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R 108 Fakultas Peternakan Universitas Jenderal Soedirman, Jl. dr. Soeparno Utara No 60, Grendeng, Purwokerto Utara 53123 phone (0281) 638792 email: redaksijap@gmail.com - animalproduction@unsoed.ac.id
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Animal Production : Indonesian Journal of Animal Production
Published by Universitas Jenderal Soedirman
ISSN : 14112027     EISSN : 25415875     DOI : https://doi.org/10.20884/1.jap.2021.23.2.10
Core Subject : Health, Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Environmental Science Veterinary
Animal Production is a peer-reviewed journal published by the Faculty of Animal Science, Jenderal Soedirman University in association with the Animal Scientist Society of Indonesia. The journal was established in 1999 and available online since May 4, 2011. Animal Production was initially published twice a year, then three times a year starting in 2005. The journal coverage focused on small scale livestock farming and technologies which includes the recent science development in animal production, including all aspects of nutrition, breeding, reproduction, post-harvest processing and socio-economics. All articles are available online. Full text available in pdf format and can be downloaded for free. Starting Vol 22 No 1 the papers have been and will be published in our new website (http://animalproduction.id), as the continuation of our previous but still active website (http://animalproduction.net).
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi
Articles 606 Documents
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Study on Anoa’s Preference to Feed Form Under Ex Situ Conservation Pujaningsih, RI; Sutrisno, CI; Ondho, YS; Malik, A
ANIMAL PRODUCTION Vol 12, No 3 (2010): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The Anoa is potential to be developed as a meat-producing animal.  Studies on its preference to certain feed types and form is essential as an initial effort to conserve and cultivate anoa as livestock using feed processing technology. This study was aimed to evaluate the anoa’s feed preference to feed physical form, which was processed through feed processing/preserving technology. Latin square design with 3 treatments, and 3 replications was used in this study.  The treatments were three different feed form, i.e. fresh, hay and wafers. Three anoas used as replications. Eating behaviour (eating, rumination upon standing, lying and wallowing), total feed consumptions, total dung, protein and crude fibre content of feed were observed. The results showed that the anoa’s feed in the ex situ area could be prepared in the form of wafers with protein content, crude fibre and total digestible nutrient of 8.11, 23.11 and 72.85%, respectively. Total digestible nutrients of wafer-shaped feed was higher than fresh and dry feed (72.85 vs 62.25, 60.88%). It could be recommended that wafer feed  could be applied in anoa ex situ conservation and cultivation. (Animal Production 12(3): 150-155 (2010)Key words:  anoa, feed preference, wafer, TDN, anoa cultivation
The Prospect of Hydrolyzed Feather Meal as Ruminant Feeds Through Protein Quality Improvement by Microbes Prayitno, CH; Suwandyastuti, SNO; Hidayat, Nur
ANIMAL PRODUCTION Vol 5, No 1 (2003): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The waste of the broiler processing (feather) is a potential source for animal feed. However the presence of keratins cause limited of feather use. Before using, therefore, feather must be treated to hydrolyze cysteine disulfide bound dominating keratins protein. Enzymatic (biological) treatment using microbes will produce specific feather hydrolyzed and does not have negative impact on environment. The research objected to get the microbes which degradated selected keratins, improve protein quality of feather meal and find out the best ration formulation true in vitro the basic information to formulate in vivo ration. The research has been done in Laboratory of Animal Feedstuff Faculty of Animal Science UNSOED for eight months. Fermentation trial was done on liquid media with bath system. In vitro trial used of Tilley and Terry methods with parameter observe was dry matter digestibility, organic matter digestibility, protein degradation, total VFA and solubility in pepsin. Based on all parameter, on fermentation trial with Bacillus licheniformis decides broiler chicken feather had good prospect to be developed on feed protein source. In vitro trial recommended ration with formulation of fermented feather meal concentrate (15 percent), soybeans meal (5 percent), rice bran (20 percent), molasses (4 percent), mineral mix (1 percent), with forage: concentrate ratio 40 : 60 could be used as in vivo ration. (Animal Production 5(1): 19-24 (2003) Key words : Hydrolyze, Feather, Keratin, Digestibility, Ruminant
Farmers’ Perception to The Role of Extension Workers on Kaligesing Goat Farm Management in Kaligesing, Purworejo Guntoro, Budi; Wahyudi, Wahyudi; Sulastri, Endang
ANIMAL PRODUCTION Vol 16, No 3 (2014): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Abstract. The aims of this research were to describe the characteristics of Kaligesing goat farmers; to analyze the farmers’ perceptions on the role of extension workers as conduit of information, as mentors, organizers and dynamic factor, technicians and liaisons; to discover the relationship between the farmers’ characteristics with farmers’ perceptions; and to investigate the relationship between farmers’ perceptions to goat maintenance management. The respondents were goat farmers in Kaligesing, Purworejo, Central Java Province. Data were obtained from questionnaire survey method. Determining location, the research applied combination of stratified sampling method with purposive random sampling. Total respondents were 159 farmers with nine farmer groups as samples. Analysis was subject to Spearman Rank, resulting that age, education level and farming experience were not significant to the farmers’ perceptions to the role of extension workers, but the ownership of livestock had a very significant relationship with a correlation coefficient of 0.240, group classes had also very significant relationship with a correlation coefficient of 0.414, and frequency of meeting with extension workers have a significant relationships with a correlation coefficient of 0.202. Farmers’ perceptions to the role of extension workers had very significant relationships to the maintenance management with a correlation coefficient of 0.393. Key words : farmers’ characteristics, farmers’ perceptions, Kaligesing goat, role of extension workers Abstrak. Penelitian ini bertujuan untuk mengetahui karakteristik peternak, persepsi peternak terhadap peran penyuluh, hubungan antara karakteristik peternak dengan persepsi, dan hubungan antara persepsi peternak dengan manajemen pemeliharaan. Responden penelitian adalah peternak Kambing Kaligesing di Kecamatan Kaligesing Kabupaten Purworejo Jawa Tengah dengan metode penelitian survei kuesioner. Penentuan lokasi penelitian dengan kombinasi cara stratified sampling dan purposive random sampling. Jumlah kelompok tani sebagai sampel penelitian sebanyak sembilan kelompok dan jumlah total responden sebanyak 159 peternak. Analisis Rank Spearman digunakan untuk analisis data.  Hasil analisis menunjukkan  bahwa umur, tingkat pendidikan dan lama beternak tidak secara nyata memiliki hubungan dengan persepsi peternak terhadap peran penyuluh, sedangkan kepemilikan ternak memiliki hubungan sangat nyata (P<0,01) dengan nilai koefisien korelasi 0,240. Kelas kelompok memiliki hubungan sangat nyata (P<0,01) dengan nilai koefisien korelasi 0,414 dan frekuensi bertemu penyuluh memiliki hubungan nyata (P<0,05) dengan nilai koefisien korelasi 0,202. Persepsi peternak terhadap peran penyuluh memiliki hubungan sangat nyata (P<0,01) terhadap manajemen pemeliharaan dengan nilai koefisien korelasi 0,393Kata kunci:  karakteristik peternak, persepsi peternak, kambing Kaligesing, peran penyuluh
Evaluate Bussines Study of Dairy Cattle on Financial Aspect at Dairy Cattle Farmers Partnership Project In Banyumas Regency Aunurohman, H; Muatip, Krismiwati
ANIMAL PRODUCTION Vol 6, No 2 (2004): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

This research aimed to (1) evaluate feasibility business study on financial aspect dairy cattle farmers partnership government project in Banyumas Regency, (2) to study and to analyze farm management dairy cattle (cost and revenue) at the fifth year on business study dairy cattle. The study applied survey methode. Sample was collected in two step. The first step, determining location of study using purposive sampling technique. Four subregencies that accepted cows from government in 1998 were chosin as the location. The Second step determining responders of study using purposive sampling technique by collecting all breeders on the locations that accepted the government support in the form of cows in 1998. Result of this research indicated on breeders that accepted the support in form of one cows and two cows was assumed feasible as reflected by Net Present Value (NPV) > 0 ; Net Benefit Cost Ratio (Net B/C ratio) > 1 ; Internal Rate of Return (IRR) > I  (Social discount rate). At the fifth year, revenue were in form of one cow Rp 6.456.000,00 and two cows Rp 10.545.000,00. Profit received as one cow Rp 2.997.160,00 and two cows Rp 5.418.700,00. (Animal Production 6(2): 76-85 (2004) Key Words: Feasibility study,  Farmer income, Farmer profitability
Physicochemical and Stability of Goat Cheese with Mono and Mixed Culture of Lactobacillus plantarum and Lactobacillus rhamnosus Setiawardani, Triana; Rahayu, Winiati Pudji; Palupi, Nurheni Sri
ANIMAL PRODUCTION Vol 18, No 1 (2016): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (684.184 KB) | DOI: 10.20884/1.anprod.2016.18.1.533

Abstract

The purpose of the study is to assess the effect of the use of mono probiotic culture and mixed cultures of Lactobacillus plantarum  and Lactobacillus rhamnosus  on the physicochemical properties and its viability during storage. The soft cheeses were made through three treatments: (1) the use of Lactobacilllus rhamnosus culture, (2) the use of Lactobacillus plantarum  culture and (3) the use of mixed cultures (Lactobacillus rhamnosus  and Lactobacillus plantarum). The variables measured were the cheese texture (firmness and stickiness), proximate, pH of the product, and the number of LAB. The results showed that cheese firmness ranged from 10.78 to 47.75 gf, cheese stickiness was -8.23 to -11.53 gs, cheese pH was 4.70 - 5.60; number of cheese LAB was 8:59 - 9.69 log cfu/g. The content of protein, fat, and ash were 13.65-16.54%, 15:28-20:03%, and 2.7-3.39%, respectively. The conclusion of this study was that the soft cheeses with mixed cultures of L.rhamnosus  and L.plantarum are potentially good to be developed as a probiotic food.
Role of Women Workers at Dairy Farms in Banyumas District Mastuti, S; Hidayat, NN
ANIMAL PRODUCTION Vol 11, No 1 (2009): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Dairy farm is one of promising to increase the household income. Dairy farm generally involve all the household members. The research was aimed to: 1) know contribution of work duration of women woker to the total duration of work in dairy farm; 2) identify contribution of women income to the total income of dairy farm; 3) determine factors that influence contribution of income of women to the total income of dairy farm.  Three sub districts were taken as area sample  using purposive sampling method based on number of dairy farm that utilize women as worker in their farm activities. Sixty seven famers were taken as respondents is this research. Multiple linear regression analysis was used to determine factors that influence contribution of income of women to the total income.  The result showed that: 1) contribution of working duration of women was 25,24 percent; 2) contribution of income of women was Rp 2,762,755.96: and 3) partially, contribution of income of women was influenced by farm scale and dependency ratio. In conclusion, women wokers have contribution on the total duration of work and income; and dairy farm scale and Dependency Ratio influencing contribution of women income. (Animal Production 11(1): 40-47 (2009) Key Words: dairy farm, duration of work, income, role of women
Effect of High-Protein Diet on Body Weight and Pectoralis thoracicus Muscle Performance on Pelung and Broiler Chicken (Gallus gallus domesticus) Saragih, HTSSG; Daryono, BS
ANIMAL PRODUCTION Vol 14, No 3 (2012): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Abstract. The present study was conducted to determine the effect of high-protein diet on body weight and Pectoralis thoracicus muscle performance of Pelung and broiler chicken (Gallus gallus domesticus) from 1 to 14 days of age. Sixty broilers and Pelung day old chickens (DOC) were fed with high-protein diet containing 25% crude protein (CP) and low-protein diet containing 10% crude protein. The birds were divided into 4 groups, each contained 15 birds. As the control groups, group 1 and group 2 (broilers) were given high protein diet and low protein diet, respectively for 14 days, while group 3 and group 4 (Pelung chickens) were fed on high protein diet and low protein diet, respectively for 14 days. All birds were grown up to 14 days. Variables measured were body weight, Pectoralis thoracicus weight and area, and myofiber diameter. At 1; 7 and 14 days, pectoralis muscles were dissected and measurements were conducted. Data were statistically analyzed using the ANOVA of One Way Classification, followed by  Tukey test. The results showed that Pelung chicken have lower body weight, Pectoralis thoracicus weight and area, and myofiber diameter compared to broiler chicken. Pelung chicken fed on high-protein diet showed higher body weight, Pectoralis thoracicus weight and area, and myofiber diameter at 7 and 14 days compared to the Pelung fed on low-protein diet. In conclusion, high-protein diet succeeded to support body weight and Pectoralis thoracicus muscle performance in broiler and pelung chickens. Keywords: High-protein diet, Pelung chickens, Pectoralis thoracicus muscle Abstrak. Penelitian bertujuan untuk mengetahui pengaruh pakan berprotein tinggi terhadap bobot badan dan performans otot Pectoralis thoracicus ayam pedaging dan ayam Pelung. Enam puluh ekor anak ayam umur sehari (DOC) yang terdiri atas 30 ekor ayam pedaging (galur Cobb 500) dan 30 ekor ayam Pelung dengan bobot antara 30-40 gram digunakan pada penelitian ini. Ayam dibagi dalam 4 kelompok dan masing-masing kelompok terdiri dari 15 ekor DOC. Kelompok pertama sebagai kontrol adalah DOC ayam pedaging yang diberi pakan yang mengandung protein tinggi yaitu 25%. Kelompok kedua, DOC ayam pedaging yang diberi pakan protein rendah yaitu 10%. Kelompok ketiga, DOC ayam Pelung yang diberi pakan berprotein tinggi dan kelompok keempat, DOC ayam Pelung yang diberi pakan rendah protein. Ayam dipelihara selama 14 hari.  Variable yang diukur meliputi bobot badan, bobot dan area otot Pectoralis thoracicus, dan diameter miofibril. Data dianalisis dengan analisis variansi, dilanjutkan dengan Uji Tukey. Hasil menunjukkan bahwa ayam Pelung memiliki bobot badan, bobot dan luas area otot, dan diameter miofibril yang lebih rendah dibanding ayam pedaging.  Ayam Pelung yang diberi pakan berprotein tinggi menghasilkan bobot badan, bobot dan luas area otot Pectoralis thoracicus dan diameter miofibril pada hari ke 7 dan 14 yang lebih tinggi dibanding ayam Pelung yang diberi pakan rendah protein. Berdasarkan hasil penelitian dapat disimpulkan bahwa pemberian pakan protein tinggi pada ayam broiler dan  Pelung dapat meningkatkan bobot badan dan penampilan otot Pectoralis thoracicus pada bagian otot dada.Kata kunci: Pakan protein tinggi, ayam pelung, otot Pectoralis thoracicus  HTSSG Saragih and BS Daryono/Animal Production 14(3):199-204, September 2012
Performance of growing male quails under different Complete Feeds and Floor Sorts Muljowati, Sri; Mufti, M
ANIMAL PRODUCTION Vol 1, No 2 (1999): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

A research entitled “Performance of Growing Male Quails Under Different Complete Feeds and Floor Sorts” has been conducted in experimental farm, Faculty of Animal Husbandry Unsoed  Purwokerto.  The objective of the study is to find out the best floor sort and complete feed for performance of growing male quails. One hundred and fifty male quails at three weeks old were used in this study. Split Plot Design were used in this research. Floor sorts  were used as  maintreatments and they consists of L1 (litter floor) and L2 (wire floor) Complete feeds were used as subtreatment and they consists of  P1 (AD 51), P2 (CP 511), P3(B 11) and P4 (BR 1). Deck levels were used as deck  andT1 (high), T2 (meden) and T3 (low deck). Statistical analyses showed that complete feeds had significant effect (P<0.05) on feed consumption but not significant on body weight, growth and feed conversion. Floor sorts and their interaction  with the complete feeds  had not significant on the performance of the birds. It can be conclused that during growing period, P1 (AD 51) gave better performance and for floor shorts, either litter or wire can be used to growing male quails. (Animal Production 1(2): 90-98 (1999) Key Words: Quails, complete feed commercial, floor
Nutritive Value of Fermented Water Hyacinth (Eichornia crassipes) Leaf with Aspergillus niger in Tegal Duck Sumarsih, S; Setyaningrum, S; Mangisah, I; Wahyuni, HI; Tristiarti, Tristiarti
ANIMAL PRODUCTION Vol 12, No 2 (2010): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Two steps of experiment were conducted to evaluate the proximate composition and nutritive value of fermented water hyacinth leaf (WHL) with Aspergillus niger in Tegal duck.  Twenty two heads of eight-week Tegal ducks with an average body weight of 1202.55 + 111.14 g were used in this experiment.  There were two treatments namely: non-fermented (NFWH) and fermented with Aspergillus niger (FWHAN). Each treatment was replicated 10 times. Data gathered were analyzed using t-student test. The  proximate composition between NFWH and FWHAN showed an increase in crude protein/CP  (11.44 vs 16.09%) and ash (12.76 vs 22.37%) but a decrease in crude fiber/CF (21.51 vs 16.62%) and nitrogen free extract/NFE (53.20 vs 43.59%).  The nutritive value of diet for eight-week Tegal ducks showed that fermentation of WHL with Aspergillus niger significantly increased CP digestibility, true metabolizable energy (TME) and nitrogen retention (NR), but not for CF digestibility.  It could be concluded that fermentation of WHL with Aspergillus niger increases the nutrient quality and the nutritive value of diet for eight-week Tegal ducks in term of CP digestibility, TME and NR. (Animal Production 12(2): 100-104 (2010)Key Words: water hyacinth leaf, fermentation, Aspergillus niger, biological value, Tegal ducks
The Effect of Utilization Bentonite and Zeolite in the Broiler Diets on Performance and Fecal Characteristics Wihandoyo, Wihandoyo; Wahyuni, Tri Hesti; Alimon, AR
ANIMAL PRODUCTION Vol 3, No 1 (2001): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Ninety six commercial strain were conducted from 14 to 42 days of age to evaluate the affect of utilization zeolite and on performance of broiler and fecal characteristics. Birds were divided into four  treatment diets (4 replicates of 7 birds each): K (control), KB (K+ 1% bentonite),  KZ (K+ 1% zeolite), KBZ (K+ 1% Z+ 1% B). The birds were fed initially for two weeks a commercial starter ration and followed by treatment  diets 15 to 42 days of age. All the diets were formulated to have 20% crude protein and 3000 kcal. ME and 0.91% Ca and 0.69% P for control and 0.34% treatments. Body weights and feed intakes were measured on a weekly basis. The manure from each group was sampled on weekly basis and the  moisture content, pH and ammonia production was determined. The results showed the utilization zeolite and bentonite or both significant differences (P<0.05) on pH and (P<0.01) fecal ammonia content, but not on feces water content, final body weight, feed consumption, feed conversion ratio, and carcass. (Animal Production 3(1): 1-4 (2001)

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