cover
Contact Name
Any Kusumastuti
Contact Email
ip@polinela.ac.id
Phone
+6285269090808
Journal Mail Official
aip@polinela.ac.id
Editorial Address
Politeknik Negeri Lampung Kota Bandar Lampung, Lampung, Indonesia
Location
Kota bandar lampung,
Lampung
INDONESIA
Jurnal Agro Industri Perkebunan
ISSN : 23379944     EISSN : 25489259     DOI : 10.25181/jaip
Core Subject : Agriculture,
Jurnal Agro Industri Perkebunan is a peer reviewed journal that mediate the dissemination of researchers in plantation production, plantation science, plant pests or disease-plant crops, and plantation management. The journal is published by Jurusan Budidaya Tanaman Perkebunan (Estate Crop Department), Politeknik Negeri Lampung (State Polytechnic of Lampung). The purpose of Editorial is to provide a forum exchange and an interface between researchers and practitioners in any field of agriculture.
Arjuna Subject : -
Articles 220 Documents
Pertumbuhan Tanaman Vanili (Vanilla planifolia) dalam Polybag pada Beberapa Kombinasi Media Tanam dan Frekuensi Penyiraman Menggunakan Teknologi Irigasi Tetes Jamaludin, Jamaludin; Ranchiano, M. Gary
Jurnal Agro Industri Perkebunan Vol. 9 No. 2 (2021)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v9i2.1867

Abstract

The study aimed to find the media composition and watering frequency through drip irrigation technology, which is appropriate to support the growth of vanilla plants in polybags. The research was conducted in the STIPER Dharma Wacana Metro experimental garden from April to July 2020. The first factor is the composition of the planting medium, namely soil + manure, soil + manure + rice husks, soil + manure + sand, and soil + manure + cocopeat. The second factor is watering frequency, namely 1, 2, and 3 times a day. Each treatment was repeated three times. The variables observed included plant height (cm), number of leaves (strands), shoot fresh weight (g), root fresh weight (g), and biomass dry weight (g). The use of mixed media of soil, manure, and cocopeat is the best media composition by producing a root wet weight of 8.0 g and a dry weight of 7.2 g. The frequency of watering three times a day resulted in the best height of vanilla plants being 51.8 cm compared to the frequency of watering once and twice a day. There was no interaction between the composition of the growing media and the frequency of watering on vanilla plants growth in polybags.
Effect of Inorganic and Organic Liquid Fertilizer Application with Different Application Frequency on Growth of Yielding Tea Athallah, Faris Nur Fauzi; Wulansari, Restu; Pranoto, Eko; Alimin, Muhammad
Jurnal Agro Industri Perkebunan Vol. 9 No. 2 (2021)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v9i2.1941

Abstract

Input factor is one of the determinator the quality and response of the tea plant growth. Inorganic fertilizer input still dominates in Indonesian plantations due to the lack of comprehensive evaluation of organic fertilizers, especially in liquid form. This study aims to determine the effect of inorganic and organic liquid fertilizer applications and the frequency of their application on the growth of tea plants. The experiment was carried out based on a Randomized Block Design (RBD) consisting of six treatment combinations, including tap water application once a week, tap water once every two weeks, 1% urea once a week, 1% urea every two weeks, 1% POC once a week and 1% POC once every two weeks. Experiments were carried out on yielding tea plants with the 3rd year of pruning stage. The parameters observed were shoot production (kg.plot-1), weight of banji and pekoe (g.100g-1) and the ratio of banji/pekoe. The results showed that the application of urea foliar fertilizer and liquid organic fertilizer with different application frequencies did not have a significant effect on each observed parameter. Application of 1% liquid organic fertilizer once every two weeks has the potential to increase tea productivity by showing a relatively high production of tea (6.88 kg.plot-1) compared to other treatments.
Analisis Pertumbuhan Tanaman Tebu (Saccharum officinarum L.) Akibat Aplikasi Vermikompos dan Plant Growth Promoting Rhizobacteria (PGPR) Muliandari, Nadya; Sudiarso, Sudiarso; Sumarni, Titin
Jurnal Agro Industri Perkebunan Vol. 9 No. 2 (2021)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v9i2.1973

Abstract

Sugarcane (Saccharum officinarum L.) play an important role for sugar consumption in Indonesia. Problem found with sugar industry in Indonesia is the low productivity of sugarcane because of cultivation techniques caused by low soil fertility. This research aimed to determine effect of Plant Growth Promoting Rhizobacteria (PGPR) and vermicompost in increasing the growth of sugarcane. The research method used Randomized Block Design (RBD) consisted of 2 factors with a combination of 6 treatments. The first factor was A1 = without PGPR A2 = PGPR (10 ml.L-1) and the second factor was P1 = 3.5 t.ha-1 (50% vermicompost recommended fertilizer), P2 = 7.t ha-1 (100% vermicompost recommended fertilizer) and P3 = 10.5 t.ha-1 (150% vermicompost recommended fertilizer). Variables of this observation are plant height, number of tillers, number of stems, number of internodes, stem diameter, brix value and the yield of sugarcane. At the age 7 months after planting, the treatment of PGPR application at a vermicompost dose of 7 t.ha-1 (78.46 t.ha-1) was able to reduce the need for a vermicompost dose which was shown by a higher yield value compared to without PGPR application with vermicompost 3.5 t.ha-1 and vermicompost dose of 7 t.ha-1. A higher stem weight obtained in the PGPR treatment when compared to the treatment without PGPR. At a vermicompost 7 t.ha-1 and a vermicompost 10.5 t.ha-1 showed a higher stem weight compared to vermicompost 3.5 t.ha-1.
Pemodelan Kondisi Optimum Ekstraksi dan Identifikasi Senyawa Penyusun Minyak Atsiri Lada Hitam Shintawati, Shintawati; Analianasari, Analianasari; Zukryandry, Zukryandry
Jurnal Agro Industri Perkebunan Vol. 9 No. 2 (2021)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v9i2.2132

Abstract

Black pepper is a spice with a spicy taste and a distinctive aroma that has become known as the King of Spices. The distinctive aroma of black pepper comes from the volatile compounds that make up the essential oil of pepper. Black pepper essential oil has antimicrobial properties that can relieve respiratory infections and relieve muscle disorders. The acquisition of pepper essential oil from the distillation process is influenced by operating conditions. The aim of this study was to identify the composition of black pepper essential oil compounds using GCMS and to optimize the operating conditions (material size, solvent ratio, and distillation time). The method used to determine the optimum condition is using the Response Surface Method (RSM). The results showed that the highest yield of black pepper essential oil from this experiment is 5.14%. The empirical model was also suitable for the experiment and the optimum conditions for producing the maximum pepper oil yield 5,81% were 40 mesh of material size, 0.12 (g.ml-1) of solvent ratio and 162 minutes of distillation time. GCMS test results showed that the main constituents of pepper essential oil are caryophyllene, ocimene, limonene, carene, and a-pinene.
Potential Content of Palm Oil at Various Levels of Loose Fruit in Oil Palm Circle Murgianto, Fitrah; Edyson, Edyson; Ardiyanto, Adhy; Putra, Shadiar Kesuma; Prabowo, Lilik
Jurnal Agro Industri Perkebunan Vol. 9 No. 2 (2021)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v9i2.2161

Abstract

Harvesting fresh fruit bunches (FFB) is an important activity in the oil palm plantation industry. This study aimed to analyze the potential content of palm oil at the level of loose fruit that falls on the oil palm circle. Observations were made on five fresh fruit bunches with criteria 1, 3, and 5 respectively loose fruit per bunch that falls on the oil palm circle from oil palm trees that were 22, 16, 12, and 7 years old. All sample fresh fruit bunches were analyzed for potential oil to bunch ratio and oil to wet mesocarp ratio in the analytical laboratory of Bumitama Gunajaya Agro. Content of oil to wet mesocarp ratio in loose fruit 1, 3, and 5 were 48.50%, 51.98%, and 53.21% respectively. While the content of oil to bunch ratio in loose fruit 1, 3, and 5 were 24.19%, 25.52%, and 25.71% respectively. Based on variable of oil to wet mesocarp ratio, the highest potential for oil content occurs in ripe palm fruit with a level of five loose fruit   per bunch that falls on that oil palm circle. Five loose fruit per bunch on the oil palm circle can be used as an indicator for harvesters to harvest ripe fruit with optimal oil content.
Front Matter Jurnal Agro Industri Perkebunan Volume 9 Nomor 2 Tahun 2021 Jurnal Agro Industri Perkebunan, Editor
Jurnal Agro Industri Perkebunan Vol. 9 No. 2 (2021)
Publisher : Politeknik Negeri Lampung

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Abstract

Front Matter Jurnal Agro Industri Perkebunan Volume 9 Nomor 2 Tahun 2021
Back Matter Jurnal Agro Industri Perkebunan Volume 9 Nomor 2 Tahun 2021 Jurnal Agro Industri Perkebunan, Editor
Jurnal Agro Industri Perkebunan Vol. 9 No. 2 (2021)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Back Matter Jurnal Agro Industri Perkebunan Volume 9 Nomor 2 Tahun 2021
Pengaruh Lama Pelayuan dan Pencacahan Daun Serai Wangi (Cymbopogon winterianus Jowitt ex Bor) pada Rendemen dan Mutu Citronella Oil Gumelar, Ayung Musthafa; Ersan, Ersan; Supriyatdi, Dedi
Jurnal Agro Industri Perkebunan Vol. 10 No. 1 (2022)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v10i1.1644

Abstract

Lemongrass plants (Cymbopogon winterianus Jowitt ex Bor), used for their own essential oils through the distillation process. Before distillation process, lemongrass leaves are usually withered to reduce air content, and also reduce their size to be more effectively extraction. The research to study the effect of withering and chopping of citronella leaves before being distilled, on the yield and quality of lemongrass oil produced. The study was conducted in a Randomized Block Design, with factorial arrangement, the first factor withered (0, 1, 2, and 3 x 24 hours) and the second factor was the size of the material (chopped and not chopped). Waterand steam distillation were used. The observations made on the raw material water content, yield, specific gravity, total citronellal, total geraniol, solubility in alcohol, and color. The length of withering affected the yield and total geraniol, the size of the material affected the total geraniol. The length of withering with the size of the material affected the total citronellal, where the total citronellal of the chopped material is higher than the not-chopped, and the longer withering made the total citronellal of citronella oil is higher. The length of withering with the size of the material of citronella leaves does not affect specific gravity, solubility in alcohol, and the color of citronella oil.
Evaluasi Kinerja Tenaga Penyadap Karet (Hevea brasiliensis Muell. Arg.) Berdasarkan Kualitas Sadap Herlinda, Fadila; Tahir, Muhammad; Delvitasari, Febrina; Riniarti, Dewi
Jurnal Agro Industri Perkebunan Vol. 10 No. 1 (2022)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v10i1.1744

Abstract

The performance of tappers has an effect on the high or low level of production and productivity of the latex produced by a company.  However, many tappers are only fixated on the production target (quantity) that must be achieved rather than paying attention to the quality of the tapping.  This study aims to analyze the performance of tappers based on the quality of tapping and the factors that influence it and to determine the application of the premium system.  The research was conducted from November to December 2019 at PT Perkebunan Nusantara VII Way Berulu, Pesawaran, Lampung.  The research used a survey method and purposive sampling technique by selecting 12 tappers based on age, education level, and work experience and observing 5 sample trees from each tapper.  Data were analyzed using descriptive analysis and level test analysis of 5%. The results showed that the performance of tappers is in the good category, because it has few wood wounds and the depth of tapping and bark consumption is in accordance with recommended norms.  The factors of age, education level and work experience do not have a significant effect on the performance of tappers.  All tappers do not receive a premium because it does not exceed the task bases.
Inovasi Biopolybag Ramah Lingkungan dari Tandan Kosong Kelapa Sawit Diperkuat dengan Bahan Isian Sekam Padi Saragih, Alviyer; Oktaviani, Oktaviani; Dwi Oktoria, Widi; Ekawati, Rina; Hetalesi Saputri, Lestari
Jurnal Agro Industri Perkebunan Vol. 10 No. 1 (2022)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v10i1.2221

Abstract

Used plastic in the form of polybags in the rehabilitation of plantation and agricultural land takes a very long time to be degraded naturally by sunlight (photodegradation) and soil microorganisms (biodegradation). One way to overcome this deficiency is to make bio polybags that function as nursery containers. This research aims to make biopolybags from empty fruit bunches (EFB) more environmentally friendly because they are easily decomposed into natural fertilizers for plants. The research was carried out from June to September 2021 at The Processing Technology Laboratory and Material Laboratory, LPP Polytechnic. Bio polybag is made in several stages, i.e. grinding, mixing of materials and adhesives, shaping, drying and mechanical testings. Mechanical tests carried out are compressive tests, tensile strength tests, and hardness tests, and to confirm the results, a density test was performed. Each mechanical property test was repeated three times. The samples represent each variation of the variables. The best bio polybag result is the bio polybag of EFB, which is reinforced by a 6 g rice husk filler with a tapioca adhesive of a measure of 20%. The highest test value obtained is: 1,495 kg.cm-2 for press strength value; 404,46 kgf.cm-2 (39,67 MPa) for tensile strength; and 63,99 HV for hardness value. The existence of this bio polybag is expected to replace the plastic that is difficult to degrade because it can decompose quickly, is more practical to be planted directly, and does not cause root damage during seedling.