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All Journal AQUATIC SCIENCE & MANAGEMENT Indonesian Journal for Social Responsibility Jurnal Salamata
Ohorella, Rafi
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Mechanical Engineering Social Sciences Veterinary

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Karakteristik unit Penangkapan Gurita (Octopus sp.) di Perairan Teluk Bone Rahmatang, Rahmatang; Asia, Asia; Rumpa, Arham; Tandipuang, Paduartama; Ohorella, Rafi
Jurnal Salamata Vol 5, No 2 (2023): Desember
Publisher : Politeknik Kelautan dan Perikanan Bone

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/salamata.v5i2.13594

Abstract

Efektifitas alat tangkap gurita, khususnya menggunakan pancing tidak terlepas dari pemahaman terkait karakteristik unit penangkapan, daerah dan musim penangkapan. Tujuan penelitian ini, yaitu mendeskripsikan karakteristik pancing gurita (Octopus sp.) yang meliputi spesifikasi kapal, spesifikasi alat tangkap yang digunakan, teknik pengoperasian, musim penangkapan  dan spesies dominan gurita yang tertangkap. Jenis penelitian berupa observasi dan wawancara langsung serta experimental fishing. Hasil penelitian menunjukkan bahwa karakteristik kapal gurita secara dimensional memiliki ukuran berkisar 5 s/d 7 GT, komponen utama dari konstruksi pancing adalah tali dan mata pancing, hasil tangkapan dominan gurita digolongkan sebagai spesies Octopus cyanea yang mana fishing ground penangkapan gurita berada  di wilayah pesisir pantai pada jarak ± 1,5 mill, dimana suhu rata-rata 28 °C dan salinitas 34 ‰.  Sedangkan musim penangkapan  gurita terbaik, yaitu dimulai pada bulan Februari–Mei, dan puncak produksi hasil tangkapan yang optimal terjadi pada Bulai Maret, musim sedang pada bulan November-Januari dan pada Bulan  Juni–Oktober merupakan kondisi musim paceklik. Dengan diketahuinya karakteristik unit penangkapan dan musim penangkapan gurita, dapat meningkatkan efektifitas penangkapan gurita.
Dynamics of fish catch results from handline fishing gear and sustainable solutions for tuna fisheries in a rumpon area Soghirun, Muh.; Rumpa, Arham; Kasim, Nurdin; Ohorella, Rafi; Pontoh, Peggy; Baroqi, A. Riza; Satria Timur , Putra Satria Timur; Runtukahu, Muh. Ikhsan Zulfatan; Novita Ayu Wulandari
AQUATIC SCIENCE & MANAGEMENT Vol. 12 No. 2 (2024): OCTOBER
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35800/jasm.v12i2.59789

Abstract

Rumpon, as a fish-aggregating device, has long been used by tuna handline fishermen in Bone Bay, South Sulawesi Province, Indonesia. Information on the characteristics of tuna handline fishing in the area is very limited and is very much needed as study material for tuna fishing strategies and fisheries policies. This research aims to understand the results of handline catches and sustainable solutions for tuna fisheries in rumpon areas. The data used is the result of observations using 19 ships based at PPI Lonrae and data collection for 5 years (2018-2022). The results show that the composition of the main catch is dominated by yellowfin tuna (Thunnus albacares), bigeye tuna (Thunnus obesus), and skipjack tuna (Katsuwonus pelamis). In general, the size of fish that are not suitable for catching for the yellowfin tuna, bigeye tuna, and skipjack tuna, consecutively, is 54.0%, 45.1%, and 31.9%. This finding further clarifies that the percentage of tuna and skipjack tuna that are not suitable for catching is still very large. Continuous and large-scale fishing of juvenile tuna could cause fish resources to continue to decline in the future. Technically, what fishermen need to understand is, in addition to the strategy of lowering fishing gear deeper, the time of fishing and the type of bait used.
Pemberdayaan Pelaku Usaha Perikanan melalui Penyuluhan Usaha Ekonomi yang Berkelanjutan di Desa Bulo Wijaya, Novie; Ohorella, Rafi; Triyastuti, Meilya Suzan
Indonesian Journal for Social Responsibility Vol. 7 No. 02 (2025): December 2025
Publisher : LPkM Universitas Bakrie

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36782/ijsr.v7i02.474

Abstract

Most of the people in Bulo Village work as fishermen. Fish catches in Bulo village include tuna using kite fishing gear. Marketing of local catches, decreasing productivity of capture fisheries, and sustainability of fish resources are problems faced by fisheries business actors. The purpose of this service activity is for partners to understand and be able to increase knowledge of sustainable economic businesses for fisheries business actors in Bulo village. The methods used in this service are conducting field surveys and interviews directly with partners, counseling on sustainable economic businesses, and evaluating community service activities. The topics discussed in the community service program included the potential of fishery businesses, steps to start a small-scale fishery business and its management, diversification of processed fishery products and product licensing legality, digital marketing and product branding, microfinance, and access to capital. The results of the evaluation of this community service activity are increasing the knowledge of partners in sustainable economic business.
Co-Authors Angraeni Angraeni Asia, Asia Baroqi, A. Riza Kasim, Nurdin Meilya Suzan Triyastuti, Meilya Suzan Novie Wijaya NOVITA AYU WULANDARI Pontoh, Peggy Rahmatang, Rahmatang Rumpa, Arham Runtukahu, Muh. Ikhsan Zulfatan Satria Timur , Putra Satria Timur Soghirun, Muh. Tandipuang, Paduartama