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Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist)
Published by Politeknik Kesehatan Kemenkes Medan
ISSN : 26230046     EISSN : 26852764     DOI : 10.36911
Core Subject : Health,
Health Professions Medicine & Pharmacology Nursing Public Health
Jurnal PANNMED merupakan jurnal ilmiah yang terbit secara on-line dan menerbitkan artikel atau karya ilmiah hasil penelitian dalam bidang kefarmasian, analis kesehatan, keperawatan, gizi, kebidanan, kesehatan lingkungan, dan keperawatan gigi.
Arjuna Subject : Profesi Kesehatan - Profesi Kesehatan (Lain-Lain)
Articles 748 Documents
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GAMBARAN TINGKAT KEPUASAN PADA PASIEN HEMODIALISA DI RIMAH SAKIT SANTA ELISABETH MEDAN TAHUN 2024 Rusmauli; Indra Hizkia; Veronica G L Siregar
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 19 No. 3 (2024): Vol. 19 No. 3 (2024): Jurnal Ilmiah PANNMED Periode September - Desember 2024
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v19i3.2191

Abstract

Background: Hemodialysis (HD) is a kidney replacement therapy that is carried out by flowing blood into an artificial kidney tube (dialyser) which aims to eliminate the remnants of protein metabolism and correct electrolyte balance disorders between the blood compartment and the dialysate compartment through a semipermeable membrane. Hemodialysis is done 2 or 3 times a week for 3-5 hours. The satisfaction of patients undergoing hemodialysis therapy can be created with good service by hospital staff. The achievement of satisfaction in patients undergoing hemodialysis therapy can be assessed based on 5 dimensions in service, namely Service Quality, namely: tangible or tangible, reliability or reliability, responsiveness or responsiveness, assurance or assurance and certainty as well as empathy or care. Objective: To find out an overview of the level of satisfaction in hemodialysis patients. Methods: This study uses a quantitative method where data collection is carried out by questionnaire, with 15 questions. The sampling technique in this study uses total sampling, which uses all existing respondents to be used as informants in data collection, namely 68 respondents. Result: The results of the study showed that the level of satisfaction in tangible hemodialysis patients is satisfied with 39 respondents (57.4%), reliability is satisfied with 40 respondents (58.8%), responsiveness is satisfied with 32 respondents (47.1%), assurance is satisfied with 40 respondents (58.8%), and empathy was satisfied with 50 respondents (73.5%). Conclusions: This shows the level of satisfaction in hemodialysis patients with satisfied results with the services provided. Suggestion: It is hoped that patients can achieve the level of satisfaction according to the desired expectations provided by nurses for services during hemodialysis.
GAMBARAN PERILAKU HIDUP BERSIH DAN SEHAT (PHBS) PADA LANSIA DI UPT PUSKESMAS TUNTUNGAN Tinah, Tinah; Priska Frisilia Sinaga
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 19 No. 3 (2024): Vol. 19 No. 3 (2024): Jurnal Ilmiah PANNMED Periode September - Desember 2024
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v19i3.2192

Abstract

The Behavior of Clean and Healthy Living is a form of behavior in daily life that is very important, a factor that supports the creation of a better quality of life. The elderly are a group of people aged over 60 years, experiencing many cell declines that affect their body systems, resulting in disturbances in clean and healthy living behavior. This study aims to get an overview of clean and healthy living behavior in the elderly at the Technical Implementation Unit of the Tuntungan Health Center with indicators: washing hands with soap, eating fruits and vegetables every day, and physical activity every day. This research is a quantitative descriptive study with a cross-sectional design, and examines 84 elderly as samples determined through accidental sampling technique. Through the results of the study it is known that the level of knowledge of the elderly: washing hands with soap is in good criteria; eating fruit and vegetables every day is in good criteria; and daily physical activity is within fair criteria; attitude level of the elderly: washing hands with soap is in good criteria; eating fruit and vegetables every day is in good criteria, and daily physical activity is in fair criteria; actions of the elderly: washing hands with soap is in good criteria, eating fruits and vegetables every day is in good criteria, and daily physical activity is in fair criteria. The conclusion of this study is that some of the elderly have Clean and Healthy Behavior which is in the good category. It is hoped that the elderly will further improve their behavior regarding Clean and Healthy Living by consulting with health workers, visiting the Integrated Health Service Post for the elderly, to improve the physical fitness of the elderly due to lack of physical activity, and families to improve communication with the elderly, especially giving praise, when the elderly able to improve their behavior about clean and healthy living
SKRINING FITOKIMIA DAUN DAN BATANG CINCAU HIJAU ATAU DAUN DALUMAN (CYCLEA BARBATA MIERS) SEBAGAI TERAPI GASTRITIS gasim soka, burhanudin
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 19 No. 3 (2024): Vol. 19 No. 3 (2024): Jurnal Ilmiah PANNMED Periode September - Desember 2024
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v19i3.2193

Abstract

Green grass jelly is a plant that is widely used by people as medicine or as food. One of the benefits of the green grass jelly plant is as a gastritis therapy. This is because the grass jelly plant contains various compounds such as alkaloids, saponins, tannins and flavonoids. The parts often used are leaves and stems. So the aim of this research is to prove the contents of the green grass jelly plant which are predicted to be a medicine for gastritis, so a phytochemical screening was carried out and differentiating the contents in the leaves and stems of the green grass jelly plant. The method used experimentally was making 96% ethanol extract of green grass jelly leaves, and screening for phytocia. The results showed that the 96% ethanol extract of leaves and stems contained alkaloids, saponins, flavonoids and tannins. The difference between leaves and stems is that there is no sediment but there is turbidity. The conclusion of the research is that the contents contained in the 96% ethanol extract of green grass jelly leaves and stems are the same, namely alkaloids, saponins, flavonoids and tannins.
RAPOR KONSUMSI MENU BERGIZI BALITA KELUARGA BERISIKO STUNTING DI KAMPUNG KELUARGA BERKUALITAS Melinda, Mutya
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 19 No. 3 (2024): Vol. 19 No. 3 (2024): Jurnal Ilmiah PANNMED Periode September - Desember 2024
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v19i3.2197

Abstract

Latar belakang: masalah stunting di Indonesia, khususnya Kota Pontianak, menjadi perhatian utama. Penelitian ini bertujuan untuk mengukur efektivitas intervensi rapor menu bergizi dalam meningkatkan konsumsi makanan bergizi pada balita di Kelurahan Mariana. Metode penelitian: kuantitatif dengan desain Pre-Experimental diterapkan pada 30 pasangan ibu dan balita. Data konsumsi menu bergizi dicatat selama tiga bulan menggunakan rapor. Hasil: analisis menunjukkan adanya peningkatan signifikan konsumsi menu bergizi pada bulan ke-tiga dibandingkan bulan sebelumnya. Hal ini mengindikasikan bahwa intervensi rapor menu bergizi efektif dalam mendorong perubahan perilaku pemberian makan pada balita. Kesimpulan: penggunaan rapor menu bergizi dapat menjadi salah satu strategi yang efektif dalam upaya menurunkan prevalensi stunting dengan meningkatkan asupan nutrisi pada balita.
GAMBARAN POLA KONSUMSI JUNK FOOD DAN SOFT DRINK RESIKO PENYAKIT TIDAK MENULAR HIPERTENSI REMAJA DI SMA SANTO PETRUS MEDAN TAHUN 2024 Magda Siringo-ringo; Indra Hizkia P; Rusliana
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 19 No. 3 (2024): Vol. 19 No. 3 (2024): Jurnal Ilmiah PANNMED Periode September - Desember 2024
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v19i3.2198

Abstract

Background: Hypertension is the factor that results in the greatest mortality on earth at a young age. In Indonesia, the most common cause of death is hypertension, which is included in the category of non-communicable diseases (NCDs). Consuming too much junk food results in hypertension. Consuming soft drinks excessively will increase the number of calories that the body stores as fat. The accumulation of fat in the body can lead to blockage of blood flow and the formation of plaque or atherosclerosis, potentially leading to hypertension. Objective: This study aims to identify the pattern of junk food and soft drink consumption patterns at the risk of non-communicable diseases of hypertension. Methods: The researcher used a quantitative method, the populations are 210 people, with a sample of 68 people, using a simple random sampling technique, data collection using a food frequency questionnaire (FFQ) and measuring the blood pressure of students. Results: The study found that the consumption pattern of junk food in the frequent category is 60.3%, the frequency consumption pattern of junk food in the category is 55.9%, the category is less than 26.5%, the category is more than 17.6%, the consumption pattern of the amount of junk food in the category is 51.5%, the category is less than 36.7%, the category is over 11.8%, The consumption pattern of soft drinks in the frequent category is 41.2%, the frequency consumption pattern of soft drinks in the fair category is 51.5%, the less than 35.3%, the more than 13.2%, the consumption pattern of the amount of soft drinks in the moderate category is 48.5%, the less than 42.6%, the more than 8.8%, Adolescents who have a history of normal hypertension (32.4%). Advice: Adolescents are expected to reduce the habit of consuming junk food and soft drinks too often, because these types of foods and drinks can increase the risk of various dangerous diseases such as hypertension.
PERAN EDUKASI GIZI BERBASIS BUDAYA DALAM MENINGKATKAN KESADARAN REMAJA TERHADAP ASUPAN MAKANAN LOKAL Afni Nurvita Sari; Amalia Rahma
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 19 No. 3 (2024): Vol. 19 No. 3 (2024): Jurnal Ilmiah PANNMED Periode September - Desember 2024
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v19i3.2203

Abstract

Nutritional problems among adolescents in Indonesia, especially in developing areas, are a serious concern with the prevalence of malnutrition reaching 9.2% at the age of 13-15 years. This research aims to analyze the role of culture-based nutrition education in increasing local food consumption and adolescent awareness of food intake. Using a quasi-experimental design, research was conducted in Sugihwaras Village, Tuban Regency, involving 38 teenagers as subjects. The education is carried out through the traditional game called Sri Gendem, which integrates material about teenagers' behavior towards local food. Research shows a significant increase in adolescent behavior toward balanced nutrition and local food consumption after the intervention. These findings indicate that culture-based nutrition education, through an interactive approach, is effective in increasing adolescent nutritional awareness, as well as encouraging the consumption of nutritious local food.
GAMBARAN TINGKAT PENGETAHUAN SISWA TENTANG PERTOLONGAN PERTAMA PADA KECELAKAAN DI KELAS XI SMA ST. PETRUS MEDAN TAHUN 2024 Merry Prina Br Regar; Jagentar Parlindungan Pane; Murni Sari Dewi Manullang
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 19 No. 3 (2024): Vol. 19 No. 3 (2024): Jurnal Ilmiah PANNMED Periode September - Desember 2024
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v19i3.2204

Abstract

First Aid for Accidents (P3K) is the action of providing first aid to accident victims before taking them to a hospital, clinic or other health institution so that they can obtain further medical assistance from a doctor or paramedic. Accidents can occur in any group, one of which is school students. Based on the results of interviews, the majority said that students who faint will receive first aid at the UKS (school health unit). Accidents that occur at school are very diverse, such as children slipping which causes lacerations or bruises, food poisoning, choking on food, fainting and so on. The aim of this research is to determine the description of students' knowledge about first aid in accidents in class The sample is total sampling. This research instrument uses a first aid knowledge questionnaire sheet which has been tested as valid (Pearson product moment 0.361) and reliable (Cronbach Alpha 0.985). The results of this research showed that the description of the knowledge who have good knowledge about First Aid are 97 respondents (91.5%) and 9 respondents (8.5%) have sufficient knowledge. The solution that can be implemented so that all students can have good knowledge is to provide health education so that they can increase students' knowledge and skills in providing first aid in accidents.
LENGTH OF STAY PASIEN NON BEDAH DI INSTALASI GAWAT DARURAT RUMAH SAKIT SANTA ELISABETH MEDAN TAHUN 2024 Fitri Muat Ulina Sitepu; Rusmauli Lumban Gaol; Indra Hizkia P
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 19 No. 3 (2024): Vol. 19 No. 3 (2024): Jurnal Ilmiah PANNMED Periode September - Desember 2024
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v19i3.2205

Abstract

Length of stay in the ER is the patient's waiting time when entering the ER until the patient is directed to go home or transferred to another unit. The patient's length of stay affects treatment and time efficiency. It is not known about the history of patient length of stay in the emergency room. Quantitative observational descriptive research with a cross-sectional approach. The sampling technique uses purposive sampling with sample size of 105 patients, calculated using the Slovin formula. Data analysis uses univariate analysis. The ER assessment time at Elisabeth Hospital Medan has normal time of 92.4% with a target time of ?120 minutes in line with Hani's research in 2022/2023. The review and consultation time for ER patients has a normal time of 91.4% with a target time of ? 60 minutes in line with Hani's research in 2022/2023, the transfer time for non-surgical patients to inpatient care after disposition from the ER has a normal time of 94.3% with a target time of ? 60 minutes in line with Hani's research in 2022/2023, Length of stay for non-surgical patients in The ER has a normal time of 89.5% with a target time of ? 240 in line with Hani's research in 2022/2023. The majority of length of stay for non-surgical patients in the emergency room is in line with the target time. The majority of ED assessment times, reviews and consultations as well as patient transfer times to inpatient care are in accordance with the target time. It is hoped that the results of this research can become reference material and be further developed regarding the number of samples as well as further exploring and adding to other variables studied. Apart from that, add observers to monitor the patient's time in the ER so that there are no difficulties when the ER is overcrowded.
PENGETAHUAN DAN SIKAP IBU HAMIL TENTANG TANDA BAHAYA KEHAMILAN DI DESA PURWODADI WILAYAH KERJA PUSKESMAS MULIOREJO KAB DELI SERDANG TAHUN 2024 Dina Indarsita; Sri Siswati; Wiwik Dwi Ariyanti; Juliandi
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 19 No. 3 (2024): Vol. 19 No. 3 (2024): Jurnal Ilmiah PANNMED Periode September - Desember 2024
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v19i3.2207

Abstract

The high maternal mortality rate in Indonesia is caused by several health and non-health factors, for example there are still many births assisted by traditional birth attendants or caused by disease or nutritional problems. The maternal mortality rate (MMR), which is an indicator of maternal health in Indonesia, is still high when compared with ASEAN countries. Knowledge about the danger signs in pregnancy helps reduce the Maternal Mortality Rate (MMR) by encouraging pregnant women to quickly seek health facilities. Early detection of danger signs allows prompt treatment, which can reduce maternal and infant morbidity and mortality. It is very important for pregnant women to know about the danger signs of pregnancy. If they encounter danger signs of pregnancy, they can immediately seek help from health workers. This research is descriptive in nature with the population being 40 pregnant women who live in Purwodadi Village, PKM Muliorejo Working Area, Deli Serdang Regency. Data was collected using a questionnaire, processed using a frequency distribution and presented in the form of narrative text. The research results showed that there were 5 pregnant women who had good knowledge about the danger signs of pregnancy (9.3%) and 14 people (14.4%) who had good knowledge about the danger signs of pregnancy and 15 pregnant women who had a positive attitude about the danger signs of pregnancy ( 37.5%) and 25 people (62.50%) had a negative attitude. Furthermore, it is hoped that the Health Service will intensify the education and counseling program regarding the danger signs of pregnancy in health service facilities and that pregnant women will be active in seeking information related to pregnancy health, especially regarding the Danger Signs of Pregnancy.
KONSENTRASI ANDALIMAN SEBAGAI DAYA PENOLAKAN NYAMUK SEBAGAI VEKTOR PENYAKIT MENULAR DI KABANJAHE Nurmala Hayati Sihombing; Susanti Br. Perangin-angin
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 19 No. 3 (2024): Vol. 19 No. 3 (2024): Jurnal Ilmiah PANNMED Periode September - Desember 2024
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v19i3.2208

Abstract

Andaliman plant (Zanthoxylum acanthopodium) is one of the plants in the province of Sumatera Utara. Andaliman fruit have antioxidant activity, larvacide, analgesic, antimicrobial, and antifungal besides for maintain the color and aroma of food (Ginting et al., 2022). The compounds were flavanoid, saponin, alkaloid, and tannin, where be use cost-effective environment safety. This study aims to determine of protective power fruit andaliman extract as a natural repellent at concentrations 20 gr, 40 gr and 60 gr. The benefits is to determine the protective power of fruit andaliman extract as a repellent, so it can be input for the community and health services in efforts to control infectious diseases by mosquitoes. The research method is experimental (laboratory experiment) with control .The experimental and control groups are compared. The population was all mosquitoes. Sample was 100 mosquitoes for three repetitions; 20 gr, 40 gr and 60 gr of Andaliman fruit extract. Before becoming adult, researchers bred mosquitoes from larvae and provided containers and maintained them until they became adult. Data analysis using One way ANOVA test was conducted to determine whether there was a difference in the effect of each concentration. The results of the study show there is an effect of differences of protective power in each concentration of andaliman extract (p-value=0.000). If sorted from highest to lowest protective power are 60 gr 9 minutes, 60 gr 6 minutes, 40 gr 9 minutes, 60 gr 3 minutes, 20 gr 9 minutes, 40 gr 3 minutes, 40 gr 6 minutes, 20 gr 6 minutes and 20 gr 3 minutes. The results, fruit andaliman extract can be used as a basic igredient repellents, but further research is still needed on the content of the active substances, allergic reactions and sensitivity to skin.

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