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Jurnal Kesehatan Masyarakat

jkm
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Published by Universitas Diponegoro

ISSN : 27155617 EISSN : 23563346 DOI : https://doi.org/10.14710/jkm.crossmark

Core Subject : Health,

Public Health

Jurnal Kesehatan Masyarakat (JKM) provides an online media to publish scientific articles from research and development in the field of Public Health. The scope of JKM is as follows: - Health Administration and Policy - Epidemiology - Environmental Health - Occupational Health and Safety - Health Education and Behavioral Sciences - Biostatistics - Public Health Nutrition - Reproduction Healtg

Arjuna Subject : Kedokteran - Kesehatan Masyarakat, Kesehatan Lingkungan dan Pekerjaan

Articles 1,944 Documents

141 142 143 144 145

Hubungan Karakteristik Individu dan Komunikasi Interpersonal dengan Stres Kerja pada Petugas Penjagaan (Sipir) di Lembaga Pemasyarakatan (Lapas) Klas IIA Wanita Semarang Benedicta Sonya Ajeng Lestari; Ida Wahyuni; Ekawati Ekawati
Jurnal Kesehatan Masyarakat (Undip) Vol 3, No 3 (2015): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Each profession has a different pressure in the work , which in turn creates a level of job stress itself. One profession that can lead to job stress is guarding officer ( warden ) Women's prison in prisons . Warden on duty to maintain and foster the offenders the amount that should have been 186 but overall there are 269 inmates were prisoners and detainees is a woman with the characteristics (age and time served ) and different properties , thus allowing the emergence of job stress on the warden .The purpose of this research is to know the relation of characteristics of individual and interpersonal communication with work stres on the warden at correctional institutions (Lapas) Klas IIA Women Semarang.This researchwas anexplanatory research usedcross sectional approach. The sample inthis study were 30 warders.Chi Square was used to analyse the data.The results was used fisher’s exact test, there was a significant relationship between agewithwork stress(p-value = 0,003), there was a significant relationship between gender with work stress (p-value = 0,025), there was a significant relationship between wroking period with work stress (p-value = 0,002). However, there was no significant relationship between interpersonal communication withwork stress(p-value=1,000).It is recommended that the lapas should have a fitness program ( sports such as morning exercise) minumal regular basis once a week is required for the guards.

FAKTOR YANG MEMPENGARUHI KONSUMSI IKAN PADA BALITA DI WILAYAH PESISIR DAN PERBUKITAN KOTA SEMARANG Azkia, Bardiatul; Suyatno, Suyatno; Kartini, Apoina
Jurnal Kesehatan Masyarakat (Undip) Vol 8, No 3 (2020): MEI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Fish consumption in Indonesia in 2017 is 46.49 kilograms/capita/year, has not reach the target of national in 2017 which is 47.12 kilograms/capita/year or 54.49 kilograms/capita/year in 2019. Fish has many nutritional benefits especially for toddlers. There are several things that cause toddlers don’t consume fish, one of which is region’s topography. This research was conducted to determine the factors that influence fish consumption in infant base on regional topography. The type of research is observational with cross sectional research design. Population is toddlers with samples are 98 children, selected by simple random sampling method. The study was conducted using a questionnaire and FFQ sheets. Data analysis using Pearson statistical test, independent t-test, and multiple linear regression test. The results showed that toddlers in the coastal consumed more types of marine fish, while toddlers in the montainous consumed more types of land fish and processed fish. The fish consumption of both location areas fall into the category of low consumption frequency. The average amount of fish consumption in toddlers of coastal is 70,68 kg/capita/year, more than the average of mountainous which is 40,80 kg/capita/year p<0.05. Fish consumption in toddler in coastal is positively related to mother’s nutritional care pattern and economic access (p<0.05), while in mountainous is positively related to mother’s knowledge, child’s preference on fish, mother’s nutritional care pattern, and the availability of fish (p<0.05). It can be concluded that mother’s nutritional care pattern is variable that affects fish consumption in both location.

HUBUNGAN FAKTOR RISIKO PENCEMARAN SUMUR GALI DENGAN KUALITAS BAKTERIOLOGIS DI LINGKUNGAN PEMUKIMAN RW IV KELURAHAN JABUNGAN KOTA SEMARANG Puji Rahayu; Tri Joko; Hanan Lanang Dangiran
Jurnal Kesehatan Masyarakat (Undip) Vol 7, No 3 (2019): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

One of the facilities for supplying clean water used by the community in RW IV of Jabungan Village, Semarang City is a dug well. Of the 31 wells, there are 16 residents who use it for drinking water. In 2017, RW IV there were 20 cases of diarrhea with 9 children and 11 adults. In 2017, in RW IV, 3 samples of total coliform well water were examined with a total sample of> 300 CFU / 100 ml. The aim of this study was to analyze the relationship between risk factors for well water pollution and bacteriological quality of water in RW IV of Jabungan Village. This type of research is an observational analytic study with a cross sectional approach. The population of this study was all dug wells in RW IV of Jabungan Village. The research subjects were 31 wells with total sampling. The results of the study using the Chi-square test showed that there was a relationship and a risk factor between the waterlogging variables around the well (p = 0.004, CI-1.003-3.229), SPAL conditions (p = 0.002, CI = 1,000-3,999), well floor conditions (p = 0.004, CI = 1.003-3.299), the condition of standing water on the well floor (p = 0.043, CI = 1.005-1.850), the condition of the well floor crack (p = 0.032, CI = 1.005-1.950), bucket location & rope timba (p = 0.004, CI = 1,003-3,229), and the condition of the well wall (p = 0,007, CI = 1,005-2,765) on the total bacterial quality of coliform well water, but on the variable latrine distance (p = 0,001, CI = 0,992- 5,489), other pollutant distance (p = 0,008, CI = 0,819-7,052), well lip condition (p = 0,016, CI = 0,859-4,291) related but protective factors. The conclusion of this study is that there is a significant relationship between the quality of the digging well water bacteria with toilet distance, other pollutant distances, water around the well, SPAL conditions, well floor conditions, standing water conditions on the well floor, well floor cracking condition, bucket & rope location timba, the condition of the well lip and the condition of the well wall.

STUDI IDENTIFIKASI KEBERADAAN Escherichia coli PADA AIR CUCIAN DAN MAKANAN KETOPRAK DI KAWASAN KAMPUS UNDIP TEMBALANG Chintya Pangestika; Yusniar Hanani Darundiati; Niki Astorina Yunita Dewanti
Jurnal Kesehatan Masyarakat (Undip) Vol 4, No 3 (2016): MEI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

The dishwater used by ketoprak traders in the area of UNDIP campus Tembalang is not qualified physically. In this situation, it will have an impact on the quality of the food produced. This study aimed to identify the existence of Escherichia coli in dishwater used to wash utensils and the ketoprak food. The type of this study is observational with cross sectional design. The population in this research is 11 dishwater and 11 ketoprak food. The sample in this study used the total population. The analysis applied cross tabulation. The sanitary conditions of the dishwater is not good and positive existence of E.coli in dishwater by 8 as many as (88,9%). Washing techniques that are less good and positive existence of E.coli in dishwater as many as 2 traders (100%). The sanitary conditions of the dishwater is not good and positive existence of E.coli in ketoprak food as many as 9 traders (100%). Washing techniques that are less good and positive existence of E.coli in ketoprak as many as 2 traders (100%).The sanitary conditions of cutlery were poor and positive existence of E. coli in ketoprak food as many as 9 traders (90%). Storage of food which has been treated poorly and positive existence of E. coli in ketoprak food as many as 7 traders (100%). Personal hygiene handlers are less and positive the existence of E. coli in ketoprak food as many as 6 traders (100%). The conclusion of this study is the quality of the dishwater and ketoprak food in the area of UNDIP Campus Tembalang is not eligible.

HUBUNGAN FAKTOR LINGKUNGAN FISIK DAN PERILAKU PENGHUNI RUMAH DENGAN KEJADIAN PENYAKIT MALARIA DI WILAYAH KERJA PUSKESMAS KOKAP II, KABUPATEN KULON PROGO, DAERAH ISTIMEWA YOGYAKARTA Noviarti, Pratiwi Ika; Joko, Tri; Dewanti, Nikie Astorina Yunita
Jurnal Kesehatan Masyarakat (Undip) Vol 4, No 1 (2016): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Malaria is still one of public health problems that is responsible for the high number of death in many countries all over the world until nowadays. It is a disease that threatens people, especially those who live in endemic area. High morbidity and other issues that arise as a result of malaria can impede the development in health field. In Kulon Progo Regency, the API (Annual Parasite Incidence) was 0,28 0/00 in 2013, 0,20 0/00 in 2014, and until February 2015, it has been 29 cases with API 0,07 0/00. Some factors that influence malaria disease outbreak are physical environment and residents’ behavior. This research aims to analyze the relation between physical environment and residents’ behavior with malaria diseases outbreak in Puskesmas Kokap II working area. Observational analysis method was employed to do the research, with case control approach. The samples of the research were Malaria sufferers in January 2012 up to February 2015 in Puskesmas Kokap II working area, Kulon Progo Regency. There were 37 respondents in case group and also 37 respondents in control group. The data analysis used chi square test and odds ratio (OR). The result of the research showed that there were relations between the presence of ceilings (p value = 0,000 OR = 22,969), the types of the wall (p value = 0,000 OR = 8,488), the presence of breeding places, the presence of resting places (p value = 0,000 OR = 58,556), outdoor activities (p value = 0,000 OR = 10,828), the use of long clothes (p value = 0,000 OR = 16,074), the use of mosquito nets (p value = 0,007 OR = 5,022), and cleaning activities (p value = 0,001 OR = 5,317) with Malaria disease outbreak. However, the temperature inside the house, the humidity inside the house, the lighting intensity inside the house, the presence of wire gauzes, the presence of cages, and the use of drugs, had no relation with Malaria disease.The conclusion of the research is the presence of ceilings, the types of wall, the presence of breeding places, the presence of resting places, outdoor activities, the use of long clothes, the use of mosquito nets, and cleaning activities had relation with Malaria disease outbreak.

ANALISIS KOMITMEN PIMPINAN TERHADAP PENERAPAN SISTEM MANAJEMEN K3 (SMK3) DI PT KRAKATAU STEEL (PERSERO)TBK. Shabira Noviandini; Ekawati Ekawati; Bina Kurniawan
Jurnal Kesehatan Masyarakat (Undip) Vol 3, No 3 (2015): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

RI Employment and Transmigration Minister in 2013 mentioned that at this time many managements of the company that undertook SMK3 was limited by the formality with the signing of the policy K3 so as the accident figure in the workplace was still high. The management commitment had the influence was biggest towards the application SMK3. The commitment was the strong determination that pushed someone to carry him out. PT Krakatau Steel (Persero) Tbk. was the iron industry and the biggest steel in South-East Asia that had the potential for the high danger from the hot explanation, the explanation of dust, radiation to the explanation of metal vapour. This research aimed at analysing the management commitment towards the application SMK3 in PT Krakatau Steel (Persero) Tbk. This research was the qualitative research descriptive with the deep interview. The subject of this research numbering 1 person as the main informant and 2 people as the triangulation informant. Results of the research showed the form of the management commitment in the matter of resources from the availability of the Expert K3 as well as the team of the evacuation, communication in the form of safety induction and safety briefing, the involvement in the training that regarding K3, and the appointment of the personnel that had responsibility as well as the expertise in accordance with his field. PT Krakatau Steel (Persero) Tbk must carry out the repeated survey towards the policy in accordance with the change that happened in the work field.

STUDI LABORATORIUM UJI TOKSISITAS ISOLAT Bacillus thuringiensisisraelensis DALAM MEDIA AIR PERASAN SINGKONG TERHADAP LARVA NYAMUK Aedes aegypti Wulan Kusuma Jati; M. Arie Wuryanto; Dwi Sutiningsih
Jurnal Kesehatan Masyarakat (Undip) Vol 3, No 1 (2015): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Bacillus thuringiensis israelensis is a toxic bacteria for Aedes aegypti. However, raw materials of media for biopesticide production still imported . So, we need an alternative grower media, one of them by using the juice of cassava.The purpose was to determine the toxicity of B. thuringiensis israelensis isolates were cultured in the cassava juice against larvae of Ae. aegypti. This type of research is experimental research with posttest - only control group design. The population in this study were all third instar larvae of Aedes aegypti. Parameters observed that the number of spores of Bacillus thuringiensis israelensis were grown on cassava juice and mortality LC50 and LC90 of Ae. aegypti with probit regression analysis . The concentration used in toxicity tests is 0,89 x10-3 ppm; 1,30 x10-3ppm; 1,49 x10-3ppm; 1.69 x10-3 ppm; x10-3 2,20 ppm ; 3,22 x10-3 ppm and 5,43 ppm x10-3. The results showed the number of spores that grow on the medium cassava juice of 1 % 230 x105 spores / ml . LC50 and LC90 concentration of B. thuringiensis israelensis which 3,674 x10-3ppm and 14,254 x10-3 ppm. From this study it can be concluded that B. thuringiensis israelensis were cultured in the cassava juice toxic to the larvae Ae . aegypti.

FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN PERILAKU MEROKOK PADA ATLET BASKET PUTRA UNIVERSITAS X DI KOTA SEMARANG Ina Viernisa Febrina; Kusyogo Cahyo; Suroto Suroto
Jurnal Kesehatan Masyarakat (Undip) Vol 4, No 3 (2016): MEI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

The researcher found that the percentage of X University basketball athlete in Semarang who smokes reached to 70%. The purpose of this study is to analyze the factors related to smoking behavior on male basketball athletes of X University in Semarang city. This study is a quantitative research using cross sectional approach. The population of this study is the members of Basketball Student Interests Unit of X University in Semarang with 50 persons as samples in the total number using total sampling method. The data analyses used in this study are univariate and bivariate statistical test analysis of Chi Square (significance level of 0.05). Most of the respondents were 17-25 years of age (the last level of teens) are 96.0%. About 62,0% of respondents’ parents occupations are entrepreneur and about 80,0% of the respondents are having smoking family member more than one person. The respondents’ knowledge in high categories are 72,0%, perceived susceptibility (54.0%), perceived seriousness (70.0%), perceived benefits (70.0%), perceived barrier (48.0%), cues to action (50.0%), and VO2max low category (32.0%). Chi-Square test results found that there is a relationship between the number of smokers in a family, knowledge, perceived susceptibility, perceived benefits, and VO2max. While related to the age, perceived seriousness, perceived barriers, and cues to action found that there is no relationship toward basketball athlete of X University smoking behavior. Chi Square test results found that there is no relationship between the parents’ occupations.

Analisis Faktor-Faktor Penyebab Perilaku Merokok Remaja di SMK “X” Surakarta Fathin Faridah
Jurnal Kesehatan Masyarakat (Undip) Vol 3, No 3 (2015): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

A number of studies from the International Tobacco Control showed that, the implementation of pictorial health warnings have an impact on smoker to quit smoking. In Indonesia, there is Regulation of Health Minister No. 28/2013 about Implementation of Health Warnings and Health Information on Tobacco Product, which regulate the implementaion of pictorial health warnings on tobacco produck. The purpose of this research is to analyze the factors that causing smoking behavior in adolescents. The population is active students of SMK “X” in Surakarta in grade 10th and 11th, with a total of 1266 people and as many as 100 samples were taken using a random sampling method with proportional stratified random sampling technique. The whole question has been tested for validity and reliability. Analysis of data using statistical analysis of Chi Square test (significance level 0.05). The results showed that, most of the respondents’ gender is male (95%), most of the respondents were 16-19 years of age (late teens) (81%), and the grade level of the respondents were in grade 10th(52%). The variables associated with adolescents smoking behavior, which are : gender (p= 0.000), the attitude (p = 0.001), exposure to pictorial health warnings on cigarette packs (p= 0.010), support from familiy (p= 0.006), and peer support (p = 0.001). The suggestion on this research are, the government should implement of pictorial health warnings more domineering and more informative both in cigarette packs or mass media.

Perbedaan Pemberian Kurma (Phoenix dactylifera) terhadap Kelelahan Kerja pada Pekerja Bagian Finishing di PT. PP (Persero) Tbk. Sarah Retno Astrini; Ida Wahyuni; Baju Widjasena
Jurnal Kesehatan Masyarakat (Undip) Vol 3, No 1 (2015): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Work fatigue is one form of body defense to avoid more severe damage again and puts the mark on the body to rest. Enough rest accompanied by adding calories to replace much-needed energy quickly for the body that did heavy work such as finishing in the construction company. To overcome these problems can be done the addition of calories contained in the date palm (Phoenix dactylifera). The purpose of this research is to analyze the difference in delivery dates (Phoenix dactylifera) against change fatigue work on finishing parts workers at PT PP (Persero), Tbk. This type of research is Quasi Eksperiment and design used in this study is Non-equivalent control group pretest -post test design. The population is 10 people who worked at finishing area. The result showed p < 0.05 (0,893) which meant that there is a difference of change fatigue work with negative value at Z =-0,135 meaning value (control group) is smaller than the value (treatment Group). Analysis result showed no difference between the giving of the date palm (Phoenix dactylifera) to change in work fatigue. The advice of researchers provides additional energy in the form of food-rich interludes natural sugars to workers in order to reduce the degree of fatigue in work.

Page 143 of 195 | Total Record : 1944

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Home Page

OAI Link

Editorial Team

Contact

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Contact Name Alfi Fairuz Asna

Contact Email fairuzasna@gmail.com

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Location Kota semarang, Jawa tengah INDONESIA

Abstract

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Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Alfi Fairuz Asna

Contact Email
fairuzasna@gmail.com

Phone
+6281333033548

Journal Mail Official
fairuzasna@gmail.com

Editorial Address
-

Location
Kota semarang,

Jawa tengah

INDONESIA