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All Journal Jurnal Pertanian Agros Jurnal Agroplasma Peternakan Abdi Masyarakat (PETAMAS) Journal of Agrotechnology and Sustainability
Pani, Mario
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Agriculture, Biological Sciences & Forestry

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Efektivitas Ekstrak Daun Kangkung (Ipomoea aquatica Forsk.) sebagai Fungisida Nabati untuk Mengendalikan Jamur Colletotrichum capsici pada Buah Cabai Pani, Mario; Efendi, Usman
JURNAL AGROPLASMA Vol 9, No 1 (2022): AGROPLASMA VOL 9 NO 1
Publisher : UNIVERSITAS LABUHANBATU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36987/agroplasma.v9i1.2740

Abstract

One obstacle in increasing the production of chili is the number of attacks Plant Pest Organisms (OPT), which can cause a loss both in quantity and quality. So necessary to control in order to minimize the risks. This study aims to determine the effectiveness of the spinach leaf extract in controlling anthracnose (Colletotrichum capsici) in the chilies. The experimental design used in this study is completely randomized design (CRD) pattern of non factorial consisting of 4 treatments and 4 replications for each treatment  in-vitro and in-vivo, so that for each in-vitro and in-vivo obtained 16 experimental units. The treatment is tested in this study consisted of 4 levels kale extract ie, 5%, 10%, 15% and 20%. In-vitro, the results showed that the leaf extract can inhibit the growth kale C.capsici colony diameter. Diameter lows seen in 20% extract treatment treatment is 28 mm. Meanwhile, in-vivo experiments showed that the mean diameter observations on the highest spot 7 HSA present in 5% of treatment of 7.8 mm and 7 mm at the lowest concentration of 20%. For the percentage of disease incidence and intensity of the disease show the results were not significantly different. It was concluded that the spinach leaf extract has not been able to control anthracnose in pepper fruit which is caused by C.capsici. Keywords: Extract, Vegetable, Colletotrichum capsici, Fruit chili.
KARAKTERISTIK GULMA AKIBAT VARIASI DOSIS HERBISIDA OXYFLUORFEN DI PERTANAMAN KEDELAI Ramut, Anuar; Untari, Yulis; Pani, Mario; Abdi, Zeni
Agros Journal of Agriculture Science Vol 26, No 4 (2024): Edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i4.4836

Abstract

The success factor of weed control using pre-emergent herbicides, in addition to being determined by the active ingredient, is also determined by the herbicide dose. This study aims to obtain a dose of oxyfluorfen herbicide to control weeds in soybean fields. The doses used were: 0; 400; 800; and 1.200 g a.i ha-1. The design used was a non-factorial Randomized Block Design with 3 replications.  The observed variables were: percentage of weed control, percentage of weed cover and weed dry weight. The results showed that herbicide doses of 400 – 1.200 g a.i ha-1 can increase the percentage of weed control, reduce the percentage of weed cover and reduce weed dry weight.
Variasi Dosis Mulsa Organik Akasia dan Kirinyuh dalam Mengendalikan Gulma pada Tanaman Kedelai : Studi Karakteristik Pertumbuhan Tanaman Kedelai Ramut, Anuar; Harta, Rika Yusli; Pani, Mario; Sitinjak, Lentina; Mahfirah, Adhaini
AGROSUSTAIN Volume 3 Nomor 1 (2025)
Publisher : LPPM Universitas Katolik Santo Thomas Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54367/agrosustain.v3i1.4617

Abstract

The success of controlling weeds in soybean plantations, apart from being determined by the type, also determines the dose of mulch. This research aims to obtain the type and dosage of organic mulch to control weeds in soybean plantations. The research was carried out from August to December 2024, in Lawe Sagu Hulu Village, Lawe Bulan District, Southeast Aceh Regency, Aceh Province. The types of organic mulch used are: acacia and kirinyuh, and the doses used are: 0; 4.8; 9.6; 14.4 and 19.2 tons ha-1. The design used was a bifactorial randomized block design with 4 replications. The variables observed were: plant height, number of leaves, root wet weight and plant wet weight. The results of the research show that the kirinyuh type of organic mulch can increase plant height during the 20th and 30th daily periods. An organic mulch dose of 14.4 tons ha-1 can increase the height of soybean plants for the 20, 30 and 40 daily periods and increase the wet weight of soybean plants for the 20, 30, 40 and 50 daily periods. A dose of 19.2 tons ha-1 can increase the wet weight of roots for 20 daily periods. There was no interaction between the type and dose of acacia and kirinyuh organic mulch on the observation of soybean plant growth.
Variasi Dosis Mulsa Organik Akasia dan Kirinyuh dalam Mengendalikan Gulma pada Tanaman Kedelai : Studi Karateristik Hasil Tanaman Kedelai Ramut, Anuar; Harta, Rika Yusli; Pani, Mario; Sitinjak, Lentina; Gunawiati, Tika Puji
AGROSUSTAIN Volume 3 Nomor 1 (2025)
Publisher : LPPM Universitas Katolik Santo Thomas Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54367/agrosustain.v3i1.4620

Abstract

The success of controlling weeds in soybean plantations, apart from being determined by the type, also determines the dose of mulch. This research aims to obtain the type and dosage of organic mulch to control weeds in soybean plantations. The research was carried out from August to December 2024, in Lawe Sagu Hulu Village, Lawe Bulan District, Southeast Aceh Regency, Aceh Province. The types of organic mulch used are: acacia and kirinyuh, and the doses used are: 0; 4.8; 9.6; 14.4 and 19.2 tons ha-1. The design used was a bifactorial randomized block design with 4 replications. The variables observed were: number of pods, number of seeds, seed weight, weight of 100 seeds and dry seed yield. The research results showed that an organic mulch dose of 19.2 tons ha-1 could increase the number of pods, number of seeds, seed weight and dry seed yield. Independently, the type of mulch and the interaction between type and dose had no effect on the observed soybean crop yields.
PENINGKATAN KETRAMPILAN MAHASISWA DALAM PENGELOLAAN SAMPAH ORGANIK DAN KOTORAN TERNAK UNTUK MEWUJUDKAN GREEN CAMPUS DI KAMPUS PSDKU KABUPATEN GAYO LUES Makmur, Ali; Ulfa, Rasyida; Sari, Rahayu Eka; Pani, Mario; Ridhana, Fita; Ilham, Ilham; khalid, Idham; Riandi, Lian Varis; Alkautsar, Alkautsar; Jalaluddin, Muhammad; Novita, Andi
Peternakan Abdi Masyarakat (PETAMAS) Vol 5, No 1 (2025): Volume 5, Nomor 1, Juni 2025
Publisher : Departemen of Animal Science, Agriculture Faculty, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/petamas.v5i1.44761

Abstract

AbstractThe activity of managing organic waste as a manifestation of achieving a Green Campus is one of the efforts to create a better environment that can benefit the community, especially those living near the campus area. Effective Microorganisms (EM-4) is a mixture of beneficial microorganisms used to improve soil quality, accelerate waste decomposition, reduce environmental pollution, and enhance plant growth. Many plants on campus have suboptimal growth, requiring fertilization. Therefore, it is necessary to engage the campus community, especially students, to produce organic fertilizer by utilizing waste from the campus environment, cafeteria, as well as organic leaf and pine litter waste, so it can be used as compost. More than 95,24% of respondents have never participated in training on compost production. Further training is needed to ensure the target audience better understands waste management.Kegiatan pengelolaan sampah organik merupakan perwujudan untuk menuju Green Campus merupakan salah satu kegiatan untuk mewujudkan terciptanya lingkungan yang baik dan dapat dimanfaatkan bagi masyarakat terutama masyarakat yang dekat dengan areal kampus.Effective Microorganisms (EM-4) adalah campuran mikroorganisme yang bermanfaat yang digunakan untuk meningkatkan kualitas tanah mempercepat penguraian sampah, mengurangi polusi lingkungan dan meningkatkan pertumbuhan tanaman Banyak tanaman yang ada dikampus yang kurang optimal pertumbuhan sehingga perlu pemupukan. Untuk itu perlu mengajak masyarakat kampus khususnya mahasiswa untuk membuat pupuk organik dengan memanfaatkan sampah yang ada di lingkungan kampus atau kantin, kotoran ternak dan sampah organik daun kayu dan seresah pinus sehingga dapat dimanfaatkan sebagai pupuk kompos. Lebih 95,24% responden yang tidak pernah mengikuti dalam pelatihan tentang pembuatan kompos. Perlu pelatihan lebih lanjut sehingga sasaran lebih paham terhadap pengelolaan sampah tersebut.
Co-Authors Abdi, Zeni AlKautsar, AlKautsar Andi Novita Anuar Ramut Efendi, Usman Gunawiati, Tika Puji Harta, Rika Yusli Idham Khalid Ilham Ilham Mahfirah, Adhaini Makmur, Ali Muhammad Jalaluddin, Muhammad Rasyida Ulfa Riandi, Lian Varis Ridhana, Fita Sari, Rahayu Eka Sitinjak, Lentina Untari, Yulis