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Analisis Kompetensi Wirausaha Pada UMKM Binaan Rumah BUMN Bandung Sulistyani Agustin; Maya Setiawardani
Prosiding Industrial Research Workshop and National Seminar Vol 13 No 01 (2022): Vol 13 (2022): Prosiding 13th Industrial Research Workshop and National Seminar
Publisher : Politeknik Negeri Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (292.294 KB) | DOI: 10.35313/irwns.v13i01.4352

Abstract

Pandemi Covid-19 dan fenomena unik pada pertumbuhan UMKM di Indonesia membuat kompetensi wirausaha penting untuk dimiliki. Kompetensi wirausaha dapat mendukungkemandirian ekonomi dan menciptakan wirausahawan yang sukses. Rumah BUMN Bandung sebagai pendamping dan pembimbing UMKM telah menyelenggarakan berbagai pelatihan yang berkaitan dengan pengembangan UMKM, namun belum pernah melakukan survey terkait kemampuan wirausaha UMKM yang dibinanya. Penelitian ini bertujuan untuk mengetahuikemampuan UMKM binaan Rumah BUMN Bandung berdasarkan variabel kompetensi wirausaha. Data yang digunakan yaitu sebanyak 100 responden anggota aktif Rumah BUMN Bandung yang diperoleh dari penyebaran kuesioner. Metode analisis yang digunakan adalah analisis deskriptif dengan pendekatan kuantitatif. Hasil penelitian menunjukkan bahwa kompetensi wirausaha yang dimiliki UMKM binaan termasuk ke dalam kategori baik. Kompetensi tertinggi yang dimiliki adalah kompetensi mengikuti pembelajaran dan kompetensi terendah yaitu kompetensi konseptual. Rumah BUMN Bandung sebaiknya memberikan pelatihan yang berkaitan dengan teknik mengelola dan memimpin organisasi, latihan identifikasi SWOT, pendampingan dalam pembuatan struktur organisasi sederhana, pembuatan dan penyusunan visi misi, serta menciptakan pelatihan konseptual berupa problem-solving, cara berpikir kritis dan kreatif. Rumah BUMN Bandung juga disarankanagar melakukan pendampingan pada setiap pelatihan terkait penerapan secara langsung pada usahaUMKM, serta evaluasi pada setiap pelatihan. Hal tersebut dilakukan untuk meningkatkankompetensi wirausaha pada UMKM binaan.
Pengaruh Pengawasan Terhadap Produktivitas Kerja Karyawan Aprilia Setiawati; Maya Setiawardani
Jurnal Riset Bisnis dan Investasi Vol 2 No 1 (2016): Jurnal Riset Bisnis dan Investasi
Publisher : Jurnal Riset Bisnis dan Investasi

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Abstract

PT Matahari Department Store Tbk is a company engaged in selling retail fashion’s apparel. One of the management’s functions performed in Matahari Department Store Bandung Indah Plaza is controlling function. By the area of 5700m2 and a large number of employees, it’s such an obstacle for the supervisor/coordinator to oversee every employee. So many employees are not doing a good job. This issue caused fluctuations in employee productivity from July to December 2013. Therefore, this study aims to determine the level of controlling, employee productivity levels and influence levels between controlling and employee productivity in Matahari Department Store Bandung Indah Plaza. The population in this study consisted of an employee which are permanent employees and suppliers of amount 498 people, with a research sample of 120 employees. In this study, the method of analysis used is descriptive analysis, correlation and simple linear regression. According to this study result, controlling and employee productivity is at a good level. Controlling contribute to affect employee work productivity by 16,5% obtained from the coefficient of determination, while 83.5% were influenced by the contributions of other factors which is not explained in this research. The correlation value of 0.407 indicates a moderate relationship between controlling and employee productivity.
THE ROLE OF ENTREPRENEURIAL ORIENTATION IN BUILDING THE COMPETITIVE ADVANTAGE OF COFFEE SHOP Maya Setiawardani; Abdul Malik Sayuti; Tangguh Dwi Pramono
JEMBATAN Vol 20, No 1 (2023)
Publisher : Jurusan Manajemen Fakultas Ekonomi Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29259/jmbt.v20i1.21082

Abstract

The increasing impact of covid-19, especially in the economic sector, has caused the government to impose a new policy called the new normal. This policy is expected to be able to restore business activities, including coffee shop businesses in the Bandung region, Indonesia. It is hoped that this new normal, sooner or later, will re-rotate the wheels of the economy. This current study aims to (1) identify the level of entrepreneurial orientation and competitive advantage of coffee shop business actors in Bandung in this new normal era, and (2) measure the role of entrepreneurial orientation in building competitive advantage. This research employed the quantitative method. The non-probability sampling with a purposive sampling technique was used to collect data from 100 respondents who were asked to fill in a questionnaire containing the Likert scale. The data were then processed by SPSS and analyzed using descriptive analysis, correlation analysis, regression analysis, coefficient determination analysis, and hypothesis testing. The results indicate that the entrepreneurial orientation and competitive advantage of coffee shop business actors in Bandung in this new normal era are at a “high” level, and entrepreneurial orientation has a significant role in building competitive advantage by 51.7%. 
Unraveling the Link between Financial Performance and Mudaraba Deposit Returns: The Case of Full-fledged Islamic Bank Kristianingsih Kristianingsih; Mochamad Rizki Ramdani; Hennidah Karnawati; Koernia Purwihartuti; Hazma Hazma; Maya Setiawardani
Indonesian Journal of Economics and Management Vol 3 No 2 (2023): Indonesian Journal of Economics and Management (March 2023)
Publisher : Jurusan Akuntansi Politeknik Negeri Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35313/ijem.v3i2.5309

Abstract

The goal of this study was to examine the impact of various factors on the profit-sharing level of Mudaraba deposits held by fully-fledged Islamic banks, including profitability level, profitability level, financing risk level, liquidity level, operational efficiency level, and capital adequacy level. A quantitative descriptive method with panel data regression analysis techniques was used in this investigation. The approaches used for data collecting included documentation and literature study. 168 observational data were collected across 7 Full-Fledged Islamic Banks over the course of six years, from 2017 to 2022. The findings demonstrated that the profit-sharing rate of Mudaraba deposits was significantly influenced by the levels of profitability, financing risk, liquidity, operational efficiency, and capital sufficiency at the same time. The amount of profitability, the level of financing risk, and the level of operational efficiency all somewhat influence the profit-sharing rate for Mudaraba deposits in a positive and significant way. The profit-sharing rate of Mudaraba deposits is unaffected by both liquidity and capital adequacy levels.
Efektivitas Penataan Servicescape dalam Meningkatkan Kepuasan Konsumen Wingz O Wingz di Kota Bandung Choir Wachidyantari; Maya Setiawardani
Applied Business and Administration Journal Vol. 1 No. 3 (2022): Applied Business in MSME
Publisher : Ebiz Prima Nusa

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Abstract

This research aimed to find out the effectivity of the servicescapes in order to increase the customers’ satisfaction of Wingz O Wingz in Bandung which was tested by distributing the questionnaires to 125 respondens. This research used a descriptive method with a quantitive approach. The result of the test indicates that servicescape layout in Wingz O Wingz is in good category and most of the customer feel satisfied by their services, then the servicescape layout has 61,3% positive impact to increasing customers’ satisfaction. Wingz O Wingz must pay attention to the servicescape layout and provide similar services in every branch.
ANALISIS PERSEPSI KARYAWAN TERHADAP BUDAYA ORGANISASI PADA PT AGRO JABAR PERSERODA Dara Utami; Maya Setiawardani
Applied Business and Administration Journal Vol. 2 No. 1 (2023): Second Edition
Publisher : Ebiz Prima Nusa

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Abstract

Culture is a pattern of attitude of a group that becomes a habit and is passed down from generation to generation. This is also applied in the organization. Every organization has its own culture which differentiates one organization from another. Big companies like Google and Apple attribute their success to the organizational culture they have. Organizations are formed of three elements, namely people, goals, and structure. In addition to organizational culture which has a role in an organization, people in the organization also contribute to the activity of the organization. Perceptions of people or members of the organization can be used as a benchmark to continue to grow to be even better. The purpose of this study was to determine employee perceptions of organizational culture and the interrelationships of organizational culture dimensions at PT Agro Jabar by using quantitative research methods and data analysis. using descriptive statistical methods. The population is all employees of PT Agro Jabar with a census sampling technique sampling design. The results of the study show that of the six dimensions of organizational culture, three of them, namely outcome orientation, people orientation, and team orientation, fall into the 'very good' category, while the dimensions of adaptability, detail orientation, and integrity fall into the 'good' category.
Optimalisasi Proses Pengelolaan Inventory Dengan Pembuatan SOP Order Inventory Tambahan di Katsunyaka Rahmawati, Putri Hasifah; Firmansyah, Yayan; Harmon, Harmon; Mukaram, Mukaram; Setiawardani, Maya; Raharso, Sri; Tiorida, Ermina; Aryani, Desy
Jurnal Pengabdian Mitra Masyarakat (JPMM) Vol 6, No 1: April (2024)
Publisher : Universitas Amikom Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35671/jpmm.v6i1.2895

Abstract

UMKM Memiliki peranan penting dalam roda perekonomian Indonesia, ada beberbapa kendala yang dihadapai UMKM saat ini seperti mitra program pengabdian kepada Masyarakat yaitu kurangnya efisiensi dalam prediksi stock kebutuhan bisnisnya. Program pengabdian kepada Masyarakat bertujuan untuk membuat Standar Operasiolan Prosedur (SOP) untuk memastikan bahwa proses order inventory tambahan khususnya untuk item daging dilakukan secara efisien dan sesuai kebutuhan, dengan selalu berpatok kepada jumlah persediaan yang mesti dipesan sesuai dengan hasil perhitungan di sistem. Metode observasi; pembuatan pilot project Standar Operasional Prosedur (SOP); uji coba; penerapan Standar Operasional Prosedur (SOP). Hasil dari program pengabdian kepada Masyarakat ini perusahaan dalam mengefisiensikan proses order inventory tambahan dapat dilihat dari sebelum penerapan SOP 277 dan setelah penerapan 251. Hal ini mampu menekan jumlah stok akhir, program ini memberikan manfaat langung bagi mitra.
Development of Electronic Applications Based on Microsoft Access in Koperasi Inti Bandung Dessi Hartini; Maya Setiawardani; Ma'mun Sutisna
Records Management System Journal Vol. 1 No. 1 (2022): Digital Archiving Innovation and Implementation in Human Resource and Cooperati
Publisher : Ebiz Prima Nusa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62201/rmsj.v1i1.4

Abstract

The Electronic Archiving Application applied in the Human Resources section of the INTI Cooperative is a crucial part in managing records because it is responsible for storing transaction records, legalities and employee data. Archives are the most basic and most important thing in administrative activities because archives have data information stored in them that is done. Archives Management In the Human Resources Cooperative INTI Bandung still uses the manual method. Manual archives are said to be ineffective because there is a risk of damage or loss of archives that still have use value. Based on the archive management phenomenon that occurred at the INTI Cooperative, the solution that was deemed appropriate was to design and create an electronic archival information system that aims to assist INTI Cooperatives in managing archives. Making Electronic Archive Applications is assisted by using the Microsoft Access system because it is simple and easy to use.
Making Website-Based of Promotional Media Using CMS Wordpress at Eltabo Coffee in Cimahi Silvia Kesia Christina Aritonang; Maya Setiawardani
Records Management System Journal Vol. 2 No. 1 (2023): Information Technology Implementation for Business Promotion and Administrative
Publisher : Ebiz Prima Nusa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62201/rmsj.v2i1.76

Abstract

Technological advances that are happening at this time are of benefit to many groups, one of which is businessman. Advances in technology make it easy for businessman to market their products or services. As a result of this convenience, many UMKM have sprung up, including in Cimahi City. Many new businesses have started to emerge including coffee shops or cafes. The many appearances of these coffee shops make the competition even tighter. Eltabo Coffee, which is located in Cimahi City, is one of the new coffee shops. Intense competition and the foreign name Eltabo Coffee among the people of Cimahi City, caused Eltabo Coffee to experience a decline in income. To overcome these problems, this Final Project was made with the aim of knowing how the initial conditions of promotional media from Eltabo Coffee, to find out how to make website-based promotional media using CMS WordPress, and to find out the results of implementing website-based promotional media on Eltabo Coffee using CMS WordPress. The implementation of this project applies the SDLC method which consists of the planning, analysis, design, and implementation stages. The results of making this website-based media promotion show a very good value, namely an assessment of the website from the owner of Eltabo Coffee as well as from the results of the questionnaire. In addition, there were 9 new customers who visited Eltabo Coffee Cimahi after visit the Eltabo Coffee website and there was an increase in sales in the second and third weeks of May, namely 23 cups. Trials by the admin have been carried out by changing photos on the Menu page.