cover
Contact Name
Angelia Putriana
Contact Email
angel@literasisains.id
Phone
+6281275518124
Journal Mail Official
jurnal.abdikan@gmail.com
Editorial Address
Jl. Bunga Cempaka No. 51D. Medan. Indonesia
Location
Kota medan,
Sumatera utara
INDONESIA
Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi
ISSN : 2828450X     EISSN : 28284526     DOI : https://doi.org/10.55123/abdikan
ABDIKAN (Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi) diterbitkan 4 (empat) kali dalam setahun, yaitu pada bulan Februari, Mei, Agustus dan November oleh Yayasan Literasi Sains Indonesia. Jurnal ABDIKAN didedikasikan untuk mempublikasi hasil-hasil kegiatan Pengabdian yang dilakukan oleh Mahasiswa, Dosen dan seluruh lapisan Masyarakat yang bertujuan untuk menyebarluaskan hasil pemikiran dan gagasan konseptual, serta tentang kegiatan Pengabdian Masyarakat dengan berbagai potensi, hambatan, tantangan, dan permasalahan yang ada di lingkungan masyarakat dalam bidang sains dan teknologi.
Articles 295 Documents
Edukasi Perilaku Pencegahan Gastritis Menggunakan Media Spinning Question (SPION) pada Siswa SMA 2 Kendari Harleli Harleli
ABDIKAN: Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi Vol. 5 No. 3 (2026): Agustus 2026
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/abdikan.v5i3.8249

Abstract

Gastritis is an inflammation of the stomach that can cause irritation and damage to the gastric lining, resulting in symptoms such as epigastric pain, nausea, vomiting, and digestive disturbances. This community service activity aimed to improve students’ preventive behaviors regarding gastritis at SMA 2 Kendari. The implementation methods included educational counseling, hands-on practice using spinning question media, and interactive discussions. Evaluation was conducted by comparing changes in participants’ behaviors before and after the educational intervention. The results showed improvements across all assessed behavioral aspects. The highest increases were observed in eating breakfast before activities (106.67%), avoiding lying down immediately after meals (106.38%), avoiding excessive consumption of coffee or caffeinated beverages (104.35%), reducing excessive stress through relaxation activities (96.00%), eating regularly every day (92.86%), reducing the consumption of acidic foods on an empty stomach (90.20%), and avoiding delays between meals of more than 4–6 hours (82.00%). Based on the analysis, the overall average increase was 87.00%. This community service activity had a positive impact on improving students’ health literacy at SMA 2 Kendari and is expected to serve as a stimulus for implementing gastritis prevention measures and maintaining healthy lifestyle practices sustainably.
Optimalisasi Gut-Skin Axis melalui Edukasi Prebiotik Alami Berbasis Pangan Lokal sebagai Nutrisi Preventif Dermatitis Atopik Bagi Lansia Dwi Nurwulan Pravitasari; Tara Mandiricha; Fathiyah Safitri; Nazida Febyan; Rahmad Fadilah
ABDIKAN: Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi Vol. 5 No. 3 (2026): Agustus 2026
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/abdikan.v5i3.8516

Abstract

The aging process physiologically triggers a decline in skin barrier function and gut microbiota dysbiosis in the elderly, which clinically manifests as xerosis cutis, senile pruritus, and the exacerbation of elderly atopic dermatitis. Prolonged reliance on topical steroid therapies poses a high risk of skin atrophy, necessitating an inside-out intervention through the optimization of the gut-skin axis. This community service activity aims to enhance the health literacy of the elderly and their family caregivers regarding the utilization of inulin-rich natural prebiotics from local functional foods as an anti-inflammatory preventive nutrition. The partner for this program is the elderly community at the Muhammadiyah Jatimulyo 1, Lowokwaru, Malang City, with a sample size of 22 participants. The implementation method was comprehensively carried out through four systematic stages: program socialization, interactive education on atopic dermatitis and prebiotic local food sources, distribution of visual media (posters and pocketbooks), and cognitive evaluation using pre-test and post-test questionnaires. The outreach successfully resulted in a significant increase in participants' knowledge concerning atopic dermatitis and natural prebiotic food sources. Through this prebiotic functional diet modification approach, a paradigm shift from curative-symptomatic care to preventive measures is expected, thereby substantially reducing the severity index of atopic dermatitis, alleviating chronic pruritus, and sustainably improving the quality of life among the elderly.
Peningkatan Daya Saing Jamu Tradisional Medan Krio: Sinergi Teknologi Tepat Guna dan Manajemen Usaha Maryati Evivani Doloksaribu; Adriana YD Lumbangaol; Ainul Mardhiyah; Mukti Hamjah Harahap; Dedy Husrizal Syah
ABDIKAN: Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi Vol. 5 No. 3 (2026): Agustus 2026
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/abdikan.v5i3.9135

Abstract

The traditional herbal medicine (jamu) business group in Medan Krio Village faces systemic challenges of low productivity due to manual processing and a lack of basic financial bookkeeping knowledge. This community service program aims to accelerate micro-enterprise productivity and efficiency through integrated operational and bookkeeping strategies. Implementation methods included situation analysis, focus group discussions, practical training and handover of appropriate technology (TTG) tools, alongside bookkeeping and business management training. Implemented solutions consisted of two wet jamu grinding units (20–30 kg/hour capacity), an 80-cm diameter cauldron, a 50-liter storage container, and a financial ledger. Results showed a 60–70% leap in operational efficiency (reducing time from 6–8 hours to 2–3 hours) and a 100% increase in daily output capacity (reaching 10–20 liters per batch). Partners' managerial literacy surged by 85–90% in preparing independent income statements separate from household finances. The synergy of production mechanization and managerial literacy successfully revolutionized the traditional jamu business ecosystem into an efficient, sustainable micro-enterprise.
Sosialisasi Keselamatan dan Kesehatan Kerja Berbasis HIRARC pada Pengrajin Batik Pekalongan Intan Pratiwi; Amalia Fitri Mustafida; Nasyita Vivi Amalia
ABDIKAN: Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi Vol. 5 No. 3 (2026): Agustus 2026
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/abdikan.v5i3.9173

Abstract

The batik industry in Pekalongan is a major source of livelihood, yet occupational safety and health (OSH) practices among home-based craftsmen remain poorly documented and inconsistently applied. This community service program targeted Batik Pesisir Pekalongan, a homebased batik enterprise whose workers are exposed to synthetic dye chemicals, hot wax, poor ergonomic postures, and inconsistent use of personal protective equipment (PPE) during the waxing, dyeing, and wax-removal stages. Using the Hazard Identification, Risk Assessment, and Risk Control (HIRARC) method, the team first mapped workplace hazards and risk levels across the production line, then delivered an interactive socialization session combining lectures, group discussion, and hands-on PPE demonstration to 22 participant. Program success was measured with a five-point satisfaction questionnaire administered after the activity. Results showed that all five evaluated aspects, relevance to program objectives, suitability to community needs, adequacy of implementation time, team responsiveness, and community reception, received predominantly positive ratings (Strongly Agree/Agree), with the lowest-rated aspect still receiving no negative response. These findings indicate that HIRARC-based socialization is well received and considered relevant by batik craftsmen, and that the resulting hazard documentation can serve as a foundation for an internal OSH standard operating procedure.
Penerapan Teknologi Digester Sistema.bio dan Purifikasi Biogas untuk Pemanfaatan Kotoran Sapi Menjadi Energi Terbarukan di Desa Rek Kerrek, Palengaan, Pamekasan Mahrus Koirul Umami; Teguh Prasetyo; Slamet Subari; Khamdi Mubarok
ABDIKAN: Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi Vol. 5 No. 3 (2026): Agustus 2026
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/abdikan.v5i3.9286

Abstract

The utilization of cattle manure (cow dung) waste in Rek Kerrek Village, Palengaan District, Pamekasan Regency, Madura, has not been optimized, resulting in potential environmental pollution. This community service program aimed to empower the Jaya Abadi Livestock Farmer Group through the implementation of Sistema.bio biodigester technology and biogas purification to produce renewable energy in the form of biogas and organic fertilizer (bio-slurry). The program adopted the Participatory Action Research (PAR) approach, consisting of problem identification, Focus Group Discussions (FGDs), technology implementation, technical training, mentoring, and evaluation. The applied technology included the installation of a Sistema.bio biodigester and a two-stage biogas purification unit utilizing activated carbon and zeolite (8 × 30 mesh) as adsorption media for carbon dioxide (CO₂) and hydrogen sulfide (H₂S) removal. The implementation of these technologies enhanced the beneficiaries’ production capacity by converting livestock manure into biogas as a substitute for liquefied petroleum gas (LPG) for household cooking and bio-slurry as an organic fertilizer. Furthermore, the program strengthened the community’s managerial capacity through improved technical competencies and effective management of biogas and bio-slurry utilization. The initial impacts included reduced household energy expenditure, improved environmental quality through better livestock waste management, and increased community awareness of sustainable livestock waste utilization. Overall, the program successfully promoted community-based energy self-sufficiency through biogas technology and demonstrates strong potential for replication in other rural areas with similar socio-environmental characteristics.