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EcoProfit : Sustainable and Environtment Business
Published by Institute for Advanced Science, Social, and Sustainable Future
ISSN : 30249872     EISSN : 30249872     DOI : https://doi.org/10.61511/ecoprofit.v1i1.2023
Core Subject : Economy, Science, Social,
Earth & Planetary Sciences Economics, Econometrics & Finance Environmental Science
Jurnal ini Fokus untuk memfasilitasi sarjana, peneliti, dan dosen untuk menerbitkan artikel penelitian asli atau artikel ulasan dalam bidang ekonomi dan bisnis hijau berkelanjutan dengan peran lingkungan didalam operasi bisnis. Artikel yang akan diterbitkan di EcoProfit : Sustainable and Environment Business harus mengikuti fokus dan ruang lingkup jurnal ini. Jurnal ini menerima naskah baik dalam Bahasa Indonesia maupun Bahasa Inggris. EcoProfit menerbitkan artikel penelitian dalam bidang “Ilmu Ekonomi dan Bisnis Hijau Berkelanjutan” dengan ruang lingkup sebagai berikut : - Bisnis Berkelanjutan - Manajemen Lingkungan - Model Bisnis Hijau - Strategi Bisnis - Manajemen Kinerja - Keberlangsungan Bisnis - Inovasi Nilai Berkelanjutan - Keberlanjutan Finansial - Keberlanjutan Sosia - Strategi Pembangunan Berkelanjutan - Pemasaran Hijau - Industri Ekonomi Hijau - UKM hijau
Arjuna Subject : Bisnis, Menejemen, dan Akutansi (semua kategori) - Bisnis, Menejemen, dan Akutansi (Lain-Lain)
Articles 30 Documents
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Relationship between learning agility and innovative work behavior among undergraduate student of University of Indonesia Pitaloka, Yolla Chintya; Etikariena, Arum
EcoProfit: Sustainable and Environment Business Vol. 2 No. 1: (July) 2024
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/ecoprofit.v2i1.2024.839

Abstract

Background: Previous research has shown that university graduates in Indonesia face significant skill gap and behind from any country, spesifically among ASEAN countries, in term of innovation ability. Innovative ability can be developed for university students with the right variables. Thus, it might help student to focus on their self-development. Method: Quantitative and correlational research conducted to know how learning agility might related to innovative work behavior. Innovative Work Behavioral Scale developed by Janssen (2000) and Learning Agility Assessment Scale, developed and published by Gravett and Caldwell (2016), were used in study. Both scales were adapted and translated so they would fit with the undergraduates’ context. Result: In result, 539 of minimum Second year/3rd semester University Indonesia students were chosen. The statistics analysis technique used for hypothesis testing was Pearson’s Correlation. The result showed that learning agility is positively correlated with the innovative work behavior, r(537) = 0,61, p < 0,001. Conclusion: After this study, the result might be used as one of the references for university to develop program where student could develop their learning agility and become more innovative.  Novelty/Originality of this study: This study reveals a significant relationship between learning agility and innovative work behaviour among Indonesian students, providing new insights into developing innovation capabilities at the higher education level. The findings offer an empirical basis for universities to design programs that enhance graduate competitiveness in the ASEAN context.
Local economic development strategy through hiking tourism: A case study of the selo trail on Mount Merbabu Hasan, Muhammad Aqil
EcoProfit: Sustainable and Environment Business Vol. 2 No. 1: (July) 2024
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/ecoprofit.v2i1.2024.919

Abstract

Background: The existence of the Selo Hiking Trail tourist attraction also provides job opportunities for the local community to work in various business units. Method: Using Multiplier Effect analysis, this study shows that tourism activities along the Selo Trekking Trail significantly impact the livelihoods of the local community. Economically assessed through Multiplier Effect Analysis, the Keynesian Income Multiplier was found to be 0.6, with a Type I Income Multiplier Ratio of 3.3, and a Type II Income Multiplier Ratio of 3.5, highlighting the substantial economic benefits derived from tourism along the Selo Trekking Route. Result: The study indicates that the high leakage rates, particularly in transportation and logistics costs outside the tourist destination, encourage the development of new business units such as convenience stores or minimarkets, as well as gas stations to meet the needs of tourists. Conclusion: To enhance the broader economic impact of tourism, further research and development are needed, especially in the context of culture-based rural tourism or Community-Based Tourism initiatives. This approach aims to promote sustainable economic benefits while preserving cultural heritage and increasing community participation in tourism activities. Novelty/Originality of this study: This study uses Multiplier Effect Analysis to measure the economic impact of nature tourism and provides quantitative evidence of substantial economic benefits to local communities. The study also identifies new business development opportunities to reduce economic leakage, providing a framework for community-based sustainable tourism development.
Factors influencing customer purchase behavior through purchase intention on green cosmetic products Marbun, Nency; Rahmiati, Filda; Mangkurat, R. Stevanus Bayu; Ismail, Yunita
EcoProfit: Sustainable and Environment Business Vol. 2 No. 1: (July) 2024
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/ecoprofit.v2i1.2024.931

Abstract

Introduction: The cosmetic industry provides several plastic packaging problems for the environment. It has been shown that 120 billion units of packaging are produced annually by the global cosmetic industry. Campaigns for environmentally friendly cosmetic packaging products are growing. This study aims to determine the effect of plastic packaging on the environment. Methods: Research on environmentally friendly cosmetic products was conducted by distributing questionnaires through online platforms. The total questionnaire respondents were 215 Generation Z people, and the questionnaire was then analyzed with PLS-SEM. Findings: The results showed that personal norms have a significant effect both directly and mediated by green purchase intention on green purchase behavior. Conclusion: However, environmental concern does not have a significant effect, even though it has been mediated by green purchase intention on green purchase behavior in environmentally friendly cosmetic products in Indonesia. Novelty/Originality of this article: This study explores the factors influencing the purchasing behavior of eco-friendly cosmetic products among Indonesian Generation Z and reveals the critical role of personal norms in driving sustainable consumption. This study provides valuable insights for the cosmetic industry in developing effective marketing strategies for eco-friendly products.
Analysis of mushroom supply: Determinants and elasticity factors Fahlevi, Andrew; Rahayu, Endang Siti; Antriyandarti, Ernoiz
EcoProfit: Sustainable and Environment Business Vol. 2 No. 1: (July) 2024
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/ecoprofit.v2i1.2024.957

Abstract

Background: This study aims to determine the factors that influence the supply and elasticity of mushroom supply in Malang. Method: The primary method used in this research is descriptive and analytic. The research location was chosen purposively in Malang. The type of data used is secondary data in the form of time series for 39 months. The data analysis method used is multiple regression linear analysis with the partially adjusted Nerlove Model. Findings: The results showed the variable price of mushrooms, the area of the harvested mushroom, the price of chicken meat, the price of urea fertilizer, and interest rates individually affected the supply of mushrooms in Malang. The variable of mushroom production and the average rainfall had no significant effect. Variables that are elastic in the short term are the area of the harvested mushroom, and elastic in the long term are the area of the harvested mushroom and the price of chicken meat. Conclusion: The mushroom farmer needs production planning to anticipate increases in the price of substitution products. Mushroom farmers are advised to make storage for supply and expand the mushroom house with more substantial materials to increase supply.  Novelty/Originality of this study: This analysis provides an in-depth understanding of supply dynamics, identifying key factors that influence supply elasticity in the short and long term. This study offers practical recommendations for mushroom farmers to optimize their production in the face of market fluctuations.
Sustainable innovation: Economic valuation of wood waste for sustainable development at PT Wapoga Mutiara Industries Warer, Jemmy Yohanes; Wurarah, Rully Novie; Allo, Albertus Girik; Parinussa, Silsilia Maria
EcoProfit: Sustainable and Environment Business Vol. 2 No. 1: (July) 2024
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/ecoprofit.v2i1.2024.1000

Abstract

Background: This study describes the economic valuation of wood waste at PT Wapoga Mutiara Industries using the Market Price Approach to calculate the Total Economic Value (TEV) derived from utilising production waste. This research uses qualitative methods to explore how processed wood waste contributes economically to the company and the local community. Wood waste in industrial processes is often an underutilised asset. However, at PT Wapoga Mutiara Industries, innovative practices have turned this by-product into a significant economic opportunity. Method: This research investigated the direct use value of wood waste - mainly wood chips and sawdust – converted into local charcoal products, a resource increasingly recognized for its environmental and economic benefits. The research assessed the monthly economic impact of these waste products, measuring their market value to quantify the total benefits accruing to the local economy. Findings: The findings from this study are considerable, showing that wood chips alone contribute IDR 42,300,000 to the economy each month. Sawdust was processed in the same way, adding IDR 72,860,000 per month. Combined, these waste materials contribute a total direct use value of IDR 166,160,000 per month to the local economy, which on average provides a potential income of IDR 1,350,700 per person per month, suggesting there is significant economic potential from sustainable wood waste management practices. Conclusion: In addition, the study provides insight into the broader implications of such valuation practices, demonstrating that with the right innovations, what is often considered industrial waste can be re-evaluated as a viable economic resource. This aligns with the global shift towards more sustainable industrial processes, where waste minimisation and reuse contribute to environmental sustainability, economic resilience, and community well-being.  Novelty/Originality of this study: This study presents a comprehensive analysis of the economic valuation of wood waste in the processing industry, demonstrating the significant potential of innovative waste management practices. This research opens up new perspectives on how industrial 'waste' can be transformed into valuable economic resources, supporting environmental sustainability and the well-being of local communities.
Enhancing circular economy capability in Indonesian MSMEs: The role of sustainable supply chain design in the fashion and cosmetics industries Nindiya, Theresia Mayke; Kusumastuti, Ratih Dyah
EcoProfit: Sustainable and Environment Business Vol. 2 No. 2 (2025): (January) 2025
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/ecoprofit.v2i2.2025.1294

Abstract

Background: The circular economy is a potential concept for the implementation of MSMEs in Indonesia as one of the largest contributors to GDP in Indonesia. Through two of the five priority industries to implement circular economy, namely the fashion and cosmetics industries, this study aims to Analyzing the influence of supply chain relationship management on sustainable supply chain design. Then analyze the influence of sustainable supply chain design on circular economy capability of MSMEs in Indonesia. Methods: The research was conducted on 72 MSMEs in the fashion and cosmetics industry in Java and Bali, Indonesia, which have implemented at least one of the three 3R concepts (reduce, reuse, recycle). Data testing in this study used Partial Least Square - Structural Equation Modeling (PLS-SEM) as a method that is currently widely applied in many social science disciplines, including supply chain management. Findings: The results showed that supply chain relationship management has a positive effect on sustainable supply chain design in the fashion and cosmetics industry MSMEs. Furthermore, sustainable supply chain design has a positive effect on the circular economy capability of fashion and cosmetics industry MSMEs. Conclusion: In general, sustainable supply chain management can influence the circular economy capability of fashion and cosmetics industry MSMEs in Indonesia through the implementation of green supply chain management. Novelty/Originality of this article: This study fills the gap in the literature by using PLS-SEM method to validate the link between supply chain relationship management and circular economy capability, which is still rarely applied to the MSME sector, especially in Indonesia.
Exploring the interplay of product quality and service attributes in consumer purchase decisions: Insights from sustainable business practices Rizqi Saputra, Muhammad; Efriyani Sumastuti; Violinda, Qristin
EcoProfit: Sustainable and Environment Business Vol. 2 No. 2 (2025): (January) 2025
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/ecoprofit.v2i2.2025.1339

Abstract

Background: Understanding the factors that influence customer purchase decisions is essential in the competitive culinary industry. This study aims to examine the interplay between product quality and service attributes, alongside location, menu variation, and price, in shaping customer behavior at Takashimura Kudus, a local culinary business. Previous studies have highlighted the importance of these factors individually, but their combined effects remain underexplored. Methods: The study employed a quantitative research design, using purposive sampling to collect data from 100 respondents. A structured questionnaire measured consumer perceptions of key variables using a Likert scale. Data were analyzed using multiple linear regression to identify both individual and collective influences of the factors on purchase decisions. Findings: Results indicate that menu variation is the only variable with a positive and significant individual effect on purchase decisions, while location, product quality, service quality, and price do not show significant individual effects. However, these factors collectively influence purchase decisions significantly. This suggests that businesses must adopt a comprehensive strategy that integrates these elements to meet consumer expectations effectively. Conclusion: The study highlights the critical role of menu diversity as a driver of consumer behavior and the need for businesses to address multiple factors simultaneously to remain competitive. Novelty/Originality of Article: This research provides a novel perspective by analyzing the combined effects of product quality, service attributes, and other factors, emphasizing their collective significance in the context of small-scale culinary enterprises.
Transformation of local tourism through sustainable business model for Moncongos water tourism based on innovation and community empowerment Nurjanah, Dinda Rajma; Sambas, Febriana; Sari, Ira Puspita; Wahyudi, Mochammad Erlangga; Rahmantya, Yanneri Elfa Kiswara
EcoProfit: Sustainable and Environment Business Vol. 2 No. 2 (2025): (January) 2025
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/ecoprofit.v2i2.2025.1344

Abstract

Background: Moncongos Water Tourism, located in Kuningan Regency, West Java, is a premier destination that relies on white-water rafting as its main attraction. However, the fluctuation of river water discharge during the dry season poses a significant challenge in maintaining the sustainability of tourism at this location. This research aims to develop a sustainable business model that addresses dependence on natural conditions by introducing innovative tourism products, empowering local communities, and implementing effective marketing strategies. Method: This study uses a qualitative, descriptive, and exploratory approach to examine the challenges and opportunities in Moncongos water tourism, focusing on the environmental, social, and economic factors affecting its sustainability. Findings: Innovations like flying fox, rappelling, camping, grape cultivation, Mocongos Cafe, and an MSME bazaar engage the local community in roles such as tour guides and small business owners, boosting the economy and fostering ownership. Digital marketing, including social media and influencer strategies, effectively attracts younger tourists seeking authentic experiences. Conclusion: Studi ini menyimpulkan bahwa menggabungkan inovasi produk, pemberdayaan masyarakat, dan pemasaran digital dapat meningkatkan keberlanjutan wisata air Moncongos, yang memberi manfaat bagi ekonomi lokal dan pelestarian lingkungan. Novelty/Originality of this article: This research shows that the combination of product innovation, community empowerment, and digital marketing can enhance the sustainability and attractiveness of Moncongos tourism. This sustainable business model is expected to be applicable to other tourist destinations facing similar challenges. With this approach, Moncongos not only becomes an attractive destination but also supports the local economy and environmental preservation.
Implementation of sustainable business model in mini martabak business innovation Nurhayati, Epi Liana; Agustin, Afni Alifia; Nurhayani, A'i; Oktavianti, Rika
EcoProfit: Sustainable and Environment Business Vol. 2 No. 2 (2025): (January) 2025
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/ecoprofit.v2i2.2025.1350

Abstract

Background: The sustainable business model of mini martabak has emerged as an innovation in the culinary industry that emphasizes sustainable principles to create unique added value and attract wider consumer interest. This study aims to discuss the application of the Sustainable Business Model to the mini martabak business, as well as its impact on local economic development and environmental preservation. Method: This study used descriptive qualitative research with a case study approach. This study focuses on an in-depth analysis of the implementation of sustainable business models applied by mini martabak business actors. Data collection techniques include in-depth interviews with business owners, direct observation of operational activities, and documentation studies on relevant business model theories. Findings: The results of this study indicate that the use of local raw materials, waste reduction, and the application of environmentally friendly practices in creating added value for consumers. In addition, strategies that prioritize awareness of sustainability have also succeeded in attracting the attention of consumers who care more about the environment. Conclusion: This research emphasizes the importance for business actors to continue to innovate and maintain product quality so that sustainable business models can succeed and grow in the long term. Novelty/Originality of this article: The study highlights the innovation of applying a sustainable business model to the mini martabak industry, emphasizing environmental awareness and local economic impact as key differentiators.
Impact of China's trade imbalance on Malaysia and Indonesia's mining sector: Implications for sustainable economic growth Ekowati, Pratiwi Dian
EcoProfit: Sustainable and Environment Business Vol. 2 No. 2 (2025): (January) 2025
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/ecoprofit.v2i2.2025.1373

Abstract

Background: The People's Republic of China (PRC) has had a profound impact on international trade in Southeast Asia, particularly for Malaysia and Indonesia, through its trade imbalances and shifting economic policies. This study examines how Malaysia and Indonesia have adapted their trade strategies in the mining sector in response to these changes. Methods: Using a qualitative research approach, it analyzes data from trade reports, economic literature, and statistical databases to compare Malaysia’s dual-economy strategy with Indonesia’s focus on domestic resource processing. Findings: Malaysia has implemented a dual economic strategy, focusing on processing and exporting finished goods, while Indonesia has prioritized improving domestic processing capabilities, particularly for nickel, to reduce dependence on raw resource exports. China's Belt and Road initiative has influenced further bilateral collaboration, such as the establishment of industrial parks in both countries. While these strategies have driven growth, challenges remain in ensuring sustainable trade practices and optimizing economic outcomes. Conclusion: These findings highlight the need for mutually beneficial policies to enhance Malaysia and Indonesia's position in global trade dynamics. Novelty/Originality of this article: The novelty of this study lies in the comparative analysis of Malaysia and Indonesia's trade strategies in the mining sector in response to China's economic policy changes, including the impact of the Belt and Road Initiative.

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