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Zeth Patty
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HIRONO : Jurnal Pengabdian Masyarakat
Published by Universitas Hein Namotemo
ISSN : -     EISSN : 28076702     DOI : https:// doi.org/10.55984/hirono
Core Subject : Health, Science, Agriculture,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Veterinary
Menerbitkan hasil kegiatan Pengabdian Dan Pemberdayaan Masyarakat dalam berbagai bidang ilmu di antaranya : Pertanian, Perikanan, Ekonomi dan Manajemen, Akuntansi, Kesehatan dan Keperawatan, Pendidikan, Hukum, Sosial Humaniora
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 70 Documents
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PELATIHAN PEMBUATAN KERIPIK SAYUR DI KECAMATAN WANGI-WANGI SELATAN KABUPATEN WAKATOBI, PROVINSI SULAWESI TENGGARA Rejeki, Sri; Harimu, La; L, Mariani
HIRONO : Jurnal Pengabdian Masyarakat Vol 3 No 1 (2023): 2023 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v3i1.131

Abstract

Wangi-wangi Selatan is one of the areas in Wakatobi Regency which is rich in vegetables, especially kale, spinach, eggplant and bitter melon. However, it is only processed as a vegetable by direct cooking so it has a short shelf life. For this reason, training on making chips is carried out so that vegetables can be consumed for a long time and can also have economic value for the community, especially in Wangi Wangi Selatan sub-district. This training lasted for 7 days with a series of activities consisting of (a) counseling which was carried out for 2 days; (b) 4 days of training and (c) 1 day of activity evaluation. The results of this training are a) the utilization of local vegetables which can be processed into chips thereby increasing the community's economy; b) increasing community knowledge and skills on how to process vegetables into chips so as to extend and improve the family economy. The results of the evaluation of this training showed that the participants were very satisfied with the training on making vegetable chips and hoped to continue with different topics.
BIMBINGAN TEKNIS PROSES PRODUK DAN SERTIFIKASI HALAL BAGI PELAKU USAHA PANGAN MIKRO KECIL DI DESA NAPALAKURA KABUPATEN MUNA Faradilla, RH. Fitri; Leomo, Sitti; Saediman, H; Rejeki, Sri
HIRONO : Jurnal Pengabdian Masyarakat Vol 3 No 1 (2023): 2023 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v3i1.132

Abstract

Napalakura Village is a village that is famous for its processed fish products, such as shredded fish, fish sauce, and frozen fishery products. These products have high selling power and have the potential to be marketed outside the island of Muna. However, most of the food products produced in Napalakura Village and its surroundings are still not halal certified. For this reason, technical guidance on the product process and halal certification is carried out with the aim that these products are guaranteed halal and do not experience obstacles to be marketed. This training is carried out with a series of activities consisting of (a) counseling on halal materials and production processes; (b) assistance in the process of making halal certificates. The results of this training are a) increasing knowledge about halal materials and production processes; b) the food products produced are certified. The results of this training evaluation show that there has been an increase in knowledge and the issuance of halal certificates from technical guidance participants.
PENGENALAN EKOSISTEM DAN SUMBERDAYA PESISIR BAGI SISWA SEKOLAH MINGGU SEKTOR LATTA JEMAAT GPM RUMAHTIGA KOTA AMBON Manuputty, Gratia D.; Ratuluhain, Eva Susan; Noya, Yunita A
HIRONO : Jurnal Pengabdian Masyarakat Vol 3 No 1 (2023): 2023 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v3i1.133

Abstract

The main coastal ecosystems are mangroves, seagrasses, and coral reefs, with various resources in them. Introduction to coastal ecosystems and their resources can be implemented early on, and this is one way to instill understanding, knowledge, and awareness about the importance of coastal ecosystems for humans. Children who are members of the Sunday School Service (SMTPI) Latta Sector of the GPM Rumahtiga Congregation are also residents of the Ambon city area who need to have responsibility for their environment from an early age. The Community Service activity was carried out on Thursday, April 20, 2023, with the target of this activity being all students and teachers of the Sunday School Service. The implementation of activities is carried out using creative learning methods using interactive media that have been prepared by the team. In practice, SMTPI students are divided into several groups according to their level which was based on the age of the child, namely the Anak Kecil (7-9 years old), Anak Tanggung (10-12 years old), and Anak Remaja (13-15 years old). The mechanism for PkM activities was divided into 3 main parts, namely socialization by applying creative learning methods, material enrichment through the lecture method, and group evaluations.
PENGENALAN HAMA PENYAKIT UTAMA TANAMAN PALA DAN CENGKEH SERTA TEKNIK PENGENDALIANNYA DI DESA MOREKAU, KECAMATAN SERAM BARAT, KABUPATEN SERAM BAGIAN BARAT Patty, John Alfred
HIRONO : Jurnal Pengabdian Masyarakat Vol 3 No 1 (2023): 2023 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v3i1.134

Abstract

Nutmeg and cloves are specific local superior commodities in the Maluku region. The exploitation of nutmeg and clove plants tends to be not optimal, partly because of the various constraints faced including the problem of Plant Destructive Organisms (OPT), so that the production and quality of nutmeg in Maluku have not been able to answer market needs. The purpose of this service activity is to introduce the main pests of nutmeg and cloves and how to control them to the people of Morekau Village, West Seram District, West Seram Regency. Activities are carried out in the form of: (1) counseling; (2) assistance; and (3) program evaluation. The response of the participants to this counseling activity was very good, as can be seen from the enthusiasm of the participants during this activity. Through the provision of this material, the people of Morekau Village understand and understand the main pests and diseases that attack nutmeg and cloves and their control techniques. The mentoring process carried out was able to produce new skills for the community in anticipating and controlling the emergence of disease pests that could attack nutmeg and clove plants.
OPTIMALISASI PENERAPAN PERTANIAN ORGANIK BAGI PETANI DI NEGERI HARIA KECAMATAN SAPARUA KABUPATEN MALUKU TENGAH H. Makaruku, Marlita; Wattimena, Anna Y.; L. Tanasale, Vilma; Goo, Nureny
HIRONO : Jurnal Pengabdian Masyarakat Vol 3 No 1 (2023): 2023 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v3i1.135

Abstract

Organic farming is one of the environmentally sound cultivation technologies. This cultivation system will lead farmers to care more about the environment and pay more attention to environmental factors that exist in every farming activity that is carried out. Haria village is one of the village included in Saparua District which has potential in the agricultural sector. Community agricultural cultivation activities in Haria village are still carried out traditionally with the use of pesticides and chemical fertilizers to increase crop production, so that it can have a negative impact on nature and humans. The purpose of this community service activity is to increase the knowledge of the people of Negeri Haria in applying organic farming cultivation technology. This community service activity is carried out through the following stages: preparation, counseling, training, and activity evaluation. The results obtained from the implementation of this PKM activity are that the community gains knowledge about organic farming cultivation and how to make organic fertilizer
SOSIALISASI PENGELOLAAN LINGKUNGAN HIDUP PADA PENAMBANGAN BATUAN DI DESA WAESALA KECAMATAN HUAMUAL BELAKANG KABUPATEN SERAM BAGIAN BARAT Ririmase, Pieter M; Makaruku, Marlita H
HIRONO : Jurnal Pengabdian Masyarakat Vol 3 No 1 (2023): 2023 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v3i1.138

Abstract

Environmental and occupational safety issues in the mining business have always been the most important issues. The main problems that arise in ex-mining areas include environmental changes, which include chemical changes, physical changes and biological changes. Waesala Village within the scope of mining management is important and strategic because it has quite large potential for mining materials, especially rock-type minerals to support ever-increasing development. The purpose of this community service activity is to increase the knowledge of the people of Waesala Village in carrying out good environmental management at rock mining sites. This community service activity is carried out through the following stages: preparation, socialization, and activity evaluation. The results obtained from the implementation of this PKM activity are that there has been a very significant change in community knowledge about environmental management in mining areas after the implementation of community service activities.
PENDAMPINGAN PEMBUATAN DEMPLOT SAYURAN KELOMPOK PKK DESA DARU KECAMATAN KAO UTARA Dadalaka, Iranto; Ada, Ricky R.; Patty, Zeth; Kastanja, Ariance Y.; Kour, Femsy
HIRONO : Jurnal Pengabdian Masyarakat Vol 3 No 1 (2023): 2023 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v3i1.140

Abstract

This community service activity aims to increase the knowledge and skills of PKK members in cultivating vegetable plants independently. Activities were carried out in Daru Village targeting the PKK group, using counseling methods and creating PKK garden demonstration plots. The results of the service activities show that the activities carried out have increased the knowledge and skills of PKK group members which include the ability to recognize vegetable seeds based on their shape and color, differentiate between how to plant seeds, plant spacing for each type of vegetable, explain when to fertilize, differentiate the harvest age for each type of vegetable, explains the harvest time for the vegetable crops planted, which in the future can encourage an increase in the quality of family food
SOSIALISASI KETAHANAN PANGAN TINGKAT RUMAH TANGGA DI DESA KALI UPA KECAMATAN TOBELO TENGAH KABUPATEN HALMAHERA UTARA Olivia Akerina, Febrina; Patty, Zeth; Kastanja, Ariance Y.; Kour, Femsy
HIRONO : Jurnal Pengabdian Masyarakat Vol 3 No 1 (2023): 2023 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v3i1.142

Abstract

Food security socialization activities carried out at the Kali Upa Village Office, Central Tobelo Sub-district, North Halmahera Regency, aim to increase community knowledge about food security, use of yards and processing and consumption of fishery products to support community food security. The methods used in this service activity are counseling, discussion and object introduction through pictures and videos to make it easier for participants to understand the material presented. The results of the activity show that there has been an increase in community knowledge regarding food security at the household level, which includes understanding the concept of food security, utilization of the surrounding environment and consumption of fishery products to support food security.
PENGENALAN PUPUK ORGANIK PADA KELOMPOK PEMUDA DI DESA TELAGA PACA KECAMATAN TOBELO SELATAN KABUPATEN HALMAHERA UTARA Hunila, Ernny; Dilago, Zakarias; Kastanja, Ariance Yeane
HIRONO : Jurnal Pengabdian Masyarakat Vol 3 No 1 (2023): 2023 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v3i1.144

Abstract

The community service activities that have been carried out aim to increase community knowledge about organic farming and organic fertilizer as well as skills in how to make organic fertilizer to support community agricultural management. The methods used in this service activity are counseling, discussion and demonstration of making solid organic fertilizer. The solid organic fertilizer made is organic fertilizer based on livestock manure and gamal leaves. The tools used in making fertilizer are shovels, hoes, buckets, scales, tarpaulins and drums, while the materials used are livestock manure, granulated sugar, EM4, water. The results of the activity show an increase in knowledge and skills in making organic fertilizer
PELATIHAN PEMBUATAN PETA KONTUR TIGA DIMENSI DENGAN MENGGUNAKAN PROGRAM SURFER Noya, Yunita A.; Loupatty, Sven R.; Manuputty, Gratia D.; Ratuluhain, Eva Susan
HIRONO : Jurnal Pengabdian Masyarakat Vol 3 No 2 (2023): 2023 Oktober
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v3i2.141

Abstract

Knowledge and skills about making three-dimensional contour maps are essential and promising to be mastered by a Marine Science graduate as a provision of knowledge that can be applied to work life, which is not only to fisheries and maritime affairs but also to other fields that require geographic information systems, such as agriculture. One of the most widely applied programs for making three-dimensional contour maps is Surfer. However, sometimes the knowledge and skills acquired in college are not profound, hence, training is carried out using the program to improve the skills of alumni. The activity was carried out for 2 days. The training begins with identifying participants' basic knowledge of the Surfer program. Based on the initial identification, it was found that the participants' basic knowledge varied widely and the average was still below 50%. Next is an introduction to the Surfer program, including the available menus and the functions of these menus. During the introduction of theory, participants were trained in their skills simultaneously using a laptop display, where this method was effective for participants because it was directly practised. After that, the participants were tested again for their abilities related to mastery of knowledge and skills. The results of the training showed an increase in the knowledge and skills of the participants who were capable of making 3D contour maps using the Surfer program.

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