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Jurnal Ilmiah Ilmu-Ilmu Peternakan Gedung A Lt. 2, Fakultas Peternakan Universitas jambi Kampus Mendalo Jl. Jambi - Muara Bulian No.KM. 15, Mendalo Darat, Kec. Jambi Luar Kota, Kabupaten Muaro Jambi, Jambi 36361
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Jurnal Ilmiah Ilmu-Ilmu Peternakan
Published by Universitas Jambi
ISSN : 14107791     EISSN : 25280805     DOI : -
Core Subject : Science, Agriculture,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology
Focus and Scope Animal Breeding and Genetics It covers a wide range of applied animal breeding, genetic evaluation technology, quantitative and molecular genetics, evolution as well as genomics and bioinformatics of farm animals. Animal Reproduction and Physiology Different aspects of reproduction and physiology of farm animals are covered in this scope including and not limited to physiology of fertilization, early development, growth and lactation. Feed and Nutrition It covers microbiology and function of rumen, ruminants/non-ruminants nutrition, physiology and metabolism related to feeding, forage nutrion and provision, feed and feed additive evaluation, technology of feed processing, poultry and other non-ruminants farm animals nutrition and its physiology. Animal Products It covers technology of post harvest of farm animal products, food safety, food security, functional foods, biology of muscle, product composition, and science of milk, meat and egg. Animal Biotechnology Some aspects of animal biotechnology of farm animals are covered including and not limited to molecular nutrition, transgenetics as well as genes identification and manipulation. Animal Health It includes studies about animal modeling on animal health, infection and immunity, physiology of stress, vaccine and therapeutics of farm animals. Animal Behaviour and Welfare Social and sexual behaviour, adaptation, and welfare of farm animals are included in this topic. Environment, Management, and Socio-Economics It covers topics on management of waste and by-products, livestock and environment, farming system, and socio-agribusiness of animal production.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 10 Documents
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Search results for , issue "Vol 26 No 2 (2023): November 2023" : 10 Documents clear
Manajemen Penetasan Telur Tetas Ayam Sentul (Studi Kasus di UPTD. Balai Pengembangan Perbibitan Ternak Unggas (BPPTU) Jatiwangi): Hatchery Management of Sentul Chicken Eggs (Case study in UPTD. Poultry Breeding Development Center Jatiwangi) Suciati, Bella Permata; Herlina, Linda; Kuswaryan, Sondi
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 26 No 2 (2023): November 2023
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v26i2.25954

Abstract

The success indicators for the hatchery program in the management of sentul chicken breeding at the Regional Technical Implementation Unit (UPTD) of the Poultry Breeding Development Center (BPPTU) in Jatiwangi are fertility, hatchability, and salable chicks. UPTD BPPTU Jatiwangi is an institution responsible for the development and improvement of local poultry breeds under the supervision of the Department of Food Security and Animal Husbandry (DKPP) of West Java Province. This research aims to determine the fertility, hatchability, and production of salable chicks from Sentul chickens at BPPTU Jatiwangi. The analysis method used is observation, and the data obtained are analyzed using descriptive statistics. The research was conducted as a case study, using both primary and secondary data. The incubated eggs used had a weight of 41-55 grams and were obtained from UPTD BPPTU Jatiwangi with a male-to-female ratio of 1:5. The observed parameters were fertility, hatchability, and salable chicks. The research results showed an average fertility of 81.62±1.34% with a coefficient of variation of 1.64%, hatchability of 74.64±4.94% with a coefficient of variation of 6.61%, and salable chicks of 96.4±1.65% with a coefficient of variation of 1.71%.
Addition of Glodokan Tiang Leaf Flour( Polyalthia Longifolia ) In the Diet on the growth of broiler chickens Sumadja, Wiwaha Anas; Hani, Siti Fitra
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 26 No 2 (2023): November 2023
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v26i2.26767

Abstract

Polyalthia longifolia is a plant from India.  In Indonesia, it is often called glodokan tiang which is one of the most popular plants with tall trees grows tall, has short branches. This plant contains several compounds such as alkaloids, steroids, tannins, saponins which can increase growth and feed efficiency, as well as improve the quality of livestock meat , flavonoids which is useful as an appetite enhancer, reducing feed intake, and increasing pigment. This study aims to determine the effect of the addition of leaf flour Polyalthia longifolia in the ration on the growth of broiler chickens. This research was conducted at the Farm Faculty of Animal Husbandry, University of Jamb for 5 weeks. This study used 200 DOC. The treatments given were P0 (the ration contains 0% leaf flour Polyalthia Longifolia ), P1 (the ration contains 1% leaf powder Polyalthia Longifolia ), P2 (the ration contains 2% leaf powder Polyalthia Longifolia ) and P3 (the ration contains 3% leaf powder Polyalthia Longifolia ). This study used a completely randomized design (CRD) with 4 treatments and 5 replications. The data collected were subjected to analysis of variance. The study's findings revealed the treatment had no significant (P > 0.05) influence on consumption ration, body weight gain, or ration conversion. It may be concluded that the addition of Polyalthia longifolia leaf flour to the diet up to 3% had no negative influence on ration consumption, body weight gain, or ration conversion.
Efek Marinasi pada Berbagai Sari Buah Terhadap Nilai Susut Masak dan pH Daging Ayam Petelur Afkir: The Effect of Marinating in Various Fruit Juices on Cooking Losses and pH Value of Culled Laying Hens Meat Ismiarti; Luthfi, Nadlirotun; Suryani, Hasna Fajar
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 26 No 2 (2023): November 2023
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v26i2.27442

Abstract

Pineapple, kiwi, and papaya fruits contain enzyme that were classified as proteolytic enzymes which affected to the characteristic of culled laying hens. This study aimed to investigate cooking losses and pH of culled laying hens marinated using pineapple, kiwi, and papaya juice. The breast of culled laying hens 94 weeks, pinnepale, kiwi, and papaya juice were used in this research. The study was conducted experimentally using a one-way completely randomized design (CRD) consisting of 4 treatments and 5 replications. The treatments consisted of P0 (marinated with 10% distilled water), P1 (marinated with 10% pineapple juice), P2 (marinated with 10% kiwi fruit juice), and P3 (marinated with 10% papaya juice). The data obtained were analyzed by analysis of variance (Anova) and the treatment with a significant effect was followed by the Duncan's Multiple Range Test (DMRT).  The results showed that marinating meat of culled laying in pineapple, kiwi, or papaya juice had a very significant effect (p<0.01) on cooking loss and pH value. Marinating in papaya juice resulted in the highest cooking loss in meat of culled layers, while marinating in kiwi fruit juice lowered the pH value. In conclusion, marination in pineapple, kiwi, and papaya juice is effective for improving cooking losses and the pH of meat of culled laying hens.
Efektifitas Kepadatan Kandang dan Periode Pemberian Ransum yang Berbeda terhadap Performa Produksi Ayam Jawa Super Fase Finisher: The Effect of Cage Density and Feeding Period on Production Performance of Super Native Chickens Finisher Phase Rahmawati, Nurina; Rohmad, Rohmad; Afrizal, Muhammad Deris
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 26 No 2 (2023): November 2023
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v26i2.27847

Abstract

The study aims to determine the production performance of super native chickens reared with cage densities of 8 birds/m2, 10 birds/m2, 12 birds/m2, and 14 birds/m2 with a feeding period of 2 and 3 times a day. The material used in this study was super-native chickens, with a total of 246 birds aged 35 days. The research method is an experimentation method with a RAL (completely randomized design) factorial pattern with 4 treatments and 3 replicates. Parameters observed were feed consumption, body weight gain, FCR, feed efficiency, and final body weight. Data were processed with ANOVA. If there is a significant difference, it will be tested with the DMRT (Duncan Multiple Range Test). The results showed that cage density and period of feeding had no significant effect (P > 0.05) on feed consumption, body weight gain, feed conversion, feed efficiency, or final body weight of super native chickens. Feed consumption has an average value of 1437.7–1511 gr/bird/day. Average body weight gain was 469–511.7 gr/bird/day, feed conversion was 2.8–3.2, feed efficiency was 31.5–44%, and the final body weight of super native chickens was 887.7–916 g/bird. The conclusion of this study is that different cage density and feeding period of super native chickens have no significant effect on their performance.
Produksi Susu Kambing Peranakan Etawah Sebagai Respon Pemberian Probiotik dan Mineral Seng dalam Ransum : Etawah Crossbreed Goat Milk Production as a Response to the Providing Probiotics and Zinc Minerals in the Feed Adriani, Adriani; Darlis, Darlis; Andayani, Jul; Novianti, Sri
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 26 No 2 (2023): November 2023
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v26i2.28413

Abstract

The productivity of Etawah crossbreed goats in producing milk and meat is not yet optimal. Milk production can be increased by providing zinc and probiotics. Zinc plays a role in helping the digestive process and increasing growth. Meanwhile, probiotics can increase digestibility and milk production. This research aims to determine the effect of providing the mineral zinc (Zn) and probiotics on the milk production of Etawah Crosbreed goats. This study used 12 first and second lactation Etawah crossbreed goats. A randomized block design was used with three treatments and four replications, namely P0 = control (70% forage + 30% concentrate), P1 = P0 + 2% probiotics, P2 = P1 + Zn 60 g/kg BW. The parameters observed were feed dry matter consumption, protein, fat and crude fiber, milk production, milk quality (specific gravity, protein, fat, lactose and dry matter). The research results showed that probiotics and Zn had no effect on consumption of diet dry matter, crude protein, diet fat (P.0.05). Probiotic and Zn treatment can increase milk production (P<0.05), where P2 is higher than P1 and P0 and P1 are higher than P0. However, it did not affect the quality of milk, namely protein, fat, lactose and dry matter of Etawah Crosbreed goats (P>0.05), except for the specific gravity of the milk. The research conclusion was that the provision of probiotics and Zn minerals did not affect feed consumption and milk quality, but increased milk production.
Strategi Pengembangan Peternakan Ayam Petelur Kecamatan Purbolinggo Kabupat,en Lampung Timur: Strategy For Development of Layer Chiken Farming in Purbolinggo Subdistrict, East Lampung Regency Novita; Ivan's, Eny; Sari, Novia Ambar
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 26 No 2 (2023): November 2023
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v26i2.28844

Abstract

This study aims to evaluate the development strategy of laying hens in accordance with the area of ​​Purbolinggo District, East Lampung Regency. The analysis in this study uses several methods, namely matrix analysis of IFE and EFE (external and internal environment), and SWOT analysis. Based on the results of the SWOT analysis, the strategy for developing laying hens in Purbolinggo District, East Lampung Regency is a Growth and Build strategy (grow and develop) through an intensive strategy or integration strategy. The development of laying hens in Purbolinggo District, East Lampung Regency is in quadrant II on the I-E matrix indicating that the average internal condition and response to external factors is high. Extensive land owned by breeders has potential in the development of laying hens in Purbolinggo District, East Lampung Regency and is supported by local government policies so as to increase income and community welfare in a sustainable manner. Development strategies that can be implemented and prioritized for laying hens in Purbolingo District, East Lampung Regency are increasing production capacity, increasing livestock capacity, improving reporting systems and utilizing technology for promotion.
Profil Kambing Kejobong Paritas Litter Size Dan Mortalitas Studi Kasus: Di KTT Ngudi Dadi Kecamatan Kejobong Kabupaten Purbalingga: Profile of The Kejobong Goats Based on Parity Litter Size and Mortality Case Study: in The Ngudi Dadi Livestock Farmer Group of Kejobong District Purbalingga Regency Setiawan, Dika; Santosa, Setya Agus; Candrasari, Dewi Puspita
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 26 No 2 (2023): November 2023
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v26i2.28888

Abstract

This study aims to determine the profile of Kejobong goat mothers based on parity, litter size, and mortality and the relationship between parity and litter size and the life force of children in Kejobong District, Purbalingga Regency, precisely the Ngudi Dadi Livestock Farmer Group which is the center of Kejobong goat development. The material used was 70 mothers and 121 Kejobong goat cubs. The research method used is a  survey method with purposive sampling data collection techniques. The data obtained were analyzed using qualitative descriptive analysis by grouping each variable. The results showed that the mother goat Kejobong had entered the first parity of 21.43%, the second parity of 44.28%, the third parity of 28.57% and the fourth parity of 5.72% with litter size one 32.86% litter size two 61.43%, and litter size three 5.71% of the life force of the children born by 84.30%  and mortality of 15.70%. Based on research, it can be concluded that the most parity is the second parity,  the most litter size is two tails, mortality is relatively low and parity does not affect litter size and life force.
Evaluasi Keberhasilan Kebuntingan Pada Sapi Madura Melalui Metode Kawin Alam: Evaluation of the success of pregnancy in Madura cattle through the natural mating method Wulansari, Wahyuni Indah; Dwi Kusumawati, Enike; Khosiya Robba, Dewi; Chanafi, Mochammad; Ramsiati, Dyah Tuwi; Nugroho Krisnaningsih, Aju Tjatur; Ariyanti, Rina
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 26 No 2 (2023): November 2023
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v26i2.29200

Abstract

The aim of this research is to determine the success of pregnancy in Madurese cattle using natural mating methods. The material used in this research was 36 female Madurese cattle and 3 male Madurese cattle. The research method used was field research by examining pregnancy and observing whether there was recurrent heat in cows that had been mated. The variables used in this research are Non Return Rate (NRR), Conception Rate (CR) and Service per Conception (S/C). Analysis of the data obtained was analyzed descriptively and discussed and compared with the literature. The research results showed that the percentage in Non Return Rate (NRR) for group A was 66.667%; group B 58.333% and group C 33.333%. The percentage of Conception Rate (CR) in group A was 66.667%; group B 58.333% and group C 33.333%. The Service per Conception (S/C) figure for group A was 1.5; group B 1.7 and group C 3. The percentage of Non Return Rate (NRR) for groups A and B meets the normal value, namely 66.667%, while group C is below the normal value of 33.333%. The Conception Rate (CR) percentage for groups A and B still meets the normal value, namely 66.667%, while group C is below the normal value of 33.333%. From the research results, it can be concluded that overall the evaluation of pregnancy in Madurese cattle using the natural mating method at the Beef Cattle Research Workshop is still in accordance with existing standards, this is a common occurrence in Indonesia which is adapted to natural conditions, livestock distribution and  livestock management.
Efek Perbedaan Konsentrasi Bubuk Daun Kelor (Moringa oleifera) Terhadap Peningkatkan Kualitas Fisik Dadih: Effect of Different Concentrations of Moringa Leaf Powder on Improving The Physical Quality Dadih Raguati, Raguati; Monica, Metha; Afzalani, Afzalani; akhsyar, Mhd saidi akhsyar
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 26 No 2 (2023): November 2023
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v26i2.29306

Abstract

Dadih or Curd is a fermented product from buffalo milk. The availability of milk buffalo is limited so try replacing it with cow’s milk. This research applies cow's milk to make curd which is enriched with Moringa leaf powder. This research aims to evaluate the level/concentration of Moringa leaf powder which can improve the physical quality of the curd milk cow. This research was arranged in a completely randomized design (CRD) with five treatments of Moringa leaf powder levels which consist of 0%, 0.5%, 1%, 1.5%, and 2%. The data had analyzed with analysis of variance (ANOVA) and different between treatment were analyze with Duncan's tests. The experiment results showed that the addition of Moringa leaf meals in the curd did not difference effect of physical quality of curd cow's milk. The research  concluded that the use of Moringa leaf powder of up to 2% can be used in producing of  cow's milk curd.
Review Jurnal: Efektivitas Penggunaan Kuning Telur Berbagai Jenis Unggas Sebagai Pengencer Semen pada Ternak: Literature Review: Effectiveness of Using Egg Yolks of Various Types of Poultry as a Semen Diluent in Cattle Rizky, Dinda Khalifa; Ridlo, Muhammad Rosyid; Khotimah, Anisatun Khusnul; Bidaraswati, Arsy
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 26 No 2 (2023): November 2023
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v26i2.29318

Abstract

A method is needed that can be used to maintain sperm quality in order to produce superior seeds. The use of poultry egg yolk as a diluent is of course widely used because poultry eggs can maintain the good quality of cattle sperm. This research aims to determine the level of effectiveness of egg yolks of various types of poultry as a sperm diluent on the motility and viability of cattle sperm. The method used in this research is the literature review method and the descriptive method. The results showed that the use of free-range chicken egg yolk and quail egg yolk as sperm diluent showed the highest motility values. The highest percentage of viability was in purebred chickens, while the lowest abnormality was in dilution with goose yolk eggs.

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