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Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor (LPPM-IPB), Gedung Andi Hakim Nasoetion Lantai 5, Kampus IPB Darmaga-Bogor 16680
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Jurnal Pusat Inovasi Masyarakat
Published by Institut Pertanian Bogor
ISSN : -     EISSN : 2721897X     DOI : -
Core Subject : Social,
Social Sciences
Artikel yang dimuat pada Jurnal Pusat Inovasi Masyarakat (JPIM) berhubungan dengan kegiatan pengabdian kepada masyarakat meliputi deskripsi inovasi, praktik, dan perubahan kondisi masyarakat. Hasil kegiatan pengabdian kepada masyarakat berupa karya ilmiah yang berisi penerapan hasil penelitian dan atau pengembangan IPTEKS (inovasi). Klasifikasi hasil penelitian yang dapat diterapkan langsung dan dibutuhkan oleh masyarakat pengguna, berupa: 1) Pengembangan ilmu pengetahuan dan teknologi dalam rangka memberdayakan masyarakat; 2) Teknologi tepat guna yang dapat dimanfaatkan dalam rangka meningkatkan taraf hidup dan kesejahteraan masyarakat; 3)Model penyelesaian masalah, rekayasa sosial, dan/atau rekomendasi kebijakan yang dapat diterapkan langsung oleh masyarakat, dunia usaha, industri, dan/atau Pemerintah; atau 4) Hak kekayaan intelektual (HKI) yang berorientasi pada pengembangan komunitas.
Arjuna Subject : Umum - Umum
Articles 341 Documents
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Analisis Usahatani Bengkuang (Pachirizius erosus) di Kelurahan Situgede Kota Bogor Pradya Paramitha Putri Asmoro; Ninuk Purnaningsih
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

The study was conducted in the Situgede Village with sources as the Saluyu I Farmers' Women's Group (KWT) in RW 01, Situgede Village, West Bogor District, Bogor City, West Java. Situgede Village is one of the yam bean central production in the City of Bogor, West Java. Yam bean (Pachyrhizus erosus L.) is a horticultural commodity whose economic value derived from tropical America and has light brown skin and fruit flesh that is close to white. Yam bean plant grows well in hot areas in humid environments and full of sun. This plant usually propagated by using seeds. This study aims to determine the effect of factors production (land area, labor, and cultivation input) on yam bean farming income and determine the income of yam bean farming. The method used in this research is structured interview method and R / C Ratio. The analysis showed that value of the R/C ratio is 1.8. The result showed yam bean farming at Saluyu I Farmers’ Women’s Group (KWT) profitable and economically feasible. Key words: Analysis, farming, yam bean
Pengaruh Perbandingan Nilai Total Suspended Solid Jambu Biji Kristal (Psidium guajava L.) dengan Jambu Biji Merah (P. pomiferum L.) Terhadap Peningkatan Produksi di Desa Neglasari Sang Ayu Made Sri Tandewi; Yannefri Bakhtiar; Amiruddin Saleh
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Mekarsari village as a village located in Neglasari Village which has various potential natural resources in the agricultural sector that was developed. At present the horticultural commodity intensification activity in the form of fruit plants in Neglasari Village has been carried out, namely guava planting. The purpose of this activity is to study the differences in the level of sweetness in the growth of guava crystals and red guava as well as the sweetness level factors in guava in Kampung Mekarsari, Neglasari Village, Dramaga District, Bogor Regency, West Java Province through the Six Universities Initiative Japan- Indonesia Service and Learning Program (SUIJI-SLP) 2020. The type of data used in this activity is primary data obtained through direct interviews with guava farmers, village officials, and the people of Kampars Mekarsari, Neglasari Village and secondary data obtained from those from from several agencies. Testing the sweetness of the fruit is done using a refractometer. Based on the results of tests that have been done, the TSS (Total Suspended Solid) test on red guava was 7.22% brik, while the TSS (Total Suspended Solid) test on crystal guava was 8.35% brik. The difference in the level of sweetness is caused by several factors, such as the use of KCL fertilizer which can increase the level of sweetness and vitamin C content in fruit maturation and fruit control from pests by wrapping using white HDPE plastic on crystal guava affects the quality of the guava. Keywords: Crystal guava, red guava, Mekarsari village farmers, Total Suspended Solid level.
Analisis Pengelolaan Sampah dan Willingness To Pay (WTP) Masyarakat di Desa Purwasari Mochammad Faroz Daq; Prayoga Suryadharma
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Garbage is an endless problem to be discussed because every activity will definitely produce rubbish and so it happens in Purwasari Village. The habit of burning rubbish and the problem in the waste management are the main problems in Purwasari Village. The purpose of this study was to determine the community's waste management and Willingness to Pay (WTP) system for waste management efforts in Purwasari Village. The research uses qualitative research method with descriptive observational design. Research techniques carried out by means of field surveys, open interviews, and literature studies. The results of the study stated that waste management in the village was still inadequate due to the lack of land for the construction of temporary shelters and landfills and the low level of public awareness of the importance of managing waste properly and correctly. Suggestions that can be given are by conducting socialization about good and correct waste management and entering the budget for land acquisition that will be used for temporary shelters and final disposal. Keywords : Garbage, waste management, willingness to pay.
Pemanfaatan Tanaman Sela pada Lahan Budidaya Jambu Kristal (Psidium guajava L.) di Desa Neglasari Muhammad Izzul Fikri Noor; Yannefri Bakhtiar; Amiruddin Saleh
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

West Java is the second-largest producer of guava (Psidium guajava L.) in Indonesia. One of the cultivars that are quite popular with the community is the guava crystal. Farmers in Neglasari Village have begun to cultivate guava crystals with alley croping cultivation techniques. This study aims to determine the effectiveness of the use of alley croping in the cultivation of guava (Psidium guajava L.) in Neglasari Village. The method used in this activity is interviews, field observations, and literature review. Interviews were conducted directly with farmers while observing on cultivated land. Information from interviews is strengthened by conducting a literature review of sources relevant to the topic. Utilization of intercrops has the advantage of providing additional income for farmers, especially during the immature period, reducing the level of land erosion, increasing the availability of nutrients in the soil, and helping control pests and diseases in plants. Keywords: Alley cropping, crystal guava, cultivation techniques
Analisis Sistem Budi Daya Tanaman Talas (Colocasia esculenta L.) di Kelurahan Bubulak, Bogor Barat, Jawa Barat Nur Habibah; I Wayan Astika
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Taro plant (Colocasia esculenta L.) is a food crop in the form of tubers with a high carbohydrate content and is one of the alternative and functional food ingredients in Indonesia. The purpose of this study is to describe the types of taro cultivation systems in Bubulak Village, Bogor, West Java, and identify the factors that influence the taro cultivation system. The method used in this research is a descriptive method with a qualitative approach, which is knowing and getting a picture of the kinds of taro cultivation systems in Bubulak Village. This study uses indicators of the cultivation system which includes cropping patterns, cultivation management, cultivation production results, cultivation constraints, and the sustainability of the taro cultivation system in Bubulak Village. Based on the results of the analysis, there are two kinds of taro cultivation systems in Bubulak Village, namely monoculture and polyculture. Polyculture taro cultivation system with intercropping is considered more appropriate and effective because it can increase land productivity and create ecological stability by decreasing pest and disease attacks. Keywords: Cultivation management, cultivation system, monoculture, polyculture, taro
Penggunaan Internet di Kalangan Petani Talas dalam Memperoleh Informasi Pertanian pada Kelompok Tani Saluyu, Situgede, Bogor Randy Fairuz Syauqi; Ninuk Purnaningsih
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

The number of internet users in Indonesia is increasing from year to year, But the use of the internet among farmers is still very minimal. This is caused by several constraints from internal farmers and farmer groups. Saluyu Farmer Group is one of the farmer groups located in Situ Gede Village, West Bogor, Bogor City. It is unfortunate that farmers who are members of the Saluyu Farmers Group receive little agricultural information from technology and informationbased media, especially the internet. This study aims to describe and analyze internet usage among taro farmers who are members of the Saluyu Farmers Group, Situgede. The research method was conducted using interviews with taro farmers as a guest speaker. The results showed that taro farmers who are membes of Saluyu farmers group are mostly old farmers and do not have the device to access the internet. This is caused by many factors, such as costs, income, knowledge, an the tendency of farmers to receive information from instructor. It can be concluded that farmers were more comfortable getting information directly compared to using media, such as the internet, because it feels cheaper and can be trusted. Key Word: Farmer, information, internet, technology
Strategi Peningkatan Pertanian melalui Sosialisasi Pupuk Organik dan Budidaya Indigofera di Desa Sukawening, Kabupaten Bogor Zaenal Abidin; Aushafa Dyazra; Zaki Maharani; Cika Hilda Fransiski; Dyo Dion Dewantara; Elsa Amelya Fitriany; Muhamad Luthfi Asyidiq; Muhamad Zidan Rahmat; Neng Rahayu Novita; Nur Hafifah; Nur Hanifah; Riska Nurul Putri; Sheila Gracia Ginting
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Sustainable agriculture is the management of agricultural business resources to help changing human needs while maintaining or improving the quality of the environment and conserving natural resources. One example is "Organic Agriculture" with the use of compost. However, the lack of knowledge of farmers in making compost makes many people are still reluctant to use the fertilizer. This is the background of the holding of the socialization of compost making among farmers in Sukawening Village. This socialization activity was carried out to educate farmers about making compost and minimizing agricultural waste in Sukawening village and the introduction of Indigofera plants to farmers and residents of Sukawening. This activity was carried out in Sukawening Village, Bogor District. The making of compost fertilizer is done on February 26, 2020. The method of socialization used is the provision of material directly and discussion sessions. This socialization began with preparations for the implementation of activities, then continued with the dissemination of information and demonstrations on making compost fertilizer. The reduced forage has an impact on the feeding and quality of feed to livestock. Indigofera sp. is a forage plant that can produce well in the dry season and in the rainy season and can be used as a substitution of forage for animal feed where Indigofera sp. contains various substances that are beneficial for livestock. Socialization regarding Indigofera sp. conducted at 'Dosen Mengabdi' Program (Lecturer Subserve Program). Submission of material includes the steps of planting, fertilizing, maintaining, harvesting, to the stage of developing business partnerships. From the demonstration of fertilizer manufacturing and the socialization of Indigofera sp. The people of Sukawening Village are aware of the importance of using organic fertilizer in an effort to create sustainable agriculture. Keywords: compost fertilizers, indigofera, organic agriculture, socialization.
Kajian Nutrisi dan Budi Daya Maggot (Hermentia illuciens L.) Sebagai Alternatif Pakan Ikan di RT 02 Desa Purwasari, Kecamatan Dramaga, Kabupaten Bogor Amira Amandanisa; Prayoga Suryadarma
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

The problem in Purwasari Village is the large amount of organic waste that is produced by household and agricultural industries that have not been properly managed, causing unpleasant odors. The waste is in the form of pieces of vegetables, fruit skins and meat bones. In addition, in the fisheries sector, fish farmers who still use pelets as fish feed, given the rising price of pelets, farmers must find other alternatives to reduce feed costs, one of the solutions is maggot cultivation as a substitute for animal feed which has a high protein content. SUIJI SLP held a socialization activity for maggot cultivation as an alternative to animal feed which was carried out in Purwasari Village. The method implemented is lecture, discussion and practice. Prior to the socialization, surveys and field observations and literary methods were carried out. Information from interviews was strengthened by conducting a literature review relevant to the topic. The result of this socialization was the enthusiasm of the community was evidenced by an interactive discussion between the lecturer and the community. Keywords: Alternative animal feed, black soldier fly, organic waste, magot.
Upaya Meningkatkan Kemampuan Bermain Alat Musik Anak dengan Pembelajaran Berbasis Kreativitas Ananda Khairana Sukandar; I Wayan Astika
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Learning is very important in education. Learning activities will determine the achievement of educational goals. Learning in Indonesia is currently based on the 2013 curriculum. However, its implementation is not in accordance with existing concepts. In the Indonesian education system, music learning is an additional learning. Despite being an additional learning, learning music turns out to be able to optimize development in children. The learning methods applied today, namely teacher-centered learning, are not suitable for music learning. Therefore, this study aims to offer learning that can help improve the ability to play music and optimize the goals of music learning. This study uses field observations and practices in data collection. The results of this study are creativity-based learning can explore the potential interests of children's talents, improve children's abilities in the field of music and the process of observation with stages of action can run effectively. Key words: ability, creativity, learning, musical instrument
Pengeringan Produk Tanaman Herbal di Kelurahan Bubulak Inti Putri Madinah; I Wayan Astika
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 5 (2020): Juli 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Traditional medicine is the cultural heritage of the Indonesian people that needs to be preserved and developed to support health, one of which is herbal medicine using herbal plants. Community service activities at Bubulak Urban Village, West Bogor sub-district, Bogor City were found to be ready for consumption. One of them is the drying process so that the plants can last a long time and reach consumers. In RW 06, Bubulak, there is Mr. Ma'mun who processes herbs. The method used is interviews and observations so that concluded the processing of herbal plants is an indirect drying technique and can last up to three months. One of the supporting factors is packaging with plastic and storing it in a dry place. Keywords : community, drying, herbal plants, service

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