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Zeth Patty
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HIRONO : Jurnal Pengabdian Masyarakat
Published by Universitas Hein Namotemo
ISSN : -     EISSN : 28076702     DOI : https:// doi.org/10.55984/hirono
Core Subject : Health, Science, Agriculture,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Veterinary
Menerbitkan hasil kegiatan Pengabdian Dan Pemberdayaan Masyarakat dalam berbagai bidang ilmu di antaranya : Pertanian, Perikanan, Ekonomi dan Manajemen, Akuntansi, Kesehatan dan Keperawatan, Pendidikan, Hukum, Sosial Humaniora
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 70 Documents
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PEMBUATAN LILIN AROMATERAPI DENGAN PENAMBAHAN MINYAK JERUK MANIS DI DUSUN SERI, DESA URIMESSING, KOTA AMBON Grace Sipahelut, Sophia; Mailoa, Meitycorfrida; C. D. Tuhumury, Helen
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2022): 2022 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i1.79

Abstract

The main purpose of this community service activity is to increase the knowledge and skills of the community in making aromatherapy candles with the addition of sweet orange essential oil in Dusun Seri, Urimessing Village, Nusaniwe District, Ambon City. The target of this activity is the community of Dusun Seri, Urimessing Village, while the methods used are counseling, training/practice and evaluation. Based on the results of observations and questionnaires, there was an increase in public knowledge about the efficacy of aromatherapy candles, the benefits of essential oils, and the technique of making essential oil-based aromatherapy candles. The public received new information about the use of aromatherapy candles as an easy and inexpensive relaxation medium. In addition, the community has new skills in making aromatherapy candles made from the aroma of sweet orange essential oil. Through this activity, it can also improve public health because by inhaling the aroma of aromatherapy candles, it will make the mind calm and reduce anxiety. This service activity was able to motivate participants to make aromatherapy candles for use with their families. Participants were very enthusiastic about this activity from beginning to end.
PEMBUATAN SELAI UBI JALAR UNGU DI DESA HITU, KECAMATAN LEIHITU, KABUPATEN MALUKU TENGAH C. D. Tuhumury, Helen; Moniharapon, Erynola; Souripet, Agustina
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2022): 2022 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i1.80

Abstract

This community service activity aimed to improve the community's knowledge and skills in making purple sweet potato jam in Hitu Village, Leihitu District, Central Maluku Regency. This activity's target audience is PKK women in Hitu Village, and the methods employed are extension, demonstration, and training. As evidenced by the participants' enthusiasm for participating in the activity, their level of knowledge about the characteristics and health benefits of purple sweet potatoes increased, and they became skilled at making purple sweet potato jam
TEKNIK BUDIDAYA DAN PENGOLAHAN TERIPANG PASIR (Holothuria scabra) BAGI PEMUDA GEREJA RANTING I BAITRAFA, NEGERI SULI KECAMATAN SALAHUTU, KABUPATEN MALUKU TENGAH D. Manuputty, Gratia; M. Pattinasarany, Maureen; V. Limmon, Gino; A. Noya, Yunita
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2022): 2022 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i1.81

Abstract

Sandfish cultivation is a meaningful way that is necessary to fulfil the production, and learning the processing aspect is also crucial to achieve a better price in selling. Suli, a coastal area, has a high potency of sandfish that needs management; however, the knowledge and skill of Suli’s people are still low regarding sandfish culture and processing. The community service program was conducted through the socialization of cultivation concept, training of sandfish processing technique, and evaluation to measure the program’s effectiveness in enhancing people’s knowledge and skill. The evaluation results indicate an increase in knowledge and skills, both for the concept of cultivation and processing techniques. The percentage of target recognition for the organisms is relatively high (83.33%), as sandfish is generally found in Suli intertidal, yet, the common name and scientific name of sandfish are not cognizant. The low percentage is more related to cultivation (12.50-16.67%) due to marine culture being infrequent in Suli waters, whereas the processing has a higher percentage (41.67%). The knowledge and skill of people are increasing after the program. Furthermore, the support of the local government is needed to stimulate the youth in the cultivation and processing business of sandfish so that the level of unemployment will decrease
PENGOLAHAN CAKE BERBASIS PANGAN LOKAL SAGU PADA JEMAAT BUKIT SION GUNUNG NONA, KOTA AMBON Mailoa, Meitycorfrida; H. Tulalessy, Abraham
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2022): 2022 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i1.82

Abstract

The goal of this community service project was to train ecclesiastical organizations in Gunung Nona, Ambon City. The community members who are members of the Bukit Zaitun Congregation’s men’s and women’s service centers are the target audience for this activity. Teaching and training methods are employed. Through this training program, the community is taught how to turn sago flour into lemon-flavored cakes by combining it with a variety of other food additives, called “lemon sago cake” (Cake Sag’L). The community is also informed about the health benefits of sago. The goal of the training activity is to improve science and technology as well as skills so that the community can use local sago food resources to create useful and innovative products that consumer will accept.
PENGOLAHAN FRUIT LEATHER MANGGA GOLEK DI DESA MORNATEN, KECAMATAN TANIWEL KABUPATEN SERAM BAGIAN BARAT Novalin Lawalata, Vita; Grace Sipahelut, Sophia
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2022): 2022 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i1.83

Abstract

The purpose of implementing this service activity is to increase the knowledge and skills of the community in processing mango golek into fruit leather products in Mornaten Village, Taniwel District, West Seram Regency, Maluku Province. The target of this activity is aimed at the people of Mornaten Village. The methods used include counseling, training and evaluation activities. Through outreach activities, the community was given knowledge about the technology of processing mango golek into fruit leather products. Meanwhile, training activities are carried out by demonstrating directly to the community the technique of processing mango golek fruit leather. Based on the results of the service activities, it can be concluded that the purpose of the implementation of this service activity has been achieved and succeeded. The results of the evaluation showed that there was an increase in people's knowledge and skills about processing technology for mango golek fruit leather. This activity received a positive response from the community, this can be seen from the enthusiasm of the community during this activity.
PENINGKATAN KESADARAN MASYARAKAT TERHADAP DAMPAK SAMPAH LAUT DAN PENGELOLAANNYA MELALUI PENGENALAN KONSEP ECOBRICKS DI GUDANG ARANG, KELURAHAN BENTENG, KOTA AMBON W. Tuahatu, Juliana; D. Manuputty, Gratia; Ch. Tuhumury, Novianty
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2022): 2022 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i1.84

Abstract

Gudang Arang community in Ambon City resides in a coastal area with a high population density. Traditional market activity is also existent. The public service program was conducted to increase people’s awareness of marine debris impact and introduce the eco-bricks concept as a practical way to reduce plastic waste from the environment. The program consisted of socialization, eco-bricks-making demonstration, discussion, and evaluation, including people’s knowledge and perspective on marine debris, its impact, and management. Based on the pre-socialization test, it was found that the knowledge about 3R of debris, waste banks, and mitigation concept of the people was low, i.e., 37.04%, 51.85%, 55.56%, respectively; whereas the concept of marine debris, its classification and impact were found good enough to very good (more than 70% to 96%). The perspective towards the presence of waste in the surroundings was excellent (more than 80%, however, the willingness to sort the waste before disposal was relatively low (no more than 70%). After the program, the evaluation increased the community’s knowledge compared to the pre-socialization ((96.30-100%). It implies that the socialization and concept demonstration such as eco-bricks-making and government’s support can positively influence the community in handling the waste
DIVERSIFIKASI PRODUK OLAHAN BERBAHAN DASAR IKAN LELE DAN IKAN NILA DI KELURAHAN HOLLO KECAMATAN AMAHAI KABUPATEN MALUKU TENGAH Louretha Thenu, Johanna; A. B. Nikijuluw, Fiona; Retno Aris, Wahyu; Robinson Wenno, Max
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2022): 2022 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i1.85

Abstract

The community service activity was mainly purposed to increase the knowledge and skills of the community in processing various fishery products made from catfish and tilapia in Hollo Village, Amahai District, Central Maluku Regency. The targets of this activity were people that cultivate catfish and tilapia and process post-harvest product in Hollo Village. The methods used are counseling, training/practice and evaluation. Based on the observation and evaluation process, it showed that people’s knowledge and skills were increasing in terms of processed fish diversification using catfish and tilapia. The community has obtained new knowledge about different fish-based processing product. Moreover, that knowledge was applied, and their skills were improved. The activity provides chance for the community to raise up their income by selling the new product. Additionally, the participants have been motivated to process and market their products. Their response was very enthusiastic in following the whole process.
PENGENALAN PEMERINTAHAN DAN PENYUSUNAN PERATURAN DESA YANG BERKAITAN DENGAN PERLINDUNGAN ANAK DI DESA SAMUDA asgar, Sukitman; Kartianti, sahrestia
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2022): 2022 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i1.87

Abstract

This service activity carried out in Samuda Village aims to determine the understanding and skills of the village government related to the implementation of village government and the preparation of village regulations. the method used in the implementation of this service is the workshop and counseling which is carried out through the observation stage to find out the conditions and problems of Samuda Village and direct socialization to introduce the importance of the implementation of the service and the last is the extension stage or the implementation of Service, the participants consist of the Village Government, BPD, Leaders Customs and Community Leaders in Samuda Village, West Galela sub District. The results show that there is an increase in understanding and skills in terms of the village government already knowing its duties and obligations including the preparation of Village Regulations properly and effectively in the sense that the products produced will be based on stages and processes that are in accordance with the provisions of the legislation to be successful and efficient.
UPAYA PENCEGAHAN HIPERKOLESTEROLEMIA MELALUI PEMERIKSAAN SKRINING TEST DAN PENYULUHAN DI DESA KUMO KECAMATAN TOBELO, HALMAHERA UTARA Asih Blandina, Olivia; Yulianti Hohedu, Ribka
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2022): 2022 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i1.88

Abstract

This community service was carried out for 1 day for the people of Kumo Village, Tobelo District, which aims to prevent hypercholesterolemia through Screening Tests and Counseling in Kumo Village, RT 03, Tobelo District. This activity was carried out by a lecturer in the Nursing Study Program, Hein Namotemo University. The method used is counseling and health checks. The implementation stage begins with counseling about gout, cholesterol, and blood sugar delivered by a lecturer in the Nursing study program at Hein Namotemo University, which is followed by discussions and questions and answers. Then proceed with a health check, especially cholesterol levels in the blood. The results of the health examination showed that the people of Kumo Village RT 03, Tobelo District had high cholesterol levels as many as 7 people and 6 people normal.
PENDAMPINGAN BUDIDAYA SAYURAN ORGANIK DI DESA NGIDIHO KECAMATAN GALELA BARAT Kastanja, Ariance; Patty, Zeth; Hi. Syawal, Askia; Natalia Malieser, Desrita
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2022): 2022 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i1.94

Abstract

Organic vegetables are one of the food products that have many benefits for the human body such as vitamins, minerals, and fiber that are beneficial in the body's metabolic processes. Vegetable Cultivation Assistance is one of the activities of the KKN Student of Hein Namotemo University, which is carried out for the PKK group. assistance as well as a solution for the provision of vegetables for household needs. This service activity aims to increase the knowledge and skills of PKK Ngidiho members in the practice of organic vegetable cultivation while being able to meet the nutritional needs of the family. The method used in this service activity is counseling and making organic vegetable plantations. The results of this activity indicate that the increasing knowledge and skills of the PKK team in organic vegetable cultivation.

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