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FORMULASI STRATEGI PENGUATAN PENDIDIKAN KARAKTER DALAM BLENDED LEARNING Siti Khoirun Nisak
Islamic Management: Jurnal Manajemen Pendidikan Islam Vol. 7 No. 02 (2024): Islamic Management: Jurnal Manajemen Pendidikan Islam
Publisher : Sekolah Tinggi Agama Islam Al Hidayah Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30868/im.v7i02.7141

Penelitian ini bertujuan mengkaji konsep strategi, memilih formulasi strategi untuk penguatan karakter dalam blended learning. Dalam penelitian ini menggunakan kajian literatur dalam menganalisis pendidikan karakter dalam blended learning saat ini. Melalui tinjauan literatur disimpulkan bahwa dalam formulasi strategis penguatan pendidikan karakter dalam blended learning era, diperlukan memahami visi misi, perumusan tujuan, penentuan peluang dan ancaman serta merumuskan strategi yang akan digunakan. Dalam menjalankan rangkaian tersebut diperlukan kerja bersama dengan berbagai pihak, mulai pendidik, pimpinan, orang tua, pemerintah agar berjalan lancar

Pengembangan Materi Pendidikan Agama Islam Berbasis Nilai-nilai Kerukunan Siti Khoirun Nisak
Jurnal Pendidikan Islam Al-Affan Vol. 7 No. 1 (2021): Jurnal Pendidikan Islam Al-Affan
Publisher : STIT Al-Quraniyah Manna

The emergence of several conflicts in this country has made some parents anxious about how their child's life will be. Even though children are the nation's next generation. From this, it is necessary to develop Islamic Education material based on the values of harmony. The purpose of applying the values of harmony in the school environment is to create a harmonious atmosphere for teachers and students. So that it can have an effect on a wider environment outside the school that carries the values of harmony. The method used is the literature review from books and research journals. The results of this research, the development of the material carried out: 1. Giving some understanding of the concept, 2. Giving examples of actions or actions that have the value of harmony, 3. Asking students what students think and how students respond to a problem, 4. If the student's answer deviates from the value of harmony, the teacher corrects which one is correct, 5. Inviting students to practice actions that contain the values of harmony Keywords: Islamic Material Development, Islamic Education, Harmony Islamic Education

UJI AKTIVITAS ANTIOKSIDAN TEH HERBAL BUNGA TELANG DENGAN PERBEDAAN PEMANIS SEBAGAI ALTERNATIF PENGOBATAN HIPERTENSI Nofitasari, Risma Septyana; Saputri, Romadhiyana Kisno; Nisak, Siti Khoirun; Basith, Abdul
Jurnal Penelitian dan Pengabdian Kepada Masyarakat UNSIQ Vol 11 No 3 (2024): Oktober
Publisher : Lembaga Penelitian, Penerbitan dan Pengabdian Masyarakat (LP3M) UNSIQ

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32699/ppkm.v11i3.7832

Hypertension can be caused by an imbalance between free radicals and antioxidants in the body. Consumption of sweetened herbal tea can affect antioxidant levels. This study aims to test the antioxidant activity of telang flower herbal tea as an alternative treatment for hypertension and hedonic testing of the formulated herbal tea. Telang flower herbal tea was formulated without sweetener, sugar sweetener, stevia leaf sweetener, sorbitol and cyclamate sweetener. Telang flower herbal tea was brewed with 70℃ water then phytochemical screening of flavonoids, saponins and tannins using standard methods and antioxidant activity using DPPH method. Hedonic test was conducted by assessing the liking of 20 panellists for herbal tea on a scale of 1-5. Unsweetened telang flower herbal tea, sugar sweetener, stevia leaf sweetener, sorbitol and cyclamate sweetener had values of 247.97 ppm; 178.38 ppm; 497.765 ppm; 164.87ppm; 224.96 ppm with hedonic test values of 3.25; 4.05; 3.55; 3.55; 3.35 respectively. The antioxidant activity of telang flower herbal tea with different sweeteners is in the weak to moderate category and panellists like herbal tea with sugar sweetener the most.

SKRINING FITOKIMIA DAN UJI AKTIVITAS ANTIOKSIDAN EKSTRAK DAUN BAYAM MERAH HIDROPONIK DAN KONVENSIONAL Saputri, Romadhiyana Kisno; Pitaloka, Ria Indah Kusuma; Ardianti, Aprillia Dwi; Nisak, Siti Khoirun; Ni'am, Musfirotun; Farlina, Nur; Afifta, Siti Nur
Jurnal Penelitian dan Pengabdian Kepada Masyarakat UNSIQ Vol 12 No 1 (2025): Januari
Publisher : Lembaga Penelitian, Penerbitan dan Pengabdian Masyarakat (LP3M) UNSIQ

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32699/ppkm.v12i1.8395

Antioxidants are compounds that have the ability to againts the harmful effects of free radicals. Antioxidant activity was influenced by active compounds, growing environment, cultivation systems, techniques and handling of raw materials. Hydroponics is a plant cultivation system that does not use soil as media. Differences in hydroponic and conventional systems in soil use can affect antioxidant activity. This study aims to conduct a qualitative test of antioxidants through phytochemical screening and analysis of thin layer chromatography (TLC) and to test the antioxidant activity of hydroponic and conventional red spinach leaf extract. Red spinach leaves were extracted by maceration method for 3 days with stirring every 1x24 hours. The red spinach leaf extract was then organoleptically tested for color, shape, and odor. Phytochemical screening was carried out to determine the content of flavonoids and saponins using color and foam reactions. The screening results were confirmed by thin layer chromatography (TLC) analysis with hexane:ethyl acetate as the mobile phase in a ratio of 5:5. Antioxidant activity test with DPPH Method. The results of the calculation of the yield on hydroponic red spinach leaf extract was 11.5% and conventional was 15.1%. The results of phytochemical screening and TLC analysis showed that both hydroponic and conventional red spinach leaf extracts were positive for flavonoid and saponin compounds. The IC50 value of hydroponic red spinach leaf extract was 142.31 while conventional was 73.73 ppm. The antioxidant activity of hydroponic red spinach leaf extract was in the medium category and conventional in the strong category.

Stabilitas Fisik Clay Mask Serbuk Biji Salak Wedi Sebagai Perawatan Kulit Bagi Pelaku Olahraga Rekreasi Saputri, Romadhiyana Kisno; Al-Bari, Akhmad; Qoriati, Yani'; Nisak, Siti Khoirun; Safitri, Rina Alfianita
Jurnal Penelitian dan Pengabdian Kepada Masyarakat UNSIQ Vol 12 No 3 (2025): September
Publisher : Lembaga Penelitian, Penerbitan dan Pengabdian Masyarakat (LP3M) UNSIQ

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32699/ppkm.v12i3.10075

Recreational sports participants have a high risk of experiencing skin problems due to ultraviolet radiation. This can be prevented by using cosmetics that act as photoprotection, such as clay masks with additional natural ingredients containing antioxidants, as skin care because the antioxidant content is able to prevent damage from free radicals and oxidative stress. This study aims to evaluate the physical stability of clay masks containing Wedi snake fruit seed powder and its potential as a skin care product for recreational sports participants. This study is an experimental study by creating 4 clay mask formulations with different concentrations of Wedi snake fruit seed powder. Clay mask stability was evaluated by different storage conditions (room temperature and refrigerator) and 6-cycle cycling tests with organoleptic measurements, pH, and irritation tests. The physical stability of clay masks containing Wedi snake fruit seed powder at room temperature storage was unstable because mould appeared on the 28th day, while it was stable when stored in the refrigerator and after refrigeration and after cycling tests. The presence of antioxidant activity in Wedi snake fruit makes clay masks containing Wedi snake fruit seed powder have the potential as a skin care product for recreational sports participants.

UJI AKTIVITAS ANTIOKSIDAN TEH HERBAL BUNGA TELANG DENGAN PERBEDAAN PEMANIS SEBAGAI ALTERNATIF PENGOBATAN HIPERTENSI Nofitasari, Risma Septyana; Saputri, Romadhiyana Kisno; Nisak, Siti Khoirun; Basith, Abdul
Jurnal Penelitian dan Pengabdian Kepada Masyarakat UNSIQ Vol 11 No 3 (2024): Oktober
Publisher : Lembaga Penelitian, Penerbitan dan Pengabdian Masyarakat (LP3M) UNSIQ

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32699/ppkm.v11i3.7832

Hypertension can be caused by an imbalance between free radicals and antioxidants in the body. Consumption of sweetened herbal tea can affect antioxidant levels. This study aims to test the antioxidant activity of telang flower herbal tea as an alternative treatment for hypertension and hedonic testing of the formulated herbal tea. Telang flower herbal tea was formulated without sweetener, sugar sweetener, stevia leaf sweetener, sorbitol and cyclamate sweetener. Telang flower herbal tea was brewed with 70℃ water then phytochemical screening of flavonoids, saponins and tannins using standard methods and antioxidant activity using DPPH method. Hedonic test was conducted by assessing the liking of 20 panellists for herbal tea on a scale of 1-5. Unsweetened telang flower herbal tea, sugar sweetener, stevia leaf sweetener, sorbitol and cyclamate sweetener had values of 247.97 ppm; 178.38 ppm; 497.765 ppm; 164.87ppm; 224.96 ppm with hedonic test values of 3.25; 4.05; 3.55; 3.55; 3.35 respectively. The antioxidant activity of telang flower herbal tea with different sweeteners is in the weak to moderate category and panellists like herbal tea with sugar sweetener the most.

SKRINING FITOKIMIA DAN UJI AKTIVITAS ANTIOKSIDAN EKSTRAK DAUN BAYAM MERAH HIDROPONIK DAN KONVENSIONAL Saputri, Romadhiyana Kisno; Pitaloka, Ria Indah Kusuma; Ardianti, Aprillia Dwi; Nisak, Siti Khoirun; Ni'am, Musfirotun; Farlina, Nur; Afifta, Siti Nur
Jurnal Penelitian dan Pengabdian Kepada Masyarakat UNSIQ Vol 12 No 1 (2025): Januari
Publisher : Lembaga Penelitian, Penerbitan dan Pengabdian Masyarakat (LP3M) UNSIQ

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32699/ppkm.v12i1.8395

Antioxidants are compounds that have the ability to againts the harmful effects of free radicals. Antioxidant activity was influenced by active compounds, growing environment, cultivation systems, techniques and handling of raw materials. Hydroponics is a plant cultivation system that does not use soil as media. Differences in hydroponic and conventional systems in soil use can affect antioxidant activity. This study aims to conduct a qualitative test of antioxidants through phytochemical screening and analysis of thin layer chromatography (TLC) and to test the antioxidant activity of hydroponic and conventional red spinach leaf extract. Red spinach leaves were extracted by maceration method for 3 days with stirring every 1x24 hours. The red spinach leaf extract was then organoleptically tested for color, shape, and odor. Phytochemical screening was carried out to determine the content of flavonoids and saponins using color and foam reactions. The screening results were confirmed by thin layer chromatography (TLC) analysis with hexane:ethyl acetate as the mobile phase in a ratio of 5:5. Antioxidant activity test with DPPH Method. The results of the calculation of the yield on hydroponic red spinach leaf extract was 11.5% and conventional was 15.1%. The results of phytochemical screening and TLC analysis showed that both hydroponic and conventional red spinach leaf extracts were positive for flavonoid and saponin compounds. The IC50 value of hydroponic red spinach leaf extract was 142.31 while conventional was 73.73 ppm. The antioxidant activity of hydroponic red spinach leaf extract was in the medium category and conventional in the strong category.

Aktivitas Antioksidan dan Karakterisasi Nanopartikel Ekstrak Kulit Salak Wedi sebagai Kosmetik Antiaging Saputri, Romadhiyana Kisno; Al-Bari, Akhmad; Nisak, Siti Khoirun; Anti, Tika Roro; Amelia, Rika
Bioscientist : Jurnal Ilmiah Biologi Vol. 12 No. 1 (2024): June
Publisher : Department of Biology Education, FSTT, Mandalika University of Education, Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/bioscientist.v12i1.9590

Wedi snakefruit is one of the local species snakefruit produced in Bojonegoro Regency. Antioxidant activity in salak fruit may be influenced by its cultivar. The peel of snakefruit is reported to have antioxidant activity as in salak fruit flesh. Antioxidants can prevent free radical damage to human skin and prevent aging so can be developed in cosmetic preparations. The current trend of antiaging cosmetic preparations leads to preparations with nanoparticle size. The objectives of this study is to determine the antioxidant activity and to characterisation of nanoparticles Wedi snakefruit peel extract that will be developed as anti-aging cosmetics. Wedi snakefruit peel extract was conducted using maceration method with 96% ethanol solvent, antioxidant activity test was conducted by DPPH method and total phenol content determination method using Folin-Ciocalteu method. Nanoparticles preparation of extract by ionic gelation method with characterisation through particle measurement using PSA and zeta potential measurement. Potential antiaging activity was measured through tyrosinase inhibition testing. The results showed the IC50 value measured by DPPH method of 56.10 ppm, total phenolic content of 13.41 mg GAE/g. PSA test results showed particle size of Wedi snakefruit peel extract 884 nm and zeta sizer value of 2 mv. Tyrosine inhibitory activity of Wedi snakefruit peel extract was 63.8%. The antioxidant activity of Wedi snakefruit peel extract is in the strong category, has not met the nanoparticle requirements and has tyrosinase inhibitory activity so that it has the potential to be developed as an antiaging cosmetic.

LIFE SKILL EDUCATION IN BUILDING THE INDEPENDENCE OF STUDENTS AT PONDOK PESANTREN FATHUL ULUM JOMBANG Khoulita, Ikfi; Khoirun Nisak, Siti; Nisa, Khoirun
Ilmuna: Jurnal Studi Pendidikan Agama Islam Vol. 7 No. 1 (2025): MARCH
Publisher : Program Studi Pendidikan Agama Islam STIT al Urwatul Wutsqo Bulurejo Jombang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54437/ilmuna.v7i1.2028

The aim of this research is to examine life skills education at Pondok Pesantren Fathul Ulum Jombang. This research is particularly interesting because, as a pesantren still using the salafiyah learning model, life skills education is an inseparable part of the curriculum. The research uses a qualitative method, with data collection through interviews, observation, and documentation. The analysis is descriptive. The results of the study show that the life skills education provided at Pondok Pesantren Fathul Ulum Jombang is fascinating due to its unique approach. Students who enter the Aliyah level are required to choose one of the available majors, one of which is the "preunur" (entrepreneurship) major. In this major, life skills education receives a larger portion than religious education, and students in this major are given the responsibility to manage the pesantren’s businesses. Another unique feature of life skills education at Pondok Pesantren Fathul Ulum Jombang is that there is a specific day dedicated to life skills education, focusing on all business aspects of the pesantren, which all students must participate in. Furthermore, the pesantren's caregivers provide lectures using the Ihya’ Ulumuddin book, specifically the chapter on work, to strengthen students' enthusiasm and belief that life skills education is just as important as religious education. The implications of life skills education at Pondok Pesantren Fathul Ulum Jombang are greatly felt by students and alumni in building their independence, both economically and in terms of entrepreneurial spirit.

Implementasi Strategik Kurikulum Tahfidz Al-Qur'an di Yayasan El Rahmah Surabaya Indarti, Luluk; Junaris, Imam; Khoirun Nisak, Siti
Jurnal Darussalam: Jurnal Pendidikan, Komunikasi dan Pemikiran Hukum Islam Vol. 15 No. 2 (2024): April 2024
Publisher : IAI Darussalam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30739/darussalam.v15i2.2611

Tujuan penelitian ini adalah untuk mendeskripsikan implementasi strategik khususnya berkaitan dengan program-program yang dilaksanakan dalam mengimplementasikan kurikulum tahfidzul qur’an di yayasan el-rahmah surabaya. Metode penelitian yang digunakan dalam penelitian ini kualitatif dengan studi kasus. teknik pengumpulan data yang digunakan yakni observasi non partisipan, wawancara mendalam dan dokumentasi. Sedangkan Analisis data melalui tiga tahap, yakni kondensasi data, penyajian data dan penarikan kesimpulan/verifikasi. Hasil penelitian ini adalah program pelaksanaan kurikulum tahfidzul qur’an yang dilakukan oleh Yayasan El-Rahmah Surabaya meliputi meliputi TPQ, membaca bin nadzor, Tahfidz, Tasmi’ dan Pasca Tahfidz. Proram TPQ secara gari besar dilaksanakan dengan tiga sesi, yakni TPQ Pagi, TPQ Siang dan TPQ Sore dengan jilid 1-5. Program membaca bin nadzor dilaksanakan setiap pagi dan sore dengan mewajibkan santri khatam 60 kali. Program Tahfidz dibagi menjadi kelas kecil sesuai dengan juz masing-masing dengan sistem hafalan satu halaman perhari. Kegiatan dalam bentuk setoran antar teman, murojaah bersama guru, membaca bersama, istima’. Sementara itu untuk program tasmi’ dilaksanakan setiap santri menghafal 5 Juz. Setiap santri wajib melaksanakan 10 kali Tasmi’ sebelum di wisuda tahfidz dengan disaksikan oleh 2 teman, 2 orang tua dan 1 guru. Program pasca tahfidz dilaksanakan dalam bentuk hafalan kitab hadis baik arba’in An-Nawawi dan Riyadhus Sholihin. Kegiatan dilaksanakan dengan menghafal 1-3 hadist tergantung panjang dan pendeknya hadist. Kata Kunci: Implementasi strategik, Kurikulum, Tahfidz Al-Qur’an

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