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Contact Name
Ahmadi Riyanto
Contact Email
medpub@litbang.deptan.go.id
Phone
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Journal Mail Official
ahmadi_puslitbangnak@yahoo.com
Editorial Address
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Location
Kota bogor,
Jawa barat
INDONESIA
Jurnal Ilmu Ternak Veteriner
ISSN : 08537380     EISSN : 2252696X     DOI : -
Core Subject : Health,
Aims JITV (Jurnal Ilmu ternak dan Veteriner) or Indonesian Journal of Animal and Veterinary Sciences (IJAVS) aims to publish original research results and reviews on farm tropical animals such as cattle, buffaloes, sheep, goats, pigs, horses, poultry, as well as non domesticated Indonesian endemic animals, such as deers, anoa, babirusa, etc. Scope Indonesian Journal of Animal and Veterinary Sciences . The journal will consider primary research papers from any source if they make an original contribution to the experimental or theoretical understanding and application of theories and methodologies of some aspects of animal science and veterinary
Articles 1,756 Documents
Increasing milk production ability of lactating cows through improvement of feeding managemen Sori B Siregar
Jurnal Ilmu Ternak dan Veteriner Vol 6, No 2 (2001): JUNE 2001
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (126.985 KB) | DOI: 10.14334/jitv.v6i2.222

Abstract

Increasing milk production ability of lactating cows through improvement of feeds and feeding frequency was conducted at Tanjungsari Village Cooperative. Fifteen lactating cows of 3-4 months of lactation period were used. The cows were divided into five groups based on their average daily milk production and lactation period. The treatment consisted of RO (control=commonly practiced by farmers), R1 (2.5 kg. concentrate, given three times per head per day). R2 (2 kg. Concentrate plus 13.5 kg roughage given three times per head per day). The experimental design was completely randomized block design. The quality of concentrate given to the lactating cows was a better than that given by the local farmers. Improving feed supplementation and feeding frequency significantly (P<0.01) increased the consumption of dry matter, crude protein and  energy of the feeds, and thus increased daily milk production, solid non fat (SNF) and total solid (TS) of the milk (P<0.05). Specific gravity of the milk was not affected by the treatments (P>0.05). Substitution of 0.5 kg concentrate with 13.5 kg roughage resulted in non significant difference on the daily milk production as well as the quality of the milk, thus it gave no economic impact. The increase of daily milk production was followed by the increase of the incomes of the farmers by Rp 905 to Rp 1,425 per head per day. The result of the experiment leads to the assumption that the present feeding practices of the lactating cows should be improved accordingly.   Key words: Lactating cows, feeding, management
Rumen microbial protein supply as estimated from purine derivative excretion on sheep receiving faba beans (vicia faba) as supplement delivered at different feeding frequencies Asmuddin Natsir
Jurnal Ilmu Ternak dan Veteriner Vol 13, No 2 (2008): JUNE 2008
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (66.582 KB) | DOI: 10.14334/jitv.v13i2.602

Abstract

Rapid and extensive degradation of faba beans (Vicia faba) by ruminal microbes can result in substantial and undesirable N loss from the rumen. The purpose of this study was to test the hypothesis that offering faba beans as a supplement more than once a day to sheep receiving a combination of oaten chaff and lucerne chaff as a basal diet will increase microbial protein supply to the intestines. The experiment was conducted in a Latin square design (4 x 4) using four mature merino sheep. The treatments were: T0 = basal diet ad libitum + nil supplements, T1 = T0 + faba beans (FB) fed once daily, T2 = T0 + FB fed twice daily, T3 = T0 + FB fed 8 times daily. The basal diet was given once per day at 09:00 in the morning while FB were given at the rate of approximately 0.5% of live body weight and delivered according to the treatment protocol. Urinary excretion of purine derivative (PD) was used to estimate microbial protein supply. The results indicated that even though treatment statistically had no effects on total urine output, PD excretion in the urine, PD absorbed, estimated microbial N supply, and the efficiency of rumen microbial protein synthesis, provision of supplement to sheep numerically improved microbial N supply by 92% compared to that of control group. However, there were no differences within the supplemented group. Therefore, it is concluded that feeding faba beans more than once a day was unnecessary. Key Words: Purine Derivatives, Microbial Protein Synthesis, Sheep
The quality of Garut ram liquid semen in Tris egg yolk extender to the sucrose supplementation Yulnawati .; Herdis .
Jurnal Ilmu Ternak dan Veteriner Vol 14, No 1 (2009): MARCH 2009
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (57.049 KB) | DOI: 10.14334/jitv.v14i1.362

Abstract

The successful program of artificial insemination in sheep is determined by the quality of sperm that are used. Therefore, it is important to maintain the quality of sperm during and after storage in low temperature. The research was conducted to study the influence of sucrose in the Tris-yolk extender in maintaining the quality of Garut ram sperm during preservation in reaction tube for four days at 5°C. Ejaculated sperm was collected once a week for five weeks using artificial vagina from same ram. Semen was divided into four groups of extenders, i.e. Tris egg yolk 20% (TKT), TKT + 0,1% sucrose, TKT + 0,3% sucrose and TKT + 0,5% w/v sucrose. The results showed that the percentage of motility on day four (D-4) of storage in TKT (41.00 ± 2.0%) was lower (P<0.05) than that in TKT + 0.3% (48.00 ± 2.45%) and TKT + 0.5% (51.00 ± 3.74%), however there was no significant different (P>0.05) from TKT + 0.1% (45.00 ± 3.16%). Whereas the percentage of live cells (%H) on D-4 in TKT, TKT + 0.1%, TKT + 0.3% and TKT + 0.5% were 55.00 ± 2.19%; 57.20 ± 2.79%; 59.20 ± 3.25% and 61.20 ± 3.60%, respectively. Meanwhile, the percentage of membrane integrity (MPU) in TKT (51.80 ± 1.94%) was significantly different (P<0.05) from TKT + 0.3% (57.40 ± 2.65%) and TKT + 0.5% (59.20 ± 3.66%), however there was no significant different (P>0.05) from TKT + 0.1% (54.80 ± 2.86%). In conclusion, the addition of sucrose 0.3% w/v into TKT extender could maintain the quality of Garut ram sperm more efficiently and better than TKT extender. Key Words: Sucrose, Tris Egg Yolk, Preservation, Garut Sheep
Nutrient digestibility and growth of five breeds of sheep under different levels of undegradable protein Yulistiani D; Naufaliah N; Kardaya D; Subandriyo .
Jurnal Ilmu Ternak dan Veteriner Vol 20, No 1 (2015): MARCH 2015
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (181.667 KB) | DOI: 10.14334/jitv.v20i1.1112

Abstract

A study was conducted to evaluate the effect of feeding different levels of rumen undegradable protein (UDP) in concentrate on performance of five breeds of sheep. Namely: Compass Agrinak (CA); Garut Composite breed (KG); Barbados Cross breed (BC); St Croix breed (SC); and Local Garut (GL) breed. Ten heads of sheep were used from each breed, in which each breed was grouped into 5 groups according to their body weight, and each sheep in each group was assigned to one of two treatments diet. The diet treatment consisted of concentrate containing different levels of undegradable protein (UDP). The levels of undegradable protein were 4.5% and 7.5%. Concentrate were formulated in iso nitrogen (CP content 16.7%) and iso energy (ME content 2.5 Mcal/kg). During feeding trial the sheep were kept in individual pen for three months. Study was conducted in randomized complete block design in factorial 5 x 2 arrangement, 5 levels of breeds sheep and 2 levels of UDP content. Results shows that there was no interaction effect of breed and levels UDP on feed consumption, average daily gain and feed conversion. These variables were significantly (P<0.05) affected by breed of sheep. The highest DMI (dry matter intake) was in KG sheep, the highest DMI caused by highest crude protein and gross energy intake, which in turn lead to highest average daily gain (ADG) of this breed. However the ADG of KG was not significantly different from GL. Apparent nutrient digestibility was not affected (P>0.05) by interaction between breed of sheep and UDP levels in the diet except for OM digestibility. While breed of sheep did not affect nutrient digestibility and UDP levels only affected NDF digestibility. From this study, it is concluded that increasing UDP in the diet did not improve growth performance of sheep. At similar quality of feed the growth performance was affected by breed of sheep in which KG and GL sheep had similar average daily gain (86.01 vs 82.38 g/day).
Improving the nutritive value of palm oil sludge by fermentation : The effect of fungi strain, environmental temperature and enzymatic process T. Pasaribu; A.P. Sinurat; T. Purwadaria; Supriyati .; J. Rosida; H. Hamid
Jurnal Ilmu Ternak dan Veteriner Vol 3, No 4 (1998)
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (144.653 KB) | DOI: 10.14334/jitv.v3i4.123

Abstract

An experiment was conducted to improve the nutritive value of palm oil sludge (POS) by fermentation process. Aspergillus niger BPT and NRRL 337 were used into fermenting POS for three days and followed by anaerobic enzymatic process. The experiment was arranged in 2x3 factorial design i.e., enzymatic incubation time (2, 3, and 4 days) and environmental temperature during enzymatic process (room temperature and 40°C). Changes on chemical compositions (crude protein, true protein, ADF and NDF), in vitro dry matter digestibility (IVDMD) and protein digestibility (IVPD) were measured. The results showed that both A. niger BPT and NRRL 337 grew well on POS media with the best result at 3 days. The fermentation process by both strains increased crude protein and true protein of POS. The A. niger NRRL reduced the fiber content (ADF and NDF) more than A. niger BPT the IVDMD and IVPD were not significantly affected by fermentation process without enzymatic process. The IVDMD increased significantly when the fermentation followed by enzymatic process. Overall results showed that the best fermentation of POS was obtained by using A. niger NRRL followed by enzymatic process in room temperature for two days. Key words : Palm oil sludge, fermentation, nutritive value
Lambing behavior of Garut ewes and its crosses with St. Croix and Moulton Charollais Ismeth Inounu; W Kurniawan; R Noor
Jurnal Ilmu Ternak dan Veteriner Vol 11, No 1 (2006): MARCH 2006
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (205.134 KB) | DOI: 10.14334/jitv.v11i1.506

Abstract

Lamb mortality is highly related to ewe behavior at lambing. The purpose of this research was to study ewe lambing behavior and lamb behavior after birth of Garut (GG) sheep and its crosses with St. Croix (HH) and Moulton Charollais (MM). The number of observation were 106 head, consist of 32 GG; 23 of HG; 14 of MG; 31 of MHG and 6 of HMG crossed ewes. Analysis of variance of general linear model (GLM) for different number of sample was used to study ewe behavior of different group of ewes. Linear regression was used to analyze relationships between lambing behavior; times from birth to stand up and ewe body weight. While relationship between labor time and parity or type of birth were analyzed descriptively. Before lambing, ewes stood up, lain down, walked in circle, vocalized, urinated, flehmened, and pawed. HG and HMG ewes stood up less often than other breeds (P<0.05). Lambing time was distributed randomly for GG, HG, MG and MHG ewes, but HMG ewes mostly lambed at night (66.67%). Labor time of HMG ewes was significantly shorter than other breeds (P<0.05) and was not affected by birth weight, birth type and neither by parity. The ewes generally lambed in lay down position. After lambing, ewe normally stood up and cleaned the lamb immediately. The cleaning generally begin from the head progressed down to the whole body. The success for lamb to stand up was not significantly different among breeds. Key Words: Lambing Behavior, Garut, Crossbreeding, St. Croix, Moulton Charollais
Immunohistochemical study of Ito cells of spontaneous cholangiohepatitis in broiler chickens E Handharyani; K. Ochiai; W. Winarsih; E. Harlina; S. Estuninngsih
Jurnal Ilmu Ternak dan Veteriner Vol 6, No 4 (2001): DECEMBER 2001
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (155.05 KB) | DOI: 10.14334/jitv.v6i4.265

Abstract

The function of Ito cells is expanding from a fat-storing site to a center of extracellular matrix metabolism and mediator production in the liver. Immunohistochemical reactivities of Ito cells were examined in eight livers of broiler chickens affected with spontaneous cholangiohepatitis and six chicken livers with malformation of extrahepatic biliary tracts. The livers in both groups revealed severe diffuse fibrosis. Ito cells expressing HHF35 muscle actin and desmin actively proliferated in the fibrotic foci of the all livers. The immunoreactivities of Ito cells to antibodies were enhanced compared with those in normal livers. There were no immunohistochemical differences between the Ito cells of two groups. From these findings, it was suggested that Ito cells actively proliferate and show enhanced immunoreactivities in the livers affected with cholangiohepatitis and malformation of extrahepatic biliary tracts.Key words: Cholangiohepatitis, immunohistochemistry, ito cell. broiler chicken
Utilization of tree legume forages as protein sources of beef cattle ration Tambak Manurung
Jurnal Ilmu Ternak dan Veteriner Vol 1, No 3 (1995)
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (579.999 KB) | DOI: 10.14334/jitv.v1i3.25

Abstract

A study was conducted in Balai Penelitian Temak Bogor, for evaluating the use of tree legume as the main source of protein for growing cattle . The study was conducted for 17 weeks using 15 Ongole-crossed bull calves with body weight 77-138 kg . The study was carried out in randomized block design with 5 treatments and 3 replications . Five dietary treatments consist of lamtoro, glirisidia, caliandra, beefkwik and urea with 1496 crude protein and 6396 total digestible nutrient (TDN). Parameters measured were feed consumption, nutrients digestibility, nitrogen retention, weight gain and feed and protein efficiency . The results showed that the tree legume rations had higher (P<0.01) dry matter, organic matter, crude protein and TDN consumption than the beefkwik and urea, but the nutrient digestibilities were lower especially for caliandra (P<0.01) . Caliandra also had lower nitrogen retention than the others . Average daily gain of cattle fed with lamtoro and glirisidia were higher (P<0.01) than that of caliandra, but between lamtoro and glirisidia didn't show the significant different . Caliandra and beefkwik produced different average body weight gain (P<0.01) . Beefkwik produced higher feed and protein efficiency than tree legume ration especially as compared with caliandra (P<0 .01) but among tree legumes, glirisidia produced higher feed and protein efficiency than the caliandra (P<0.01) . It is concluded that glirisidia was the best forage as protein source for growing calves.
Molecular characterization of six sub population Indonesian local goats based on mitochondrial DNA D-loop Aron Batubara; R.R. Noor; A. Farajallah; B. Tiesnamurti; M. Doloksaribu
Jurnal Ilmu Ternak dan Veteriner Vol 16, No 1 (2011): MARCH 2011
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (136.805 KB) | DOI: 10.14334/jitv.v16i1.634

Abstract

Indonesian local goats were spread in some region, but there was still limited data’s known about the characteristics of its genetic diversity and origin. The Mitochondrial DNA D-loop sequences were used to study the genetic diversity and relationships of six sub population Indonesian local goats, namely, Kacang, Marica, Samosir, Jawarandu, Muara and Bengali goats. From 539 blood samples and DNA extraction collections were selected about 60 samples (10 samples each sub populations) analyzed by PCR-RFLP methods, followed sequence analyzed about 5 PCR products each sub population. The results of the sequence analyses were edited and acquired about 957 bp of nucleotides length. After the alignment analyses were found 50 polymorphic sites which divided into 19 haplotype groups of mtDNA D-loop region. The value of nucleotide diversity was 0.014 ± 0.002. Analysis of Neighbour Joining with Kimura 2 Parameter methods and bootstrap test with 1000 replication indicated that each sub population groups was significantly different between one groups to the others. The maternal lineages origin of six breeds of Indonesian local goats was included to the group of lineage B. The Lineage B was the maternal origin of the haplogroup of goats in the region of East Asia, South Asia, China, Mongolia, North and South Africa, Malaysia, Indonesia, Pakistan and India. Key words: Genetic Diversity, mtDNA D-loop, Haplotypes, Local Goats
The growth allometrically Mandalung and histological muscle fiber leg Meisji Liana Sari
Jurnal Ilmu Ternak dan Veteriner Vol 8, No 4 (2003): DECEMBER 2003
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (129.038 KB) | DOI: 10.14334/jitv.v8i4.395

Abstract

This study was conducted to compare the growth alometrically performance especially rate of muscle growth microscopically of Mandalung offspring of Muscovy x Duck (MD) and Duck x Muscovy (DM). Fifty-one Mandalung duck of IE and EI were used. They were fed with 2-type broiler commercial feed, which were starter type (day 1 – week 4) and finisher type (week 4 – week 12). Starter feed contained of 20% protein and 2800 kcal/kg energy while finisher feed contained of 18% protein and 3000 kcal/kg energy. Data on weights of slaughtered body and body parts (head, neck, fore back, rear back, breast, upper leg, lower leg, foot and its membrane) were measured at week 1, 4, 8 and 12. Diameter of muscle fiber was measured at age 8, 10 and 12 weeks, and each slaughter was represented by 1, 2 and 3 ducks. The results showed The growth direction was similar in IE and EI, initiated from head, to the neck, fore back and rear back, and from foot, to the thigh, breast and wings. Diameter of muscle fibers of Mandalung duck offspring of EI were larger (14,49 vs 13,37; 20,02 vs. 15, 24 μm; 23,68 vs. 18, 08 μm) than the IE.  Key words: Allometry, histological, muscle fiber

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