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jurnal ilmiah hospitality
Published by Sekolah Tinggi Pariwisata Mataram
ISSN : 20884834     EISSN : 26855534     DOI : 10.47492
Core Subject : Humanities, Education,
Humanities Other
Jurnal Ilmiah Hospitality dikelola oleh Pusat kajian Pariwisata Sekolah Tinggi Pariwisata Mataram (STP Mataram) Nama terbitan : Jurnal Ilmiah Hospitality Sinopsis : Jurnal Ilmiah Hospitality, terbitan ini berisi artikel bidang ilmu Umum yang diterbitkan secara berkala 6 bulanan. Mulai Open Jurnal System (OJS) Vol.8 No.1 Juni 2019 Pengelola : Drs. I Made Suyasa, M.Hum Kontak : Lalu Masyhudi, M.Si (Wa: 087864008292) Jl. Panji Tilar Negara No.99 X Tanjung Karang, Ampenan MATARAM 83115, Lombok, NTB Penerbit : Pusat Kajian Pariwisata Sekolah Tinggi Pariwisata Mataram Frekwensi terbitan : 6 bulanan Nomor ISSN : 2088-4834 (Media Cetak) 2685-5534 (Media Online
Arjuna Subject : Umum - Umum
Articles 333 Documents
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PENGARUH REBUSAN DAUN SUKUN TERHADAP KONTROL KADAR GULA DARAH PADA PENDERITA DIABETES MELITUS DI DESA AIKMEL Baiq Fina Farlina; Suhaemi Suhaemi
Jurnal Ilmiah Hospitality Vol 10 No 1: Juni 2021
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v10i1.1697

Abstract

In lowering blood sugar levels for patients haves DM can be done by means of herbal treatment, the types of plants that can be used as herbal medicine are: Brotowali, Aloe vera, Noni and Pare. In addition to herbal remedies that are on top there is one more plant that can lower glucose levels high leaves Breadfruit, therefore researcher is interested to study about Breadfruit leaves. this research, consists of two variables namely; independent variable (a decoction of the breadfruit leaf) and the dependent variable (diabetes mellitus). By using quasi-experimental research design with one group pretest-posttest design of the samples are 30 peoples. With the collection of data using the research instrument (a check list) which is then analyzed by using tabulation "t-test" with the level of sharpness (d) 5% or p = 0.5 and using the computer program SPSS version 16.0 for windows. Based on the statistical test using t-test it is obtained a significant value of p =0.000 < α 0.05 which means H0 is rejected and H1 is accepted. Thus it can be concluded that there is a significant effect of granting a decoction of the breadfruit leaf to kontrolpenurunan blood sugar levels in patients with DM in the village of Aikmel
PENGEMBANGAN PERANGKAT PEMBELAJARAN HIBRIDA (HYBRID LEARNING) PADA MATAKULIAH BIOKIMIA MAHASISWA S1 ILMU KEPERAWATAN STIKES HAMZAR Baiq Fina Farlina
Jurnal Ilmiah Hospitality Vol 9 No 2: Desember 2020
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v9i2.1698

Abstract

Biochemistry especially on the biochemistry II subject is reputed as one of the difficult subject by the student. This cause by great quantities of the subject that explain in abstract form. One of the subject that reputed as the difficult one in bio-chemistry that also often make a misconception is metabolism. For example, many of them do not understand how CO2 could form glucose and is the metabolism still exists on the night. Many alternatives that may be used to resolve such problems, one of which is to develop appropriate learning tools and appropriate example combines online learning with face-to-face learning, known as the hybrid or blended learning research learning. The purpose of this developing research is to; (1) get the hybrid learning (hybrid learning) materials photosynthesis in biochemistry courses, (2) determine the feasibility of the development of hybrid learning (hybrid learning) materials photosynthesis in biochemistry courses, and (3) determine the effectiveness of the hybrid learning (hybrid learning) materials biochemistry of photosynthesis in the course of the development. This developing learning ware adopting 4D models that developed by Thiagarajan, and Semmel which consists 4 steps. The first step consists of three main activities, namely: (1) analysis of bassic competencies for photosynthesis forces materials, (2) analysis of the needs of students, and (3) the formulation of indicators of learning outcome. The second step is the design tool learning will be developed. The third step is the development of learning tools . The fourth step is the dissemination of the developed learning tools . Prior to the fourth step, the developed learning tools is reviewed by two Malang State University chemistry professor and two lecturers IKIP Mataram, a chemistry teacher and three undergraduate chemistry education courses IKIP Mataran. This review is used to find out the appropriateness of learning tools developed based on the content , language and preesntation. The effectiveness of learning tools developed based on a comparison of student learning outcomes using hybrid learning and students who are using hybrid learning. The data collected consists of qualitative and quantitative data. The qualitative data consists of feedbacks and suggestions for improvement of learning tool developed given by chemistry lecturers, chemistry teacher and student of chemistry study program. The qualitative data were collected using the learning material assessment instrument developed based on standards assessment of learning material formulated by Badan Standar Nasional Pendidikan (BSNP). The quantitative data consist of answers of the questionary about students perceptions of the implementation of hybrid learning and score of student learning achievement. The quantitative data collected using questionary and students learning achievement test. Development results showed that: (1) hybrid learning device that has been developed on the photosynthetic material consists of printed teaching materials, teaching materials online, lesson plan, and evaluation; (2) hybrid learning devices that have been developed are categorized feasible. Feasibility in terms of the feasibility of the content, language and presentation; (3) device has been developed effective learning in terms of student mastery learning because 81.5% of the students have met the prescribed universities mastery learning
PENGARUH HARGA, IKLAN DAN CITRA MEREK TERHADAP MINAT BELI HONDA SCOOPY DI YOGYAKARTA Heru Noor Rokhmawati; Heru Kuncorowati; Lalu Supardin
Jurnal Ilmiah Hospitality Vol 11 No 1: Juni, 2022 (Sepcial Issue)
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v11i1.1699

Abstract

Penelitian ini bertujuan untuk menguji pengaruh harga, iklan dan citra merek terhadap minat beli Honda Scoopy di Yogyakarta. Reponden dalam penelitian ini adalah konsumen di Yogyakarta. Jumlah responden dalam penelitian ini sebanyak 150 responden. Pengambilan sampel dilakukan dengan teknik purposive sampling. Penelitian ini menggunakan teknik analisis regresi linier berganda dengan SPSS sebagai alat analisis. Berdasarkan hasil pengujian data yang dilakukan, menunjukkan bahwa: 1) Harga secara parsial berpengaruh signifikan terhadap minat beli Honda Scoopy di Yogyakarta. 2) Iklan secara parsial berpengaruh signifikan terhadap minat beli Honda Scoopy di Yogyakarta. 3) Citra merek secara parsial berpengaruh signifikan terhadap minat beli Honda Scoopy di Yogyakarta. 4) Harga, iklan dan citra merek secara simultan berpengaruh signifikan terhadap minat beli Honda Scoopy di Yogyakarta.
UPAYA PENINGKATAN KUALITAS KOMPETENSI PROFESIONALISME GURU BAGI PESERTA DIDIK Puspita Puji Rahayu; Menik Tetha Agustina; Qurnia Fitriyatinur
Jurnal Ilmiah Hospitality Vol 11 No 1: Juni, 2022 (Sepcial Issue)
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v11i1.1700

Abstract

This form of community service activity aims to provide information or knowledge for educators in carrying out the teaching and learning process in schools. Activities are carried out through online seminars, which are aimed at the teaching profession for kindergarten, elementary, junior high, high school and university circles. The material presented covered three topics, including Pedagogic Competence for Educators in the Digital Age, Design of Fun Learning Methods to Increase Learning Motivation, and the Role of Educators as Role Models for Students in Character Development. After participants take part in an online seminar related to the above themes, it is hoped that educators can carry out their duties optimally in educating the nation's children by prioritizing the term "Teacher (at Gugu lan di Tiru)" in the sense that an educator can be used as an example and as a role model in implementing learning process
HARMONISASI MENUJU PELAYANAN PUBLIK YANG SMART Ni Ketut Riani
Jurnal Ilmiah Hospitality Vol 11 No 1: Juni, 2022 (Sepcial Issue)
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v11i1.1705

Abstract

Perubahan lingkungan strategis dan tuntutan profesionalisme ASN tersebut diharapkan melahirkan produk-produk kebijakan dan layanan publik yang berkualitas, termasuk mewujudkan ASN BeraAkhlak. Dalam kaitannya, modul ini secara singkat menguraikan kode-kode etik dalam berperilaku yang menuntut perubahan mindset dan pendekatan dalam penyesuaian pengelolaan aparatur, serta kompetensi dan karakteristik baru, sejalan pula dengan tuntutan nilai dasar ASN BerAkhlak yaitu “Harmonis”. Metode yang digungakan: ceramah, diskusi, penugasan mandiri dan penugasan kelompok, dan pembahasan studi kasus serta Rencana Tindak Lanjut. Hasil penelitian ini adalah Memahami setiap perbedaan pendapat demi terciptanya lingkungan kerja yang kondusif, memberikan contoh perilaku dengan menyelaraskan sikap seperti yang tertanam pada Tri Hita Karana sebagai Local Genius serta membantu orang lain belajar serta pelaksanaan tugas dengan kualitas terbaik
STRATEGI GURU PENDIDIKAN AGAMA ISLAM DALAM MENINGKATKAN MODERASI KEBERAGAMAAN SISWA KELAS V DI SDN 2 CAKRANEGARA TAHUN AJARAN 2021/2022 Irwan Irwan; Masdani Masdani; Sahrul Hakim
Jurnal Ilmiah Hospitality Vol 11 No 1: Juni, 2022 (Sepcial Issue)
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v11i1.1706

Abstract

Pendidikan Agama Islam merupakan mata pelajaran yang penting bagi siswa baik dalam kehidupan dunia maupun akhirat. Pada mata pelajaran PAI khususnya kelas V di SDN 2 Cakranegara Mataram. Mengingat siswa yang baru menduduki bangku sekolah dasar, sering penulis temukan masih banyak siswa yang kurang toleransi dalam moderasi keberagamaan dan dibutuhkan strategi guru dalam meningkatkan bertoleransi dengan umat beragama yang lainnya serta diketahuai faktor pendukung maupun kendala/penghambatnya khususnya di SDN 2 Cakranegara Mataram. Jenis penelitian adalah deskriptif kualitatif. Subjek penelitian adalah guru pendidikan Agama Islam, kepala sekolah, dan siswa. Data dikumpulkan menggunakan metode observasi, wawancara, dan dokumentasi. Analisa data dilakukan dengan memberikan makna terhadap data yang telah berhasil dikumpulkan dan dari makna itulah ditarik kesimpulan. Penelitian bertujuan untuk: 1). Menjelaskan strategi guru agama PAI dalam meningkatkan moderasi keberagamaan siswa kelas V di SDN 2 Cakranegara Mataram, dan Program apa saja yang dilakukan guru agama PAI dalam meningkatkan moderasi keberagamaan siswa kelas V di SDN 2 Cakranegara Mataram. 2). Menjelaskan Apa saja faktor kendala guru agama PAI dalam proses pembelajaran dalam meningkatkan moderasi keberagamaan siswa kelas V di SDN 2 Cakranegara Mataram. Dari penelitian ini dapat disimpulkan bahwa strategi yang digunakan guru adalah: Pertama, Guru membimbing peserta didik yang terkhusus yang beragama Islam, dengan menggunakan strategi atau upaya bimbingan, program khusus, latihan khusus, dan pembiasaan mempraktekkan. Kedua, guru membiasakan berdoa sebelum belajar memulai pelajaran. Ketiga, guru melakukan kegiatan Imtaq rutin tiap hari jumat supaya menambahkan ilmu pengetahuan secara khusus tentang ajaran Islam. Dari strategi guru yang dirancang dan digunakan tersebut tidak terlepas dari ketepatan komponen serta jenis strategi pembelajaran sesuai dengan karakter siswa-siswi masing-masing
PROFIL USAHA PENGOLAHAN KOPI LASINGAN DI KOTA MATARAM Sari Novida
Jurnal Ilmiah Hospitality Vol 11 No 1: Juni, 2022 (Sepcial Issue)
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v11i1.1709

Abstract

Abstract Coffee is one of the plantation crops that plays an important role for the country's foreign exchange, because it is a leading export commodity sub-sector. Coffee drinks come from coffee beans that are processed in such a way through a long process starting from harvesting, post-harvesting, roasting to produce delicious coffee drinks. Lasingan coffee is one of the local brands that is quite famous on the island of Lombok. Lasingan coffee uses the original raw materials of the island of Lombok. Based on the background and problem formulation, the objectives of this study are: (1) To analyze the profile of the lasingan coffee business in Mataram City; (2) Analyzing the income of lasingan coffee business in Mataram City, (3) Analyzing the marketing of lasingan coffee in Mataram City. Determination of the research location purposively, which is chosen deliberately with certain considerations. The total production cost (TC) of lasingan coffee in 2021 is Rp. 86,471,760,- with details of Fixed Cost (FC) Rp. 11936,760, - and Variable Costs (VC) of Rp. 74. 535.000,-. The raw materials used in 2021 are 250 kilograms of coffee beans. The coffee beans used are robusta and arabica. The production of lasingan coffee is not carried out every day, but only twice a month, with the aim of producing cost efficiency. The number of workers in the local coffee business is 2 people. As for the processing of lasingan coffee with 2 methods, namely natural and natural anaerobic. In 2021, the revenue (TR) of the lasingan coffee business is Rp. 122,662,800,- with a Total Cost (TC) of Rp. 86,471,760, - so that the net income generated by the lasingan coffee processing business in 2021 is Rp. 36.191.040,-. The lasingan coffee does marketing both online and offline. Online marketing through social media, such as: facebook, market place, Whatsapp and Instagram, has been carried out in the middle of 2019 until now, while offline marketing is carried out by selling products in cafes, modern supermarkets and several specialty coffee outlets. 70% of lasingan coffee marketing is done online, so that during the Corona pandemic in early 2020, lasingan coffee sales did not experience a decline. The demand for lasingan coffee comes from within and outside the island of Lombok, there are even requests from abroad
ROLE OF CENTRAL JAVA POLICE KESBANGPOL AGENCY IN PREVENTING AND COMMANDING EXTREMISM THROUGH DIGITAL CONTENT Adam Mursyid; Lalu Satria Utama; M Nur Shobah; Pitaloka Dyah P; Nabila Risqi A
Jurnal Ilmiah Hospitality Vol 11 No 1: Juni, 2022 (Sepcial Issue)
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v11i1.1719

Abstract

This research was carried out because of the problems of acts of terrorism and radicalism in Indonesia, especially in the Central Java Province, although there were no acts of terror but there were indications of the spread of radicalism that occurred in the community. In order to discuss this problem, the researcher wants to raise the role of the National Unity and Political Agency (Kesbangpol) of Central Java Province in preventing and overcoming extremism through digital content in this study. This study uses a descriptive method and a qualitative approach. From the results of the study, researchers found the fact that the Central Java Provincial Kesbangpol Agency succeeded in preventing and overcoming extremism through digital content uploaded on platforms such as Instagram, YouTube, Facebook, and Twitter. Based on the discussion presented, it can be concluded that the efforts to prevent and overcome extremism have been carried out properly and correctly. It is proven through the YouTube channel that the Central Java Provincial Kesbangpol Agency has uploaded and posted posters on the Instagram, YouTube, Facebook platforms related to efforts to prevent and overcome extremism in Central Java Province.
PENGARUH PROMOSI TERHADAP PENJUALAN BUKU PADA PT BESTARI BUANA MURNI CABANG PEKANBARU Suci Ramadhani; Jusmarsi Jusmarsi; Sri Wahyuni
Jurnal Ilmiah Hospitality Vol 11 No 1: Juni, 2022 (Sepcial Issue)
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v11i1.1720

Abstract

Penelitian ini di latar belakangi oleh terjadinya penurunan penjualan buku di PT Bestari Buana Murni. Hal ini kemungkinan disebabkan oleh kurangnya promosi yang dilakukan oleh PT Bestari Buana Murni. Penelitian ini bertujuan untuk mengetahui perbedaan penjualan sebelum dan sesudah melakukan promosi di PT Bestari Buana Murni. Penelitian ini dilakukan pada PT Bestari Buana Murni cabang Pekanbaru yang berlokasi di Jl Adi Sucipto gang BRI No 338. Sumber data dalam penelitian ini adalah data sekunder, yaitu laporan keuangan PT Bestari Buana Murni dan juga buku pendukung lainnya. Adapun yang menjadi populasi dalam penelitian ini adalah laporan keuangan PT Bestari Buana Murni. Penentuan sampel dalam penelitian ini yaitu laporan keuangan selama 64 bulan yang dimulai pada bulan September 2013 sampai dengan Desember 2018. Teknik pengumpulan data melalui observasi, wawancara, dan dokumentasi. Analisis data menggunakan deskriptif kuantitatif dengan menggunakan uji beta t test atau Paired sample test dengan bantuan SPSS 16.0. Hasil penelitian ini menunjukkan bahwa diperoleh nilai thitung (2,225) > ttabel (2,04227) dengan signifikansi sebesar 0,034 < 0,05 yang berarti bahwa H0 ditolak dan Ha diterima. Artinya terdapat perbedaan yang signifikan antara penjualan sebelum dan sesudah melakukan promosi. Sedangkan nilai korelasi dalam penelitian ini adalah 0,485 yang artinya hubungan antara sebelum dan sesudah melakukan promosi mempunyai pengaruh sedang.
PERAN HUKUM DALAM PEMBANGUNAN EKONOMI DAERAH DI KOTA TEBING TINGGI Fonaha Hulu; Christin Natalia Sianipar; Nursaimatussaddya .; Rusmewahni .
Jurnal Ilmiah Hospitality Vol 11 No 1: Juni, 2022 (Sepcial Issue)
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v11i1.1721

Abstract

Penelitian ini mengkaji peranan hukum dalam pembangunan ekonomi daerah Di Kota Tebing Tinggi. dengan metode penelitian deskripsi analisis menggunakan pendekatan penelitian kualitatif, pengumpulan data melalu wawancara dan pustaka. Pembangunan ekonomi di sebuah negara tidak bisa dilepaskan dengan aspek hukum. Tanpa kepastian hukum yang jelas, maka investasi asing tidak akan masuk ke sebuah negara. Dukungan dari bidang hukum bagi pembangunan ekonomi sebuah negara sangat diperlukan. Hukum memiliki peran yang sangat sentral dalam keberhasilan pembangunan ekonomi suatu negara, khususnya dalam memberikan kepastian usaha dan investasi. Di negara berkembang, hukum memiliki peranan yang besar untuk turut memberi peluang pembangunan ekonomi. Pelaksanaan roda pemerintahan yang demokratis, dan menggunakan hukum sebagai instrumen untuk merencanakan dan melaksanakan program pembangunan yang komprehensirf, akan membawa negara ini menuju masyarakat dengan tingkat kesejahteraan yang dicita-citakan. Agar hukum dapat tetap memainkan peranannya dalam menunjang perekonomian suatu daerah, maka hukum juga harus beradaptasi dengan berbagai perubahan yang terjadi dalam bidang bisnis. Peranan hukum sangat penting dalam pembangunan ekonomi daerah. Kemajuan dalam berbagai bidang terutama dalam bidang biotechnology dan teknologi informasi berakibat pada perubahan cara pengelolaan bisnis, dan bahkan mengakibatkan terjadinya globalisasi dalam berbagai bidang termasuk hukum. Agar hukum dapat tetap memainkan peranannya dalam menunjang perekonomian suatu daerah, maka hukum juga harus beradaptasi dengan berbagai perubahan yang terjadi dalam bidang bisnis.

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