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INDONESIA
Jurnal Gizi Klinik Indonesia
ISSN : 1693900     EISSN : 25024140     DOI : -
Core Subject : Health, Science,
Jurnal Gizi Klinik Indonesia merupakan jurnal ilmiah nasional terakreditasi yang memuat artikel penelitian (research article) di bidang gizi dan kesehatan, yang terkait aspek gizi klinis, gizi masyarakat, gizi olahraga, gizi molekular, biokimia gizi, pangan fungsional, serta pelayanan dan manajemen gizi. Jurnal Gizi Klinik Indonesia (JGKI) diterbitkan empat bulan sekali sejak terbit Juli 2004 hingga Maret 2011 (Volume 1-7), kemudian sejak Juli 2011 (Volume 8) JGKI diterbitkan setiap tiga bulan. Jurnal Gizi Klinik Indonesia diterbitkan oleh Minat S2 Gizi dan Kesehatan, Prodi S2 Ilmu Kesehatan Masyarakat, Fakultas Kedokteran Universitas Gadjah Mada bekerjasama dengan Persatuan Ahli Gizi Indonesia (PERSAGI) dan Asosiasi Dietisien Indonesia (AsDI).
Arjuna Subject : -
Articles 448 Documents
Pengembangan wellness programs dalam meningkatkan kebugaran fisik dan profil metabolik karyawan Weni Kurdanti; Rini Wuri Astuti; Herni Endah Widyawati
Jurnal Gizi Klinik Indonesia Vol 22, No 3 (2026): Januari
Publisher : Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.111738

Abstract

Effectiveness of wellness programs on physical fitness and metabolic profile of employeesBackground: Non-communicable diseases (NCDs) in Indonesia, especially among employees, are on the rise due to lifestyle changes. Wellness programs in the workplace have the potential to be an effective strategy for NCD prevention through changes in dietary behavior, physical activity, and holistic health management. Objective: This study aims to evaluate the effectiveness of wellness programs on employees' body composition, physical fitness, dietary intake, and metabolic profile. Methods: A quasi-experimental study with a non-equivalent control group design was conducted over 12 weeks among 41 employees with a BMI ≥25.0 kg/m². The intervention group received nutrition education and treadmill-based physical exercise for 30–45 minutes, 3 times per week, while the control group received only nutrition education. Body composition was measured using bioelectrical impedance analysis, and physical fitness was assessed via the Bruce treadmill test (VO₂max). Analyses employed repeated-measures ANOVA and the Friedman test (p < 0.05). Results: The intervention group showed a significant decrease in body fat percentage (p=0.014) and subcutaneous fat (p=0.008), and an increase in skeletal muscle mass (p=0.018). Fat intake also differed significantly between groups (p=0.004). Total cholesterol decreased significantly in both groups (p=0.001). There were no significant differences in body weight, BMI, blood glucose, blood pressure, visceral fat, body water content, and bone density (p>0.05). Fitness improved significantly within the groups (p<0.05), but not between groups (p>0.05). Conclusions: Wellness programs that combine nutrition education and physical exercise improve body composition and lipid profiles, but do not significantly change body weight or other biochemical parameters within 12 weeks. These findings suggest that the clearest benefit is in body composition and lipid profile.
Association between parental height and short stature of children aged 7 to 11 years in Kulon Progo, Yogyakarta Shafira Khalisa Hanun; Janatin Hastuti; Mei Neni Sitaresmi; Madarina Julia
Jurnal Gizi Klinik Indonesia Vol 22, No 4 (2026): April
Publisher : Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.112015

Abstract

Background: Stunting remains a concern worldwide. The prevalence of stunting in Indonesia remains high, and Kulon Progo has the fifth-highest stunting prevalence in Yogyakarta Province. Objective: This study aimed to determine the associations between parental height and the short stature of children aged 7-11 years in Kulon Progo Regency. Methods: This study was conducted on 62 children as cases (23 boys, 39 girls) and 62 children as controls (23 boys, 39 girls), aged 7-11 years. Cases were defined as children with short stature (< -2 SD) based on height-for-age Z-score (HAZ), and normal children (≥ -2 SD HAZ) were used as controls. Height of children and both parents was measured. Mid-parental height (MPH) was calculated. Health history was observed. The data were analyzed using Chi-Square, Fisher's test, and simple linear regression. Results: Short children had an average height of 118.33 (±4.69) in boys and 119.98 (±4.39) in girls. Normal children had an average height of 127.81 (±5.48) in boys and 131.13 (±6.67) in girls. Short stature children were significantly associated with paternal height (OR=2.88; p=0.004), maternal height (OR=2.88; p=0.004), boys’ MPH (OR=10.37; p=0.001), and girls’ MPH (OR=2.91; p=0.022). Boys’ HAZ was correlated with father’s HAZ (r=0.40; p=0.006), mother’s HAZ (r=0.51; p≤0.001), and MPH HAZ (r=0.63; p≤0.001). Girls’ HAZ was correlated with father’s HAZ (r=0.37; p=0.001), mother’s HAZ (r=0.32; p=0.004), and MPH HAZ (r=0.45; p≤0.001). There was no significant association between short stature and the mother's gestational age, anemia, and chronic energy failure, as well as the child's history of low birth weight, infection, and exclusive breastfeeding. Conclusions:  Short-stature children were associated with paternal and maternal height and MPH, but not with mothers’ or children’s health history.
Effects of Ramadan fasting on anthropometric and body composition changes according to ADRB2 rs1042714 genotype Aurellia Juneata Marsha; Rachmania Anggita Savitri; Monica Hermina Sharon Otline Yocku; Arynal Haq; Nani Maharani; Achmad Zulfa Juniarto; Ninik Rustanti; Adriyan Pramono
Jurnal Gizi Klinik Indonesia Vol 22, No 4 (2026): April
Publisher : Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.113471

Abstract

Background: Obesity is a metabolic disorder characterized by excessive fat accumulation. Intermittent fasting, including Ramadhan fasting, has been shown to regulate eating patterns and reduce the risk of obesity. Genetic variations in the ADRB2 gene, particularly rs1042714, may influence differences in anthropometric and body composition responses to Ramadan fasting between genotype groups via β2-adrenergic signalling.Objective: This study aimed to analyze the effects of Ramadan fasting on anthropometric and body composition changes between ADRB2 rs1042714 genotype groups.Methods: The natural experiment within a cohort design included 35 adults (8 males and 27 females) aged 19–52 years from Semarang, Indonesia. Repeated measurements were obtained over approximately seven weeks: one week before Ramadan, during the third week of Ramadan, and two weeks after Eid al-Fitr. The ADRB2 rs1042714 genotype data were obtained from a previous study and had been determined using a TaqMan allelic discrimination assay using real-time polymerase chain reaction (PCR). Waist circumference was measured with a Medline tape, body weight and body composition with an Omron HBF-214 bioelectrical impedance analyzer, and height with a stadiometer. Dietary intake was assessed using a semi-quantitative food frequency questionnaire (SQ-FFQ), whereas physical activity was assessed using the International Physical Activity Questionnaire-Short Form (IPAQ-SF). Differences between genotype groups were analyzed using t-tests or Mann–Whitney tests, as appropriate.Results: The CG+GG group (n = 10) exhibited significantly greater reductions in body weight (p = 0.016), BMI (p = 0.046), and visceral fat (p = 0.028) than the CC group (n = 25) during Ramadan fasting. Changes in physical activity also differed significantly between genotype groups during Ramadan fasting (p = 0.041). Conclusion: ADRB2 rs1042714 may contribute to interindividual variability in anthropometric and body composition changes during Ramadan fasting, with G-allele carriers exhibiting greater reductions in body weight, BMI, and visceral fat.
Urban-rural differences in plant and animal-based food intake among Indonesian adolescent girls: evidence from the 2014 Individual Food Consumption Survey Febiani Riskika; Dodik Briawan; Ikeu Tanziha; Ummu Aiman; Linda Ayu Rizka Putri; Siti Ika Fitrasyah; Husnul Khatimah; Abdul Fandir
Jurnal Gizi Klinik Indonesia Vol 22, No 4 (2026): April
Publisher : Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.113642

Abstract

Background: Adolescence is a critical period of rapid growth requiring adequate and balanced nutrition. Early adolescence (10–12 years) represents an important window before menarche, during which optimal dietary intake supports growth and the accumulation of nutrient reserves. In Indonesia, differences in food access and socioeconomic conditions between rural and urban areas may contribute to disparities in adolescent dietary patterns.Objective: This study aimed to compare plant and animal-based food consumption between rural and urban adolescent girls aged 10–12 years in Indonesia using nationally representative data.Methods: This cross-sectional study analyzed secondary data from the 2014 Indonesian Individual Food Consumption Survey (IFCS), part of the Total Diet Study conducted by the Ministry of Health. A total of 4,577 adolescent girls aged 10–12 years were included. Dietary intake was assessed using a single 24-hour recall and classified into plant-based (cereals, tubers, legumes, vegetables, fruits) and animal-based (meat, fish, eggs, offal) food groups. Data were analyzed using descriptive statistics and the Mann–Whitney U test. Results: Urban girls consumed higher amounts of animal-based foods, particularly meat and eggs, whereas rural girls consumed more tubers and vegetables. However, several nutrient-dense food groups had a median intake of 0 g/day in both areas, indicating that more than half of respondents did not consume these foods on the recall day, while fruit intake was low across both settings. Conclusions: Urban–rural disparities in dietary patterns reflect unequal access to diverse and nutrient-rich foods. Strengthening school-based nutrition programs and adolescent-focused dietary strategies, particularly in rural areas, may help improve diet quality and reduce nutritional inequalities.
The effect of vitamin D supplementation in third-trimester pregnant women on early infant growth: an experimental study Zaenudin Zaenudin; Suci Saftari Apriani; Soffa Abdillah
Jurnal Gizi Klinik Indonesia Vol 22, No 4 (2026): April
Publisher : Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.114685

Abstract

Background: Vitamin D deficiency among pregnant women remains a public health concern and may contribute to impaired intrauterine growth and an increased risk of stunting in early life. However, evidence regarding the effect of vitamin D supplementation on early infant growth indicators remains limited, particularly in primary healthcare settings.Objective: This study aimed to analyze the association between vitamin D supplementation during pregnancy and early infant growth indicators.Methods: A total of 95 participants were included in the analysis, consisting of 47 pregnant women in the intervention group and 48 in the control group. Baseline assessments included demographic characteristics, third-trimester maternal body mass index, and serum 25-hydroxyvitamin D [25(OH)D] levels. Early infant growth parameters included birth weight, birth length, and head circumference at birth. Statistical analyses were performed using the Mann–Whitney test and multiple linear regression.Results: Vitamin D deficiency was identified in 87.37% of pregnant women. Infants in the intervention group had higher mean birth weight (3.22 ± 0.31 kg vs 2.75 ± 0.47 kg), birth length (50.55 ± 1.72 cm vs 48.15 ± 1.68 cm), and head circumference (32.65 ± 1.22 cm vs 29.70 ± 1.72 cm) compared with the control group (all p < 0.001). Multivariate analysis demonstrated that birth length and head circumference were significantly associated with infant growth outcomes, with head circumference emerging as the most dominant predictor (β = 0.612). In contrast, birth weight was not significantly associated with the outcome after adjustment for other variables.Conclusion: Vitamin D supplementation during pregnancy was associated with improved linear growth and larger head circumference at birth, highlighting the importance of maternal vitamin D status in supporting optimal infant growth from the prenatal period.
Strategi konseling gizi telenutrition dan kepuasan klien: studi kasus layanan oleh dietisien Siti Intania; Elfrida Twinsani Eggelion Missi; Yosephin Anandati Pranoto
Jurnal Gizi Klinik Indonesia Vol 22, No 3 (2026): Januari
Publisher : Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.115838

Abstract

Telenutrition counseling strategies and client satisfaction: a case study of dietitian service Background: Digital technology has expanded telenutrition, improving accessibility, especially after the COVID-19 pandemic. However, its success depends on effective communication strategies that achieve high satisfaction and sustainable changes in client behavior.Objectives: This study aimed to identify the communication strategies used by the dietitian in telenutrition-based nutrition counseling and describe clients’ satisfaction with the service. Methods: This study used a mixed-methods design, combining qualitative and quantitative approaches. Qualitative data were collected through an in-depth interview with a dietitian, while quantitative data were collected using a 1-4 Likert-scale satisfaction questionnaire for 8 clients. Clients were selected using consecutive sampling. Data were analyzed narratively and descriptively. Results: The dietitian used Google Meet and Instagram as online media. Interpersonal communication techniques emphasizing clarity, empathy, openness, supportiveness, and responsiveness were applied. The counseling technique combined cognitive behavior therapy, solution-focused therapy, and motivational interviewing. Supportive media, such as a diet recommendations handout, food portion photos, visual illustrations, and a food diary, were also used in counseling. The satisfaction survey showed high satisfaction, with an average score of 3.88 out of 4 across accessibility and cost, communication quality, information clarity and relevance, impact and benefits, and general satisfaction. Conclusions: This case study demonstrates high client satisfaction with the dietitian's communication strategies for delivering telenutrition services.
Lean body mass, fat body mass, dan indeks massa tubuh terhadap tekanan darah mahasiswa Nachrisya Hazna Fathia; Neni Trilusiana Rahmawati; Ch. Tri Nuryana
Jurnal Gizi Klinik Indonesia Vol 20, No 4 (2024): April
Publisher : Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.115863

Abstract

The relationship of lean body mass, fat body mass, and body mass index with blood pressure in studentsBackground: Hypertension shows a significant upward trend in prevalence globally and nationally. This phenomenon is also observed among young adults, including university students, due to unhealthy lifestyle transitions. Although body mass index (BMI) is commonly used as a risk factor indicator, it has limitations in distinguishing between lean body mass (LBM) and fat body mass (FBM).Objective: This study aimed to analyze the relationships of LBM, FBM, and BMI with blood pressure among Universitas Gadjah Mada (UGM) students. Methods: This was an analytic observational study with a cross-sectional design involving 124 UGM students selected through purposive sampling. Anthropometric measurements were performed according to the International Society for the Advancement of Kinanthropometry (ISAK) standards. LBM was estimated using the Boer formula, FBM using the Durnin & Womersley equation, BMI using the weight-to-height squared equation, and systolic and diastolic blood pressure were measured with a sphygmomanometer. Data analysis was conducted using Pearson and Spearman correlation tests. Results: LBM showed a significant positive correlation with systolic blood pressure (r=0.624; p<0.001) and diastolic blood pressure (r=0.316; p<0.001). BMI also showed a significant positive correlation with both blood pressure components (p<0.001), whereas FBM was significant only for diastolic blood pressure (r=0.266; p=0.003). Correlation analysis stratified by gender revealed specific patterns: in males, LBM and BMI were significantly positively associated only with diastolic blood pressure, whereas in females, FBM was consistently and significantly positively associated with both systolic and diastolic blood pressure. Conclusions: There is a significant positive relationship between LBM, FBM, and BMI with blood pressure in university students.
Nutritional antioxidant potential of Spondias mombin against ibuprofen-induced hepatotoxicity in rats Efosa Bolaji Odigie; Blessing Emosho Ogeyemhe
Jurnal Gizi Klinik Indonesia Vol 22, No 4 (2026): April
Publisher : Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.117641

Abstract

Background: Drug-induced liver injury is a significant clinical problem, especially in the context of widespread use of nonsteroidal anti-inflammatory drugs (NSAIDs). It is often associated with oxidative stress, prompting interest in nutritional antioxidants from medicinal plants as protective agents.Objective: This study aims to investigate the nutritional antioxidant potential of Spondias mombin stem bark extract in mitigating Ibuprofen-induced oxidative liver injury in Wistar rats.Methods: Thirty Wistar rats were randomly allocated into six groups (n = 5). Hepatotoxicity was induced using ibuprofen (20 mg/kg), while S. mombin stem bark extract (1,000 mg/kg) was administered alone, with ibuprofen, as pre- and post-treatment for 14 days. Blood samples were analyzed for liver enzymes, bilirubin, proteins, cholesterol, coagulation parameters, and inflammatory cytokines (TNF-α, IL-6). Liver tissues were evaluated for oxidative stress markers including malondialdehyde, superoxide dismutase, catalase, glutathione, glutathione peroxidase, and total antioxidant capacity. Histological and histochemical analyses were performed using H&E and PAS staining. Data were expressed as mean ± SD and analyzed using one-way ANOVA with Tukey’s test in SPSS (p < 0.05).Results: Ibuprofen administration was associated with increased liver enzymes, bilirubin, cholesterol, PT/INR, tumor necrosis factor-alpha, interleukin-6, and malondialdehyde, along with decreased antioxidant enzymes, albumin, and total proteins. The extract was able to restore all the abnormalities, reducing liver enzyme leakage, cytokines, oxidative stress, and enhancing liver protein synthesis. Histology revealed severe liver damage with ibuprofen, while the extract groups showed significant improvement in histology, including glycogen distribution.Conclusion: Spondias mombin stem bark extract effectively mitigated ibuprofen-induced oxidative liver injury in Wistar rats, likely through its antioxidant and anti-inflammatory activities.

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