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All Journal Jurnal Teknologi Industri Pertanian Jurnal Teknik Industri Jurnal AGROTEKNOLOGI AGRIEKONOMIKA Agrointek REKAYASA Jurnal Agroindustri Jurnal Sains dan Teknologi Pangan Industria: Jurnal Teknologi dan Manajemen Agroindustri Journal of Industrial Engineering Management PROZIMA (Productivity, Optimization and Manufacturing System Engineering) Agroindustrial Technology Journal Jurnal Teknologi & Industri Hasil Pertanian PEDULI: Jurnal Imiah Pengabdian Pada Masyarakat Jurnal Agritechno Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Nusantara Science and Technology Proceedings Darmabakti : Junal Pengabdian dan Pemberdayaan Masyarakat Proceeding of the International Conference on Family Business and Entrepreneurship (ICFBF) JURNAL AGROINDUSTRI HALAL Jurnal Penelitian Bidang Inovasi & Pengelolaan Industri (Invantri)
Mu’tamar, Mohammad Fuad Fauzul
Universitas Trunojoyo Madura
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mechanical Engineering Medicine & Pharmacology Physics Social Sciences Other

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Journal : Jurnal Teknologi

 1 
PENENTUAN PENERAPAN PRODUKSI BERSIH TERBAIK DI UKM KUE SERABI “APEN JULIT GETTAS” KARANGANYAR-SUMENEP DAN ANALISIS NILAI TAMBAHNYA [Determination of the Best Application for Clean Production in the SME of Pancake "Apen Julit Gettas" Karanganyar-Sumenep and Its Value Added Analysis] Prastika, Yuni Dwi; Ulya, Millatul; Mu'tamar, Mohammad Fuad Fauzul
Jurnal Teknologi & Industri Hasil Pertanian Vol 24, No 1 (2019): Jurnal Teknologi & Industri Hasil Pertanian
Publisher : Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (429.829 KB) | DOI: 10.23960/jtihp.v24i1.31-38

Abstract

Small and Medium Enterprises (SME) such as the processing of pancakes "Apen Julit Gettas" in Sumenep Regency need to be studied in terms of implementing clean production, because the waste produced is quite large. There are 4 alternative businesses that can be applied for clean production, that are producing animal feed, nata de coco, briquettes, and organic fertilizers. The purpose of this study was to determine the best alternative that would be used for the application of clean production in SME "Apen Julit Gettas" and analyze the added value of the best alternative. The method used to determine the best alternative was the Comparative Performance Index (CPI) and the best alternative value-added analysis using the Hayami method. The best alternative to implementing clean production was processing coconut pulp into animal feed with a value of 285.55. After analyzing added value for coconut pulp industry, the net added value received by the company was Rp. 4,078.64.00/kg with a profit percentage of 53.17%.
STRATEGI PENGEMBANGAN AGROINDUSTRI JAMU DI JAWA TIMUR [Development Strategy of Herbal Medicine Agroindustry in East Java] Nurmayasari Nurmayasari; Asfan Asfan; Mohammad Fuad Fauzul Mu'tamar
Jurnal Teknologi & Industri Hasil Pertanian Vol 23, No 2 (2018): Jurnal Teknologi & Industri Hasil Pertanian
Publisher : Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (440.149 KB) | DOI: 10.23960/jtihp.v23i2.57-64

Abstract

Herbal medicine agro-industry has experienced ups and downs in its development, the movement back to nature makes herbal medicine agro-industry has developed quite rapidly. This study aimed to determine the structure and factors that influence and determine the strategy of herbal medicine agro-industry development in East Java. The method used was OLS (Ordinary Least Square) and Backward method using secondary data, as well as the concentration ratio and PCM (Price Cost Margin) proxy. The results showed that the industrial market structure was tight oligopoly with an average concentration ratio of 76.22%. Influencing factors were market concentration, barriers to market entry, a value of efficiency and number of companies, while the strategy developed was to streamline raw material costs by implementing multiple supplier policies
Co-Authors Abdul Azis Jakfar Abdul Ghofur Amyriki, Marista Arief Firmansyah Aris Nurrahym Arlis Mumayyizah Untsayain Asfan Asfan Asfan Asfan Asfan Asfan Asfan Asfan, Asfan Askur Rahman Asminah Asminah, Asminah Burhan Burhan Cahya, Septian Adi Dwi Cystiana, Chika Uca DARIMIYYA HIDAYATI Dea Misbachul Umami Dian Farida Asfan Elfrida Ratnawati Elva Nafisa Nurwadhika Enung Siti Nurhidayah Eva Rusdiana Fajar Kurniawan Fajriyah, Eka Wahyuni Firman Arief Soejana Firmansyah, Dhefanie Firmansyah, Raden Arief I Sukma Iffan Maflahah Illahi, Wahyudi Imam Gazali Indah Gita Cahyani Jannah, Miftakhul Jannah Khoirul Hidayat Khoirul Hidayat Khoirul Hidayat Khoirul Hidayat Khoirul Hidayat Khoirul Hidayat Khoirul Hidayat Kholid Fadlulloh Lisdayana, Nurmalisa Miftahul Ulum Miftakhul Jannah Jannah Millatul Ullya Muhamad Fakhry Muhammad Fakhry Muhammad Munir Mutammimah, Siti Nailatul Nuriyah Nurmayasari Nurmayasari Nurul Fabrianita Prastika, Yuni Dwi Probowati, Banun Diyah Raden Faridz Rakhmawati Rakhmawati Rohmah Rohmah Solly Aryza Sugiarti, Apriliany Supriyanto Supriyanto Ulya, Millatul UMI PURWANDARI Verdiana, Hanif Risma Wahyudi Illahi Windi Habsari Zakariya, Yuza