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PHARMADEMICA : Jurnal Kefarmasian dan Gizi d/a AKAFARMA - AKFAR PIM, Jalan Barito 5 Malang, Indonesia East Java Indonesia Telp. 0341 – 491132
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Pharmademica: Jurnal Kefarmasian dan Gizi
Published by Akademi Farmasi Putra Indonesia Malang
ISSN : 28083970     EISSN : 28083423     DOI : https://doi.org/10.54445/pharmademica
Core Subject : Health, Science,
Chemistry Public Health
PHARMADEMICA : Jurnal Kefarmasian dan Gizi menerbitkan artikel penelitian asli di semua bidang : Farmasi Klinis Kimia Farmasi Ilmu farmasi Farmasi Komunitas Farmakognosi Fitokimia Analisis Farmasi Pendidikan dan Pembelajaran Farmasi Biokimia Nutrisi klinis Gizi Masyarakat Makanan Fungsional
Arjuna Subject : Pharmacology, Toxicology and Pharmaceutics - Ilmu Farmasi
Articles 45 Documents
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Tingkat Kepatuhan Pasien Diabetes Melitus Tipe II terhadap Penggunaan Obat Antidiabetes di Puskesmas Yosowilangun Kabupaten Lumajang Yahya Wahyu Muhaymin; Andini Andini
PHARMADEMICA : Jurnal Kefarmasian dan Gizi Vol 2 No 2 (2023): Oktober - Maret
Publisher : LPPMKI - AKAFARMA AKFAR PIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54445/pharmademica.v2i2.22

Abstract

Type II Diabetes Mellitus is a chronic condition that occurs when there is an increase in glucose levels in the blood caused by the body's inability to produce or use insulin effectively, resulting in sustained complications if not balanced with medication adherence. This study aims to determine the level of adherence of Type II Diabetes Mellitus patients to antidiabetic medication use in Yosowilangun Public Health Center in Lumajang Regency. This research method is a descriptive study using the MMAS-8 questionnaire as a data collection instrument with a total of 60 respondents. The results of this study showed that the average score of 60 respondents was 5.05, which indicates low adherence. From the results of the study, it can be concluded that the level of adherence of Type II Diabetes Mellitus patients in Yosowilangun Community Health Center, Lumajang Regency, falls under the low adherence category.
Akseptabilitas Sediaan Serbuk Boreh Bali dengan Scrub Beras Putih dan Kayu Cendana Wahyu Wuryandari; Luh Ebi Ratna Anggriyani
PHARMADEMICA : Jurnal Kefarmasian dan Gizi Vol 2 No 2 (2023): Oktober - Maret
Publisher : LPPMKI - AKAFARMA AKFAR PIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54445/pharmademica.v2i2.24

Abstract

The process of boreh preparation, which is quite time-consuming, and the use of white rice as scrubs, which is inconvenient, has caused traditional Balinese boreh to be rarely used, so it is necessary to innovate the dose form of boreh in the form of powder with white rice flour and sandalwood powder as scrubs. This study aims to determine the acceptability of Balinese boreh powder with white rice and sandalwood scrubs. The method included testing samples of boreh powder with and without sandalwood powder. The acceptability test was carried out on 30 respondents with the observation of preference, ease of use and feeling parameters. Each parameter has 2 questions. Finding shows that the highest acceptability preference parameter is found in formula 1 with each question getting a score of 46.80 and 47.20. In the parameter of ease of use, the highest acceptability is in the treatment of 15% rice flour and 15% sandalwood of 47.10 and 60.15. For the highest acceptability of feeling parameter is in the formula of 0% rice flour and 30% sandalwood of 50.23 and 51.63. In conclusion, the acceptability of the preference parameter is found in the treatment of 30% rice flour and 0% sandalwood, the ease of use parameter is in the treatment of 15% rice flour and 15% sandalwood, and the feeling parameter is in the treatment of 0% rice flour and 30% sandalwood.
Waktu Tunggu Pelayanan Resep pada Pasien Rawat Jalan di Klinik Pratama Rawat Inap FA-MITRA Warukulon Lina Apriani; Herni Setyawati; Puspita Raras Anindita; Anugraheny Ayu Pramita
PHARMADEMICA : Jurnal Kefarmasian dan Gizi Vol 2 No 2 (2023): Oktober - Maret
Publisher : LPPMKI - AKAFARMA AKFAR PIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54445/pharmademica.v2i2.26

Abstract

The waiting time for prescription drug services is the grace period from when a patient submits a prescription to receive a drug that meets the minimum standard set by the Ministry of Health. For non-compound prescriptions, the waiting time is less than 30 minutes, while for compound prescriptions, it is less than 60 minutes. The aim of this study was to determine the percentage of waiting time for outpatient prescription services at the FA-MITRA Inpatient Primary Clinic. The research was conducted using a descriptive method through direct observation and recording of waiting times for prescription services in a waiting time recording form in April 2022. The data collected included 307 non-compound prescriptions and 36 compound prescriptions. The average time needed to complete a non-compound prescription in the morning was 7.6 minutes, while the time needed to complete a compound prescription was 15.3 minutes. In the afternoon, the average time needed to complete a non-compound prescription was 9.3 minutes, while the time needed to complete a compound prescription was 19.3 minutes. Based on the results of the research, it was found that the average waiting time for prescription services at the FA-MITRA Inpatient Primary Clinic met the requirements of the minimum service standards in the hospital.
Karakteristik Fisik Bubuk Jus Jambu Biji Merah (Psidium Guajava L.) yang Dikeringkan dengan Metode Foam-Mat Drying Kintan Sari Kinanti; Syarifa Ramadhani Nurbaya; Rima Azara
PHARMADEMICA : Jurnal Kefarmasian dan Gizi Vol 2 No 2 (2023): Oktober - Maret
Publisher : LPPMKI - AKAFARMA AKFAR PIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54445/pharmademica.v2i2.31

Abstract

Red guava is a type of fruit that has a relatively complete nutritional content, especially high in vitamin A. However, due to its high water content, red guava is susceptible to damage and cannot be stored for a long period. Drying is one of the methods that can extend the shelf life of fruits. This study aims to determine the effect of adding maltodextrin and egg white concentrations with or without blanching on the characteristics of red guava juice powder. From the physical analysis, blanching, and the addition of maltodextrin and egg white concentrations affect the solubility and color of red guava juice powder. The highest solubility percentage was obtained by adding 15% maltodextrin concentration and 6% egg white concentration with blanching (43.45%). The brightest and reddest color of the red guava juice powder was obtained by blanching treatment, while the bulk density of the red guava juice powder had the same value for blanching and non-blanching treatments, between 0.50 g/mL - 0.67 g/mL.
Kombucha Batang Pisang Kepok: Kadar Fenolik Total, Aktivitas Antibakteri, dan Pengaruh terhadap Viabilitas Lactobacillus gasseri Nur Laela; Fitri Husniatin Nisa; Riki Purwosutanto; Nur Hayati; Ernanin Dyah Wijayanti
PHARMADEMICA : Jurnal Kefarmasian dan Gizi Vol 2 No 2 (2023): Oktober - Maret
Publisher : LPPMKI - AKAFARMA AKFAR PIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54445/pharmademica.v2i2.32

Abstract

Kepok banana pseudo stem (Musa acuminate balbisiana Colla) contains several secondary metabolites which have potential as antioxidants and antibacterials. Fermentation is known to increase the levels of phenolic compounds and their bioactivity. This study aims to analyze the effect of kombucha fermentation of kepok banana pseudo stems on total phenolic content, antibacterial activity and its effect on the viability of Lactobacillus gasseri. Banana pseudo stems were fermented with kombucha culture for 12 days at room temperature, the total phenolic content was determined by the Folin-Ciocalteu method, the antibacterial activity was tested by the well diffusion method, while the viability of L. gasseri was determined by the Total Plate Count (TPC) method. The total phenolic content of kepok banana stems increased by 60.88% after being fermented with kombucha, but the kombucha of kepok banana pseudo stems did not show antibacterial activity against Escherichia coli and caused a decrease in the viability of L. gasseri. This study shows that kombucha fermentation is beneficial for increasing phenolic levels and has potential as an antibacterial, especially against Gram positive groups.
Analisis Hubungan Waktu Tunggu Pelayanan Resep Obat Racikan dan Non-Racikan dengan Kepuasan Pasien di Puskesmas Jambu Kulon Apriliya Refiani Astuti; Murwati Murwati; Nur Atikah
PHARMADEMICA : Jurnal Kefarmasian dan Gizi Vol 3 No 1 (2023): April - September
Publisher : LPPMKI - AKAFARMA AKFAR PIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54445/pharmademica.v3i1.33

Abstract

One of the causes of patients at the health centre feeling uncomfortable with the drug administration process is the problem of waiting time. Patient satisfaction is strongly influenced by waiting time indicators for health centre prescription services. Patient satisfaction will increase if the service time is faster, especially the time spent waiting for the drug. This study aims to determine the average waiting time for concocted and non-concocted prescription services, patient satisfaction levels, and the relationship between waiting time for concocted and non-concocted prescription services and patient satisfaction at the Jambu Kulon Health Centre, Klaten District. This research is a quantitative correlation with a cross sectional approach. The sampling technique was accidental sampling with a sample of 60 respondents. Collecting data and information on respondents using a valid questionnaire with a minimum value range of 0.422 to a maximum of 0.751 and a Cronbach’s Alpha value of 0.926. The results of the significant value obtained for concoction recipes p = 0.142 and non-cooking p = 0.702, while the correlation value of the Spearman test (r) for prescription drug -0.274 and nonprescription drug -0.073 indicates that the direction of the correlation is negative or the direction of the relationship is opposite, indicating that there is an inverse of proportionality between the two variables. The conclusion is that patient satisfaction and waiting time for prescription services are statistically not significantly correlated (p>0.05).
Pengaruh Temperatur Penyimpanan Terhadap Kadar Kurkumin Simplisia Rimpang Temugiring (Curcuma heyneana Val.) Anisa Lailatusy Syarifah; Rurini Retnowati; Christina Melani Brawijayanti Muda Makin
PHARMADEMICA : Jurnal Kefarmasian dan Gizi Vol 3 No 1 (2023): April - September
Publisher : LPPMKI - AKAFARMA AKFAR PIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54445/pharmademica.v3i1.34

Abstract

The storage temperature of temugiring (Curcuma heyneana Val.) rhizome simplicia affects the curcumin active compound concentration in simplicia. This research aims to determine the effect of simplicia storage temperature on the curcumin compound concentration in temugiring rhizome simplicia. This is experimental research by various storage temperature of simplicia at 4, 15, 28, 37, and 40 0C for a month. Simplicia extraction was conducted by maceration method using ethanol 95% as a solvent with the ratio of simplicia powder and the solvent of 1:8. Determination of curcumin concentration was conducted by the UV-Vis spectrophotometry method at a wavelength of 420 nm. Data analysis was conducted by the one-way anova testing. Findings show that the highest to lowest curcumin concentration are at 280C of 51.360 ± 5.298 ppm, at 40C of 50.046 ± 5.177 ppm, at 150C of 42.000 ± 2.745 ppm, at 370C of 28.885 ± 4.155 ppm, and at 400C of 26.314 ± 4.843 ppm. In conclusion, the storage temperature affects the curcumin concentration of temugiring rhizome simplicia. Temperatur penyimpanan simplisia rimpang temugiring (Curcuma heyneana Val.) mempengaruhi kandungan senyawa aktif kurkumin pada simplisia. Penelitian ini bertujuan untuk mengetahui pengaruh temperatur penyimpanan simplisia terhadap kadar senyawa kurkumin pada simplisia rimpang temugiring. Metode penelitian meliputi penyimpanan simplisia rimpang temugiring pada temperatur dingin (40C), sejuk (150C), ruangan (280C), panas (370C), dan sangat panas (400C) selama satu bulan. Ekstraksi simplisia dilakukan dengan metode maserasi menggunakan pelarut etanol 95% dengan perbandingan serbuk simplisia dan pelarut adalah 1:8. Penentuan kadar kurkumin dilakukan dengan metode spektrofotometri UV-Vis pada panjang gelombang 420 nm. Hasil penelitian menunjukkan kadar kurkumin tinggi pada temperatur penyimpanan ruangan (280C) sebesar 51,360 ± 5,298 ppm, dingin (40C) sebesar 50,046 ± 5,177 ppm, dan sejuk (150C) sebesar 42,000 ± 2,745 ppm. Kadar kurkumin rendah pada temperatur penyimpanan panas (370C) sebesar 28,856 ± 4,155 ppm, dan sangat panas (400C) sebesar 26,314 ± 4,843 ppm. Hal ini menunjukkan bahwa temperatur penyimpanan berpengaruh terhadap kadar kurkumin simplisia rimpang temugiring.
Mutu Fisik dan Stabilitas Sediaan Body Scrub Ekstrak Buah Salak Pondoh (Salacca edulis Reinw.) dengan Emulgator Asam Stearat dan Trietanolamin Indri Kusuma Dewi; Pramita Yuli Pratiwi; Alvita Defayanti
PHARMADEMICA : Jurnal Kefarmasian dan Gizi Vol 3 No 1 (2023): April - September
Publisher : LPPMKI - AKAFARMA AKFAR PIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54445/pharmademica.v3i1.35

Abstract

Salak pondoh fruit contains flavonoids that can be used to ward off free radicals. The content of the salak fruit can be used as a body scrub that functions to remove dead skin cells. The purpose of this research was to ascertain how storage time affected the physical stability of body scrub formulations. This study use an experimental with a single group design. The amount of salak pondoh fruit extract used in body scrubs is 0,1%. Physical quality testing carried out includes organoleptics, homogeneity, dispersality, pH, viscosity, and emulsion type, while for physical stability testing, the cycling test method is used, namely the storage method in refrigerators with a temperature of 4ºC and storage in an oven with a temperature of 40ºC for 6 cycles or 12 days. Based on the results of the physical quality test, the body scrub is white, semi-solid, characteristic aromatic smell, homogeneous, has a pH value of 6,00, a dispersion power of 4.71 cm, a viscosity of 9095 cps, and is an emulsion type M/A. Physical stability test results are qualified on all tests such as organoleptic, homogeneity, pH, emulsion type, viscosity, and dispersion. The analysis with a paired sample t-test revealed a value of >0.05 for the dispersion, pH, and viscosity tests. The study's result is that body scrub preparations pass testing requirements and retain their stability in storage. 
Tingkat Kepatuhan Minum Obat Pasien Hipertensi di Klinik BMCI Malang Aldesra Fitri; Beta Herilla Sekti; Intan Riyanti
PHARMADEMICA : Jurnal Kefarmasian dan Gizi Vol 3 No 1 (2023): April - September
Publisher : LPPMKI - AKAFARMA AKFAR PIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54445/pharmademica.v3i1.36

Abstract

High blood pressure, also known as hypertension, is a disease that is not contagious and seems to High blood pressure, also known as hypertension, is a disease that is not contagious and has been increasing in Indonesia over the years. It is a significant cause of illness and death, particularly in relation to stroke, along with smoking and a history of heart disease. In fact, up to 70% of stroke patients have hypertension. In Malang City, hypertension is one of the most prevalent diseases, with a total of 35,641 cases. The key to effective hypertension management is ensuring compliance with antihypertensive medication, which is primarily done at First Level Health Facilities (FKTP). Therefore, this study aimed to evaluate compliance levels among hypertensive patients who are registered with the Chronic Disease Management Program (PROLANIS) at the BMCI Malang Clinic. A descriptive cross-sectional method was used, and medication adherence questionnaires were administered using the Morisky Medication Adherence Scale (MMAS-8). The study found that 60% of hypertensive patients were between the ages of 56 and 65, 60% were female, and 64% had a low level of education. Based on their characteristics, more than half of the respondents had a moderate level of compliance.
Profil Kepuasan Pasien terhadap Pelayanan Kefarmasian di Klinik Mabarrot MWC NU Wringinanom Tawakal, Muhamad Aulia Putra; Anwari, Farida; Amarullah, Adinugraha; Aaliyah, Reza
PHARMADEMICA : Jurnal Kefarmasian dan Gizi Vol 4 No 1 (2024): April - September
Publisher : LPPM-KI - POLTEKKES PIM (Formerly AKAFARMA-AKFAR PIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54445/pharmademica.v4i1.50

Abstract

The health service system is tasked with providing services to patients related to pharmaceutical preparations, including pharmaceutical services. If the procedure is in accordance with the standards and codes of ethics that have been set, health services can satisfy every patient. Patient satisfaction surveys are needed to improve the quality of service, and satisfaction is the level of patient feelings that arise as a result of the performance of health services obtained after the patient compares it with what he expects. The purpose of this study was to determine how satisfied patients are with the pharmaceutical services they receive at the Mabarrot MWC NU Wringinanom Clinic by looking at the level of performance and expectations. Sampling is based on the Purposive Sampling technique. The five dimensions of satisfaction, namely reliability, responsiveness, assurance, empathy, and tangibility, each have four question items from 20 questionnaire questions. With the results of the study, a score of 3.32 indicates that they are very satisfied with patient expectations, and a score of 3.15 indicates that they are said to be satisfied with performance.

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