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INDONESIA
ASEAN Journal on Hospitality and Tourism
Published by Institut Teknologi Bandung
ISSN : 14122073     EISSN : 27222748     DOI : -
Core Subject : Humanities, Social, Engineering,
Humanities Engineering Social Sciences
The main purpose of this international refereed journal is to advance and foster tourism and hospitality education, research, and professionalism in the Southeast Asia region. The journal provides a vehicle for increasing awareness, consideration and analysis of issues in tourism and hospitality, and also promotes the interchange of ideas, and comparative studies, both within the countries of the region and between these countries and other parts of the world.
Arjuna Subject : -
Articles 448 Documents
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A Review on the Critical Success Factors (CSFs) in the Operation of Hotels Nazari, Narges
ASEAN Journal on Hospitality and Tourism Vol 16, No 1 (2018)
Publisher : ITB Journal Publisher, LPPM ITB

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Abstract

Abstract: Critical Success Factors (CSFs) have been recognized as an important and powerful approach for the competitiveness and success of the hospitality organizations in particular hotels in the tourism industry. The implementation of some core capabilities, activities, and facilities may provide better opportunities for the hoteliers to be successful in the intensive marketplace. This article studies the CSFs for the hotels? operation in the past studies. To do this, the hotel-related CSFs for operation of different types of hotels were first compiled through the review literature. Then, the main issues, gaps, and conditions of the studies have been considered. Further studies are also suggested based on the identified gaps in the reviewed literature.
The Improvement of Creative Industries-Culinary SMEs in The Tourist Destinations of The Greater Bandung Region Wardoyo, Munajat; Latif, Aqilah Nurul Khaerani
ASEAN Journal on Hospitality and Tourism Vol 16, No 1 (2018)
Publisher : ITB Journal Publisher, LPPM ITB

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Abstract

This research aims as a consideration in formulating policies, regulations, strategies, and culinary tourism feasibility studies to be sustainable. The development of culinary products as a model for culinary tourism development in Indonesia. It aims to improve the welfare of small and medium creative industries in the food and beverage sector in the Greater Bandung area. The method used is the method of evaluating community participation, FGD and experiments. Data collection techniques with direct interviews and questionnaires. The data analysis method used is the general electric matrix. The results of this study indicate several things that must be considered by SMEs in eating and drinking to support the business, namely knowledge and experience, product uniqueness, product innovation, capital, the courage to do business, clear financial statements, proposals, cooperation with supply chains, and determining prices.
TOURIST AREA LIFE CYCLE STAGE AND THE IMPACT OF A CRISIS BOJANIC, DAVID
ASEAN Journal on Hospitality and Tourism Vol 4, No 2 (2005)
Publisher : ITB Journal Publisher, LPPM ITB

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Abstract

This paper examines the relationship between the tourist area life cycle and the recovery period following a crisis. There have been many studies of the tourist area life cycle theory and its application to the evolution of a tourism destination or resort. While it is clear that a tourism destination follows an asymptotic curve from its inception through development and stagnation, it is not clear how destinations in various stages of the tourist area life cycle are impacted by a crisis. This study focuses on two countries in Southeast Asia (Singapore and Vietnam) that are indifferent stages of the life cycle. The purpose of the study is to examine the relative impact of the SARS epidemic on the visitor arrivals of the two nations. Both ASEAN nations were exposed to the crisis, and the results show that the impact of the crisis, and the resulting recovery, did vary according to the life cycle stage.
Cover Vol.16.1 Latif, Aqilah Nurul Khaerani
ASEAN Journal on Hospitality and Tourism Vol 16, No 1 (2018)
Publisher : ITB Journal Publisher, LPPM ITB

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The Potential of Highland Tropical Wheat As An Object Of Agroedutourism To Promote Tropical Wheat Development (Case study in Wates village, Getasan district, Semarang regency) Kurnia, Theresa Dwi; Widyawati, Nugraheni Nugraheni; Prihtanti, Tinjung Mary
ASEAN Journal on Hospitality and Tourism Vol 16, No 1 (2018)
Publisher : ITB Journal Publisher, LPPM ITB

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The aims of this study are to know the potential of wheat farming in Getasan district as an object of agroedutourism and analyzed a wheat agroedutourism development strategy to support tropical wheat production. The collected data were analyzed using SWOT method. The results showed that wheat farmings in Getasan district was potentially become the object of agroedutourism. Strategies: Cooperation with governments, local farmers, investors, food companies to create an integrated agritourism involves the potential of cultural  tourism in the region; Create zoning for the various site locations required in agroedutourism; Plan an exciting and dynamic training program, special event, landscape arrangement, then promote it through various communication media; Improve managerial resources by establishing efficient structures, engaging in management training agritourism.
DESIGNING RURAL TOUR PROGRAM IN CONNECTING TOURISM VILLAGE TO RESORT TOURISTS, TANJUNG LESUNG, BANTEN INDONESIA Agoes, Adrian; Edison, Emron; Kemala, Zia
ASEAN Journal on Hospitality and Tourism Vol 17, No 1 (2019)
Publisher : ITB Journal Publisher, LPPM ITB

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One model in developing a tourism village is to institute a connection with other more established attractions. This research is to find out whether this strategy can be applied to develop tourism in Cikadu hamlet by initiating a connection with a more established resort nearby. The method used in this research is a qualitative approach. The data were collected through observations and interviews with key informants. General Manager of the resorts, tourism activists of the hamlet, and government staffs in the village were interviewed to look into the problems. Historically, there were a number of tourists already directed by Tanjung Lesung Resorts to have a trip to Cikadu hamlet. The model of connecting a more established resort to help develop tourism in a nearby hamlet has shown some results. Tourists who stayed at the resort had come to the hamlet for certain periods to make an alternative trip in enriching their holiday. However, it appeared that the hamlet wasn?t ready enough to host tourists from the resorts for the lack of tourism competencies of human resources. Most of the tourism executors in the hamlet were farmers, so the experience design was not optimal. The handling of the tour programs was considered un-proficient for the resort?s guests. The model of establishing connection to resort tourists in developing tourism in Cikadu can actually be achieved. Albeit, designing a more appropriate tour program is essential to keep the tourists visit continually.
EDITORIAL VOL.16.2 Latif, Aqilah Nurul Khaerani
ASEAN Journal on Hospitality and Tourism Vol 16, No 2 (2018)
Publisher : ITB Journal Publisher, LPPM ITB

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ECOTOURISM PLANNING ON THE RAPID-GROWING ECONOMIC AREA : A STUDY OF PACITAN, INDONESIA Parmawati, Rita; Putra, Heru Wiwoho Supadi; Kurnianto, Agung Sih
ASEAN Journal on Hospitality and Tourism Vol 16, No 2 (2018)
Publisher : ITB Journal Publisher, LPPM ITB

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Pacitan Regency has a tourist destination characterized by nature and the relationship between humans and nature. The purpose of this study is to identify the potential, problems, carrying capacity and constraints of ecotourism development, as well as develop management strategies in Pacitan. Observations and interviews were conducted to reveal information related to the research objectives. We do index on the components of ecotourism management that we have designed. SWOT analysis is used to determine and map the potential and problems of management and development of ecotourism. the total GRDP shows that the economy of the Pacitan Regency is characterized by the economy of the Tertiary Sector. On the IFAS, the potential of natural resources plays a very important strength (weight value 0.204) and on the weaknesses, accessibility and facilities and infrastructure plays a very important role (weighted values 0.153 and 0.130). On the EFAS, government policy support reaches the highest weight (0.135) on an opportunity, and on threat factors, security and object equality with other regions play a very important role  (0.106 and 0.105)
THE EFFECTIVITY OF STAKEHOLDERS’ COLLABORATION ON TOURISM DESTINATION GOVERNANCE IN PANGANDARAN, WEST JAVA, INDONESIA Putro, Heru Purboyo Hidayat; Briliayanti, Astri
ASEAN Journal on Hospitality and Tourism Vol 17, No 1 (2019)
Publisher : ITB Journal Publisher, LPPM ITB

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Abstract

In 2010, the concept of destination management organization (DMO) was applied as an effort to improve the weakness of tourism management in Pangandaran. This concept stresses the form of collaboration among stakeholders who are involved in tourism from community groups, private sectors, and government. The stakeholders are led by a destination management organization: Forum Tata Kelola Pariwisata (FTKP/Pangandaran Tourism Governance Forum) which serves as a mediator, facilitator, and coordinator for the three groups of stakeholders. This research was conducted using a case study approach which was deliberately applied to a Pangandaran Village. Besides, this research also employed a mix method approach that practically combines quantitative and qualitative research methods aimed to find out the effectivity of stakeholders? collaboration in implementing the concept of DMO in Pangandaran. The results of this research show that collaboration among stakeholders in DMO-based tourism destination governance has run quite effectively. This is manifested by the existence of common goals, equality, and high commitment from stakeholders. FTKP leadership is fairly good to support collaboration among stakeholders. However, trust and communication among stakeholders need to be improved.
THE IMPACT OF CLIMATE CHANGE ON COASTAL TOURISM DESTINATION: CASE OF KUTA BEACH, BALI, INDONESIA Furqan, Alhilal; Winandi, Fabian Indra
ASEAN Journal on Hospitality and Tourism Vol 16, No 2 (2018)
Publisher : ITB Journal Publisher, LPPM ITB

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Tourism is one of the strategic economic sectors in Indonesia that uses a lot of nature. Tourism destination is greatly affected by natural conditions and its changes. This study aims to identify the impact of climate change on coastal tourism destination from the perspective of stakeholders in Kuta Beach, Bali. This study employs mix methods, quantitative and qualitative. Quantitative methods employed to observe the perspective of tourists through questionnaire surveys with descriptive statistical analysis. While, the qualitative method use interview data and observation to observe the perspectives of the remaining stakeholders, namely the local government, tourism entrepreneurs, and the leaders of the traditional villages. The results show that tourists? awareness of climate change is quite high, although understanding of climate change tends to be ?normal?. Climate change variables that affect the tourist experience of Kuta Bali tourists are more related to safety, except related to sudden and extreme weather changes. This study is expected to increase the awareness of tourism stakeholders on climate change so that climate change adaptation measures can be carried out that help develop tourism.

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