cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
-
Contact Email
-
Phone
-
Journal Mail Official
-
Editorial Address
-
Location
Kota medan,
Sumatera utara
INDONESIA
Jurnal Peternakan Integratif
Published by Universitas Sumatera Utara
ISSN : -     EISSN : -     DOI : -
Core Subject : Science,
Earth & Planetary Sciences
Arjuna Subject : -
Articles 323 Documents
 15   16   17   18   19 
Performance Of Commercial Strains Chicken Given Commercial Based Feed Deddy Rolan Siregar; Edhy Mirwandhono; Armyn Hakim Daulay; Nevy Diana Hanafi; Tri Hesti Wahyuni
Jurnal Peternakan Integratif Vol 6, No 1 (2018)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstract. This research aimed to conclude the best combination of commercial strain and feed on broiler’s carcass. This research was conducted at Animal Husbandry Biology Laboratory, Departement of Animal Husbandry, Faculty of Agriculture, University of North Sumatera for 4 weeks from November until December 2016. This research used completely randomized design (CRD) factorial with 9 combined treatment and 3 replication. The treatment consists of A0B0, A0B1, A0B2, A1B0, A1B1, A1B2, A2B0, A2B1, A2B2. The observed parameters were cutting weight, carcass weight, and carcass percentage. The result showed that the average weight of broiler chicken ranged from 1829,50 – 1929,50 gram/head. The average of Carcass weight ranged from1424,75 – 1676,50 gram/head. And the average of carcass percentage ranged from 78,01 % - 87,98 %. This research conlude that the best combination is A1 and B0.
Financial Analysis of Broiler Farm Business in Batu Penjamuran Village Sub District Namorambe (Case Studies on farms Andarias with partnership patterns) Andre Liasta Ginting; Edhy Mirwandhono; Armyn Hakim Daulay; Hasnudi .; Sayed Umar
Jurnal Peternakan Integratif Vol 6, No 1 (2018)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstract.This research was conducted  Batu Penjamuran Village Namorambe sub district. The research was conducted in June until December 2016. Research method used was case study at broiler farm Andarias. The location determination in this study was conducted directly on the basis that livestock farming Andarias was a potential farm and has had never been analyzed its business feasibility. This research was used data collection method by observation and direct interview to farmer Andarias. This research showed the income earned by breeder Andarias, in the year 2014 to 2016 sequantially each month as much as Rp. 9.327.568, Rp. 5.508.219, and  Rp. 9.023.066.NPV value of 250,784,644, IRR of 66.58% and R / C of 1.08% which could then be declared as a reasonable information. Therefore, the conclusions generated by the researcher was a livestock business by Mr. Andarias expressed could be continued and developed.
Forage Substitution with Media Plant White Oyster Mushroom Waste Fermented to Percentage of Local Sheep Carcass Rindu Awalia Tarigan; Tri Hesti Wahyuni; Hamdan .; Iskandar Sembiring; Nurzainah Ginting
Jurnal Peternakan Integratif Vol 6, No 1 (2018)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

RINDU AWALIA, 2018: “Forage Substitution with Waste Media for White Oyster Mushroom Planting Fermentation on Percentage of Carcass at Local Sheep”. Supervised by TRI HESTI WAHYUNI and HAMDAN. The study aimed to determine the percentage of carcass in local sheep given the waste of fermented white oyster mushroom growing media as an alternative feed, carried out in NamoTrasi Village, Pasar VIII, October - December 2017. Using local sheep the average initial weight was 9 ± 0.25 kg. The design used was a completely randomized design (CRD) with 4 treatments and 5 replications namely P0 = grass 60% + concentrate 40%. P1, P2, and P3 respectively are 45%, 30%, 15% grass, and fermented white oyster mushroom planting media waste 15%, 30%, 45% and 40% Concentrate. The results showed that the slaughter weight (kg / head) was: 13.67; 13,92; 13,81; and 13.78. Empty body weight (kg / tail): 8.98; 9,16; 9,10; and 9.01. Carcass weight (kg / head): 5.23; 5.40; 5,34; and 5.17. In the percentage of carcass (%): 58.12; 58.97; 58.52; and 57.33. So it can be concluded that the waste of fermented white oyster mushroom growing media can substitute forage as a feed for local sheep but cannot increase the percentage of carcass component. Keywords: Waste of white oyster mushroom planting media, fermentation, carcass, local sheep.
Development of Tape Measure Model’s and Body Weight Estimation Formula Based on Chest Size on Horse Jantoni Perjuangan Bakara; Hamdan .; Ma`ruf Tafsin; Hasnudi .; Armyn Hakim Daulay
Jurnal Peternakan Integratif Vol 6, No 1 (2018)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to test the reliability or accuracy of various types of tape measure and develop models measuring tape and body weight estimation formula based on the size of the heart girth at horse. This research was conducted in Humbang Hasundutan district, North Tapanuli  district, Karo district, and Samosir district in May-July 2017. The tape measure used is the measuring tape Agrotech, Animeter and Rondo, then use a formula Schoorl and Smith as a comparison, and using a simple correlation analysis in testing research data. Estimating body weight in the horse that is closest to using a measuring tape based on the regression formula that has been obtained from this study. The result showed that the estimation of body weight for horse using measuring tape Agrotech, Animeter and Rondo obtained deviation 13,22% for male horse and 9,21% for female horse. It is concluded that estimation weight closest to horse is using a regression formula, that for male horse Y = -665,72+6,14X with deviation 0,43% and for female horse Y = -707,97+6,34X with deviation 0,28%.
The Effect of Fermented Sago Pulp on Performances and Income Over Feed Cost (IOFC) Local Sheep Mustapa Zahri Ritonga; Hasnudi .; Iskandar Sembiring; Tri Hesti Wahyuni; Nevy Diana Hanafi
Jurnal Peternakan Integratif Vol 6, No 1 (2018)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the effect of fermented sago pulp in rations on performance (weight gain, feed consumption, feed conversion) and local sheep's income over feed cost (IOFC). This research was carried out in the community farms of Karang Rejo Village, Stabat District, Langkat Regency. This research started from March to June 2017. The design used was complete randomized design (RAL), with 4 treatment of 5 replications. Each replication consisted of 1 local sheep with an initial weight of 11.05 ± 0.56 kg. The treatment consisted of P1 (50% sago pulp without fermentation + forage), P2 (60% of sago pitch without fermentation + forage), P3 (50% fermented sago pulp + forage), and P4 (60% fermented sago pulp +). The observed variables were performance (body weight gain, feed consumption, feed conversion) and income over feed cost (IOFC). The results showed that the treatment of fermented sago pulp gave a very real effect (P <0.01) on daily weight gain. The mean of P1 = 33,05 g, P2 = 39,95 g, P3 = 46,57 g, P4 = 54,38g. The consumption of fermented sago pulp treatment has a real effect (P <0,01). With average P1 = 486,38 g, P2 = 548,68 g, P3 = 604,69 g, P4 = 671,11 gr. Against the conversion of fermented sago pulp fermentation treatment gave a real effect (P <0.05). With  average P1 = 14.78, P2 = 13.90, P3 = 12.99, P4 = 12,49. IOFC the highest local sheep is Rp. 121.568 on treatment of P4 and IOFC lowest at treatment P1 equal to Rp.73.315. The conclusion of the research shows that the utilization of fermented sago pulp can increase body weight gain, feed consumption, local sheep feed conversion. P4 treatment economically has a better economic level than P1,P2 and P3.
Digestibility of Dry Matter and Organic Matter of Fermented Sago Pulp on Local Sheep Male Weaning Arie Andry Sembiring; Tri Hesty Wahyuni; Nevy Diana Hanafi; Armyn Hakim Daulay; Hasnudi .
Jurnal Peternakan Integratif Vol 6, No 2 (2018)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to analyze the digestibility of dry matter and organic matter of fermented sago pulp alternative feed on local sheep male weaning. Research conducted at Karang Rejo village farm, Stabat district, Langkat. This study in Maret 2016-Juny 2017. The design used was completely randomized design (CRD), with four treatments five replications. Each repeat consists of one local sheep male weaning with the average of body weight  8-10 kg. The treatment consisted of P1(consentrat with 50% sago pulp without fermented + forage), P2 (consentrat with 60% sago pulp without fermented + forage), P3 (consentrat with 50% sago pulp fermented + forage), and P4 (consentrat with 60% sago pulp fermented + forage). The variable were studied dry matter consumption, organic matter consumption, dry matter digestibility and organic matter digestibility. Results of analysis of variance show that the utilization of fermented sago pulp waste had highly significantly different effect (P<0,01) on dry matter consumption of treatment P1, P2, P3 and P4 is 486,38; 548,68; 604,69;and 671,11 (gr/head/day), and organic matter consumption is 469,34; 525,22; 582,42 and 644,40 (gr/head/day). And average of dry matter digestibility waste not significantly different effect (P>0,05) on value dry matter digestibility of treatment P1, P2, P3 and P4 is 79,04; 79,23; 78,59 and 78,23 (%), average of organic matter digestibility is 81,66; 81,43; 80,79 and 80,27 (%). Increasing use of fermented pulp sago increases the value of dry matter consumption and organic matter consumption in local sheep feed. Conclusions of fermented sago pulp can not to increase dry matter digestibility and organic matter digestibility, but fermented and non-fermented sago pulp can be given to sheep male weaning up to 60%, because the digestibility value of the two ingredients is above 70%.
BUSSINESS ANALYSIS OF CASSAPRO UTILIZATION IN FEED ON KAMPONG CHICKEN IN MEDAN Denny Andriano Lumbangaol; Armyn Hakim Daulay; Iskandar Sembiring; Tri Hesti Wahyuni; Nurzainah Ginting
Jurnal Peternakan Integratif Vol 6, No 2 (2018)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (350.792 KB)

Abstract

This study aims to determine the feasibility and efficiency of the economic value of the business of raising livestock chicken with cassapro utilization in diet at various levels in chicken age 0-12 week. Research was held at Medan city in December 2015 to March 2016. Research using a survey method to determine the price of feed used in research. Cassapro flour consists of level 0% (P0), 10% (P1), 20% (P2), 30% (P3), 40% (P4). Parameters observed that the total cost of production, income, analysis of profit / loss, Revenue / Cost ratio (R / C ratio) and Income Over Feed Cost (IOFC) for a period of 3 months. The results showed that the average income (Rp/100head/3month) were the highest in treatment P3 (279,468.89) and the lowest profit in treatment P0 (234,395.64), the average R / C ratio was the highest in treatment P3 (1.44) and the lowest in treatment P0 (1.34), the average IOFC for 3 months were highest in treatment P3 (196.123) and the lowest in treatment P1 (136.401). The conclusion from this study indicate cassapro as a mixture of feed ingredients in ration to the level of 40% can provide benefits feasibility applied to the community
ANALYSIS OF COCONUT DREGS FIBER CONTENT DUE TO FERMENTATION USING FIBER DEGRADATION BACTERIA FROM PLIEK U Nisrina Hayati; Nurzainah Ginting; Yunilas .; Edhy Mirwandhono; Iskandar Sembiring
Jurnal Peternakan Integratif Vol 6, No 2 (2018)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (139.794 KB)

Abstract

The success of livestock business is influenced by the feeding cost which will affect production costs, Therefore, it is needed to find an alternative feeds which has high quality content with relatively low prices. Coconut dregs can be used as an alternative to livestock feeds, but it has high fiber content, so it has low digestibility. It is necessary to conduct a processing of coconut dregs by using fermentation with fiber degradating bacteria. The purpose of this research was to determine fiber content changes (NDF, ADF, and hemicellulose) in coconut dregs after experiencing fermentation process using fiber degradating bacteria from PLIEK U. The method used complete random factorial which was designed with two different factors and three replications. The results of analysis of NDF, ADF and hemicellulose showed that there were interactions on both factors, the highest fiber content (NDF, ADF, and hemicellulose) is on the interaction of P1W1 (1% and 3 days), and the lowest fiber content (NDF, ADF, and hemicellulose) was on the interaction of P3W3 (5% and 9 days). It was concluded that the fermentation of coconut dregs using bacteria from PLIEK U could degrade the fiber content of coconut dregs, the more bacteria given and the longer the incubation time, so the fiber content (NDF, ADF, and hemicellulose) more decrease, and the best fermentation treatment was found in P3W3 interactions that was fermentation with 5% inoculum and 9 days incubation.
Analysis of Broiler Chicken Demand Influencing Factors in Pematangsiantar City Restu Hajiis; Armyn Hakim Daulay; Edhy Mirwandhono; Tri Hesti Wahyuni; Hamdan .
Jurnal Peternakan Integratif Vol 6, No 2 (2018)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (192.844 KB)

Abstract

Broiler chickens is a type of chicken that are able to grow and develop quickly.  In addition, broiler chicken is one of favourite source of meat. The purpose of  this research was to determined the affecting factors of demand of the broiler chicken meat demand in the Pematangsiantar city. The study was conducted in April-June 2018 using primary data. The method used in accidental sampling is respondent interview with purposive technique that  analyzed by Multiple Linear Regression using SPSS 22 application tool. The results showed that broiler chicken demand in Pematangsiantar city was influenced simultaneously by broiler price, age, family member, family income, egg price, appetite level, and education level with R² = 0,51. The price of broiler chicken meat, age and the number  of family members had a significant effected on the 95% confidence level.
Response of Fertilization with Goat Urine Fermentation Against the Growth of Leguminosa Indigofera (Indigofera zollingeriana) and Turi (Sesbania grandiflora) as animal feed ingredients in Samosir Regency Sondang Siagian; Sayed Umar; Nurzainah Ginting; Tri Hesti Wahyuni; Hasnudi .
Jurnal Peternakan Integratif Vol 6, No 2 (2018)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (111.869 KB)

Abstract

The need for animal feed in Pangururan District, Samosir Regency is very lacking, and livestock waste is also a problem in the community environment, so the utilization of EM4 goat's urine waste is expected to increase the growth of Indigofera (Indigofera zollingeriana) and Turi (Sesbania grandiflora) legumes in appropriate doses. . This research was conducted in Pangururan Subdistrict, Samosir Regency, North Sumatra from April to August 2018. The research design used in this research was factorial randomized block design (RBD) which was divided into 2 treatment groups and 3 replications. The first factor is the type of plant (L), L1 = Indigofera zollingeriana and L2 = Sesbania grandiflora and the second factor is the dose of fertilization (P), P0 = without fertilization (Control), P1 = 200 ml / polybag, P2 = 250 ml / polybag, P3 = 300 ml / polybag, and P4 = 350 ml / polybag). Parameters observed were plant height, number of stalks, number of leaves, and stem diameter. The results showed that respons of liquid organic fertilizer of goat urine fermented by EM4 with various doses of fertilization had a significant effect on the parameters of the study, namely plant height, number of stalks, number of leaves, and stem diameter. The conclusion of this study is that fertilization with a dose of 200 ml / polybag gives optimal results in the growth of Indigofera (Indigofera zollingeriana) and Turi (Sesbania grandiflora) legumes.

Page 17 of 33 | Total Record : 323

 15   16   17   18   19 

Filter by Year

2012 2025


Reset
Filter By Issues
All Issue Vol. 13 No. 01 (2025): Jurnal Peternakan Integratif Vol. 13 No. 2 (2025): Jurnal Peternakan Integratif Vol. 12 No. 3 (2024): Jurnal Peternakan Integratif Vol. 12 No. 2 (2024): Jurnal Peternakan Integratif Vol. 12 No. 1 (2024): Jurnal Peternakan Integratif Vol. 11 No. 3 (2023): Jurnal Peternakan Integratif Vol. 11 No. 2 (2023): Jurnal Peternakan Integratif Vol. 11 No. 1 (2023): Jurnal Perternakan Integratif Vol. 10 No. 3 (2022): Jurnal Peternakan Integratif Vol. 10 No. 2 (2022): Jurnal Peternakan Integratif Vol. 10 No. 1 (2022): Jurnal Peternakan Integratif Vol. 9 No. 3 (2021): Jurnal Peternakan Integratif Vol. 9 No. 2 (2021): Jurnal Peternakan Integratif Vol. 9 No. 1 (2021): Jurnal Peternakan Integratif Vol. 8 No. 3 (2020): Jurnal Peternakan Integratif Vol. 8 No. 2 (2020): Jurnal Peternakan Integratif Vol 7, No 2 (2019) Vol 7, No 1 (2019) Vol 6, No 3 (2018) Vol 6, No 2 (2018) Vol 6, No 1 (2018) Vol 5, No 3 (2017) Vol 5, No 2 (2017) Vol 5, No 1 (2017): Jurnal Peternakan Integratif Vol 4, No 3 (2016) Vol 4, No 2 (2016) Vol 4, No 1 (2015) Vol 3, No 3 (2015) Vol 3, No 2 (2015) Vol 3, No 1 (2014) Vol 2, No 3 (2014) Vol 2, No 2 (2014) Vol 2, No 1 (2013) Vol 1, No 3 (2013) Vol 1, No 2 (2013) Vol 1, No 1 (2012) More Issue