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Dini Widianingrum
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Tropical Livestock Science Journal
Published by Universitas Majalengka
ISSN : -     EISSN : 29649439     DOI : https://doi.org/10.31949/tlsj.v2i2.7300
Core Subject : Health, Agriculture,
Agriculture, Biological Sciences & Forestry Veterinary
Tropical Livestock Science Journal encompasses a broad range of research topics in animal sciences: breeding and genetics, reproduction and physiology, nutrition, feed sciences, agrostology, animal products, biotechnology, behaviour, welfare, health and veterinary, livestock farming system, socio-economic, and policy.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi
Articles 48 Documents
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Deteksi Larva Cacing Pada Sapi dengan Pola Pemeliharaan yang Berbeda di Wilayah Kabupaten Sumedang Iis Wili Wildan Susana; Oki Imanudin; Dini Widianingrum
Tropical Livestock Science Journal Vol. 2 No. 2 (2024): April 2024
Publisher : Study Program of Animal Husbandry, Faculty of Agricultural, Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/tlsj.v2i2.9011

Abstract

The aim of this research is to analyze differences in levels of digestive tract worm infections in cattle with different rearing patterns in the Sumedang Regency area. The research was carried out in January 2024 in the Paseh sub-district, Sumedang Regency. Worm larvae detection examinations were carried out at the Subang Veterinary Laboratory (B-VET), Jln. Garuda Canal, Werasari Block, Dangdeur, Subang District, Kab. Subang. The method in this research is descriptive observational carried out in the field and laboratory. The technique for collecting feces samples is carried out rectally, approximately 5 grams per cow, selecting samples based on simple random sampling. Fresh feces were put into 50 ml jars along with formalin to prevent eggs from hatching during transportation and storage. Each sample is given a label that includes the sample code and age information. After that, the samples are carried using a coolbox from the sampling location until they are examined in the laboratory. The research results showed that the prevalence pattern of worm infections in semi- intensive rearing was higher than in intensive rearing. The types of worms identified are Nematoda, Trematoda and Protozoa. Different maintenance patterns (Semi-intensive and Intensive) in Paseh District are classified as mild infections (1 – 156 epg).
Analisis Usaha Penggemukan Sapi Potong Berdasarkan Biaya Produksi Ani Suryani; Dini Widianingrum; Rachmat Somanjaya
Tropical Livestock Science Journal Vol. 2 No. 2 (2024): April 2024
Publisher : Study Program of Animal Husbandry, Faculty of Agricultural, Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/tlsj.v2i2.9164

Abstract

Research goals to increase revenue or the welfare of farmers through increased livestock production. Efforts are made is through an increase in population, the application of technology and increasing competitiveness through penerapanmanajemen farm. The research was conducted in the District Kasokandel Majalengka district with the survey method. The unit of analysis is the peasant farmers who carry out analysis of samples of beef cattle fattening to strata ownership 1-4 tails 16 people, strata ownership 5-8 tails of 7 people. The results showed that the analysis of fattening beef cattle in Sub District Kasokandel Majalengka is a side business with an average ownership of two birds per person. Nation's beef cattle are kept the nation Peranakan Ongole (PO) to the level of implementation of maintenance management is quite good except going, cages, feed and medicines. Revenue analysis of fattening beef cattle in Sub District Kasokandel Majalengkayang highest with the scale of 5-8 tails and 1-4 tail respectively and Rp 2,381,750.00 Rp 3,880,228.00. The conclusion was analysis of the beef cattle fattening business in Kasokandel District, Majalengka Regency, which is a side business with an average ownership of 2 head per person and total ownership of 1-4 head amounting to IDR 2,381,750, total ownership of 5-8 head amounting to IDR 3,880,228.60.
Hubungan Karakteristik dengan Pendapatan Peternak pada Kelompok Ternak Sapi Potong Marga Mukti I di Kecamatan Majalengka Yuisdisantari, Afrilia; Widianingrum, Dini; Indah Laela Rahmah, ulfa
Tropical Livestock Science Journal Vol. 3 No. 1 (2024): Oktober 2024
Publisher : Study Program of Animal Husbandry, Faculty of Agricultural, Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/tlsj.v3i1.11351

Abstract

Research on the relationship between breeder characteristics and income in the Marga Mukti I beef cattle breeder comunity in Majalengka District was carried out from September to October 2023. The aim of this research was to determine breeder characteristics and their relationship with breeder business income. The research was conducted through a survey to 55 breeders. The data analysis used is descriptive analysis and spearman correlation. The variable measured is the relationship between breeder characteristics and income. The research results show that the average income of breeders is IDR. 27,282,029/year. The results show that the relationship between breeder characteristics and income is positively correlated, namely breeder age, breeder experience, business scale, and breeder occupation. Meanwhile, the breeder's final education is inversely related to income or can be said to be negatively correlated. It can be concluded that all breeder characteristics have a positive relationship with farmer income levels except the final education level.
Evaluasi Potensi Emisi Gas Rumah Kaca Di Peternakan Sapi Potong Di Kecamatan Paseh Kabupaten Sumedang Sukmono, Agung; Imanudin, Oki; Widianingrum, Dini
Tropical Livestock Science Journal Vol. 3 No. 1 (2024): Oktober 2024
Publisher : Study Program of Animal Husbandry, Faculty of Agricultural, Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/tlsj.v3i1.11359

Abstract

The purpose of this study was to inventory methane gas emissions from beef cattle farms in Paseh District, Sumedang Regency. The method in this study is a survey method. Data analysis used in this study is descriptive with primary data derived from interviews, direct physical observations in the field and questionnaire data. Determination of the number of questionnaire samples was purposive. The results showed that CH4 gas emissions from enteric fermentation of beef cattle in Paseh District with a population of 86 beef cattle contributed 0.00291 Gg CH4/year or equivalent to 2,91 tons CH4/year. The highest methane emissions from enteric fermentation were produced by the Mayang Tanjung Mekar group with a population of 35 cattle producing methane emissions of 0.00118 Gg CH4/year, while the lowest were produced by the Kondang Jaya and Salak Mukti groups with a population of 8 cattle producing methane emissions of 0.00027 Gg CH4/year. The conclusion of this study is that the beef cattle farming sector from enteric fermentation in Paseh District contributes to producing methane gas emissions, to minimize the impact of these emissions, farmers can carry out engineering or pay attention to good livestock feed management.
Peran Perusahaan terhadap Kesejahteraan Tenaga Kerja di Cv Rizki Mandiri Farm Logis Gojali, Elga; Falahudin, Aaf; Adam Yuliandri, Lili
Tropical Livestock Science Journal Vol. 3 No. 1 (2024): Oktober 2024
Publisher : Study Program of Animal Husbandry, Faculty of Agricultural, Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/tlsj.v3i1.11457

Abstract

Welfare is an aspect that is quite important for maintaining and fostering social and economic stability and the fulfillment of all needs, both goods and services. The aim of this research is to analyze the role of CV Rizki Mandiri Farm in improving workforce welfare and to analyze the level of workforce welfare. This research method took one respondent from the manager, one financial person and thirteen employees. From this number, data collection techniques were carried out using survey methods. The analysis technique in this research uses a qualitative and quantitative approach using a Likert Scale. The research results obtained that the overall average value of the variable role of CV Rizki Mandiri Farm in improving the welfare of workers was obtained with a value of 2.39, in the High category. Likewise, the overall average value of the worker welfare level variable at CV Rizki Mandiri Farm is 2.53, in the High category. Thus, it can be concluded that CV Rizki Mandiri Farm has carried out its role in improving workforce welfare in accordance with applicable standards.
Kualitas Spermatozoa Dari Semen Beku Sapi Pasundan Post-Thawing Dengan Jenis Pengencer Yang Berbeda Widaningsih, Rita; Widianingrum, Dini; Somanjaya, Rachmat
Tropical Livestock Science Journal Vol. 3 No. 1 (2024): Oktober 2024
Publisher : Study Program of Animal Husbandry, Faculty of Agricultural, Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/tlsj.v3i1.11458

Abstract

One of the strategies employed to augment the population of Pasundan cattle is the implementation of an Artificial Insemination (AI) program. The efficacy of the insemination process is significantly contingent upon the quality of the spermatozoa following the thawing of frozen semen. The selection of an appropriate frozen semen diluent can enhance the efficacy of the AI process. The objective of this study was to analyze the impact of egg yolk tris and skim milk diluent on the quality of spermatozoa derived from frozen semen of Pasundan cattle following thawing. Additionally, the study aimed to assess the extent of variation in spermatozoa quality produced after thawing, based on the type of frozen semen diluent utilized. The study was conducted using a completely randomized design (CRD). A total of 30 frozen semen samples of Pasundan cattle were randomly assigned to two treatment groups, with 15 replicates in each group. The two treatments were a frozen semen dilution using egg yolk tris and skim milk. The parameters observed included motility, viability, and intact plasma membrane (IPM) of spermatozoa following the thawing of frozen semen. Moreover, to ascertain the extent of the discrepancy between the two treatments, the data were subjected to a t-test. The findings indicated that the use of yellow tris as a diluent resulted in a higher spermatozoa motility rate (p<0.05) compared to skim milk as a diluent (47.73 ± 0.67 vs. 14.16 ± 1.55).  Furthermore, the two types of diluents did not have a significant effect on post-thawing spermatozoa viability (p>0.05). In contrast, the variable of intact plasma membrane (IPM) demonstrated a higher number for the skim milk diluent (p<0.05) than the egg yolk tris (79.71 ± 1.30 vs. 75.59 ± 1.38). The motility of post-thaw spermatozoa is the factor that plays the most pivotal role in the effectiveness of artificial insemination. It can be concluded that egg yolk tris is a superior type of frozen semen diluent for Pasundan cattle, as evidenced by its ability to produce a greater of spermatozoa motility than skim milk diluent.
Pengaruh Penambahan Pasta Kunyit (Curcuma Longa L) Terhadap Total Bakteri Dan Sifat Organoleptik Daging Ayam Broiler Segar Nurlaela Hermawan, Desti; Falahudin, Aaf; Imanudin, Oki
Tropical Livestock Science Journal Vol. 3 No. 1 (2024): Oktober 2024
Publisher : Study Program of Animal Husbandry, Faculty of Agricultural, Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/tlsj.v3i1.11459

Abstract

This study aims to determine the effect of the level of adding turmeric paste (Curcuma longa L.) on the number of bacteria and pH value of chicken meat, as well as organoleptic characteristics including color, odor and texture consistency. The research method was carried out experimentally using a Completely Randomized Design (CRD) with four turmeric paste concentration treatments: P0 (control), P1 (10 ml), P2 (20 ml), and P3 (30 ml) and repeated five times. The results showed that the addition of turmeric at concentrations of 10 ml, 20 ml and 30 ml significantly reduced the number of bacteria compared to the control (P<0.05) with the highest number of bacteria at P0 of 6.14 x 10⁶ cfu/ml and the number of bacteria the lowest at P3 was 3.20 x 10⁶ cfu/ml, the number of bacteria in all treatments still did not meet the Indonesian National Standard (SNI 7388:2009 10⁶ cfu/g). The pH value in each treatment with the addition of turmeric paste was not significantly different (P > 0.05), with a pH range of 5.39 (P0) to pH 5.60 (P3). The addition of turmeric paste improves the organoleptic quality of meat, especially in terms of yellower color, better aroma, softer texture. In conclusion, turmeric paste can reduce the number of bacteria and improve the characteristics of chicken meat.
Analisis Kelayakan Usaha Sapi Potong Di Kecamatan Lemahsugih Kabupaten Majalengka Malik Maulana, Rivaldi; Somanjaya, Rachmat; Adam Yuliandri, Lili
Tropical Livestock Science Journal Vol. 3 No. 1 (2024): Oktober 2024
Publisher : Study Program of Animal Husbandry, Faculty of Agricultural, Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/tlsj.v3i1.11462

Abstract

This study aims to measure the level of income and analyze the feasibility of the business and determine the factors that affect the income of beef cattle farmers in Lemahsugih District, Majalengka Regency. The research was conducted by surveying beef cattle farmers in Lemahsugih District, Majalengka Regency for two months from November to December 2023. A total of 66 respondents were determined by purposive sampling based on the number of active farmers through the calculation of the Slovin formula. Data collection, both primary and secondary, was conducted by observation and interview or using a questionnaire. The data obtained were analyzed descriptively, evaluated for business feasibility, and analyzed using multiple linear regression to determine how much the factors that have been determined can affect the income of farmers. The results showed that beef cattle farming in Lemahsugih Subdistrict, Majalengka Regency has an average profit of Rp 28,767,000 per rearing period with R/C and B/C ratio of 2.4 and 1.7, respectively. Meanwhile, the average Break Even Point (BEP) value for each livestock unit is Rp21,785,000 and the average payback period can be achieved in 1 year. It can be concluded that the beef cattle business is financially profitable and economically feasible to run or develop.
Pengaruh Penambahan Ekstrak Jeruk Nipis (Citrus Aurantifolia) sebagai Acidifier terhadap Performa Ayam Broiler Pasi, Maria Selfiana; Agustina Viktoria Tae, Oktovianus Rafael Nahak; Viktoria Tae, Agustina; M C Noach, Steffanie; Hoar Klau, Delviana
Tropical Livestock Science Journal Vol. 3 No. 1 (2024): Oktober 2024
Publisher : Study Program of Animal Husbandry, Faculty of Agricultural, Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/tlsj.v3i1.11465

Abstract

Research was carried out to examine the effect of giving Citrus aurantifolia as an acidifier on growth in broiler. The research uses an experimental model with the application of a Completely Randomized Design (RCD). The treatments tested consisted of four treatments which were differentiated based on the level of use of Citrus aurantifolia in drinking water, namely without Citrus aurantifolia (T0), 25 ml/975 ml drinking water (T1), 50 ml/950 ml drinking water (T2), and 75 ml/925 ml drinking water (T3). Each treatment was repeated four times so that there were 16 experimental units, each experimental unit consisted of 5 broiler chickens so that a total of 80 chickens were used. The variables observed were body weight gain, feed consumption and feed conversion. Data analysis used analysis of variance (Anova) and Duncan’s multiple range test. The results showed that the increase in body weight for T0, T1, T2 and T3 was 103,13±3,72, 107,21±5,08, 112,31±073, 120,94±2,13 g/head. Feed consumption was 162,65±1.80, 165,82±0.49, 168,30 ±0.71, 170,36±0.23 g/head. Feed conversion was 1,58±0,05, 1,55±0,07, 1,50±0,01, 1,41±0,02 g/head. The result statistical analysis (Anova) showed that the treatment had a very significant effect (P>0,05) on body weigth gain, feed consumption and feed conversion of broiler. it was concluded that the addition of Citrus aurantifolia as an acidifier in drinking water can have a positive effect on body weight gain, feed consumption and feed conversion in broiler.
Potensi Emisi Gas Rumah Kaca dari Pengolahan Limbah Peternakan Sapi Potong pada Peternakan Rakyat di Kecamatan Paseh Kabupaten Sumedang Pauzan, Irpan; Falahudin, Oki; Falahudin, Aaf
Tropical Livestock Science Journal Vol. 3 No. 1 (2024): Oktober 2024
Publisher : Study Program of Animal Husbandry, Faculty of Agricultural, Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/tlsj.v3i1.11466

Abstract

The purpose of this study was to analyze the potential for reducing GHG emissions through composting beef cattle waste in the Livestock Farmers Group in Paseh District, Sumedang Regency. The method used in this study was observational and survey research. The data obtained were analyzed descriptively. The data used in this study were primary data from interviews with 53 livestock farmers in Paseh District. Direct physical observations in the field and questionnaire data. The data obtained were analyzed using the Tier-1 method in the 2006 IPCC Guidelines. The stages in calculating gas emissions include: Determining the number of populations (animal units), namely the number of populations (Animal Units) obtained from the results of multiplying the number of populations by the correction factor set for beef cattle. Calculation of Methane (CH4) Gas Emissions from beef cattle feces management was carried out using the Tier-1 method in IPCC (2006). The results of the study revealed that the main sources of emissions were enteric fermentation of 0.0669 Gg CO2-eq/year, waste processing of 0.0014 Gg CO2-eq/year, N2O emissions directly from feces processing of 290.232 Gg CO2-eq/year and indirect emissions from beef cattle feces waste processing of 0.098 Gg CO2-eq/year. The conclusion is that beef cattle waste processing in Paseh District, Sumedang Regency, contributes to reducing greenhouse gas (GHG) emissions, especially methane (CH4) and nitrous oxide (N2O).

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