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INDONESIA
HIGIENE: Jurnal Kesehatan Lingkungan
Published by Universitas Islam Negeri Alauddin Makassar
ISSN : 24431141     EISSN : 25415301     DOI : -
Core Subject : Health, Social,
Environmental Science Public Health
Higiene :Jurnal Kesehatan Lingkungan menerbitkan manuskrip tentang segala aspek kesehatan lingkungan, kesehatan masyarakat yang berkaitan dengan paparan dan dampak lingkungan, serta studi terkait toksikologi dan epidemiologi lingkungan
Arjuna Subject : -
Articles 222 Documents
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Enviromental Health Risk Analysis of Lead (PB) Exposure to Traffic Volunteers at Inspeksi Pam road Makassar City Sri Wahyuningsih; Nurhidayah
HIGIENE: Jurnal Kesehatan Lingkungan Vol 9 No 3 (2023): Kesehatan Lingkungan
Publisher : Public Health Department, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/higiene.v9i3.36527

Abstract

Environmental Health Risk Analysis (ARKL) Aims to estimate the risks that will occur. Lead is one of the air pollutant substances produced from vehicle exhaust emissions. The purpose of this study was to estimate the risk of exposure to lead (Pb) to parking attendants on Inspeksi PAM road Makassar City. This Research Method is Quantitative by Using Observational Method with Environmental Risk Analysis Approach (ARKL). The survey was conducted during January-March 2020, with a total of 3 respondents. Result of the study it was shown that the highest concentration of Pb was at point 1 at the T-junction of Inspeksi PAM road and Abdullah Daeng sirua road where the measurement results in the morning were 0.396 µg /Nm3 and during the day is 0.469 µg/Nm3, the Inhalation Rate for Traffic Volunteers is 0.83 m3/hour, and the safe concentration of Lead (Pb) for respondents for a body weight of 40 kg with a duration of exposure for 2 years is 0.46 mg /m3. The conclusion of this study is that Traffic Volunteers who are on Inspeksi PAM road do not have a carcinogenic risk where RQ< 1 is obtained.
Faktor Resiko Faktor Resiko Yang Mempengaruhi Kejadian Tuberkulosis (Tb) Paru di Wilayah Kerja Puskesmas Perbaungan Susanto Sipayung, Jenni; Hidayat, Wisnu; Silitonga, Evawani M
HIGIENE: Jurnal Kesehatan Lingkungan Vol 9 No 2 (2023): Kesehatan Lingkungan
Publisher : Public Health Department, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/higiene.v9i2.36532

Abstract

Tuberculosis is a disease caused by Mycobacterium Tuberculosis bacterium. According to WHO (2021), 9.9 million people have died due to Pulmonary Tuberculosis. One of the factors affecting Tuberculosis incidents is the environment. The research aims to find out the factors affecting the incidents of Pulmonary Tuberculosis {TB) in the working area of the Public Health Center (Puskesmas) of Perbaungan in 2022. Risk factors investigated encompass occupancy density, ventilation, temperature, humidity, lighting, as well as home floor and walls condition. This is a quantitative research that uses case-control. 96 respondents are used as samples encompassing 48 cases and 48 controls. Data are analyzed using chi-square and binary logistic regression tests. Based on bivariate test results, it is found that the occupancy density (0.014), ventilation (0. 038), humidity (0. 008), lighting (0. 002), home floor condition (0. 000) dan home wall condition (0.002) are the factors affecting the incidents of Tuberculosis (p-value <0.05) while temperature (0.540) is not the factor that can affect the incidents of Tuberculosis (p-value >0.05). It is suggested that Puskesmas frequently monitor and give counseling related to Tuberculosis and the society clean their houses regularly and keep the house clean. Keywords : Puskesmas Perbaungan, Pulmonary Tuberculosis, Risk Factors
Rodentisida Nabati Singkong Mentah (Manihot esculenta) sebagai Alternatif Pengendalian Hama Tikus Viony, Manasye; Rosdiana, Laily; Roqobih, Fikky
HIGIENE: Jurnal Kesehatan Lingkungan Vol 9 No 2 (2023): Kesehatan Lingkungan
Publisher : Public Health Department, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/higiene.v9i2.37901

Abstract

Rats are nuisance animals that can damage the economy and bring diseases to humans. To control rat populations, rodenticides are often used that contain toxic chemicals that are not environmentally friendly. However, there is an alternative to reducing the use of rodenticides, namely using vegetable rodenticides made from natural ingredients such as cassava which contains cyanide acid. Cyanide acid is very dangerous and can cause illness and even death if ingested. This research is a literature review. Research conducted by Fazriyawati and Rahmawati used 50 male white mice of Mus musculus species as samples. Samples were treated with cassava rodenticide doses of 40 grams, 60 grams, 80 grams, and 100 grams. The results showed that the highest mice mortality occurred at a dose of 100 grams with an average bait consumption of 62.48 grams and a mice mortality percentage of 60%. Thus, the conclusion of this study is that raw cassava has the potential as an effective vegetable rodenticide. Keywords: Mice, Plant-based Rodenticide, Raw Cassava
Analisis Bibliometrik: Perkembangan Kebijakan Pengelolaan Limbah Usaha Mikro Kecil Menengah (UMKM) berbasis Circular Economy Sabrina Hartianingrum, Hikmah; Yuadi, Imam
HIGIENE: Jurnal Kesehatan Lingkungan Vol 9 No 3 (2023): Kesehatan Lingkungan
Publisher : Public Health Department, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/higiene.v9i3.38144

Abstract

The activities of small medium enterprises (SMES) are assessed to have a significant impact on environmental conditions if not balanced by post management of post-production waste that can lead to environmental degradation. The circular economy model is considered to be a new model to replace the linear economic model. The purpose of this study was conducted to determine the development of the economic circular model used in the management policy of SMES waste. Bibliometric research method by using Vosviewer and RSTUDIO software. Sampling used in this study is a journal article with subjects related to public policy. Data are collected using the Scopus database then the data is analyzed manually to generate the relevant articles. The results showed that research has been developed massively in 2018, 7 years since the first time the research was conducted. The focus of research has been in the simplification of production and policy flow. Later, a study to achieve the innovation of the economic circular concept on the management of the SMES waste. Finally, regulations or policies in waste management significantly have linkages with attempts to achieve development goals.
Optimasi Ukuran Kulit Mangga pada Ekoenzim dengan Sumber Karbon Molase Shalihah, Nuha Fathinah; Firlianti, Sekar Putri; Hardhaneszha, Azkaifa Syawqie; Djuarsa, Peristiwati
HIGIENE: Jurnal Kesehatan Lingkungan Vol 9 No 3 (2023): Kesehatan Lingkungan
Publisher : Public Health Department, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/higiene.v9i3.38591

Abstract

Background: Eco-enzyme is one of the products of the fermentation process that has many benefits by utilizing organic waste such as mango peels. Putpose: This study aims to determine the differences in characteristics of eco-enzyme made from mango peel waste of different sizes during fermentation. Method: This research was conducted in three stages: eco-enzyme fermentation, organoleptic testing, and quantitative testing. The variations in mango peel sizes used were small (1x2 cm), medium (2x4 cm), and large (4x8 cm). Organoleptic testing was performed on 10 panelists using predetermined parameters, including aroma and color evaluation of the eco-enzyme. Quantitative testing was carried out by measuring the pH of the eco-enzyme using a pH meter. All tests were conducted on 3 different eco-enzyme treatments with 3 replicates, and the eco-enzyme was harvested on the 35th day. Results: Organoleptic testing revealed that the eco-enzyme made from the smallest mango peel size (1x2 cm) had higher scores in terms of aroma and color compared to the eco-enzyme made from larger peel sizes. Meanwhile, the quantitative testing showed that the eco-enzyme with the 1x2 cm peel size had the most acidic pH. In this eco-enzyme production, beneficial pitera mushrooms for the skin were also obtained. Conclusion: In this mini research, it was found that the best eco-enzyme was produced using the smallest mango peel size (1x2 cm), which resulted in the most acidic pH, the best aroma score of 2.6, and the best color score of 2.7. Suggestion: Further research is needed to determine if the results are similar between mango peel and other fruit peels in terms of size.
Hubungan Data Surveilans dengan Data Google Trends Penyakit Demam Berdarah Dengue di Sulawesi Tenggara, Indonesia Tosepu, Ramadhan; Susilawaty, Andi; Asis, Muh. Abdul
HIGIENE: Jurnal Kesehatan Lingkungan Vol 9 No 2 (2023): Kesehatan Lingkungan
Publisher : Public Health Department, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/higiene.v9i2.39166

Abstract

Dengue Hemorrhagic Fever (DHF) is a disease caused by dengue virus infection through the Aedes mosquitoes bites, especially Aedes aegypti. This study aims to analyze surveillance data with google trends data on dengue hemorrhagic fever in Southeast Sulawesi. This research is a quantitative research with a descriptive approach using time series data. Google search trend in the form of 'DHF Symptoms' has a correlation with DHF cases with r= 0.697. Time series Google Trends data shows a linear pattern related to surveillance data. Time series Google Trends data shows a linear pattern related to surveillance data where the highest correlation occurs in the entire period of DHF cases with Google Trends 'DHF symptoms', namely 0.697*. Keywords : Google trends, dengue hemorrhagic fever, surveillance.
Kandungan Mikrobiologi Air Baku di Wilayah Desa Perian Untuk Kebutuhan Air Minum Muara Muntai Kutai Kartanegara Adawiyah, Rabiatul; Kurniawan, Deny
HIGIENE: Jurnal Kesehatan Lingkungan Vol 9 No 2 (2023): Kesehatan Lingkungan
Publisher : Public Health Department, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/higiene.v9i2.39245

Abstract

Clean water is an important role in life as a natural resource that has essential functions, one of which is for drinking water, if the microbiological bacteria content exceeds the standard, it will cause diarrhea. Data from the Kutai Kartanegara Regency Health Office in 2020 including the Muara Muntai District Health Center recorded 490 cases of diarrhea and 268 cases of diarrhea in toddlers. The purpose of the study was to conduct microbiological tests on clean water which is the raw source of drinking water in Perian Village, Kutai Kartanegara Regency. The method used is Descriptive method with laboratory examination, namely conducting two tests of E. Coli and Total Coliform in drinking water sources using the Colilert method of MPN/100mL units. The results of the E. Coli examination in spring water amounted to 161 MPN/100mL, borehole water 1 and 2 were not detected (0 MPN/100mL). Total Coliform content showed that spring water contained 2420 MPN/100mL, borehole 1 contained 299 MPN/100mL, borehole 2 contained 114 MPN/100mL. The conclusion from the research at three sample points of E. Coli parameters of borehole wells 1 and 2, still meet the standard, while for spring water test samples do not meet the standard. The Total Coliform parameter of spring water, borehole 1, and 2 did not meet the standard. Suggestions for the need for water treatment, and environmental management of water quality to comply with quality standards.
Unveiling the Presence of Escherichia coli in Meatball Cart Traders' Tableware: A Comprehensive Analysis in Region X Dwi Yunatiasri, Listy; Yudha, Redi
HIGIENE: Jurnal Kesehatan Lingkungan Vol 9 No 2 (2023): Kesehatan Lingkungan
Publisher : Public Health Department, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/higiene.v9i2.39404

Abstract

Mobile meatball cart traders, who operate through portable carts, face challenges in maintaining sanitation due to limited space and poor hygiene practices. Tableware cleanliness plays a crucial role in preventing the spread of disease-causing bacteria, particularly Escherichia coli (E. coli). This study aims to investigate the presence of E. coli in bowls used by meatball cart traders, assess the sanitation conditions of their facilities and environment, and evaluate the knowledge, attitudes, and behaviors of traders towards washing, drying, and storing cutlery techniques. This descriptive research includes laboratory analysis to determine the presence of E. coli in the bowls. The total sampling method was used, involving a population of 10 traders. The examination of ten bowl samples indicated 100% compliance with the quality standard for E. coli presence, as outlined in Regulation No. 1096/Per/VI/2011 issued by the Minister of Health of the Republic of Indonesia (0 or <1x101 CFU/cm2). Equipment observations revealed that 60% of the samples met the quality criteria, while 80% of the selling areas exhibited satisfactory sanitation levels. The behavior of meatball traders towards washing, drying, and storage techniques was classified as sufficient, with an average score of 65.45%. Trader attitudes were considered good, with an average score of 75.8%, while trader behavior was categorized as sufficient, with a score of 65.4545%. It is strongly recommended to prioritize cleanliness, particularly in maintaining the hygiene of cutlery and the selling environment.
Studi Kualitatif Pencegahan dan Penanggulangan Bahaya Kebakaran di Lingkungan Kerja PT. Donggi Senoro LNG Samrain, Samrain; Musdalifah, Musdalifah; Alim, Andi; Badwi, Adam
HIGIENE: Jurnal Kesehatan Lingkungan Vol 10 No 1 (2024): Kesehatan Lingkungan
Publisher : Public Health Department, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/higiene.v10i1.39599

Abstract

Fires can be caused by errors or unsafe behaviour from humans and conditions in the workplace. To reduce/minimize losses, it is necessary to take preventive measures followed by security measures for the industry itself and its employees. Digging in-depth information about the readiness of PT. Donggi Senoro LNG in preventing and overcoming fire hazards. This research uses a qualitative descriptive approach, which describes efforts to prevent and control fires as early anticipation of fire hazards. This study found that the company committed to the Site Crisis Management Plan procedure, an emergency response organization, emergency response diagrams and a Safety Leadership Conversation (SLC) system. The availability of fire extinguishing facilities includes a Light Fire Extinguisher, hydrant & hose box, deluge valve system, and a fire engine. In addition, the company also has a fire fighting team that has been formed, carries out training or training activities and has work permits and other businesses. This study concluded that fire extinguishers that are exposed to direct sunlight should be made of a metal cover that can withstand hot and rainy weather. Suggestion: Carry out basic fire fighting training activities, especially for new employees. Keywords : Commitment, Fire Fighting Facilities, Training Or Training, Fire Fighting Team, Work Permit
The Dampak Parameter Pencemaran Lingkungan dan Penanganan Limbah Cair Pada Industri Manufaktur Yudha, Redi; N. Danuputri, Denise
HIGIENE: Jurnal Kesehatan Lingkungan Vol 10 No 1 (2024): Kesehatan Lingkungan
Publisher : Public Health Department, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/higiene.v10i1.39766

Abstract

PT Uyemura Indonesia is a manufacturing company engaged in four or more wheeled vehicle accessories. This study aims to determine the technical handling of industrial liquid waste, critical parameters that are measured according to waste criteria, and the processing of industrial liquid waste. The heavy metal raw materials used by this company are chrome, nickel and copper. Liquid waste handling at PT Uyemura Indonesia based on the questionnaire sheet obtained 90% categorized as good. Physical parameters such as temperature found a total average value of 30.683ºC fulfilling the requirements under the wastewater quality standard, namely 38 ºC, Total Dissoved Solid, found an average total value of 3,109 mg/L does not meet the requirements to exceed the wastewater quality standard, namely 2000 mg /L, and Total Suspended Solid found an average total value of 14.817 fulfilling the requirements below the wastewater quality standard, which is 200 mg/L. Chemical parameters such as chromium obtained a total average value of 0.1975 mg/L fulfilling the requirements under the wastewater quality standard of 0.5 mg/L, nickel obtaining a total average value of 0.2034 mg/L does not meet the requirements is above the wastewater quality standard, namely 0.2 mg/L, and copper obtained a total average value of 0.2969 mg/L fulfilling the requirements below the wastewater quality standard, namely 2 mg/L. The liquid waste treatment process from the results of observations fulfills the requirements of 100% and there are five stages of processing, namely pre-treatment, primary treatment, secondary treatment, tertiary treatment, and sludge treatment.

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