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Paspalum: Jurnal Ilmiah Pertanian
Published by Universitas Winaya Mukti
ISSN : 20885113     EISSN : 25980327     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Lingkup naskah PASPALUM : Jurnal Ilimiah Pertanian mencakup bidang ilmu pertanian yang meliputi Agroteknologi dan Agibisnis.
Arjuna Subject : -
Articles 25 Documents
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Search results for , issue "Vol. 11 No. 2 (2023)" : 25 Documents clear
Pengaruh Faktor Sosial Ekonomi terhadap Pendapatan Usahatani Kopi Arabika di Desa Kendenan Kecamatan Baraka Kabupaten Enrekang Nalaratih Uswa Lutfiah; Sri Mardiyati; Muh Ikmal Saleh
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.540

Abstract

The aim of this study was to determine the production and income of Arabica coffee farming, to analyze the factors that influence the production of Arabica coffee farming, to determine the effect of socio-economic factors on Arabica coffee farming income in Kendenan Village, Baraka District, Enrekang Regency. The population in this study were 120 people and 25% were taken. The sample was determined using simple random sampling technique. The samples obtained were 30 people. The data analysis used is income analysis and multiple linear regression. The results showed that the production of arabica coffee farming was 498.5 kg per hectare and the income of arabica coffee farming was IDR 9,122,887.50 per hectare. Factors that influence the production of Arabica coffee farming simultaneously are the area of land, the amount of fertilizer, labor, farming experience and the length of time they have attended formal education. Factors that significantly influence the production of Arabica coffee farming are land area and number of workers. Socio-economic factors that significantly influence the income of Arabica coffee farming are land area, labor wages and farming experience. 1. if the land area is increased by 1% (one percent), the income of Arabica coffee farming will increase by 1.6989 percent. Labor wages have a negative and significant effect on Arabica coffee farming income, meaning that if labor wages increase by 1 percent, Arabica coffee farming income will decrease by -0.87908. Farming experience has a positive and significant effect on Arabica coffee farming income, meaning that if farming experience increases by 1% (one percent), then Arabica coffee farming income will increase by 0.1974 percent.   
Peran Kelembagaan Petani Dalam Pengembangan Usahatani Kopi Arabika (Coffea arabica) Di Desa Kendenan Kecamatan Baraka Kabupaten Enrekang Ummul Khaerah; Nurdin Nurdin; Akbar Akbar
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.550

Abstract

The research aims to determine the existing institutions and the institutional role of farmers in the development of Arabica coffee farming. Determination of the sample using purposive sampling technique. The samples obtained were 14 people. The data analysis used is a qualitative data analysis method. The results showed that there were 3 farmer institutions including: Farmer Groups, Association of Farmer Groups (Gapoktan), Women Farmer Groups (KWT). The institutional role of farmers is the role of farmer groups, namely as a learning unit, as a cooperation unit, and as a production unit. Gapoktan's role is to provide capital and collectively market the results. The role of farmer women's groups, namely, as a unit of cooperation, as a learning unit and as a production unit. 
Analisis Peran Sektor Pertanian dan Sektor Industri terhadap Kesejahteraan Masyarakat Melalui Pertumbuhan Ekonomi PDRB di Provinsi Banten Moch Faisal; Achmad Tjachja Nugraha; Iwan Aminudin
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.569

Abstract

The role of the agricultural and industrial sectors on community welfare through the economic growth of GRDP in Banten Province. This study intends to examine the state of economic growth in Banten Province, analyzing the role of the agricultural sector and the industrial sector on economic growth and community welfare. This data was obtained from the Central Bureau of Statistics of Banten Province in 2001-2021. The analysis method used is path analysis using SPSS for Windows version 16. The results showed that the direct role of the agricultural sector, the industrial sector and the economic organization of GRDP played an insignificant role in the welfare of the people of Banten Province, while the indirect role of the industrial sector had a positive and significant effect on the economic growth of GRDP in Banten Province.
Pengaruh Lama Perendaman dan Konsentrasi KNO3 terhadap Viabilitas dan Vigor Benih Padi (Oryza sativa L.) Grima Kharisma Yuliani; Ai Komariah; Kovertina Rakhmi Indriana
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.570

Abstract

Rice is a staple food source for the majority of Indonesian, so the availability of ready-to-plant rice seeds is absolutely necessary. However, the continuity supply of quality rice seeds can be hampered by dormancy. The seed dormancy period can be broken by chemical methods, one of which is using a KNO3 solution. This study aimed to study the interaction of soaking time and KNO3 concentration on viability and vigor of rice seeds. This research were conducted at the BPSBTPH Laboratory Region 1 Cianjur. The research methodology used is a factorial randomized block design (RCBD) consisting of two factors and repeated 4 times. The first factor is the length of soaking time which consists of three levels, namely the duration of soaking 1 day, 2 days and 3 days and the second factor which consists of three levels, namely the concentration of KNO3 2%, 3% and 4% so as to produce 9 treatment combinations. The results showed that there was no interaction in all the observation parameters, both on viability and vigor of the seeds. However, independently, the 1 day soaking time factor (l1) gave the best effect on germination, germination height and vigor index, the 2-day soaking time (12) treatment gave the best effect on growth speed and root length, while the 2% concentration of (k1) gave the best effect on germination and growth speed on the first day of observation.
Ketahanan Pangan Rumah Tangga Petani Kopi Arabika di Desa Kendenan Kecamatan Baraka Kabupaten Enrekang Adi Candra Wijaya; Sri Mardiyati; Muh. Ikmal Saleh
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.574

Abstract

The population in this study were 120 people and 25% of the sample was taken. Determination of the sample using simple random sampling technique. The samples obtained were 30 respondents. Analysis of the data used is the analysis of farm income and food expenditure analysis. The results showed that the total food and non-food expenditure of Arabica coffee farmers in Kendenan Village, Baraka District, Enrekang Regency was Rp. 5,461,733.00 per year for food expenditure and for food expenditure per month was Rp. 455,144.42. Meanwhile, non-food expenditure is IDR 5,020,100.00 per year and IDR 418,341.67 per month. The food security level of farmer households is categorized as food secure by 60% of farmers and those who are food insecure are 40% of farmers. Arabica coffee farmers in Kendenan Village, Baraka District, Enrekang Regency have a level of food security category.
Pengaruh Bakteri Pelarut Fosfat terhadap Pertumbuhan dan Hasil Kedelai pada Pertanaman Kelapa Sawit TM-I Cucu Suherman; Arya Hanif Nugroho; Mochamad Arief Soleh
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.584

Abstract

Wide space among oil palm Mature Stage I (MS  I) plantations has a potential to be planted with soybean by using intercropped system. One type of soil in oil palm plantations in Indonesia is Inceptisol which generally has low P availability. Efforts possible to increase P availability are the applications of inorganic P fertilizer and phosphate solubilizing bacteria (PSB). This study aims to learn the effects of various inorganic P fertilizer and PSB doses on the growth and yield of soybean in oil palm MS I plantation and determine the effects of intercropping soybean on the growth and physiology of oil palm MS I. The research was conducted at Ciparanje Experimental Field, Faculty of Agriculture, Universitas Padjadjaran, from February to May 2023. The study used randomized block design with seven treatments and four replications. Treatment consisted of different doses of Bacillus sp. and SP36 which included: 100% SP36, 50 kg/ha PSB + 25% SP36, 50 kg/ha PSB + 50% SP36, 50 kg/ha PSB + 75% SP36, 75 kg/ha PSB + 25% SP36, 75 kg/ha PSB + 50% SP36, and 75 kg/ha PSB + 75% SP36. Results showed PSB and P fertilizer had a significant effect on the dry weight of 100 seeds and leaf chlorophyll index of soybean. Dose of 50 kg/ha PSB + 50% SP36 increased the dry weight of 100 seeds by 3,99% and leaf chlorophyll index by 15,35%.
Perilaku Bunga Pukul Delapan (Tunera ulmifolia) Akibat Perlakuan Pemotongan Daun Dan Naungan Aries Sukariawan; Dina Arfianti Saragih; Umar Abdullah
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.587

Abstract

Sycanus is a UPDPKS predator that stays and gets food from the eight o'clock flower (Turnera ulmifolia). This study aims to determine the behavior of the eight o'clock flower due to leaf cutting and shading and its relationship with air temperature, air humidity and light intensity. This research is an experimental research, there are two treatment factors, factor 1 is leaf cutting and without cutting, factor 2 is without shading, 50% shading and 100% shading. Parameters observed were the duration of flower blooming, daily behavior of flowers, interval (duration) of flower bud blooming and weather conditions. The results showed that the eight o'clock flower without treatment experienced full bloom at 08.17 WIB and perfect bud at 13.32 WIB with a blooming duration of 4 hours 17 minutes. The process of blooming and buds takes longer in the treatment of 100% shading. Air temperature in the treatment without shade and 50% shade increased in temperature 30 minutes before the flowers bloomed and 30 minutes after the flowers experienced full bud with a maximum temperature of 35.8oC. The effect of microclimate in each treatment on blooming behavior was marked when the air temperature and light intensity increased followed by a decrease in air humidity and would bud again when the air temperature and light intensity were higher and the air humidity was lower.
Analisis Kadar Air, Susut Bobot, dan Warna (L*, a*, dan b*) pada Paprika Hijau (Capsicum annuum var Grossum) dengan Jenis Edible Coating Berbeda Amelia Amelia; Kusumiyati Kusumiyati; Farida Farida
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.591

Abstract

Paprika (Capsicum annuum var Grossum) is a prospective horticultural commodity to be developed in Indonesia, so the production needs to be increased. However, paprika is included as a perishable commodity, so it affects the quality and shelf life. Postharvest technology that can maintain quality and extend the shelf life of horticultural products is edible coating. Gelatin and chitosan are materials that can be used as coatings. The experiment aimed to determine the effect of edible coating types on the quality of green peppers in the form of water content, weight loss, and color components (Lightness, a*, and b*). This experiment was carried out from October 2022 to March 2023 at the Horticulture Laboratory, Faculty of Agriculture, Universitas Padjadjaran. The experiment used a completely randomized design consisting of 6 treatments, namely control (without edible coating) stored 0 days, control (without edible coating), 5% Gelatin, 10% Gelatin, 1% Chitosan, and 2% Chitosan stored 8 days and repeated 4 times. The results showed that there was an effect of edible coating on the moisture content and weight loss of the peppers, but did not affect the color components in the form of Lightness (L*), a*, and b*. Chitosan 2% could maintain the moisture content of green peppers during storage for 8 days, while treatment with 5% gelatin and 2% chitosan resulted in lower weight loss compared to the control.
Keragaan dan Analisis Rasio Keuangan Usaha Penjualan Kedelai (Studi Kasus pada PT. Sari Eco di Desa Gudang Kecamatan Tanjungsari Kabupaten Sumedang Jawa Barat) Ana Yohana; Mochammad Ramadhan Mahendra
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.594

Abstract

This study aims to determine the performance of soybean sales at PT. Sari Eco and know the company's financial performance seen from the liquidity ratio, solvency ratio, profitability ratio and activity ratio. This research uses a case study method through a quantitative descriptive approach. The result of this research is PT. Sari Eco is a company engaged in the supply of food ingredients that has sold a lot of soybeans to various tofu and tempeh craftsmen in Sumedang Regency. The company was founded in 2000 with the founder Mr. Ace as owner. With the support of the potential of soybeans which are often used in making processed tofu and tempeh in Sumedang Regency, PT. Sari Eco has won a lot of trust from tofu companies and is always ready to partner with other companies. Based on the results of research for financial performance assessment using financial ratio analysis, namely the analysis of liquidity ratios, solvency ratios, profitability ratios and activity ratios at the company PT. Sari Eco. The company's financial performance of PT. Sari Eco is not healthy which is decreasing every month. The company is having difficulty selling its products due to the Covid-19 pandemic and the rising soybean prices. This must be considered so that the users of the company's assets experience improvements every month.
Analisis Perbandingan Perkembangan Penyakit Bercah Daun (Cercospora capsici) pada Tanaman Cabai Merah (Capsicum annuum L) di Dataran Tinggi dan Dataran Rendah selama Musim Hujan Studi Kasus di Kabupaten Karo dan Deli Serdang Lilis Handayani Berutu; Ahmad Rafiqi Tantawi; Dwika Karima Wardani
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.597

Abstract

This study aims to analyze the comparison of the development of leaf spot disease (Cercospora capsici) in red chili plants (Capsicum annuum L.) in highland and lowland areas during the rainy season. Leaf spot disease is a serious problem that hinders proper growth in chili plants. The research was conducted in December 2022 using a descriptive survey method, focusing on the issue of leaf spot disease in chili plants in farmers' fields. The results showed that the average percentage of symptomatic chili plants affected by leaf spot disease in the highland area was 50.89%, while in the lowland area, it was 29.77%. The average level of leaf spot disease incidence in the highland was 26.79%, whereas in the lowland, it was 24.61%. From these findings, it can be concluded that leaf spot disease (Cercospora capsici) has a higher incidence rate in red chili plants in the highland compared to the lowland during the rainy season. Knowledge of this difference can assist farmers in taking appropriate preventive or intervention measures to address disease outbreaks in red chili plants in both regions.

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