cover
Contact Name
Rochmady
Contact Email
rochmady@stipwunaraha.ac.id
Phone
+6285343880383
Journal Mail Official
akuakultur@stipwunaraha.ac.id
Editorial Address
Program Studi Budidaya Perairan, Sekolah Tinggi Ilmu Pertanian Wuna Raha, Jl. Letjend Gatot Subroto Km.7, Lasalepa, Raha, Muna, Sulawesi Tenggara 93645
Location
Kab. muna,
Sulawesi tenggara
INDONESIA
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil
ISSN : -     EISSN : 25988298     DOI : https://doi.org/10.29239/j/akuatikisle
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil focuses on the fields of aquaculture, fisheries and marine studies in coastal areas and small islands. Akuatikisle Jurnal accepts other field paper that has a focus on studies in coastal areas and small islands. Manuscripts published in the scope of science: Sea and Brackish Aquaculture, Fish Feed and Nutrition, Fish Physiology, Fisheries Microbiology, Aquatic Resources, Fisheries Product Technology, Fisheries Information Systems, Fisheries Social Economics, and Fisheries Development Policy.
Articles 210 Documents
Utilization of tempe dregs for the growth of tilapia fish (Oreochromis niloticus) Maulit, Julham; Rakhfid, Abdul; Budiyanti, Budiyanti; Karyawati, Karyawati; Rochmady, Rochmady
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Vol 8, No 2 (2024)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.akuatikisle.8.2.69-73

Abstract

The objective of this study is to determine the impact of feeding tempeh dregs at varying doses on tilapia growth and survival (Oreochromis niloticus). The study was conducted from March to May 2023 in Wataliku Village, Kabangka District, Muna Regency. The study employed a completely randomized design with four treatments that involved the administration of tempeh dregs in the diet. These were designated as follows: treatment A (control) was commercial feed; treatment B was 10% tempeh dregs; treatment C was 15% tempeh dregs; and treatment D was 20% tempeh dregs. Each treatment was replicated three times. The data were subjected to analysis of variance (ANOVA) at a confidence level of 95% (α0.05). The study results demonstrated that the highest specific growth was observed with the addition of 20% tempe dregs, with an average of 2.97% per day. This was followed by 15% tempe dregs (2.47% per day), 10% tempe dregs (2.28% per day), and commercial feed (2.00% per day). The highest absolute growth was observed in the treatment that included 20% tempe dregs, with an average of 1.04 g per individual. This was followed by the treatment that included 15% tempe dregs (0.87 g per individual), the treatment that included 10% tempe dregs (0.80 g per individual), and the treatment that included commercial feed (0.00 g per individual). It should be noted that survival was 100% in all treatments. Analysis of variance (α0.05) demonstrated that administration of tempe dregs at varying doses had a statistically significant impact on the specific and absolute growth of tilapia larvae (Oreochromis niloticus).
Content of sea grapes (Caulerpa racemose) which grow in the waters of The Button Strait and The Tiworo Strait Anshar, Anshar; Mosriula, Mosriula
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Vol 8, No 1 (2024)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.akuatikisle.8.1.9-14

Abstract

Sea grapes (Caulerpa racemosa) is a variety of green algae grown in coastal areas with bioactive compounds that have been used by humans as antitumors, antivirals, and antimicrobials. The coastal regions of Lohia district of Muna, including part of Buton Strait, and the western part of Muna district, specifically in the North Tiworo District of Muna West district, which is part of Tiworo Strait, cultivate sea wine. The purpose of this research is to identify the compounds contained in the sea wine grown in the waters of Buton Strait in Muna district, Lohía district, and Tiworo Strait in Muna West District of Tiworo North district. The methods used in this study are observation and determination of the sample take point, sampling, sample preparation, and identification of sample compounds using a spectroscopic photometer. It was found that the samples from the Buton Strait contained saponins, alkaloids, and tannins, with a water content of 15.13%, an ash content of 26.37%, a protein content of 5.24%, a fat content of 0.16%, and carbohydrates making up 53.10%. The samples from the Tiworo Strait, on the other hand, contained saponins, alkaloids, and tannins, with a water content of 15.35%, an ash content of 22.9%, a protein content of 5.20%, a fat content of 0.14%, and carbohydrates making up 56.62%.
The contribution of coastal women to enhance family economics: Case Study of the Ayau Islands, Raja Ampat Regency, West Papua Province Suruwaky, Amir M.; Handayani, Handayani; Leiwakabessy, Ivonne M.; Ratna, Ratna; Munzir, Munzir; Syahrul, Syahrul; Fauzi, Nasrul; Saputro, Roman Hadi; Potolau, Michel Jacson Nalawo; Hismayasari, Intanurfemi B.
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Vol 8, No 2 (2024)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.akuatikisle.8.2.49-53

Abstract

The contribution of women in fisheries at the Ayau Archipelago is vital, this evidence can be regarded in their important role in family. This study aims to examine the contribution of coastal women in improving family economics. The methods used are interviews and Focus Group Discussions (FGD). Our study revealed that their level education are mostly at elementary graduates. Our compiled data analysis listed that their low level graduation are shown in the following list: Meosbekwan Village 60%, Rutum 67%, Abidon 100% and Reni 88%. In addition, they are housewives and helping husband in the various role in order to have additional incomes by producing salted fish, dry sea cucumbers, and sea worms product. Finally, they performed a significant alternative income between IDR 3,000,000 and IDR 5,000,000.00 per month.
Bio-desalination of sea water using floating plants; A laboratory experiment on three mangroves species Hidayani, Mesalina Tri; Wulandari, Sri; Heriansah, Heriansah; Agusma, Elmi Novrianti
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Vol 7, No 2 (2023)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.akuatikisle.7.2.159-164

Abstract

The plant species mangrove has been knowed to be effective for the bio-desalination process. However, there is currently no scientific evidence supporting the ability of mangrove bio-desalination when implemented through the floating method. This laboratory-scale study aimed to evaluate the bio-desalination of several mangrove species using the floating method. This study consisted of four treatments and three replicates. Treatments included a control group without mangroves (treatment A) and three treatments using mangroves (treatments B, C, and D), Bruguiera sp., Rhizophora sp., and Avicennia sp., which were positioned floating in a tank using a tray. During the eight weeks of rearing, nutrients were provided through 60 mL liquid NPK fertilization. The results showed that there was a decrease in salinity concentration in all mangrove treatments between 22.5-23.9 ppt from the initial salinity of 30 ppt. Different results were observed for the treatment without mangroves, and the salinity concentration tended to increase until the end of the research to 31.6 ppt. The highest Salinity Reduction Efficiency (SRE) was achieved by Avicennia sp.. (25.1%), followed by Rhizophora sp. (22.8%), and the lowest in Bruguiera sp. (20.3%). The results of this study showed that bio-desalination using mangroves had a significant effect on SRE, and each treatment indicated a significant difference (p<0.05). The results of this study provide initial evidence of the potential of the mangrove floating method for bio-desalination of seawater into brackish water.
Seagrass community structure in the waters of Terkulai Island, Tanjungpinang City Yani, Fatma Chairda; Susiana, Susiana; Nugraha, Aditya Hikmat; Rochmady, Rochmady
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Vol 8, No 1 (2024)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.akuatikisle.8.1.15-20

Abstract

Seagrass ecosystem is a coastal ecosystem where seagrass grows as the dominant vegetation and can live permanently below sea level. Of course, the existence of human activities that do not care about the coastal environment has an impact on changes in seagrass communities in supporting coastal ecosystems. This study aims to determine the structure of the seagrass community in Terkulai Island Waters, Tanjungpinang City, this research was conducted in May 2023. Determination of the sampling point was carried out using the purposive sampling method with 4 stations that have seagrass distribution. Observation of seagrass was carried out using the modified line transect method where the line transect was placed at the starting point where seagrass was found until the end point was not found, the transect placement was chosen based on the longest area of the seagrass stretch and as a benchmark the transect placement was squared 50 x 50 cm then each line transect length was divided by 10% to get the squared distance between transects. The results of the study found 3 types of seagrass in the waters of Terkulai Island namely Enhalus acoroides, Thalassia hemprichii, Halophila ovalis. Seagrass Thalassia hemprichiii has the highest density when compared to other seagrass species with density values ranging from 764 to 1928 shoots/m2. If categorized, the value of seagrass cover at each station is included in the medium category. For seagrass biomass the Enhalus acoroides type is larger when compared to other seagrass species. The results of PCA (Principal Component Analysis) showed that seagrass cover was closely related to the environmental parameter characteristics of depth, brightness, salinity.
Shelf-life analysis of lawa mairo frozen as tradisional food from South Sulawesi Rasmini, Rasmini; Susilowati, Aryanti; Khairiyah, Zul
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Vol 8, No 1 (2024)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.akuatikisle.8.1.43-47

Abstract

This study aims to determine the frozen shelf life of Lawa’ Mairo by analyzing the total plate number. This research was carried out in June 2022, the manufacture and testing of Lawa 'Mairo was carried out at the Laboratory of the Fishery Product Quality Application Center, Makassar, South Sulawesi. This research is classified as quantitative research with experimental method, with four treatments (storage time). Three lengths of frozen storage, namely 1 day, 3 days, and 5 days, as well as 0 days as control (fresh lawa' mairo). Data analysis used the t test to see the effect of storage time on microbial growth and the effect of sensory values on treatment. The results of this study indicate that the shelf life of frozen lawa' mairo from ALT testing that has been carried out is classified as safe for consumption. Lawa’ mairo can last as long as in cold or frozen conditions. Based on the t test, the storage time was declared to have a significant effect on microbial growth in frozen lawa' mairo products. The results of the sensory test on the hedonic scale showed that the panelists' preference level was highest on fresh lawa' mairo (0 days storage). Based on the panelists' assessment of frozen lawa' mairo, there was a change in taste due to an oxidation process during the storage period. Based on the t test performed, it is stated that it has a significant effect between the sensory values of the hedonic scale on the storage time (p<0.05).
Survival rate of tiger shrimp (Penaeus monodon) pre and post infected with White Spot Syndrome Virus (WSSV) fed with the addition of miana leaf extract (Coleus scutellarioides) Febriani, Keky; Basir, Buana; Heriansah, Heriansah
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Vol 7, No 2 (2023)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.akuatikisle.7.2.151-158

Abstract

The plant species of miana (Coleus scutellariodes) has been historically recognised for its antiviral properties.  However, there is currently no scientific evidence supporting the efficacy of miana leaf extract in preventing White Spot Syndrome Virus (WSSV) in tiger prawns (Penaeus monodon) when administered via feed. This study aimed to determine the impact of including miana leaf extract in the diet on the  survival percentage of tiger prawns that have been infected with the WSSV. The study was carried out between June and August 2023 in the Laboratory of Parasite and Fish Disease and the Hatchery Laboratory of Hasanuddin University. This study employed a completely randomized experimental design consisting of five distinct treatments, each with three replicates. The experimental treatments included the control group (treatment A), where food was provided without the inclusion of miana leaf extract. Furthermore, there were four treatment groups (treatments B, C, D and E) where feed was supplemented with miana leaf extract at concentrations of 125, 250, 500, and 750 µg mg-1 feed, respectively. Rearing was performed in two phases: preinfection (25 days) and post- infection (7 days). The statistical results of the statistical on pre-WSSV infection indicated that the addition of miana leaf extract to the food resulted in survival that was not significantly different (p>0.05). The results were different post-infection, significantly (p<0.05) the shrimp fed with the addition of miana leaf extract were higher than those without the extract. Furthermore, there was a significant difference in shrimp survival between pre- and post-WSSV infection. WSSV mitigation through immunostimulants using miana leaf extract, which is inexpensive and environmentally friendly, has the potential to minimize the impact of WSSV infection.
Physico-chemical characteristics of sea urchin shell calcium (Diadema setosum) on Barrang Lompo Island Hasrianti, Hasrianti; Harianti, Harianti; Awaluddin, Awaluddin; Khairiyah, Zul
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Vol 8, No 1 (2024)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.akuatikisle.8.1.21-27

Abstract

Calcium is a mineral that can be found in the shells of sea urchins. Calcium supplementation in pill form is commonly encountered within the community, derived from both animal and vegetable sources. The objective of this study is to investigate the physico-chemical properties of calcium derived from the shells of the sea urchin species Diadema setosum. The research was conducted between April 2023 and June 2023, involving sample collection on BarrangLompo Island and subsequent testing at the Chemical Laboratory of Pangkep State Agricultural Polytechnic. The study methodology employed entailed conducting experiments within a controlled laboratory setting where distinct treatment media were utilized. Specifically, the treatments employed were denoted as Treatment A, characterized by a temperature of 1000 °C, and Treatment B, characterized by a temperature of 500 °C.The findings of the study conducted on calcium derived from sea urchin shells (Diadema setosum) revealed that the calcium exhibited two distinct colors, namely dark brown and light brown. Additionally, some samples possessed an odor, while others were odorless. Furthermore, the texture of the calcium was observed to be smooth. The average yield values for treatment A and treatment B were determined to be 1.49 and 1.80, respectively. Moreover, the average water content values for treatment A and treatment B were found to be 1.29 and 1.06, respectively. Lastly, the average calcium content values for treatment A and treatment B were measured to be 83.30 and 78.20, respectively. Based on the results of statistical analysis, it is evident that there is no statistically significant disparity observed in the yield, water content, or calcium content of sea urchin shell calcium flour (Diadema setosum).
Production and decomposition of mangrove litter in Dompak estuary waters, Tanjungpinang Sinaga, Henna Canlaris; Lestari, Febrianti; Susiana, Susiana
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Vol 8, No 2 (2024)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.akuatikisle.8.2.63-68

Abstract

Levels of density, production and decomposition of litter in Dompak Estuary Waters. The aim of this research is to determine the level of density, production and decomposition of Mangrove litter in the Dompak Estuary Waters of Tanjungpinang City. This research was carried out in February - March 2024. In determining the sampling points the researchers used the Purposive Sampling method. Sampling in this research used the line transect method. The results of the research show that the level of mangrove density at station 1 is 1,299 ind/ha in the medium category, station 2 is 599 ind/ha in the rare category and station 3 is 1,666 ind/ha in the dense category. Mangrove cover at station 1. Amounted to 73.83% with medium criteria in the medium category. Station 2. Amounting to 65.60% with medium criteria in the medium category and station 3 amounting to 79.93 with solid criteria in the good category and the production of mangrove litter in Dompak Estuary Waters is 3.09 gbk/m2. With a leaf composition of 7.10 gbk/m2, twigs of 0.48 gbk/m2 and flowers/leaves of 1.69 gbk/m2. Mangrove decomposition at station 1 was 21.74%, station 2 was 29.88% and station 3 was 21.14%.
Production and decomposition of mangrove litter in the Waters of Kampung Bulang, Tanjungpinang City Rumapea, Rahul; Lestari, Febrianti; Susiana, Susiana
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil Vol 9, No 1 (2025)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.akuatikisle.9.1.9-14

Abstract

The process of litter decomposition plays an important role in producing important nutrients in the food chain and aquatic productivity of mangrove ecosystems. The purpose of this study is to determine the production of mangrove litter and its decomposition based on the density and cover of the mangrove canopy. The research location is in the waters of Bulang village. This research was carried out from June to July 2024. The method used is a systematic random method carried out in 20 sampling points. The research results found five species of mangroves, namely Rhizophora apiculata, Bruguiera cylindrica, Bruguiera gymnorrizha, Lumnitzera littorea, and Scyphiphora hydrophyllacea. The production of mangrove litter was 11.46 g DW/m² and the highest mangrove decomposition was 55.30%. The overall average density was 1195 individual/ha with medium criteria and the overall average canopy cover was 60.03% with moderate criteria. The results of the correlation test between litter production and canopy density and cover showed a very strong and significant correlation with litter production.