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Botani: Publikasi Ilmu Tanaman dan Agribisnis
Published by Asosiasi Riset Ilmu Tanaman dan Hewan Indonesia
ISSN : 30465508     EISSN : 30465494     DOI : 10.62951
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
AGRICULTURAL AND ESTATE SCIENCE Cluster : 1. Soil Science 2. Horticulture 3. Science of Plant Pests and Diseases 4. Agriculture and Plantation Cultivation 5. Plantation 6. Plant Breeding 7. Other Agriculture & Plantation Sectors that have not been listed TECHNOLOGY IN PLANT SCIENCES : 1. Agricultural Industry Technology (and Agrotechnology) 2. Agricultural Product Technology 3. Agricultural Technology 4. Agricultural Mechanization 5. Food Technology and Nutrition 6. Post Harvest Technology 7. Plantation Technology 8. Agricultural and Plantation Biotechnology 9. Food Science 10. Fields of Technology in Plant Sciences that have not been listed AGRICULTURAL SOCIOLOGY SCIENCE Cluster : 1. Socio-Economic Agriculture 2. Community Nutrition and Family Resources 3. Agricultural Economics 4. Rural Sociology 5. Agribusiness 6. Agricultural Extension 7. Other Agricultural Sociology Fields That Have Not Been Listed FORESTRY SCIENCE Cluster : 1. Forestry Cultivation 2. Conservation of Forest Resources 3. Forest Management 4. Forest Product Technology 5. Other Forestry Sector Not Yet Listed
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Holtikultura
Articles 17 Documents
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Search results for , issue "Vol. 1 No. 3 (2024): September: Botani: Publikasi Ilmu Tanaman dan Agribisnis" : 17 Documents clear
Strategi Pemasaran Guna Meningkatkan Penjualan Benih Jagung Manis Madu-59 F1 Di Kecamatan Karangploso, Malang Jawa Timur (Marketing Strategy To Increase Sales Of Sewet Corn Seeds Honey-59 F1 In Karangploso District, Malang East Java) Muhammad Ridwan; Rinawati Dewi; Damar Prakoso; Ida Syamsu Roidah
Botani : Publikasi Ilmu Tanaman dan Agribisnis Vol. 1 No. 3 (2024): September: Botani: Publikasi Ilmu Tanaman dan Agribisnis
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/botani.v1i3.73

Abstract

The demand for sweet corn continues to increase in line with the rapid development of the food industry. Therefore, every company must be able to develop a strategic business plan to achieve the company's goals, whether short-term, medium-term, or long-term. One Day Promotion is one of the promotional activities with a gift given for every purchase of MADU-59 F1 sweet corn seeds, which is held at the Agricultural Store. This activity aims to know, implement, and identify the effectiveness of One Day Promotion (ODP) to increase sales. This activity was conducted in Karangploso, Malang, East Java, using two methods: collecting primary data through interviews, observations, recordings, and documentation, as well as collecting secondary data through literature references such as journals, books, and the internet. The One Day Promotion activity was conducted at three agricultural stores in Karangploso, Malang, East Java. This activity is considered effective in increasing brand awareness and serving as an educational medium for farmers to know the advantages of MADU-59 F1 sweet corn seeds. Additionally, the One Day Promotion activity aims to help achieve the company's goal of increasing product sales volume. With the One Day Promotion strategy, it will attract consumer interest and provide satisfaction to consumers, thus accelerating and expanding the market for MADU-59 F1 sweet corn seeds.
Inventarisasi Tumbuhan Obat Di Kawasan Hutan Kota Babakan Siliwangi Bandung Salma Humairo; Tere Jessica Putri Pribadi; Ateng Supriyatna
Botani : Publikasi Ilmu Tanaman dan Agribisnis Vol. 1 No. 3 (2024): September: Botani: Publikasi Ilmu Tanaman dan Agribisnis
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/botani.v1i3.74

Abstract

Medicinal plants are plants whose leaves, stems and roots can be used as medicine. Some of these medicinal plants are used in traditional or alternative medicine in local communities. Apart from that, medicinal plants also have the advantage that they do not cause side effects and can be treated by family members themselves. The successful use of medicinal plants is greatly influenced by public knowledge about the benefits of each type of medicinal plant, especially medicinal plants that have been studied empirically. Research with the title Inventory of Medicinal Plants in the Babakan Siliawangi City Forest Area on June 12 2024, with this research method aims to determine the diversity of types of medicinal plants and to determine the potential of these medicinal plants for the surrounding community. The results of this research were 10 types of medicinal plants, including: Binahong, Yellow Bamboo, Jengkol, Matoa, Forest Tea, Forest Betel, Japanese Papaya, Sausage Tree, Butterfly Tree, Simpur Tree. The most widely used medicinal plant organ is the root, bark, flowers and leaves.
Identifikasi Karakter Morfologi Mangga (Mangifera Indica L.) di Kecamatan Panyileukan, Jawa Barat, Indonesia Fajar Ramadhan; Muhammad Mubiar Ramadana; Mutia Ramadhina Hastin; Ateng Supriatna
Botani : Publikasi Ilmu Tanaman dan Agribisnis Vol. 1 No. 3 (2024): September: Botani: Publikasi Ilmu Tanaman dan Agribisnis
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/botani.v1i3.79

Abstract

Mango (Mangifera indica L.) is a fruit that is loved by people all over the world. This research aims to determine the morphological characteristics of mango fruit in Panyileukan District, West Java, Indonesia. This research was conducted in four villages, namely Mekar Mulya, Cipadung Kidul, Cipadung Wetan and Cipadung Kulon. This research aims to determine the morphological characters of mangoes in Panyileukan District. Field data collection was carried out by observing the mango varieties planted by the community in their home gardens. A total of eight varieties of mango were found at the research location: mango gedong, garifta, arumanis, cengkir, kaweni, grogot, simanalagi and apple. Each mango variety has different morphological characteristics. Botanical identification was carried out by comparing the morphological characteristics of mango trees using several publications, including journals, magazines and websites. There were 8 types of mango, namely; gedong, garifta, arumanis, cengkir, keweni, grogot, simanalagi and apple
Identifikasi Potensi dan Kelayakan Objek Daya Tarik Wisata Alam (ODTWA) Blok Hutan Kambata Wundut Taman Nasional Manupeu Tanadaru dan Laiwangi Wanggameti (Matalawa) Umbu Yiama Selitara; Junaedin Wadu; Muhamad Indra Saputra Asnawi
Botani : Publikasi Ilmu Tanaman dan Agribisnis Vol. 1 No. 3 (2024): September: Botani: Publikasi Ilmu Tanaman dan Agribisnis
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/botani.v1i3.84

Abstract

This research aims to identify potential natural tourist attraction objects and assess the feasibility of natural tourist attraction objects (ODWA) in the Kambata Wundut Forest Block. Data collection in this research was carried out by direct observation and using documentation media and structured interviews using questionnaires. The samples in this research are the local community, visitors and people who have an interest in developing ODTWA in the Kambata Wundut Forest Block area. The sampling method used in this research is accidental sampling used for area managers and surrounding communities and quota sampling used for tourists. The data analysis method used to identify potential ODTWA uses descriptive analysis and to determine the level of feasibility of each assessment criteria consisting of: tourist attraction, condition of the surrounding area, management and services, accessibility, accommodation, facilities and infrastructure using the Regional Analysis Guidelines Operations of ADO-ODTWA Natural Tourism Objects and Attractions Director General of PHKA (2003). The research results show that the potential tourist attraction objects (ODTWA) of Kambata Wundut are: Kanabu Wulang cave, Bird Waching, cultural attractions (Marapu religious ceremonies), Kambata Wundut river and orchid plants. The feasibility potential index category in the Kambata Wundut Forest Block on the variables of tourist attraction, condition of the surrounding area, management and services, accessibility, and facilities and infrastructure is suitable for development, however, the accommodation criteria are not yet suitable for development due to the lack of available accommodation within the area. the lowest radius is >10km at that location. The results of the variable recapitulation using ADO-ODTWA showed a score of 76%, indicating that the area is suitable for development.
Analisis Keuntungan Usaha Pisang Ijo sebagai Diversifikasi Pangan Olahan Pisang Manis di Kabupaten Konawe: (Studi Kasus Usaha Kuliner Bapak Ashar) Novita Ramadani; Muhammad Adwan
Botani : Publikasi Ilmu Tanaman dan Agribisnis Vol. 1 No. 3 (2024): September: Botani: Publikasi Ilmu Tanaman dan Agribisnis
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/botani.v1i3.93

Abstract

This study aims to determine the costs, revenues, and profits of Mr. Ashar's Es Pisang Ijo business in Unaaha City. Analysis of the Es Pisang Ijo business is important for producers to know the state of the business, especially from the financial side, so that it can be used as a contribution of thought, evaluation material, and consideration in making decisions related to the progress of Mr. Ashar's Es Pisang Ijo business. This study uses a case study research type. Data collection techniques Data collection techniques used are: Primary data and secondary data. Sampling technique The withdrawal of respondents in this study was carried out purposively or intentionally, at Mr. Ashar's Es Pisang Ijo Culinary business in Unaaha City, Konawe Regency. The total cost of Mr. Ashar's Es Iisang Ijo Business in one production process with raw materials of 4 combs of sweet bananas produces an output of 65 cups of Es Pisang Ijo in one production process, with a total cost of Rp. 421,500.00 and the income obtained in one production process is Rp 975,000.00, thus obtaining a profit of Rp 553,500.00. The R/C value produced by Mr. Ashar's Es Pisang Ijo business is 1.76.
Pengaruh Dosis Pupuk NPK Phonska dan Metode Aplikasinya terhadap Indeks Luas Daun Bibit Kelapa Sawit (Elaeis guineensis Jacq.) Pada Tahap Pre-Nursery Moh. Syahrul Munir; Dewi Puspa Arisandi; Desi Rejeki; Nur Halimah
Botani : Publikasi Ilmu Tanaman dan Agribisnis Vol. 1 No. 3 (2024): September: Botani: Publikasi Ilmu Tanaman dan Agribisnis
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/botani.v1i3.94

Abstract

Oil palm (Elaeis guineensis Jacq.) is one of the world's important commodities as a producer of vegetable oil needed by various industries. Leaf area index is one of the indicators of plant growth seen from the size of the leaf surface area that carries out the photosynthesis process. This study aims to determine the interaction of NPK Phonska fertilizer dose treatment and its application method on the Leaf Area Index of oil palm seedlings at the pre-nursery stage. The study was designed using factorial RAK consisting of 2 factors, namely the dose of NPK Phonska fertilizer (K) and its application method (A), and 3 replications. The K factor consists of 5 levels, namely K0 = 0 g/seedling; K1 = 0.5 g/seedling, K2 = 1 g/seedling, K3 = 1.5 g/seedling, and K4 = 2 g/seedling. Factor A consists of 3 levels, namely A1 = watering, A2 = spreading, and A3 = bag. The observation results were analyzed using analysis of variance and further DMRT test at 5% level if significantly different. The results of the study showed that the dose of NPK Phonska fertilizer 1 g/seedling (K2) gave the highest results on the Leaf Area Index, which was 2.90. The interaction treatment of NPK Phonska fertilizer dose 1 g/seedling and the pocket application method (K2A3) gave the highest results on the parameters of seedling height (12.99 cm) and tuber diameter (1.31 cm). The Leaf Area Index weakened positively on the growth of oil palm seedlings as seen from the height of the seedlings, tuber diameter, and leaf sheath length.
Analisis Saluran Pemasaran Madu pada UMKM Lebah Madu Murni Al Halif di Manonjaya Kabupaten Tasikmalaya Muhammad Giri Sundoro; Ristina Siti Sundari; Ulpah Jakiyah
Botani : Publikasi Ilmu Tanaman dan Agribisnis Vol. 1 No. 3 (2024): September: Botani: Publikasi Ilmu Tanaman dan Agribisnis
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/botani.v1i3.97

Abstract

Honey is a natural and usually sweet-tasting liquid manifested by honeybees (Apis sp) from plant flower juice (flower nectar) or other plant parts. Marketing channel is a flow of various institutions that perform all activities used as a tool to distribute a good and ownership that starts from the producer and ends at the end user. This research was conducted to find out and describe the honey marketing channels and analyze the efficiency of honey marketing channels in Al Halif Pure Honey Bee MSMEs in Manonjaya, Tasikmalaya Regency. This research was conducted at Al Halif Pure Honey Bee MSME in Manonjaya, Tasikmalaya Regency. The analysis method used is descriptive qualitative and quantitative analysis. The results showed that there are two honey marketing channels, namely marketing channel I: Beekeepers - Wholesalers (MSME Al Halif Pure Honey Bee)) - End Consumers and Beekeepers receive a large amount obtained is 53% of the price of the wholesaler level, marketing channel II: Beekeepers - Wholesalers (MSME Al Halif Pure Honey Bees) - Small Traders (Retailers) - End Consumers, beekeepers receive a large amount obtained is 45% of the price of the small trader level. Honey marketing channels with efficient criteria with a channel efficiency value I of 8.88% and marketing channel II of 6.8%.
Strategi Pengembangan Usaha Tani Jahe di Desa Kunjorowesi Aida Aida; Sri Karuniari Nuswardhani
Botani : Publikasi Ilmu Tanaman dan Agribisnis Vol. 1 No. 3 (2024): September: Botani: Publikasi Ilmu Tanaman dan Agribisnis
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/botani.v1i3.99

Abstract

This thesis examines the strategy for developing ginger farming in Kunjorowesi Village with the aim of increasing local agricultural income and sustainability. This research aims first, to identify factors that influence ginger farming income, and second, to evaluate the potential for developing ginger farming strategies that can increase income and agricultural sustainability. The research method uses observation techniques, interviews with farmers, and documentation to collect data. The analysis was carried out using the SWOT analysis model to identify strengths, weaknesses, opportunities and threats in ginger farming in Kunjorowesi Village The research results show that internal factors such as large areas of land, favorable land conditions, and the availability of skilled labor, as well as external factors such as supportive agro-climatic conditions and large market demand, have the potential to support the development of ginger farming businesses. However, there are also challenges such as limited capital, distance to farming locations, and interference from Plant Pest Organisms (OPT). Based on the SWOT analysis, a development strategy using the SO (Strengths-Opportunities) approach is recommended to utilize internal strengths and external opportunities. This strategy includes optimizing land use with skilled labor and strengthening cooperation between farmers, government and traders to improve marketing information.
Analisis Pengaruh Faktor-Faktor Produksi Usahatani Terhadap Produktivitas Padi Sawah Di Kelurahan Atula Kabupaten Kolaka Timur Rezky Anugrah; Idrus Salam; La Ode Alwi
Botani : Publikasi Ilmu Tanaman dan Agribisnis Vol. 1 No. 3 (2024): September: Botani: Publikasi Ilmu Tanaman dan Agribisnis
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/botani.v1i3.106

Abstract

This research is motivated by the fact that the size of lowland rice productivity depends on the production factors used, including land area, seeds, Phonska fertilizer, urea fertilizer, labor, pesticides and irrigation. Therefore, the purpose of this study was to determine the effect of farming production factors on lowland rice productivity in Atula Village, East Kolaka Regency. The analytical method used in this research is multiple linear regression analysis method. The results showed that simultaneously farming production factors consisting of land area, seeds, phonska fertilizer, urea fertilizer, labor, pesticides, and irrigation had a significant effect on lowland rice productivity with a significance value in the F test of 0.000 which means it is smaller from the set significance level that is 0.05 (5%). and partially the production factors that significantly influence the productivity of lowland rice are land area, phonska fertilizer, urea fertilizer, pesticides and irrigation. While the production factors that do not have a significant effect are the use of seeds and labor.
Penentuan Critical Control Point (Ccp) Pada Proses Pengalengan Ikan Lemuru (Sardinella,Sp) Di PT Sarana Tani Pratama, Bali Hasriani Hasriani; Muhammad Ridwan; Andi Rusdi Walinono
Botani : Publikasi Ilmu Tanaman dan Agribisnis Vol. 1 No. 3 (2024): September: Botani: Publikasi Ilmu Tanaman dan Agribisnis
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/botani.v1i3.108

Abstract

Critical Control Point (CCP) a point, stage, or procedures where the danger that related with food can be prevented, eliminated or reduced to the point that can be accepted (allowed or secure point). The purpose of this research is to know the level of the determination of Critical Control Point (CCP) on the process of fish canning sardinella,SP and know the critical control point on the process of fish canning sardinella,SP. This study uses qualitative data obtained from interviews, surveys, observations and documentation using data reduction analysis, data presentation, verification and decisionmaking trees. The results of this study show that the Application of Critical Control Point (CCP) in the Lemuru Fish Canning Process (Sardinella Lemuru) at PT Sarana Tani Pratama has been effective even though there are several elements that need more attention so that its application can be in accordance with the guidelines for good food production methods. Critical control points (CCP) in the process of canning lemuru fish (Sardinella, sp), are as follows: 1) Acceptance of raw materials (frozen & fresh), 2) Closure of cans (seammer), 3) Sterelization / Retort.

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