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Jurnal Wicara Desa
Published by Universitas Mataram
ISSN : 29869110     EISSN : 29869110     DOI : https://doi.org/10.29303/wicara.v2i6
Core Subject : Economy, Health, Education, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Languange, Linguistic, Communication & Media Public Health Social Sciences
Jurnal wicara Desa adalah jurnal ilmiah yang memuat artikel hasil kegiatan pengembangan masyarakat desa yang berbasis potensi dan permasalahan yang ada di desa. Topik dan scopre jurnal wicara desa : General. Seluruh bidang ilmu yang digunakan untuk memajukan dan mensejahterakan masyarakat desa, dapat dipublikasikan melalui jurnal ilmiah ini.
Arjuna Subject : Umum - Umum
Articles 42 Documents
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Search results for , issue "Vol 2 No 4 (2024): Jurnal Wicara Desa" : 42 Documents clear
PRODUKSI COOKIES BLONDO SEBAGAI MAKANAN KONSUMSI TAMBAHAN DALAM UPAYA PENCEGAHAN STUNTING DI DESA TENIGA Yadnya, Made Sutha; Amilia , Serlyana; Irawan , Aditia; Putra, Doddy Setya Darsanti; Jannah, Miftahul; Shahab, Seha; Noviana , Ena; Sukmawati, Sukmawati; Fiandra, Naufal Nanda; Nujulia, Nilti Haeratun; Solihati, Solihati
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5527

Abstract

Teniga Village is one of the villages with coconut plantation potential in North Lombok Regency. Currently, Teniga village itself is faced with the problem of stunting. Responding to the challenge of stunting, which is a significant health problem in Teniga Village, the KKN-PMD team from Mataram University conducted an innovation project to utilize "blondo" to make anti-stunting cakes. Blondo is the residue or dregs of coconut oil (Lombok people usually call it tai lale) which is rich in essential nutrients such as protein, vitamins, and minerals, making it one of the suitable ingredients to prevent stunting. This innovation aims to increase public awareness about the nutritional benefits of blondo and encourage its use as a daily snack to improve children's nutrition. The work program includes nutrition education to local communities, as well as distribution of cookies and educational leaflets. It demonstrates how local resources can be effectively utilized to address public health challenges, and encourages sustainable solutions within village communities
PEMBERDAYAAN MASYARAKAT DAN PENGEMBANGAN PARIWISATA BERBASIS UMKM DI DESA MALAKA, KABUPATEN LOMBOK UTARA Habibi, Muazar; Psych, Psych; Ramadhan, Restu; Kresna, I Putu Dhimas Adi; Agustiani, Gifari; Dammi, Silvi Wiryan; Arianti, Chelmi Dwi; Sifani, Aulia Putri; Ramadhani, Salwa Nabilah; Maharani, Ni Putu Putri; Wirayudha, Arga; Faiza, Meyla
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5528

Abstract

Malaka Village, located in Pemenang District, North Lombok Regency, is a village with significant tourism potential, particularly through its stunning beaches. However, this potential has not been fully optimized, especially in terms of tourism product diversification and the development of micro, small, and medium enterprises (MSMEs). This article discusses the implementation of the Community Empowerment Service Learning Program (KKN PMD) aimed at empowering the residents of Malaka Village to develop their tourism potential and local MSMEs. The KKN activities include various programs in the fields of tourism, culinary arts, education, and environmental conservation, all of which are designed to support sustainable village development. Through a participatory approach, this program has successfully enhanced the community’s capacity to manage and promote local tourism, as well as to create culinary product diversification based on local marine resources. The results of this program show a significant increase in tourist visits and community income, as well as heightened environmental awareness among the villagers. Consequently, Malaka Village is expected to develop into a sustainable and widely recognized tourism village, both nationally and internationally.
PENGARUH PENAMBAHAN SEKAM PADA PEMBUATAN KOMPOS DARI BAHAN ORGANIK Riska, Rina Afrinata; Febriyanti, Iko Sabrina; Ayunda, Nur
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5531

Abstract

Composting is one of the best ways to manage organic waste. The purpose of this study was to study how the addition of rice husks to the process and quality of compost made from dry leaves. Rice husks were chosen as an additive because they are easy to find and have the ability to absorb moisture. In this study, various proportions of rice husks were added to the mixture of dry leaf materials. During the composting process, temperature, humidity, pH, and carbon and nitrogen levels were observed. The results showed that the addition of rice husks significantly affected the process rate and quality of the compost, with certain proportions of rice husks producing compost with an ideal ratio. The addition of rice husks was also shown to accelerate the composting time and increase the stability and structure of the compost. Therefore, the use of rice husks as an additive in composting can be suggested as an effective and sustainable solution in managing organic waste.
PENINGKATAN EKONOMI KREATIF MELALUI INOVASI KEMASAN PADA PRODUK SERBUK JAHE UMKM LOKAL DI DESA MEKAR BERSATU, KECAMATAN BATUKLIANG, KABUPATEN LOMBOK TENGAH, NTB Sutrawan, I Gede; Ariani, Ines; Puspatrinayanti, Ni Ketut; Salsabila, Baiq Safira Putri; Gazi, Nabila; Fakar, Hidayat Muslim; Kurniawan, Rivaldy; Kurniawati, Kurniawati; Suraya, Ayu; Hariadi, Hafiz Usamah
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5532

Abstract

Mekar Bersatu Village, a small village in Batukliang District, Central Lombok Regency, faces several challenges, one of which is in terms of improving the economy of the community. In addition, this village also has various potentials that can be developed. UMKM are one potential solution to economic problems in the village. One of the potential UMKM is UD. Mak Hani which produces ginger powder. However, the quality of the packaging and the design of the packaging label that is less attractive are the main obstacles. For this reason, KKN PMD students from Mataram University in Mekar Bersatu Village provide solutions in the form of packaging updates and packaging label innovations. The purpose of this activity is to update the packaging to be more practical and innovate the packaging design by improving the packaging design to increase the economic value and creative economy of the village community, especially UMKM. This activity takes eight stages, including involving several methods such as surveys, interviews, determining the MSMEs involved, problem analysis, problem solving with SWOT analysis, to implementing solutions and product promotion. The results of this activity are in the form of ginger powder products with new packaging that is more practical and attractive. In addition, the results of this activity are in the form of more attractive and informative packaging labels. The target of this program also accepted the solutions provided. This activity is expected to continue and can provide a sustainable positive impact on the local economy.
PENGOPTIMALAN DAN PENGEMBANGAN POTENSI UMKM DARI HASIL LAUT DI DESA EKAS BUANA, KECAMATAN JEROWARU KABUPATEN LOMBOK TIMUR olehani, Winarti S; Dharmawan, Rizky; Saputri, Gina Mailinda; Andriana, Larasati; Larasati, Baiq Nita; Aini, Kurratin; Adi, Morista Kencana; Riadi, L. Samsul; Mariani, Alinda Ayu; Irfan, M. Syauqi; olehani, Winarti
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5536

Abstract

Indonesia has significant potential in the blue economy, particularly in the marine and fisheries sector. Desa Ekas Buana, located in Lombok Timur Regency, West Nusa Tenggara, is one of the villages with such potential; however, the local community faces various challenges in optimally utilizing marine resources. To address these issues, a Community Service Program (KKN) conducted by UNRAM students in Desa Ekas Buana aims to enhance community skills through training in the production of fish floss (abon ikan) and business licensing socialization. The fish floss production training focuses on the village women to increase the added value of the abundant marine products. Meanwhile, the business licensing socialization aims to help MSME entrepreneurs understand the importance of business legality, open access to various facilities, and prepare them for wider market opportunities. This program received positive responses from both the community and the village government, demonstrating its success in empowering the community through marine product processing and business legality.
PENINGKATAN KUALITAS SOSIAL KARYAWAN TAMBAK UDANG INTENSIF DAN MASYRAKAT DI DESA DADAP KECAMATAN SAMBELIA LOMBOK TIMUR Hasani, Muhamad Shofyan; Lapanda, Agius; Sadewa, L.Wisnu Bayu; Ikhsan, Ardi; Scabra, Andre Rachmat
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5542

Abstract

In the community service activities that we carry out together with intensive shrimp farming partners which are companies engaged in vannamei shrimp farming activities located in Dadap Village, Sambelia District, East Lombok Regency. In shrimp farming activities in intensive shrimp farming, the surrounding community is involved as employees and indirectly increases the prosperity and welfare of the community, in addition, intensive shrimp farming companies also often hold social services for local residents. The implementation of this community service was carried out from March 26, 2024 - June 23, 2024 which took place in Dadap Village, Sambelia District, East Lombok Regency, West Nusa Tenggara Province. The implementation of this activity was carried out in stages starting from the thanksgiving activity of spreading shrimp fry, distributing basic necessities to the surrounding community (Social Service), distributing takjil in Dadap Village, mutual cooperation in cleaning public roads, planting mangroves and cleaning the beach.
PEMANFAATAN LIMBAH DAPUR MENJADI PRODUK BERHARGA YANG BERNILAI EKONOMIS DAN MEMILIKI NILAI JUAL (PUPUK KOMPOSTER ORGANIK) Amri, Haeril; Santika, Dea; jannah, Miftahul; Pamungkas, Firga Raditya; Ulfhani, Annisa; lesstari, Indria; Tunngga, Prayoga Purnama; Najmatunnufus, Najmatunnufus; Pratama, Fikri Hadi
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5544

Abstract

Composter fertilizer can be one way to overcome the problem of environmental pollution by reducing organic waste and utilizing it into useful products. Through the PMD KKN (Village Community Empowerment) service activity carried out by students of the University of Mataram aims to invite the village community to utilize and process waste into new useful products. This activity was held on July 25, 2024 at 09.00-11.00 WITA which was held at SDN 1 Jelateng, Tumpak Village, Pujut District, Central Lombok Regency. The method used in the implementation of this KKN service activity is socialization and education about making composter fertilizer. It is hoped that this activity can make the community educated so as to increase participation in sustainable waste management. The implementation of this activity received a positive response from the enthusiastic community who could help reduce the volume of waste generated from kitchen activities. The result of this KKN service activity is to increase public awareness about the importance of maintaining environmental cleanliness, how to manage organic waste, and a better understanding of the community about processing kitchen organic waste into composter.
PENGEMBANGAN EKONOMI HIJAU MELALUI PEMBERDAYAAN MASYARAKAT MELALUI SEKTOR PERKEBUNAN DI DESA SELELOS Insani, Nafaza Nur; Jannah, Alya Raudhatul; fahir, Muhammad; Wulansari, Arum; Rahmah, Fadila Ulya; Nazah, Gebrilla Niftita; Wiradharma, I Gde Putu Vigneswara Angga; Ardiansyah, Lalu Muhammad Ari; Chair, Salma; Salsabila, Violeta Karin
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5609

Abstract

Real Work Lectures (KKN) are a form of student service to the community as part of the third "Tridharma of Higher Education", namely community service. In 2024, the University of Mataram KKN will carry a green economy theme which aims to empower village communities through various activities that focus on improving welfare and environmental sustainability. One of the locations for implementing KKN is Selelos Village, Gangga District, North Lombok Regency, a village with a topographical character of plains and hills and various social problems, such as a lack of attention to plantation crops and the environment. This KKN activity aims to overcome these problems by implementing main programs, such as training in making compost from plantation waste, socialization of environmental law, as well as training in integrated pest and plant disease control. Through this program, it is hoped that community awareness and ability can be created to protect the environment and increase plantation productivity in Selelos Village.
PEMBERDAYAAN KELOMPOK PETANI DISABILITAS MELALUI PELATIHAN PEMBUATAN PUPUK ORGANIK CAIR Mecilita, Inas; Dianeta, Dianeta; Hamdayani, Peri; Pangaribuan, Angelia Anggita; Oktavia, Serli; Kusumawardhani, Ilma Yukha; Mustiko, Cahyo
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5610

Abstract

Real Work Lectures (KKN) is a form of application of the Tri Dharma of Higher Education, namely community service. This activity was carried out in Taman Ayu Village, Gerung District, West Lombok Regency which is known for its abundant natural resource potential where the majority of the population's livelihood is farming and animal husbandry. This is no exception for groups of people with disabilities who often find it difficult to find work and choose farming as an alternative. Seeing this, the 2024 Mataram University PMD KKN group took the initiative to empower groups of farmers with disabilities through outreach and training in making liquid organic fertilizer from aloe vera. The method of implementing this activity consists of two stages, namely the planning stage and the socialization and training stage. The results of this activity showed high enthusiasm from the participants. It is hoped that this activity can increase crop production, provide ideas for new business opportunities, and support the welfare of disabled farmers in Taman Ayu Village
Pemanfaatan Limbah Daun Nanas Menjadi Serat Tekstil Untuk Meningkatkan Ekonomi Kreatif Masyarakat Desa Jurit Maryam, Salwa; Febiani, Rizki; Fiqri, Hendar Amru Haekal; Dewi, Ni Nengah Candra; Albani, Muhammad Nasirudin; Alawiyah, Tuti; Islam, Lalu Gigih Izzul; Rinjani, Queen; Ramdita, Adrea Rizki; Emiyati, Emiyati; Siahaan, Jackson
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5611

Abstract

Our KKN group has a main work program, namely processing pineapple leaves into textile fibers. The reason why we are carrying out this work program is because of the abundance of natural resources of pineapples in Jurit Village. The pineapple plantation in Jurit Village has an area of ​​170,895 hectares. In implementing this work program, we collaborated with Mrs. Siti Aisyah as the owner of Pinalo, which is a company that operates in the field of processing pineapple leaves into textile fiber. From the collaboration we carried out, we received various new knowledge starting from the supply of 80 kg of pineapple leaves which can produce 1 kg of textile fiber, then the characteristics of pineapple leaves to how to process pineapple leaves into textile fibers manually. Characteristically, pineapple leaves have a length ranging from 55 to 75 cm with a width of 3.1 cm to 5.3 cm and a leaf thickness of between 0.18 and 0.27 cm. The way to process pineapple leaves into textile fiber is by first dredging, then taking the fiber, then soaking until the fiber is completely clean and then drying. After all the series of stages are completed, the supply of textile fibers can be processed into used goods such as making clothes, pillowcases and bolsters, as well as interior walls of houses, especially hotels. In implementing this work program, we also carried out direct outreach and practical activities to the people of Jurit Village who were immediately warmly welcomed with great enthusiasm. Seeing this, of course we hope that this work program will be able to improve the creative economy of the Jurit Village community.

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