Journal of Management and Business Environment (JMBE)
The Journal of Management and Business Environment (JMBE) is a blind-review journal that is published by Magister Management, Soegijapranata Catholic University, Semarang, Indonesia. The journal is intended to provide forums for academicians and practitioners to disseminating relevant, high quality research and discussing issues in the field of management and business environment. We welcome manuscripts on theoretical and empirical research papers, professional papers, review papers, cases and organizational practices in the field of management. Submissions should be original and critical papers that are under review, accepted, published or will be published elsewhere. Manuscripts with the following topics are welcomed: Management studies Marketing management Human resources management Financial management Operations management Entreprenuership Strategic management Technological, social, economic, political, legal and regulatory environment Other related topics in management and business environment
Articles
87 Documents
<![CDATA[The Effect of Sales and Receivables Turnover on Company Net Profit ]]>
<![CDATA[Mudjiyono Mudjiyono]]>
<![CDATA[ Journal of Management and Business Environment (JMBE) Vol 3, No 2: January 2022 ]]>
Publisher : <![CDATA[Soegijapranata Catholic University ]]>
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DOI: 10.24167/jmbe.v3i2.4115
<![CDATA[This study aims to find empirical evidence about the influence of sales and receivable turnover on the company's net profit in manufacturing companies listed on the Indonesia Stock Exchange during the period of 2013-2016. The factors tested in this study are sales, receivable turnover, and net income. The method used to select the sample companies in this study was purposive sampling. To test the influence, multiple linear regression at a significance level of 5% with the help of a computer program SPSS version 20.0 for Windows was applied. Based on the partial test results (t test), sales has a significant effect on the company's net profit with a positive direction, while the receivable turnover has no significant effect on net income.]]>
<![CDATA[The Effect of School Image on Students’ Loyalty with Satisfaction as Mediating Variable on Private Secondary Schools with Different Social Class ]]>
<![CDATA[Febrine Pentadini]]>;
<![CDATA[Retno Yustini Wahyuningdyah]]>
<![CDATA[ Journal of Management and Business Environment (JMBE) Vol 3, No 2: January 2022 ]]>
Publisher : <![CDATA[Soegijapranata Catholic University ]]>
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DOI: 10.24167/jmbe.v3i2.4308
<![CDATA[Student’s loyalty is needed to promote the school. Some factors that affect loyalty are school image and satisfaction. This study aims at analyzing the effect of school image to the students’ loyalty with satisfaction as mediating variable and testing if there is the different effect on private secondary students with different social class. Questionnaires to 126 students from two different social classes were collected. Multiple regression linear and Sobel test were applied to see mediating effect of satisfaction. The results indicate that school image gives small effect on students’ loyalty but higher effect on students’ satisfaction. There is no different effect to the students’ loyalty from different social class.]]>
<![CDATA[The Effect of Gross Profit, Operational Profit and Net Profit on Future Cash Flows ]]>
<![CDATA[Mudjiyono Mudjiyono]]>;
<![CDATA[Dimas Adi Wicaksono]]>
<![CDATA[ Journal of Management and Business Environment (JMBE) Vol 3, No 2: January 2022 ]]>
Publisher : <![CDATA[Soegijapranata Catholic University ]]>
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DOI: 10.24167/jmbe.v3i2.4298
<![CDATA[This study aims to find empirical evidence about the effect of gross profit, operating profit, and net profit on cash flow of future operating activities in manufacturing companies listed on the Indonesia Stock Exchange in the period of 2016-2019. The method used to select the subject of this research is purposive sampling. The data were tested using multiple linear regression at a significance level of 5% with the help of the SPSS program. Based on the results of the partial test (t test), operating income and net income have significant effect in predicting the cash flows of operating activities in the future, while gross profit has no significant effect on predicting the cash flows of operating activities in the future. Meanwhile, based on the simultaneous test (F test), gross profit, operating profit, and net profit simultaneously have significant effect in predicting the cash flow of operating activities in the future.]]>
<![CDATA[The Influence of Tecnology Adaptation and Market Orientation on Business Performance of BPR in Karanganyar with Competitive Advantage as the Mediation ]]>
<![CDATA[Susanto Tanggono]]>;
<![CDATA[Maria Y.D. Hayu Agustini]]>
<![CDATA[ Journal of Management and Business Environment (JMBE) Vol 3, No 2: January 2022 ]]>
Publisher : <![CDATA[Soegijapranata Catholic University ]]>
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DOI: 10.24167/jmbe.v3i2.4288
<![CDATA[The study addresses competition problems experienced by BPRs in Kabupaten Karanganyar. The competition from other financial instutions in particularly fintech has led the BPRs to experience a decline in particularly credit performance. The purpose of this study was to analyze the effect of new technology adaptation and market orientation on competitive advantage and business performance of BPRs in Kabupaten Karanganyar. The study selected executive officers and directors of 12 BPRs available in Kabupaten Karanganyar using purposive sampling. Those have worked for at least 3 years for the BPR were selected as the respondents and this resulted in 54 respondents. Data was collected using questionnaire and was analyzed using Structural Equation Modeling-PLS. The analysis indicates that new technology adaptation and market orientation have positive and significant effect on competitive advantage. New technology adaptation has direct effect on business performance, but market orientation shows indirect effect on business performance through competitive advantage. Competitive advantage is only proven to mediate the effect of market orientation on business performance and unable to mediate the effect of adaptation new technology on business performance.]]>
<![CDATA[Influences of Restaurant Servicescape and Services Quality on Repurchase Intention through Customer Satisfaction in Semarang ]]>
<![CDATA[Steven Pradipta Kundiarto]]>;
<![CDATA[Sentot Suciarto]]>
<![CDATA[ Journal of Management and Business Environment (JMBE) Vol 3, No 2: January 2022 ]]>
Publisher : <![CDATA[Soegijapranata Catholic University ]]>
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DOI: 10.24167/jmbe.v3i2.4297
<![CDATA[Every restaurant must find a way to attract new customers and retain the existing ones to create repurchase intention. This study aims to determine customer repurchase intention in restaurant. Restaurant servicescape and service quality are expected to make customers satisfy and create repurchase intention. This study examines the effect of restaurant servicescape and service quality on repurchase intention through customer satisfaction. It addresses three restaurants: A to Z, The Tavern, and Bowery. The respondents are 105 people who had visited one of the restaurants and were divided proportionally between the three restaurants. The questionnaires were distributed via google form and the analytical technique for quantitative data was applied. The results conclude that restaurant servicescape has positive and significant effect on customer satisfaction and similarly service quality also positive and significant effect on customer satisfaction. Customer satisfaction, restaurant servicescape, and service quality individually have positive and significant effect on repurchase intention. Furthermore, customer satisfaction is a mediating variable between restaurant servicescape and repurchase intention as well as service quality and repurchase intention.]]>
<![CDATA[Designing Green Manufacturing with OECD Method on a Micro Business Oox Guitarmaker Ambarawa ]]>
<![CDATA[Bobbie Ardiansyah Jatmiko]]>;
<![CDATA[Bayu Prestianto]]>
<![CDATA[ Journal of Management and Business Environment (JMBE) Vol 3, No 2: January 2022 ]]>
Publisher : <![CDATA[Soegijapranata Catholic University ]]>
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DOI: 10.24167/jmbe.v3i2.4112
<![CDATA[This study aims to know level and design of green manufacturing application on Oox Guitarmaker Ambarawa. The level of green manufacturing can be measured using one of the theories from The OECD titled Sustainable Manufacturing Toolkit. Three levels of green manufacturing comprises Beginner, Intermediate, and Advance. The research on design uses the theory of green manufacturing proposed by Arindam (2011) comprising of green energy, green products, and green processes. The research found that the level of green manufacturing of Oox Guitarmaker Ambarawa is an intermediate with 11 of 18 indicators that are green This research also provides results in the form of suggestions to Oox Guitarmaker Ambarawa so that they can make improvements to the indicators that are not yet green.]]>
<![CDATA[Green Value Stream Mapping: A Tool For Increasing Green Productivity (The Case of PT. NIC) ]]>
<![CDATA[Raymond Budihardjo]]>;
<![CDATA[Wijanto Hadipuro]]>
<![CDATA[ Journal of Management and Business Environment (JMBE) Vol 4, No 1: July 2022 ]]>
Publisher : <![CDATA[Soegijapranata Catholic University ]]>
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DOI: 10.24167/jmbe.v4i1.4620
<![CDATA[The role of the environment in business success is increasing from day to day. One of the ways to harmonize the goals of making a profit with the environment is by achieving green productivity. Green productivity means that companies can increase their productivity and at the same time improve their environmental performance. To reach that goal one of the ways is that businesses apply value stream mapping and make all the activities to be green which is known as a Green Value Stream Mapping. A combination of secondary data collection and Focus Group Discussions involving all relevant production staffs was conducted to get the initial data and the ideas to improve the performance of electricity, LPG, and water consumption at PT NIC Semarang. Compared to the initial data of the Current State Green Value Stream Mapping, the improvements resulted from the Future State Green Value Stream Mapping were a 51.4% decrease in electricity consumption, a 24.42% decrease in LPG consumption, and a 60% decrease in water consumption. From this empirical study, two important outcomes of future implications were found. For the food industry, implementing GVSM should be adjusted in such a way that the experiments to reach the Future State Green Value Stream Mapping will not affect the quality of the final products and that FGDs are very effective to generate ideas of improvements and getting commitments from production staffs to implement the improvements]]>
<![CDATA[The Strategy Of Marketing Communication Mix To Increase Brand Awareness Through Instagram In PT. ICF ]]>
<![CDATA[Margareta Ernanda Rahardani]]>;
<![CDATA[Ridwan Sanjaya]]>
<![CDATA[ Journal of Management and Business Environment (JMBE) Vol 4, No 1: July 2022 ]]>
Publisher : <![CDATA[Soegijapranata Catholic University ]]>
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DOI: 10.24167/jmbe.v4i1.4727
<![CDATA[PT. ICF is a start-up company in psychological consulting that was established in the midst of a pandemic. In an effort to increase its brand awareness and improve purchase decisions, PT.ICF conducts marketing communication activities (advertising, sales promotion, and public relations and publicity) through social media, especially Instagram. This study aims at determining and analyzing the influence of the marketing communication mix on purchase decisions through the role of brand awareness. In this quantitative descriptive study, 100 respondents were involved through purposive sampling method and 2 key informants comprising CEOs and social media specialists. This study uses tabulation and multiple regression analysis. The result indicates that the comapny’s target market has not been well targeted. Advertising is considered as the best strategy and brand awareness of PT.ICF is on the level of brand recall. Finally, effort to increase brand awareness and purchase decisions is addressed steps that can improve the performance of advertising programs to a maximum.]]>
<![CDATA[Market Anomaly Testing: Phenomena of Day of the Week Effect and Month of the Year Effect on IDX80 in Indonesia Stock Exchange ]]>
<![CDATA[Fransiska Shasa Yolanda]]>;
<![CDATA[Maria Theresia Ernawati]]>;
<![CDATA[Caecilia Wahyu Estining Rahayu]]>
<![CDATA[ Journal of Management and Business Environment (JMBE) Vol 4, No 1: July 2022 ]]>
Publisher : <![CDATA[Soegijapranata Catholic University ]]>
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DOI: 10.24167/jmbe.v4i1.4664
<![CDATA[This study aims at determining occurrence of day of the week effect, Monday effect, weekend effect, month of the year effect, and January effect on IDX80 stock trading in the Indonesia Stock Exchange. This is an empirical study on trading time (daily and monthly) and stock returns using comparative method. The population is companies incorporated in the IDX80 index on the Indonesia Stock Exchange. Applying purposive sampling method, the sample was 70 companies consistently listed in the IDX80 index and were actively trading. The data covering daily and monthly stock returns for the period 1 February 2019 - 31 January 2020 were analyzed using Kruskal Wallis and Mann Whitney U Test/Wilcoxon Sum Rank Test. The results show that during the study period, market anomalies occurred in the Indonesian Capital Market were the day of the week effect, Monday effect, and month of the year effect. While market anomalies that haven’t been proven to occur in the Indonesian Capital Market were the weekend effect and the January effect.]]>
<![CDATA[Financial Management Of Msme In Culinary Industry According To Demographics And Financial Literacy ]]>
<![CDATA[Caecilia Wahyu Estining Rahayu]]>;
<![CDATA[Christina Heti Tri Rahmawati]]>
<![CDATA[ Journal of Management and Business Environment (JMBE) Vol 4, No 1: July 2022 ]]>
Publisher : <![CDATA[Soegijapranata Catholic University ]]>
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DOI: 10.24167/jmbe.v4i1.4626
<![CDATA[The aim of this study is to scrutinize how Micro, small, and medium-sized enterprises (MSME) in the culinary industry manage their finances according to demographics and financial literacy. A number of MSMEs in the culinary field operating in Catur Tunggal Village, Depok District, Sleman Regency, Special Region of Yogyakarta was used as the sample which were selected using non-random sampling. Questionnaire was the instrument to collect data from the respondents and Chi Square analysis was employed as the data analysis technique. This study revealed that age and financial literacy of the MSME actors correlate partially with financial management. However, monthly income and educational level have no correlation with financial management. This results suggest that MSME actors can manage their business finances better if their financial literacy (knowledge) improves. As a result, they can maintain their business and enhance their standard of life.]]>
