Journal of Saintech Transfer
The aim of Journal of Saintech Transfer (JST) is to provide a peer-reviewed and open access references for multidisciplinary studies in science and technology transfer, entrepreneurship, and innovation. The scope cover various activities in dissemination or transfer of science and technology, specifically addressing issues on innovative applications, development of new technologies and efficient solutions that relate to community problems.
Articles
148 Documents
<![CDATA[Training and Making Avocado Seed Flour as Snack Food in Dalu Sepuluh Village Tanjung Morawa Residence ]]>
<![CDATA[bakara, tiar lince]]>;
<![CDATA[Rumida]]>;
<![CDATA[Siahaan, Ginta]]>
<![CDATA[ Journal of Saintech Transfer Vol. 2 No. 2 (2019): Journal of Saintech Transfer ]]>
Publisher : <![CDATA[Talenta Publisher Universitas Sumatera Utara ]]>
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DOI: 10.32734/jst.v2i2.3907
<![CDATA[Avocado seeds are waste that can be utilized by the community while the seeds are only disposed of as waste. Avocado seeds have a hypoglycemic effect, an antidiabetic effect through its ability to reduce blood glucose levels and contain high enough starch by 23%. The high starch content allows the use of avocado seeds into flour. The avocado seed flour produced will be applied for making donuts, cookies and simulation chips. The aim of this Community Service is to provide knowledge to the women cadres group and mothers in the hope of being able to turn avocado seeds into avocado seed flour and be processed into snack foods such as cookies, donuts and simulated chips. Management of Community Service is carried out in Dalu Sepuluh-B Village, Tanjung Morawa Sub-district. The Community Service method is by demonstration and training so that women group and mothers are able and skilled at making avocado seed flour into donuts, cookies and simulated chips. The results of community service activities are that participants of the cadre group and PKK mothers have known the benefits of avocado seed flour and have been skilled in making processed products from avocado seed flour that can be applied in the community so that it can improve the degree of public health.]]>
<![CDATA[Environmental Education for Early Childhood Through Planting Activities in Khansa Kindergarten (TK Khansa) Medan ]]>
<![CDATA[Rahmawaty, Rahmawaty]]>
<![CDATA[ Journal of Saintech Transfer Vol. 3 No. 1 (2020): Journal of Saintech Transfer ]]>
Publisher : <![CDATA[Talenta Publisher Universitas Sumatera Utara ]]>
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DOI: 10.32734/jst.v3i1.3916
<![CDATA[The school garden can be used for planting various types of plants. So that the use of land is more optimal, then one of the efforts that can be done is to invite students to plant various types of plants, such as vegetables, ornamental plants and fruits as well as medicinal plants. These plants can be placed in the school garden, both in the front and in the back. This activity aimed to provide environmental education for early childhood through planting various types of plants and introducing various types of plants in early childhood and to increase the type of vegetation/plants in the front and back yards of TK Khansa to make it look greener and more beautiful. There were some steps of activities, namely: preparation of planting media, planting, and harvesting of fast-growing type of vegetables. Based on the results of the activities, that the children were very enthusiastic and very happy through planting various types of plants in their school grounds. In addition, with this activity, the situation and the conditions in the Khansa Kindergarten School environment becomes more beautiful with the planting of various plants in the front and back yards of the school and become comfortable with the presence of various types of flowers and other plants.]]>
<![CDATA[Eco-print on Recycle Paper and Fabric as Main Products of Business Development Program of Intellectual Property Campus of Universitas Sumatera Utara : Eco-print on Recycle Paper and Fabric ]]>
<![CDATA[Nuryawan, Arif]]>
<![CDATA[ Journal of Saintech Transfer Vol. 3 No. 1 (2020): Journal of Saintech Transfer ]]>
Publisher : <![CDATA[Talenta Publisher Universitas Sumatera Utara ]]>
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DOI: 10.32734/jst.v3i1.3917
<![CDATA[The purpose of this work is to provide seminar needs (seminar kit) as compliments of seminar or symposium held by university including Universitas Sumatera Utara (USU). Method of this activity included launching of our main products, namely eco-print both on paper and on fabric. In this work, eco-print products on recycle papers was used as exclusive block-note covers while eco-print products on fabric were used as tote-bag materials. There were two advantages of using these products, firstly: they were made of natural ingredients without chemical synthetic materials; and secondly the products were designed specifically; one product was not similar with the others. This activity involved two partners, namely a recycle-paper producer and a tailor who make tote-bag. Result on progress of this activity was an order for seminar kit through exhibition. During the evaluation of this project it was found that Nauli Apik USU, as a seminar kit’s producer, still depends on workers whom working manually and having individual skill. In the future, management of production should be improved.]]>
<![CDATA[Education Of Prevention And Treatment In Diabete Mellitus Feet ]]>
<![CDATA[rusdiana]]>
<![CDATA[ Journal of Saintech Transfer Vol. 3 No. 1 (2020): Journal of Saintech Transfer ]]>
Publisher : <![CDATA[Talenta Publisher Universitas Sumatera Utara ]]>
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DOI: 10.32734/jst.v3i1.3945
<![CDATA[Diabetes Mellitus is also known as "life long disease" because the disease cannot be cured during the life span of the sufferer so that people with diabetes have a risk of complications that can increase the risk of death. Diabetic foot injury is one of the most common complications, where this complication can result in decreased quality of life. With a good level of understanding of diabetes mellitus and the complications that occur we hope to reduce the incidence of diabetes foot injuries in people with diabetes mellitus.As a community team, we conduct community services which the support is under the research grant BP-PTN USU of Year 2019PPM/KP-TALENTA USU/2019, giving education on prevention and treatment of diabetic foot ulcer in Medan Johor Public Health Centre in Sumatera Utara.We used the cross sectional study. We conducted 40 respondents in type 2 diabetes mellitus who attended to public health centre and We educated them. The education provided included how to prevent and treatment of the foot ulcer of diabetes mellitus. The care and prevention of the education we provided includes how to properly take care of the feet, the periodic of glycemic control, the balanced diet and doing diabetes gymnastics. All the respondents who got the education, 25 from 40 respondents knew and did the foot care and who knew about the foot gymnastics were only 2 respondents.]]>
<![CDATA[MANAGEMENT OF BLOOD HEMOGLOBIN LEVEL THROUGH THE CONSUMPTION OF LEMURU FISH STICK AS A SNACK FOOD IN YOUNG WOMEN SUFFERING FROM ANEMIA IN SMA NUSANTARA LUBUK PAKAM DISTRICT ]]>
<![CDATA[Oppusunggu, Riris]]>
<![CDATA[ Journal of Saintech Transfer Vol. 2 No. 2 (2019): Journal of Saintech Transfer ]]>
Publisher : <![CDATA[Talenta Publisher Universitas Sumatera Utara ]]>
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DOI: 10.32734/jst.v2i2.4068
<![CDATA[Anemia is a condition where a person's hemoglobin (Hb) level in the blood is lower than normal. Adolescent girls are one group at risk of suffering from anemia. The main cause of anemia in young women is lack of iron intake, chronic blood loss during menstruation. The aim of this community service is to increase the knowledge of young women, especially those suffering from anemia, about the management of blood hemoglobin levels and to increase the knowledge of young women in understanding the procedure to make lemuru fish stick as a snack to increase the hemoglobin levels of young women in Nusantara Lubuk Pakam. The Community Service activities consists of counseling about anemia, counseling about lemuru fish sticks, examination of hemoglobin levels, demonstration of making products of lemuru fish sticks to increase blood hemoglobin levels to overcome anemia. The result of the activity is an increase in the knowledge of young women in understanding the procedure for making stick fish as a snack to increase hemoglobin levels.]]>
<![CDATA[Technical Guidance on Shredded Cattle Meat for Strengthening the Entrepreneurship for New Graduates ]]>
<![CDATA[Hafid, Harapin]]>;
<![CDATA[Nuraini, Nuraini]]>;
<![CDATA[Inderawati, Inderawati]]>;
<![CDATA[Ananda, S.H.]]>;
<![CDATA[Sani, L.O.A.]]>
<![CDATA[ Journal of Saintech Transfer Vol. 3 No. 1 (2020): Journal of Saintech Transfer ]]>
Publisher : <![CDATA[Talenta Publisher Universitas Sumatera Utara ]]>
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DOI: 10.32734/jst.v3i1.4206
<![CDATA[Community service activities in the form of training in the application of appropriate technology for shredded production aimed at providing entrepreneurial skills and motivation. In this activity, technical guidance is carried out to increase knowledge and skills as well as work insights to the target so that they can form a shredded meat business group so that they can supply shredded needs for the people in the city of Kendari and surrounding areas. The activity method uses the technical guidance method where the participants are first given counseling related to basic knowledge of raw materials, equipment, manufacturing processes and abon assessment. Then there was a demonstration to make floss making involving the participants. The results achieved in this activity, in the form of increased knowledge and understanding of the training participants consisting of alumni of the Department of Animal Science, Halu Oleo University, were very interested and enthusiastic about receiving training materials and were very actively participating in the training activities. This situation shows that alumni majoring in animal husbandry are still in dire need of additional practice material because of the limited practical opportunities they have. In evaluating activities, participants' perception responses to follow-up activities are divided into three categories. Most want to make it for consumption and sell it as a source of income (60%), some want to make it for their own consumption with their families (30%) and some are interested but it is difficult to buy raw meat because of economic incapability (10%).]]>
<![CDATA[Biopesticide for overcoming caterpillar pests on cabbage plant (Brassica oleracea L) ]]>
<![CDATA[Taufik, Muhammad]]>;
<![CDATA[Cahyadi, boby]]>;
<![CDATA[Tarigan, Enita Dewi br]]>;
<![CDATA[Razali, Mariany]]>
<![CDATA[ Journal of Saintech Transfer Vol. 3 No. 1 (2020): Journal of Saintech Transfer ]]>
Publisher : <![CDATA[Talenta Publisher Universitas Sumatera Utara ]]>
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DOI: 10.32734/jst.v3i1.3946
<![CDATA[Bukit Rumah Sendi Farmer Group is one of the farmer groups in Ujung Sampun Village, which consists of 22 family heads. Ujung Sampun Village is one of the villages in Dolat Rayat subdistrict, Karo District in Provinsi Sumatera Utara. This partner distance is about 70 km from Universitas Sumatera Utara. Cabbage (Brassica oleracea L) is a commodity planted by this farmer group. Plutella xylostella caterpillars available in cabbage are very much needed from the harvest so they need to be eradicated. Garlic is a crop interrupted by farmers is one of the local commodities besides cabbage. Garlic (Allium sativum) which releases biopesticides can kill caterpillars on cabbage. This activity is to provide innovations about the appropriate technology of biopesticides from raw materials of garlic to eradicate caterpillars as pests of partner cabbage plant diseases. The activities that have been carried out are preparation of garlic as a raw material for biopestides, applying biopesticides to selected community cabbage land every day at 9 am for 30 days. The results show that biopesticides are very effective in killing caterpillar pests with a mortality rate of 95%.]]>
<![CDATA[Coffe Coffee Seed Waste silage technology as goat feed in Tigapanah Sub-district, Karo regency: Coffee Seed Waste silage technology as goat feed in Tigapanah Sub-district, Karo regency ]]>
<![CDATA[patriani, peni patriani]]>
<![CDATA[ Journal of Saintech Transfer Vol. 3 No. 2 (2020): Journal of Saintech Transfer ]]>
Publisher : <![CDATA[Talenta Publisher Universitas Sumatera Utara ]]>
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DOI: 10.32734/jst.v3i2.3951
<![CDATA[Coffee is a plantation that produces waste in its processing such as coffee seed waste. Farmers do not know the nutritional content of coffee seed waste is the cause of the waste not being used as animal feed. Coffee bean waste has high water content and caffeine which reduces the cattle's palpability. The solution is to use coffee seed waste silage technology. The method used in community service programs is by approaching, interviewing, exploring problems, and finding solutions to problems. Learning methods using books on how to make silage, providing brochures, banners, and shows that interest farmers. Outputs of this community service program; 1) Increasing the community who use plantation waste as animal feed to reduce feed costs 2) Development of integrated business concepts between livestock and logging. 3) Increased knowledge and skills of farmers 4) Utilization of coffee bean skin waste can reduce environmental pollution. The results that have been obtained are based on observations of the indicators, namely an increase in the number of farmers utilizing coffee fruit husk waste as animal feed, increased knowledge of farmers, increased integrated business cooperation between livestock and plantations, and decreased pollution of environmental waste.]]>
<![CDATA[The Environmental Impact of Palm Oil: Introduction for Students of Tasmania University, Australia ]]>
<![CDATA[Chalil, Diana]]>;
<![CDATA[Barus, Riantri]]>;
<![CDATA[Nababan, Ester Sorta Mauli]]>;
<![CDATA[Sembiring, Pramio Garson]]>;
<![CDATA[Hasanuddin]]>;
<![CDATA[Sofyan, Rudy]]>;
<![CDATA[Tulus]]>
<![CDATA[ Journal of Saintech Transfer Vol. 3 No. 2 (2020): Journal of Saintech Transfer ]]>
Publisher : <![CDATA[Talenta Publisher Universitas Sumatera Utara ]]>
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DOI: 10.32734/jst.v3i2.3953
<![CDATA[Palm oil is one of the most demanded commodities globally, which has led to a significant increase in its production and raised issues regarding its environmental impact. However, many of these issues are not based on substantial evidence. To provide a proportional picture on the oil palm industry, Universitas Sumatera Utara (USU), the University of Tasmania (UTAS) and the Association of Indonesian Palm Oil Entrepreneurs (GAPKI) have collaborated to carry out this program. The program was conducted for seven days through classroom lectures and field trip activities, involving 14 students and two supervisors from UTAS and four USU students. Pre and post-tests were conducted to evaluate the impact of the program. The results showed changes in participants' knowledge and perception regarding the environmental, social, and economic effects of the oil palm industry. Therefore, this program could be considered an effective counter to misleading Indonesian palm oil industry issues.]]>
<![CDATA[Association of Uric Acid Level and Body Mass Index in Type 2 Diabetes Mellitus Patients. ]]>
<![CDATA[Maya savira]]>
<![CDATA[ Journal of Saintech Transfer Vol. 3 No. 1 (2020): Journal of Saintech Transfer ]]>
Publisher : <![CDATA[Talenta Publisher Universitas Sumatera Utara ]]>
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DOI: 10.32734/jst.v3i1.3957
<![CDATA[Body Mass Index (BMI) or formerly called Quetelet Index is the measurement for scoring nutrient state in adults by using body weight (in kilogram) and body height (in metre). Obesity and overweight are defined as an abnormality of fat accumulation that can damage our health. Uric acid is a substance that is formed when the breaking process of purine occur. Hyperuricemia are condition that are closely related with gout. Uric acid level increased significantly towards those having obesity. It is also concluded that obesity was the usual cause in patients with recurrent gout attack. Strong relation has been found between high BMI with gout arthritis occurance. This research is a descriptive analytic research with cross sectional design included 50 diabetic subjects aged over 40 years old. Subjects picked by consecutive sampling then we examined the weight, height, waist size, blood pressure and laboratory tests for fasting blood sugar and serum uric acid level. With statistical analysis using chi square we found that there was no significant association between BMI and serum uric acid level in type 2 diabetes mellitus patients (p>0.005).]]>
