cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Indrawirawan
Contact Email
indrawirawan@unhas.ac.id
Phone
-
Journal Mail Official
bnmt@unhas.ac.id
Editorial Address
Departemen Nutrisi dan Makanan Ternak, Fakultas Peternakan, Universitas Hasanuddin, Kampus Tamalanrea, Jl. Perintis Kemerdekaan km 10, Makassar, 90245, Sulawesi Selatan, Indonesia
Location
Kota makassar,
Sulawesi selatan
INDONESIA
Buletin Nutrisi dan Makanan Ternak
Published by Universitas Hasanuddin
ISSN : 14114577     EISSN : 29857694     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Buletin Nutrisi dan Makanan Ternak merupakan open peer reviewed journal menerbitkan artikel ilmiah dengan fokus pada bidang nutrisi dan makanan ternak dengan cakupan (focus and scope), diantaranya: Nutrisi Ruminansia Kimia Pakan Tanaman Pakan dan Pastura Nutrisi Non-Ruminansia Teknologi dan Industri Pakan Valorisasi Pakan dan Limbah
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 109 Documents
 7   8   9   10   11 
PENGARUH PEMBERIAN PUPUK UREA, KOMPOS DAN KOMBINASINYA TERHADAP PERTUMBUHAN DAN PRODUKSI RUMPUT GAJAH MINI (PENNISETUM PURPUREUM CV. MOTT): The Effect of Fertilizing Urea, Comost and its Combinations on The Growth and Production of Dwarf Elephant Grass (Pennisetum purpureum Cv. Mott) M. Chaedir; Budiman Nohong; syamsuddin Nompo
Buletin Nutrisi dan Makanan Ternak Vol. 15 No. 2 (2021)
Publisher : Departemen Nutrisi dan Makanan Ternak, Fakultas Peternakan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (338.825 KB)

Abstract

Growth and Production of Mini Elephant Grass (Pennisetum purpureum cv. Mott) Given Compost, Urea, and Their Combination Fertilizer. In Indonesia, land that is often used to plant mini elephant grass is marginal land. Therefore, technological innovation is needed to improve the growth and production of mini elephant grass. One of the efforts that can be done to increase the growth and production of mini elephant grass is by providing fertilizer. This study aims to determine the growth and production of mini elephant grass given by compost, urea, and its combination. This study used a completely randomized design (CRD) consisting of 4 treatments and 4 replications namely P0: No fertilizer, P1: Compost fertilizer 40ton/ha = 200 g/Polybag, P2 : Urea fertilizer 250 kg/ha = 1.25 g/polybag and P3 : Compost and Urea fertilizer, namely (P1) + (P2) = 100 g/polybag + 0.625 g/ polybag. The application of compost and urea in the P3 treatment had a significant effect (P<0.05) on plant height (cm) of 85.75 and dry matter production (g/polybag) of 22.37. The application of urea fertilizer in the P2 treatment had a significant effect (P<0.05) on the number of tillers (stems/polybags) of 2.25. Based on the results of the study, it was concluded that the provision of compost and urea gave good results on plant height, a number of tillers, and dry matter production of mini elephant grass plants. Keywords: Compost, Elephant Grass, Fertilizer, Marginal Land, and Urea.
PENGARUH PENAMBAHAN TEPUNG UMBI PORANG (Amorphophallus oncophyllus) SEBAGAI PREBIOTIK PADA RANSUM BROILER TERHADAP BOBOT DAN PANJANG USUS HALUS: Effect of Addition Porang Tuber Flour (Amorphophallus oncophyllus) as Prebiotick on Broiler Feed Against Intestinal Weight and Length . Annisa; A. Mujnisa; Daryatmo Daryatmo
Buletin Nutrisi dan Makanan Ternak Vol. 15 No. 2 (2021)
Publisher : Departemen Nutrisi dan Makanan Ternak, Fakultas Peternakan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (509.583 KB)

Abstract

Porang Tubers (Amorphophallus oncophillus) contain glucomannan which functions as a prebiotic that can affect the performance and condition of the broiler digestive tract which has an impact on broiler performance. This study aimed to determine the effect of adding elephant foot yam tuber flour (Amorphophallus oncophyllus) to the feed on the weight and length of the small intestine. The parameters observed were the weight and length of the small intestine. The design used was a completely randomized design (CRD) which consisted of P0 (basal ration without porang flour), P1 (Ration + porang flour 0.4%), P2 (Ration + porang flour 0.8%), and P3 (Ration + porang flour 1.2%). The treatment was carried out for 35 days starting from the beginning of maintenance. Gastrointestinal tract weight and length were measured when the broilers were 35 days old. The results showed that the P1 treatment had a significant effect (P<0.05) on the weight of the duodenum (0.79 ± 0.09) and the length of the ileum (9.29 ± 1.10) but had no significant effect on the weight of the jejunum (1.79 ± 0.34), Ileum (1.48 ± 0.22) and length of Duodenum (3.21 ± 0.55), Jejunum (8.17 ± 1.08). Based on the results of the research that has been carried out, it can be concluded that the addition of elephant foot yam tuber flour to a level of 1.2% does not have a negative effect on the length and weight of the small intestine. Keywords: Porang Flour, Duodenum, Jejunum, Ileum, and Small Intestine.
PENGARUH KERAPATAN TANAMAN DAN JENIS PUPUK TERHADAP PERTUMBUHAN DAN PRODUKSI HIJAUAN RATUN SORGUM (Sorghum bicolor (L.) Moench): Effect of Plant Density and Type of Fertilizer on Growth and Forage Production of Ratoon Sorghum (Sorghum Bicolor (L.) Moench Renaldy Alimuddin; Budiman Nohong; Rinduwati Rinduwati
Buletin Nutrisi dan Makanan Ternak Vol. 15 No. 2 (2021)
Publisher : Departemen Nutrisi dan Makanan Ternak, Fakultas Peternakan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (348.421 KB)

Abstract

Sorghum (Sorghum bicolor (L.) Moench) is a type of cereal plant that has the potential to be cultivated and developed as a source of forage for ruminants. One of the efforts to increase sorghum production is through the use of the ratoon system accompanied by the application of organic and inorganic fertilizers. This study aims to determine the effect of plant density and type of fertilizer on the growth and production of sorghum ratoon (Sorghum bicolor(L.) Moench).This study used a completely randomized design (CRD) with a factorial pattern consisting of 2 factors and 3 treatments with 3 (three) replicates each, namely The First Factor K2 = 2 plants/polybag, The Second Factor K3 = 3 plants/polybag, and P1 = 200 g bokashi/polybag (40 tons/ha), P2 = 4.58 g NPK/polybag (329 kg NPK/ha) P3 = bokashi + 2.29 g NPK/polybag. Based on the results of the study, it was concluded that the highest plant was found in the K2P2 treatment, which was 236.33 cm, the highest leaf growth rate in the K2P1 treatment was 7.16 strands and the highest dry matter production level in the K2P2 treatment was 52.5 grams. This means that the type of fertilizer that has a source of N is very necessary for the growth of ratoon sorghum plants. Keywords : Bokashi, Density, Fertilizer, Growth, Production and Sorghum Ratoon
Halaman Judul dan Daftar Isi: title page and table of contents BNMT BNMT
Buletin Nutrisi dan Makanan Ternak Vol. 15 No. 2 (2021)
Publisher : Departemen Nutrisi dan Makanan Ternak, Fakultas Peternakan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (73.981 KB)

Abstract

title page and table of contents
ANALISIS KANDUNGAN PROTEIN KASAR DAN SERAT KASAR PADA LIMBAH SAYURAN PASAR (KOL, SAWI, KULIT JAGUNG) DENGAN PENAMBAHAN EM4 SEBAGAI PAKAN ALTERNATIF: Analysis of Crude Protein and Crude fiber Content in Market Vegetable Waste (Cabbage, Mustard, Corn Skin) with the Addition of EM4 as Alternative Feed) sri Muliani; Anie Asriany; nancy Lahay
Buletin Nutrisi dan Makanan Ternak Vol. 16 No. 1 (2022)
Publisher : Departemen Nutrisi dan Makanan Ternak, Fakultas Peternakan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (299.41 KB)

Abstract

Vegetable waste can be used as ruminant animal feed because it is abundantly available and has economic value, the price is cheap and does not compete with human needs, besides that it can reduce environmental pollution. The purpose of this study was to determine the content of crude protein and crude fiber in market vegetable waste as an alternative feed with the addition of EM4. This study used a completely randomized design (CRD) method which consisted of 4 treatments and 3 replications. The results of this study were the addition of EM4 and molasses gave a very significant effect (P<0.01) on the crude protein content of vegetable waste (cabbage, mustard greens, corn husks). The highest protein content was in treatment P0 and P1 with an average value of 19.28 and the lowest crude protein content was found in treatment P2, namely 17.19 and P3 with a value of 17.73, while the effect was not significant (P<0, 05) on the crude fiber content of vegetable waste (cabbage, mustard greens, corn husks) with the addition of EM4 and molasses with the lowest average value at P0 of 18.72 and the highest average value of P2 being 21.26. Based on the results of the study, it can be concluded that the addition of 10% EM4 and molasses in market vegetable waste (cabbage, mustard greens, corn husks) can reduce crude protein content and increase crude fiber.
KANDUNGAN BAHAN KERING DAN KONDISI FISIK LIMBAH PERTANIAN YANG MENDAPAT TEKNOLOGI APLIKATIF Trichoderma sp SEBAGAI PAKAN RUMINANSIA: Dry Matter Content and Physical Condition of Agricultural by-product with Aplicative Technology Trichoderma sp. as Ruminats Feed Rohmiyatul Islamiyati; ismartoyo ismartoyo; Indrawirawan Indrawirawan
Buletin Nutrisi dan Makanan Ternak Vol. 16 No. 1 (2022)
Publisher : Departemen Nutrisi dan Makanan Ternak, Fakultas Peternakan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (455.542 KB)

Abstract

Food crops and plantation waste can potentially be a source of ruminant feed. The problem faced is generally low quality. This study aims to analyze the dry matter content and physical condition of several agricultural by-products that received the applicative technology of Trichoderma sp as ruminant feed. The experimental design was completely randomized (CRD) with a 5x3x3 factorial pattern. The first factor is agricultural by-products, including corn straws, sago dregs, banana stalks, rice straws, and cocoa husks. The second factor is the level of Trichoderma sp of 2.5%, 5.0%, and 7.5%. The variance showed that the type of agricultural by-products and the level of Trichoderma sp had a significant effect (P<0.05) on the dry matter content. In contrast, the interaction between the type of by-products and the level of Trichoderma sp had no significant effect (P>0.05) on the dry matter content. It concluded that the higher level of Trichoderma sp increased dry matter, and corn straw had the highest dry matter content.
PENGARUH LEVEL PEMBERIAN PUPUK ECO FARMING (EF) TERHADAP PERTUMBUHAN DAN PRODUKSI RUMPUT GAJAH (Pennisetum purpureum Cv. Pakchong): Effect of Eco-Farming (EF) Fertilizer Levels on Growth and Production of Elephant Grass (Pennisetum purpureum Cv. Pakchong) Budiman Budiman; Nurjaya Nurjaya
Buletin Nutrisi dan Makanan Ternak Vol. 16 No. 1 (2022)
Publisher : Departemen Nutrisi dan Makanan Ternak, Fakultas Peternakan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (434.351 KB)

Abstract

This study aimed to determine the effect of the level of application of ecofarmingfertilizer on the growth, production, and production of forage elephantgrass Cv. Pakchong. The experiment was arranged in a completely randomizeddesign with four treatments and four replications. The treatments consisted of: P0= 0 ml EF + 100 ml water (control); P1 = 4 ml EF/polybag + 100 ml water; P2 = 6ml EF/polybag + 100 ml water; P3 = 8 ml EF/polybag + 100 ml water. The resultsshowed that using different eco-farming fertilizers had no effect (P>0.05) on plantheight, number of tillers, number of leaves per plant, leaf length and width, stemdry matter production, forage dry matter production, leaf stem ratio, but did havean effect (P<0.05) on leaf dry matter production. It was concluded that theapplication of eco-farming fertilizer level did not affect the growth parameters anddry matter production of stems but did affect the increase in leaf dry weight ofelephant grass Cv. Pakchong.
PENGARUH UKURAN PEMOTONGAN DAN PERENDAMAN LARUTAN Rhyzopus sp TERHADAP KANDUNGAN TANIN SERAT KASAR SERTA PROTEIN KASAR KULIT PISANG TANDUK (Musa acuminate Var. Typica): The Effect of the Measure of Cutting and Inclusion Solution Rhyzopus sp, on the Content of Tanin in Crude Fiber and Crude Protein of The Skin Banana Horn (Musa acuminate Var.Typica) Hasnuni Hasnuni; nancy Lahay; Muhammad Fadlirrahman Latief
Buletin Nutrisi dan Makanan Ternak Vol. 16 No. 1 (2022)
Publisher : Departemen Nutrisi dan Makanan Ternak, Fakultas Peternakan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (468.765 KB)

Abstract

One of the banana peel wastes that can be used as an alternative feed is the banana peel (Musa acuminata Var. Typica). This study aims to determine the effect of cutting size and immersion of Rhizopus sp on the content of tannin, crude fiber and crude protein of the skin of a banana (Musa acuminata Var. Typica). The study was conducted using a completely randomized design (CRD) with a factorial pattern in the form of cutting size and immersion time of Rhyzopus sp and anova analysis using Duncan's variance further test. The results showed that the cutting size and soaking time of Rhyzopus sp had a significant effect (P<0.01) on the value of tannins with the lowest decrease in tannin levels at the cutting size of 10 cm, soaking time of 36 hours was 0.80 ± 0.03. Cutting size and immersion time of Rhyzopus sp had a significant effect (P<0.01) on the value of crude fiber with the lowest decrease in crude fiber at a cutting size of 5 cm, soaking time for 12 hours was 8.28±0.00. Cutting size and immersion time of Rhyzopus sp had a significant effect (P<0.01) on crude protein value with the highest increase in cutting size of 5 cm, soaking time for 36 hours of 8.27±0.18. It can be concluded that the size of the cuts and the duration of immersion in the Rhyzopus sp solution can reduce the value of the content of tannins, crude fiber and increase crude protein.
Pengaruh Penambahan Tepung Bulu Sapi dalam Ransum terhadap Persentase Karkas dan Organ Dalam Burung Puyuh (Coturnix coturnix japonica) Fase Grower Farahdibah Farahdibah; Anie Asriany; A Mujnisa
Buletin Nutrisi dan Makanan Ternak Vol. 17 No. 1 (2023)
Publisher : Departemen Nutrisi dan Makanan Ternak, Fakultas Peternakan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (174.107 KB)

Abstract

Tepung bulu sapi merupakan salah satu bahan pakan yang dapat digunakan sebagai bahan pakan sumber protein karena memiliki kandungan protein sekitar 76,77%. Tujuan penelitian ini adalah untuk mengetahui pengaruh penambahan tepung bulu sapi dalam ransum terhadap persentase karkas dan organ dalam burung puyuh fase grower. Kegunaan penelitian agar memberikan informasi mengenai pengaruh penambahan tepung bulu sapi dalam ransum terhadap persentase karkas dan organ dalam burung puyuh fase grower. Penelitian ini menggunakan 80 ekor burung puyuh yang dipelihara secara adlibitum selama 30 hari. Rancangan penelitian yang digunakan adalah Rancangan Acak Lengkap (RAL) dengan 4 perlakuan 4 ulangan, PO:Ransum tanpa tepung bulu sapi (TBS), P1:Ransum mengandung tepung bulu sapi 2%, P2: Ransum mengandung tepung bulu sapi 4%. P3: Ransum mengandung tepung bulu sapi 6%. Parameter yang diamati adalah persentase karkas dan organ dalam burung puyuh fase grower. Hasil penelitian menunjukkan bahwa penambahan tepung bulu sapi (TBS) dalam ransum tidak berpengaruh nyata terhadap persentase karkas dan organ dalam burung puyuh fase grower. Berdasarkan hasil penelitian dapat disimpulkan bahwa penggunaan tepung bulu sapi sampai level 6% tidak memberikan dampak negatif terhadap ternak, namun hasil penelitian tidak berpengaruh nyata (p>0,05) terhadap persentase karks dan organ dalam (jantung, hati, dan gizzard) burung puyuh (Corturnix coturnix japonica) fase grower. Hal ini disebabkan protein keratin yang terkandung dalam bulu sapi memiliki daya cerna yang rendah karena adanya ikatan kimia berupa ikatan disulfida.
Produksi Indigofera di Musim Kemarau pada Umur Panen yang Berbeda Marhamah Nadir; Hendrawan; Rinduwati
Buletin Nutrisi dan Makanan Ternak Vol. 17 No. 1 (2023)
Publisher : Departemen Nutrisi dan Makanan Ternak, Fakultas Peternakan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (224.828 KB)

Abstract

Indigofera merupakan tanaman leguminosa pohon yang produksi dan kualitas nutrisi lebih tinggi dari legum pohon lainnya, sehingga potensi untuk Hijauan Makanan Ternak (HMT) di musim kemarau. Umur panen akan hijauan akan mempengaruhi produksi, semakin lama tanaman dipangkas akan meningkatkan produksi berat segar dan berat kering yang layak konsumsi untuk ternak ruminansia. Tujuan dari penelitian ini adalah untuk mengetahui pengaruh umur panen berbeda terhadap berat segar dan berat kering tanaman indigofera. Penelitian ini menggunakan uji T-Test Paired (Uji T berpasangan) dengan 2 perlakuan dengan setiap perlakuan terdiri atas 20 pohon. Perlakuan umur pemangkasan berdasarkan hari setelah pangkas (HSP) yaitu: 50 (P1) dan 70 (P2) HSP. Umur panen berpengaruh nyata terhadap produksi berat segar dan berat kering tanaman indigofera pada musim kemarau. Tanaman indigofera pada musim kemarau sebaiknya dipotong pada umur 70 hari agar memberikan tanaman kesempatan untuk tumbuh dan berkembang.

Page 10 of 11 | Total Record : 109

 7   8   9   10   11 

Filter by Year

2013 2023


Reset
Filter By Issues
All Issue Vol. 17 No. 2 (2023) Vol. 17 No. 1 (2023) Vol. 16 No. 1 (2022) Vol. 15 No. 2 (2021) Vol. 15 No. 1 (2021) Vol. 14 No. 2 (2020) Vol. 14 No. 1 (2020) Vol. 13 No. 2 (2019) Vol. 13 No. 1 (2019) Vol. 12 No. 2 (2016) Vol 12, No 2 (2016) Vol 11, No 1 (2015) Vol 10, No 1 (2014) Vol. 10 No. 1 (2014) Vol 9, No 1 (2013) Vol. 9 No. 1 (2013) More Issue