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All Journal Medicinus : Jurnal Kedokteran Ebers Papyrus
Istikanto, Ferdian Harum
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Biochemistry, Genetics & Molecular Biology Health Professions Immunology & microbiology Medicine & Pharmacology Public Health

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KORELASI FAKTOR DEMOGRAFI, NUTRISI DAN ANTROPOMETRI TERHADAP KEJADIAN HIPERTENSI PADA PETUGAS KEAMANAN DI UNIVERSITAS TARUMANAGARA JAKARTA Santoso, Alexander Halim; Lontoh, Susy Olivia; Gunaidi, Farell Christian; Istikanto, Ferdian Harum; Destra, Edwin; Kurniawan, Junius; Anggraeni, Natasha; Cahyadi, Stanley Surya; Mayvians, Tizander
Ebers Papyrus Vol. 27 No. 1 (2021): EBERS PAPYRUS
Publisher : Fakultas Kedokteran Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/ep.v27i1.12157

Abstract

Introduction Hypertension is a silent killer and causes various complications and even death. According to World Health Organization (WHO), hypertension causes 9.4 million deaths per year worldwide. Hypertension is more common in countries with low to middle economic status than in high-income countries. Based on the results of the Riskesdas 2018, there was an increase in the prevalence of hypertension in people aged ?18 years, from 23.8% to 34.1%. DKI Jakarta Province is one of the provinces with a high prevalence of hypertension (34%). University security officers are a group of workers who are at risk of hypertension. This may be due to the work style of the University security officers who are mostly standing and sitting. Studies of security personnel are still rare. Methodology This study is an analytical study with a cross-sectional design to see the correlation of demographic, nutritional and anthropometric factors on hypertension. Results In this study, a total of 90 male  subjects were recruited, with an average age of 30.09 years, 84.4% were educated to high school level, 80% smoked, 88.9% consumed coffee, 92,2% exercised regularly. In this study, it was found that the subject's average body weight was 70.56 kg, the average body mass index of the subject was 24.79 kg/m2, 32.2% of the subjects had an waist circumference of more than 90 cm and the average hip circumference was 97.24 cm. In this study, it was found that 48.9% had high blood pressure, where 8.9% of subjects had systolic blood pressure of 140 mmHg and 47.8% of subjects had diastolic blood pressure of ³90 mmHg. There was a positive and significant correlation between age, body weight, BMI, waist circumference and hip circumference with hypertension (p<0.05). Conclusion Increasing age, weight, body mass index, abdominal circumference and pelvic circumference were correlated with hypertension in security officers
The Role of Glycemic Load, Dairy, and Fatty Acids in Acne Disorders: A Systematic Review and Meta-Analysis Limanda, Claudia Felicia; Mathlubaa, Asya; Istikanto, Ferdian Harum; Sisca; Nabila, Yusra; Amalia, Shania Rizky; Putri, Syafira Ayudiah Syah; Ilmiani, Tasya Khalis; Hartanto, Ericko; Nurfadhila, Melinda
Medicinus Vol. 15 No. 1 (2025): October
Publisher : Fakultas Kedokteran Universitas Pelita Harapan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19166/med.v15i1.10771

Abstract

Background: Modern dietary patterns characterized by high glycemic load, dairy consumption, and imbalanced fatty acid profiles may aggravate acne through insulin, IGF-1, and inflammatory pathways. However, findings across studies remain inconsistent. This systematic review and meta-analysis aimed to evaluate the associations between dietary glycemic load, glycemic index, dairy intake, and fatty acid composition with acne disorders. Methods: Following PRISMA 2020 guidelines, PubMed, EMBASE, and Scopus were systematically searched to September 2025. Eligible human studies assessing quantitative relationships between these dietary exposures and acne risk or severity were included. Random-effects meta-analyses were performed using the Hartung–Knapp–Sidik–Jonkman method, with effect sizes expressed as standardized mean differences (SMD) or risk ratios (RR). Result: Five studies encompassing 716 participants (426 acne, 290 controls) met the inclusion criteria. Pooled estimates indicated no significant associations for glycemic load (SMD = 0.09; 95% CI −0.30 to 0.49), glycemic index (SMD = 0.09; 95% CI −0.30 to 0.49), fatty acids/adiponectin (SMD = 0.11; 95% CI −0.74 to 0.97), or dairy consumption (RR = 1.04; 95% CI 0.25 to 4.25). Heterogeneity ranged from moderate to high (I² = 65–90%). Certainty of evidence was moderate for glycemic and dairy outcomes, and low for fatty acids. Conclusions: No significant pooled associations were observed between dietary glycemic load, dairy intake, or fatty acids and acne risk. Despite biological plausibility linking diet to acne via hormonal and inflammatory mechanisms, evidence remains inconsistent. Larger, controlled trials are warranted to define the role of nutritional interventions in acne management.
Co-Authors Amalia, Shania Rizky Anggraeni, Natasha Cahyadi, Stanley Surya Destra, Edwin Gunaidi, Farell Christian Hartanto, Ericko Ilmiani, Tasya Khalis Kurniawan, Junius Limanda, Claudia Felicia Lontoh, Susy Olivia Mathlubaa, Asya Mayvians, Tizander Nabila, Yusra Nurfadhila, Melinda Putri, Syafira Ayudiah Syah Santoso, Alexander Halim sisca