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All Journal JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) Jurnal Empower : Jurnal Pengembangan Masyarakat Islam Jurnal Pemberdayaan: Publikasi Hasil Pengabdian Kepada Masyarakat SPEKTA (Jurnal Pengabdian Kepada Masyarakat : Teknologi dan Aplikasi) Archipelago Engineering Jurnal Penelitian Inovatif Logic : Jurnal Rancang Bangun Dan Teknologi Hikmayo: Jurnal Pengabdian Masyarakat
Isana Arum Primasari
Universitas Ahmad Dahlan, Yogyakarta
Religion Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mechanical Engineering Public Health Social Sciences Transportation Other

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PEMBERDAYAAN MASYARAKAT MELALUI EDUKASI PENGELOLAAN SAMPAH DI KAWASAN EKOWISATA KALI PAPAH Adiyanto, Okka; Budi Waluyo, Wisnu; Primasari, Isana Arum
HIKMAYO: JURNAL PENGABDIAN MASYARAKAT AMAYO Vol. 4 No. 2 (2025): HIKMAYO : Jurnal Pengabdian Masyarakat
Publisher : LPPM Akademi Manajemen Administrasi Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56606/hikmayo.v4i2.343

Abstract

The community service program at Tour Kali Papah (TKP) ecotourism area was carried out to address the problem of unmanaged waste that threatens environmental sustainability and the quality of tourism. The program employed a participatory empowerment approach through socialization, education, and mentoring activities involving local youth community, residents, and visitors. The activities included the delivery of materials on waste management and ecotourism, interactive discussions, demonstrations of waste sorting, and the introduction of the 3R principles (Reduce, Reuse, Recycle). To measure the program’s effectiveness, pre-test and post-test evaluations were conducted. The results showed a significant increase in participants’ knowledge, with the average score rising from 55.3% to 87.8%. Qualitative observations also indicated a strong enthusiasm from participants, with some proposing the formation of waste management groups and the development of recycled products with economic value. This program has proven effective in improving environmental awareness and behavior while opening opportunities for circular economy innovation at the community level. Follow-up programs are recommended to strengthen waste utilization skills and ensure sustainable management of the ecotourism area.
Environmental Health Risk Analysis of Sulfur Dioxide (SO2) Inhalation Exposure in Ambient Air Among the Tirtonirmolo Community, Bantul. Musfirah, Musfirah; Ahmad Faizal Rangkuti; Isana Arum Primasari; Ichtiarini Nurullita Santri; Babucarr Jassey; Abril Tafa'ul Lana
JURNAL KESEHATAN LINGKUNGAN Vol. 16 No. 1 (2024): JURNAL KESEHATAN LINGKUNGAN
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jkl.v16i1.2024.32-40

Abstract

Introduction: Sulfur dioxide (SO2) is one of the gases that can pollute the ambient air and cause respiratory irritation. This study aims to determine the characterization of health risk and risk management of sulfur dioxide (SO2) exposure to prevent health impact in the Tirtonirmolo community, Bantul. Methods: This study was a quantitative descriptive research with an Environmental Health Risk Analysis (EHRA) approach. The study subjects were the Tirtonirmolo community in Bantul, with a sample of 110 respondents. The sampling method uses purposive sampling. Results and Discussion: Most respondents are female (74%) with ages over 54 years (52%), and the majority work as housewives (44%). The description of EHRA variables consists of an inhalation rate of 0.83 m3/hour, exposure time of 22 hours/day, exposure frequency of 354 days/year, and exposure duration for real-time projections of 35 years and 30 years for lifetime projections. The SO2 measurement results did not exceed the national quality standard, with the highest concentration being on Madukismo Road, with a concentration of 11.72 μg/m3. The dose-response analysis uses data from the US-EPA, which is 0.026 mg/kg/day. The real-time average intake value is 0.0039 mg/kg/day, and the 30-year lifetime average intake value is 0.0033 mg/kg/day. Conclusion: All respondents from this study had an RQ value<1, both in the RQ for real-time and lifetime. Risk management needs to reduce health risk by using masks when doing outdoor activities and installing Flue Gas Desulfurization (FGD) in factories that emit SO2 emissions.
Designing of Goat’s Food Processing Tools Using Quality Function Deployment Method Isana Arum Primasari; Hapsoro Agung Jatmiko; Edo Rizki Drianbodo; Oldy Riswan
Logic : Jurnal Rancang Bangun dan Teknologi Vol. 23 No. 1 (2023): March
Publisher : Unit Publikasi Ilmiah, P3M, Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31940/logic.v23i1.32-41

Abstract

Goat, is one of the most consume meat in Indonesia, it provides much nutrition to the eater and highly recommended by several nutritionist. One of the most critical part in breeding goats, is feeding them, this process is one of the most time consuming and takes a lot of effort, as the food preparation requires a lot of item to mix. Breeder, nowadays mostly feed their goat with “dry food” which are mostly consist of concentrate, this process unfortunately still done manually which, not only takes time but also some chances of potential hazard because most of the concentrate are heavy and huge. This research takes place in Rejodani District in Sleman Regency thus the sample and population of the research are goat breeder around the area. Using Quality Function Deployment method, authors intended to create a new food processing tools for food preparation of the goats. Using the concept screening and selection, out of 3 proposed design, the best design is chosen, followed by validation process to the respondents of the research. The final design of the food processor is the one that could increase productivity of the breeder and less chance of hazard.
A Design of Plastic Melting Equipment Waste Bank Scale Using Quality Function Deployment Method: Studi kasus di bank sampah Gurami Semanu Isana Arum Primasari; Endah Utami; Gita Indah Budiarti; Okka Adiyanto
Logic : Jurnal Rancang Bangun dan Teknologi Vol. 23 No. 2 (2023): July
Publisher : Unit Publikasi Ilmiah, P3M, Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31940/logic.v23i2.111-120

Abstract

The COVID-19 pandemic has triggered the rise of online purchases, resulting in the accumulation of plastic packaging waste. Plastic is most widely used because it is lightweight, flexible, cheap and easy to obtain, but its waste is difficult to decompose, which has an impact on the environment. Eco-bricking is one way that waste banks often reduce the amount of plastic waste. The obstacle in making eco-bricks is sore hands and calluses because it takes a lot of energy to compact the plastic. On the other hand, there is a lot of concentrated cooking oil waste that is still untreated, causing difficulties when disposing of it. Through this research, the design of a waste bank scale plastic melting machine is carried out with the raw materials of plastic bags and concentrated cooking oil into new materials that are more useful. The Quality Function Deployment (QFD) method with an Ergonomics approach is the basis for the stages of making product design from collecting consumer voices to making detailed tool designs. The operation of the tool uses simple technology so that it is easy to use by members of the Gurami Semanu waste bank. A total of 34 respondents will be the basis for determining product design. The results of the design of a bank-scale plastic melting tool in the form of a lidded stainless steel pot with a stirrer. The heater used for melting uses LPG gas with automatic operation using a button.
Lean Ergonomic Approach to Ergonomic Risk Analysis for Workplace Assessment Isana Arum Primasari; Tri Budiyanto
Logic : Jurnal Rancang Bangun dan Teknologi Vol. 25 No. 1 (2025): March
Publisher : Unit Publikasi Ilmiah, P3M, Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31940/logic.v25i1.35-44

Abstract

IKM NN Aluminum is a metal foundry that produces woks. Based on observations, it appears that the moulding workstation has the highest workload as the operators work in a standing position for 8 hours a day. In addition, the operator lifts a 35 kg mould. This results in un-ergonomic working postures such as excessive bending, head bending and twisting of the body, resulting in waste that has the potential to cause fatigue, physical injury and health problems. The aim of this study is to identify the factors that can cause motion waste, to assess the posture of workers during frying pan moulding activities and to analyse the health implications of the posture assessment. The approach used in this research is lean ergonomics, which combines the principles of lean manufacturing and ergonomics to identify and reduce waste. The methods used are process flow maps to determine the flow of production activities, REBA to identify non-ergonomic postures, and smartwatches for heart rate monitoring to measure worker fatigue. Based on the results of the study, the factor causing motion waste at the moulding workstation is due to the size of the frying pan moulding tool, whose height does not match human anthropometry. Work activities at the moulding station have a high REBA score of 11, which has the potential to cause occupational musculoskeletal disorders. The Pearson correlation test showed a significant relationship between the REBA score and the fatigue level of the workers as measured by heart rate.
Co-Authors Abril Tafa'ul Lana Ahmad Faizal Rangkuti Alia Ariesta Asih, Hayati Mukti Babucarr Jassey Bariyah, Chorul Choirul Bariyah, Choirul Edo Rizki Drianbodo Endah Utami Endra Nugroho Gita Indah Budiarti Hapsoro Agung Jatmiko Ika Dyah Kumalasari Musfirah Musfirah Okka Adiyanto Oldy Riswan Santri, Ichtiarini Nurullita Titisari Juwitaningtyas Tri Budiyanto Utaminingsih Linarti, Utaminingsih Wisnu Budi Waluyo