowledge and awareness of canteen managers about the dangers of flies and to introduce the use of fly grill devices as a simple solution to prevent food contamination. The methods included interactive education, demonstration of fly grill production and installation, and evaluation through pre-test and post-test. The results showed a 24% increase in participants' knowledge and a behavioral shift toward more hygienic food serving practices. Most participants found the fly grill effective, easy to create, and applicable for independent use. This activity is expected to support the establishment of fly-free, hygienic canteens as part of foodborne disease prevention efforts in the campus setting.
PENYULUHAN DIABETES MELITUS (DM) DAN SKRINING PENYAKIT TIDAK MENULAR (GLUKOSA DARAH SEWAKTU) DI SMK BINA WARGA KABUPATEN PANDEGLANG 2022 Ucu Wandi Somantri; Heny Sasmita
Perigel: Jurnal Penyuluhan Masyarakat Indonesia Vol. 4 No. 1 (2025): Maret: Perigel : Jurnal Penyuluhan Masyarakat Indonesia
Publisher : Universitas 17 Agustus 1945 Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56444/perigel.v1i4.265

Abstract

Non-communicable diseases are non-communicable diseases such as diabetes, cholesterol and gout which are public health problems that cause death for 36 million people out of all deaths in the world. Non-Communicable Diseases can be prevented through early detection and risk control factors of Non-Communicable Diseases. Screening aims at early detection and connecting factors. The risk of non-communicable diseases including diabetes mellitus in students of SMK Bina Warga Pandeglang Regency. Non-Communicable Disease screening is carried out by taking blood vessels at the respondent's fingertips which are then tested with an autocheck device. The examination was carried out on 51 respondents who underwent the examination, consisting of 6 men and 45 women. The results of the examination obtained the respondent's blood glucose level so far (normal 42 people and height 9 people).
Edukasi Bahaya Pergaulan Bebas Melalui Media Permainan Ular Tangga di MA Mathla'ul Anwar Pandeglang Ucu Wandi Somantri; Mutiara Mutiara; Chaerunisa Agustina; Kokom Komalasari; Puspita Sari; Nani Desiawati; Siti Nur Ramdaniati; Erma Noor Wahyuningsih; Heny Sasmita
Masyarakat Mandiri : Jurnal Pengabdian dan Pembangunan Lokal Vol. 2 No. 3 (2025): Juli : Masyarakat Mandiri : Jurnal Pengabdian dan Pembangunan Lokal
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/masyarakatmandiri.v2i3.1941

Abstract

Free association among adolescents is a social problem that is increasingly worrying, especially in the current era of globalization. Adolescents' lack of understanding regarding behavioral boundaries in social interactions can have various negative impacts, both physically, psychologically, and socially. To address this, this community service activity was conducted with the aim of providing education about the dangers of free association to students of MA Mathla'ul Anwar Pandeglang. A total of 25 students participated in this activity. The media used was a snakes and ladders game that had been educationally modified to suit the material presented. The implementation method included interactive lectures, educational games, group discussions, and learning evaluations through pre- and post-tests. The results of the activity showed a 34% increase in students' understanding of the dangers of free association after participating in the entire series of activities. In addition, the snakes and ladders game media proved effective as a fun learning tool and was able to increase active student participation. This game also helped students more easily understand and remember the material presented. With this creative and participatory approach, it is hoped that education about healthy associations and adolescent character can be better accepted and implemented in everyday life. This activity is expected to become an alternative model for character education in schools and can be implemented sustainably in various educational institutions.
Sosialisasi Cegah Pernikahan Usia Dini Untuk Generasi Bebas Stunting Di SMA Negeri 4 Pandeglang Lambang Satria Himmawan; Heny Sasmita; E. Egriana Handayani; Erma Noor Wahyuningsih; Siti Nur Ramdaniati; Ucu Wandi Somantri
FUNDAMENTUM : Jurnal Pengabdian Multidisiplin Vol. 2 No. 3 (2024): Agustus : FUNDAMENTUM : Jurnal Pengabdian Multidisiplin
Publisher : Asosiasi Peneliti Dan Pengajar Ilmu Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/fundamentum.v2i3.270

Abstract

Stunting is a chronic nutritional problem caused by multiple factors, one of which is early marriage. Early marriage is still common, especially in rural areas, households with a low economy and low education. The aim of this service is through the promotion of early marriage to provide education about the dangers of early marriage as an effort to prevent stunting. By using a pre-test and post-test questionnaire, the researchers were able to determine the average number of respondents who understood the information before and after being socialized on the topics of early marriage through 3M, stunting, and reproductive health. After calculating the average, the researchers found that students at SMA Negeri 4 Pandeglang, before being given counseling had an average score of 54% and after being given counseling had an average score of 92%.
Faktor-Faktor yang Berhubungan dengan Tingkat Kepadatan Lalat pada Warung Makan di Wilayah Kecamatan Saketi 2022 Heny Sasmita; Erma Noor Wahyuningsih; Agam Kurniawan; Siti Nur Ramdaniati; E.Egriana Handayani; Ucu Wandi Somantri; Lambang Satria Himawan
Jurnal Ilmu Kedokteran dan Kesehatan Indonesia Vol. 3 No. 2 (2023): Juli : Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jikki.v3i2.6561

Abstract

Disease vector refers to an organism that transmits pathogenic viruses, bacteria, or parasites from one host to another. The aim of this study is to identify the factors associated with the density level of flies at food stalls in the Saketi Subdistrict, Pandeglang Regency. This type of research is Analytical Survey using a Cross-Sectional Survey approach through observation. The population consists of 32 food stalls in the Saketi Subdistrict. The sampling technique used is non-probability sampling with a total sampling method. The research findings are as follows There is no relationship between the availability of clean water and the fly density level at food stalls (p=0.688; RP=0.6; 95%CI 0.531–0.864). There is no relationship between the wastewater drainage system and the fly density level at food stalls (p=0.467; RP=0.5; 95%CI 0.105–2.526). There is a relationship between toilet conditions and the fly density level at food stalls (p=0.050; RP=0.11; 95%CI 0.012–1.032). There is no relationship between dishwashing facilities and the fly density level at food stalls (p=0.128; RP=0.2; 95%CI 0.049–1.222). There is no relationship between the condition of garbage bins and the fly density level at food stalls (p=0.712; RP=1.4; 95%CI 0.321–6.493). There is a relationship between humidity and the fly density level at food stalls (p=0.021; RP=8.5; 95%CI 1.430–51.362). There is no relationship between temperature and the fly density level at food stalls (p=0.636; RP=0.6; 95%CI 0.210–4.421).
Hubungan Personal Hygiene, Pengetahuan dan Pendidikan Penjamah Makanan Dengan Kualitas Makanan Secara Bakteriologis Escherichia Coli di Rumah Makan Pelabuhan Merak Banten Tahun 2023 Siti Nur Ramdaniati; Heny Sasmita
Termometer: Jurnal Ilmiah Ilmu Kesehatan dan Kedokteran Vol. 1 No. 2 (2023): April : Termometer: Jurnal Ilmiah Ilmu Kesehatan dan Kedokteran
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/termometer.v1i2.4081

Abstract

Food and beverage pollution can be caused by E. coli bacteria which is one of the main types of gram-negative species. In the process of food processing, the role of food security is very big. The purpose of this study is to look at the relationship between Personal Hygiene, knowledge and education of food handlers and bacteriological quality of E.coli. This type of research is analytic research, using a cross sectional approach with a sample of 32 food handlers at the Port of Merak. The tools used in data collection checks are questionnaire sheets, observation sheets and food bacteriological examinations. Data analysis was performed univariately and bivariately with the chi square test. The results of the study of 32 food samples found 50% of food contaminated by E. coli bacteria, 34.8% Personal Hygiene was not good and 56.2% of food handlers had low educational levels. Based on bivariate analysis there is a relationship between personal hyegine with (P value = 0.006). Suggestions from this research are holding and making efforts to increase the importance of knowledge about food handlers Personal Hygiene so as to avoid foodborne diseases or artborne foodborne disease and to supervise and provide guidance to sellers to improve food quality.
Co-Authors Agam Kurniawan Chaerunisa Agustina E. Egriana Handayani E.Egriana Handayani Erma Noor Wahyuningsih Kokom Komalasari Lambang Satria Lambang Satria Himawan Lambang Satria Himmawan Mutiara Mutiara Nani Desiawati Nastiti, Dian Puspita Sari putu eka Meiyana Erawan Ruben Fuad Baktiar Siti Nur Ramdaniati Ucu Wandi Somantri