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Journal of Artha Biological Engineering
Published by PT. Artha GenetikaLab Indonesia
ISSN : 30464889     EISSN : 30324394     DOI : https://doi.org/10.62521/pm6jjq40
Core Subject : Health, Science, Agriculture, Social, Engineering,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Environmental Science Medicine & Pharmacology
The scope of this journal is to publish original research papers, research notes, and reviews in the field of Biological Engineering widely. As such, high quality research papers or reviews dealing with any aspect of Biological Engineering are welcome. Papers that are theoretical, interpretive or experimental.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 21 Documents
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Morphological Character and Percentage of Hotate Clams (Patinopecten Yessoensis) Meat Weight in the Growing Phase, in Funka Bay, Hokkaido, Japan. faza; Hary Tjahja Soedibya, Petrus; Listiowati, Emyliana; Gyogyo, Iriyama
Journal Of Artha Biological Engineering Vol. 1 No. 1 (2023)
Publisher : PT. Artha GenetikaLab Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62521/7njrz078

Abstract

This study focuses on the growth and meat weight percentage of Hotate clams (Patinopecten yessoensis) during the rearing phase in Funka Bay, Hokkaido, Japan. Japan, as a major producer of seafood, including Hotate clams, plays a significant role in global seafood consumption. The objective of this study was to analyze the length-weight relationship of Hotate scallops and assess their meat weight percentage during the rearing phase. The research method involved observations using a random sampling technique during the period from August to October 2022. Samples were taken in Funka Bay, with coordinates between 42°20'-42°40' North and 140°00'-141°00' East at a depth of 43 meters. Results showed that the length-weight relationship of Hotate clams during August to October exhibited a negative allometric growth pattern, with the highest constant reaching 2.640. This means that length growth is faster than body weight. The percentage of Hotate clam (P. yessoensis) meat weight during the rearing phase ranged from 31.03% to 35.70%. This study provides important insights into the growth and meat composition of Hotate clams during critical phases in their culture in Funka Bay, Hokkaido, Japan. It can serve as a valuable information foundation for the management and maintenance of sustainable and productive Hotate clam aquaculture in the future.
ANATOMICAL MORPHO INDEX PROFILE OF TILAPIA (Oreochromis niloticus) CULTIVATED IN THE MINA PADI POND SYSTEM widianti, lia; Petrus Hary Tjahja, Soedibya; Sri, Marnani
Journal Of Artha Biological Engineering Vol. 1 No. 1 (2023)
Publisher : PT. Artha GenetikaLab Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62521/4w8bex38

Abstract

The morphological-anatomical index profile is a value of changes in morphology (outer shape) and anatomy (internal organs) as a basis for calculating fish growth. Fish Growth in terms of morphology includes length and weight, while in terms of anatomy can be seen from changes in gonad, liver, and visceral weight. The purpose of this study was to determine the value of the morpho-anatomical index of Nila Fish GIFT (Oreochromis niloticus) cultured in the POKDAKAN Mina Mandiri pond. This research was conducted in the Mina Mandiri Fish Cultivation Group (POKDAKAN) pond, Panembangan Village, Banyumas from September 23, 2021 – November 28, 2021. The method used in this study was a survey method where the data was processed and analyzed descriptively and compared with the literature related. The results of the morpho-anatomical index of Nila Fish GIFT included a hepatosomatic index (HI) of 0.31%, a viscerasomatic index (VI) of 14.09% and a gonadosomatic index (GI) of 2.61%. The fish condition factor value was 1.05557 and the length-weight relationship was 2.6, which is negative allometric
Study of the Characteristics of Bacteria Isolated from the Pelus River, Banyumas Regency Nurhafid, Mohammad; Indyaswari, Marthyana; Husen, Fajar; Riady, Reza Muhammad
Journal Of Artha Biological Engineering Vol. 1 No. 1 (2023)
Publisher : PT. Artha GenetikaLab Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62521/6wsyrt43

Abstract

Community activities around the Pelus River cause pollution which affects the bacterial community found in the river. The aim of this research was to determine the characteristics of bacteria isolated from the Pelus river environment in Banyumas Regency. The method used in this research is an exploratory method where bacterial sampling is carried out at 3 different stations. The samples taken were then isolated, observed colony morphology, as well as biochemical and physiological characterization of the bacteria. The research results obtained 10 different isolates. A total of 10 isolates were obtained based on morphological differences. The characteristics of most of the Pelus River bacteria show variations ranging from enzymatic to environmental resistance which describes the waters of the Pelus River. Bacteria isolated from the water have characteristics that identify them as bacteria capable of degrading compounds
Study of Aquaculture Water Quality for Tilapia (Oreochromis niloticus) in the Aquaponic System at the Deju Farm Hatchery Unit Yonarta, Danang; Madhat Husayn, M.; Azhari, Muhammad; Anggana Rarassari, Madyasata
Journal Of Artha Biological Engineering Vol. 1 No. 1 (2023)
Publisher : PT. Artha GenetikaLab Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62521/82311k54

Abstract

Tilapia (Oreochromis niloticus) is well known by freshwater fans, both in developing and developed countries. Utilization of space as much as possible can be an effort to increase the productivity of the cultivation activities carried out. The aquaponic system is a combination of aquaculture (fish farming) and hydroponic plant cultivation in one place. The basic principle of aquaponics is that it can be done at the same time by utilizing fish manure and fish food scraps as a source of nutrition for cultivated plants. The purpose of this activity is to provide information about the utilization of the aquaponic cultivation system and its effect on water quality while rearing tilapia is maintained. This research has been carried out at UPR Deju Farm which is located Jl. Mazmu, Indralaya Raya, Kec. Indralaya in October-November 2022. This activity used a comparative experiment consisting of P1 (kale plant), P2 (spinach plant), and P3 (lettuce plant). The results showed that the P1 treatment (kale plant) was the best treatment which produced temperatures ranging from 27-31°C, pH 7-8, dissolved oxygen 2.3 mg L-1, ammonia 0.098-0.290 mg L-1, and salinity 9.29 ppt, absolute length growth was 3.2 cm, absolute weight was 2.1 g, survival was 84%, and kale plant growth was 8.3 cm.
Rapid Detection of the Aeromonas sp. group using Conventional PCR at the Aquaculture Technology Development Center, Cangkringan, Sleman, Special Region of Yogyakarta Nurhafid, Mohammad; Astuti; Riady, Reza Muhammad; Ufianah; Pardiyanto, Eko; Ruanda, Faldo Ody
Journal Of Artha Biological Engineering Vol. 1 No. 1 (2023)
Publisher : PT. Artha GenetikaLab Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62521/c8cxaf15

Abstract

The catfish is a freshwater cultivated fish that can be found all over Indonesia. However, the problems that occur in general are usually attacks by pathogens from the Aeromonas sp group. This research aims to optimize the rapid detection of the Aeromonas sp group using PCR at the Aquaculture Technology Development Center, Cangkringan, Sleman, special region of Yogyakarta. The research was conducted by survey with purposive sampling. Isolation was carried out using two growth media, namely Tryptone Soy Agar (TSA) and Glutamate Starch Phenile (GSP). Colonies that had characteristics of the Aeromonas sp group were subjected to PCR amplification using specific primers for the Aeromonas sp group. The results of the amplification resulted in DNA that matched the target, namely 953bp, which showed that the sample belonged to the Aeromonas sp group. Based on this technique, the level of accuracy in detecting pathogens is higher than conventional methods.
Inventory of Pests and Parasites in the Cultivation of Hotate Shellfish (Patinopecten yessoensis) in Funka Bay, Hokkaido, Japan Belva Putri Merdeka, Kezia; Ekasanti, Anandita; Nugrayani, Dewi; Matsui Gyogyobu, Daisan
Journal Of Artha Biological Engineering Vol. 2 No. 1 (2024)
Publisher : PT. Artha GenetikaLab Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62521/0je7xm44

Abstract

Hotate Shellfish Cultivation is the largest shellfish cultivation in the world, but many pests and parasites are found. This research aims to inventory the types of pests and parasites found in the cultivation of Hotate Shellfish (Patinopecten yessoensis) in Funka Bay, Hokkaido, Japan. The objects used for this research were 54 Hotate shellfish, consisting of three life stages of shellfish, namely seed shellfish, juvenile shellfish, and adult shellfish. This research was carried out using observation and random sampling methods to determine the types and percentages of pests and parasites present during the research. This research was carried out for seven months from 13 April to 6 December 2022 at the Daisan Matsui Company, Ohama, Oshamambe, Hokkaido, Japan. The results of this research show that there are four types of pests, namely Starfish, Purple Shellfish, Crustaceans, and Sea Pineapples as well as two types of parasites, namely Annelid Worms and Barnacles which attack shellfish cultivation. The percentage of shellfish at three life stages that were attacked by parasites was 75.93%. There are several factors that control the attachment of pests and parasites, including substrate availability, nutrient availability, and environmental considerations. The surfaces and nutrients provided by hotate culture facilities provide adequate conditions for pest settlement and growth.
Length-Weight Relationship and Condition Factors of Hotate Clams (Patinopecten yessoensis) Cultivated in Funka Bay, Japan at Different Stations Diandari, Fasya Pingka; Listiowati, Emyliana; Oktavia Kusuma, Rima
Journal Of Artha Biological Engineering Vol. 2 No. 1 (2024)
Publisher : PT. Artha GenetikaLab Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62521/vrppxd61

Abstract

Hotate clams (Patinopecten yessoensis) are a species of Bivalvia that is often found in the waters of Funka Bay, Hokkaido, Japan. The information regarding the relationship between length and weight and condition factors for hotate clams is important for knowing their growth patterns. This research aimed to examine the length-weight relationship and conditions of 56 Hotate clams collected in August of 2022 at two different locations. The relationship between length-weight and growth patterns shows that the range of b values at stations A and B is 2.45, and 1.86 in the waters of Funka Bay while the growth pattern in Funka Bay displays negative allometric growth with r values ranging from 0.90-0.92 (strong positive correlation). The condition factor values for Hotate clams at stations A and B are 5.45 and 1.28. There is a good welfare value for Hotate clams because the condition factor (Kn) is greater than one.
The Effect of Using an Autofeeder on Vannamei Shrimp (Litopenaeus vannamei) Growth in Intensive Ponds at Cv. Cemara Sewu Sumber Rejeki, Cilacap -, Andreas Eka Saputra; kasprijo, Kasprijo; Sukardi, Purnama
Journal Of Artha Biological Engineering Vol. 2 No. 1 (2024)
Publisher : PT. Artha GenetikaLab Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62521/6jvxk275

Abstract

The use of automatic feeding equipment can increase the productivity of vannamei shrimp cultivation and harvest yields. This research aimed to determine which of the three feeding methods (manual, 120° autofeeder, and 360° autofeeder) produces greater growth and production results for vannamei shrimp. The shrimp used came from Sura Tani Pemuka which were stocked from 23-25 July 2022 at PL (post larval) age 11. When using a 360° autofeeder with a total area of 5,880 m2 and a density of around 169 individuals/m2. When using a 120° autofeeder with a total area of 2,840 m2 and a density of around 166 fish/m2. The manual method is used with a total area of 2,500 m2 and a density of around 187 individuals/m2. The research method was carried out by means of descriptive observation and analysis. Data collection was carried out during shrimp sampling activities, checking water quality, and harvesting. The research results showed that the use of a 360° autofeeder, 120° autofeeder, and manual resulted in sequential growth performance including: survival rates of 39.37%, 51.47%, and 32.47%; average weight growth of 21.53 gr/head, 17.47 gr/head, and 10.12 gr/head; daily weight growth of 0.31 gr/day, 0.25 gr/day and 0.16 gr/day; and, feed conversion ratios were 1.84, 1.73 and 2.23. The harvest results achieved using the 360° autofeeder, 120° autofeeder, and manual method reached 4558.32 kg, 3670.18 kg, and 1294.965 kg, respectively.
Hotate (Patinopecten yessoensis) Seeding Technique using Zabutonkago and Marukago Tools with Hanging Method in Funka Bay Hokkaido, Japan Amalia Khoerunnisa, faza; Hary Tjahja Soedibya, Petrus; Gyogyo, Iriyama
Journal Of Artha Biological Engineering Vol. 2 No. 1 (2024)
Publisher : PT. Artha GenetikaLab Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62521/zxffng55

Abstract

This research focuses on cultivation techniques for Hotate shellfish (Patinopecten yessoensis) during the hatchery phase in Funka Bay, Hokkaido, Japan. Hotate scallops are also called giant ezo scallops, these scallops are cultivated in Japan because they have relatively high productivity. This research aims to determine the best seeding technique for mussels (Patinopecten yessoensis) using the hanging zabuton-kago and maru-kago media. The research method uses observation and interviews with company owners. The results show that the technique for seeding Hotate shellfish (Patinopecten yessoensis) using pearl nets and lantern nets from May to September was carried out in 3 processes, namely chigai, kari-bunsan, and hon-bunsan. The method used is to sort the shells repeatedly until they reach a size of 50 mm – 70 mm during the mimizuri process in March. The hatchery process for cultivating Hotate shellfish can provide the basis for valuable information for sustainable management and maintenance in the future.
EFFECT OF ASTAXANTHIN ON THE COLOR INTENSITY OF GUPPY FISH (Poecilia reticulata) soedibya, petrus; Hawari , Abidzar; Kasprijo, Kasprijo; Marnani, Sri; Muslih, Muslih; Fitriadi, Ren
Journal Of Artha Biological Engineering Vol. 2 No. 1 (2024)
Publisher : PT. Artha GenetikaLab Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62521/42gtk346

Abstract

Guppy fish is one type of ornamental fish which is in great demand due to its interesting color variations. Color of ornamental fish will be brighter if the feed contains color pigments. The study aims to determine the effect of Astaxanthin supplement in pellets on the color brightness of guppies and to find the best dose of Astaxanthin supplement in pellets on the color brightness of guppies. The method used in the study was complete randomized design (CRD) consisting of five treatments (Astaxanthin supplements of 0%, 2%, 3%, 4% and 5%) and three replications. The experimental fish were male guppy fish Strain HB Red ± 3 cm length with a density of 3 fish/aquarium. Feeding was done twice a day and siphoning was done every afternoon. The parameters observed were Chroma value, survival rate and water quality. The results show that the supplement of Astaxanthin in pellets successfully increase the brightness of guppies and the best dose of Astaxanthin supplement in pellets was 5% with an increase in Chroma value of 4.82%. The survival rate obtained was 100%. Water quality includes an average temperature of 26-27 ℃ and pH of 6-7 and dissolved oxygen (DO) was 6.95-7.93 ppm

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