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PUSAT PENELITIAN DAN PENGABDIAN PADA MASYARAKAT POLITEKNIK PERTANIAN NEGERI KUPANG JL. PROF. DR. HERMAN YOHANES KEL. LASIANA, P.O. BOX 1152, KUPANG 85011 TELP. (0380) 881600, FAKS. (0380) 881601
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Published by Politeknik Pertanian Negeri Kupang
ISSN : 08526877     EISSN : 25273981     DOI : 10.35726/jp
Core Subject : Health, Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Environmental Science Immunology & microbiology Social Sciences Veterinary
Jurnal Pertanian Terapan PARTNER menerima artikel hasil-hasil penelitian dalam bidang pertanian terapan maupun critical reviews yang berhubungan dengan: Produksi Ternak Nutrisi dan Pakan Ternak Teknologi Pakan Ternak Kesehatan Hewan Sosial Ekonomi Pertanian/ Peternakan Agronomi Perlindungan Tanaman Ilmu Tanah Kehutanan Teknologi Hasil Pertanian Desain atau Rancang Bangun Model Pertanian berbasis Pertanian Lahan Kering Namun demikian, jurnal ini lebih difokuskan pada penelitian-penelitian dalam rangka pengembangan pertanian lahan kering.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 392 Documents
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Cover, Dewan Redaksi, Daftar Isi Partner Partner
Partner Vol 26, No 2 (2021): Edisi November 2021
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v26i2.549

Abstract

KAJIAN LINGKUNGAN BIOTIK DAN ABIOTIK CENDANA (Santalum album L.) DALAM KAWASAN HUTAN KEMASYARAKATAN DAN DI LUAR KAWASAN DI KABUPATEN TIMOR TENGAH SELATAN Sarah Kahi Timba; L. Michael Riwu Kaho; W. I. I. Mella
Partner Vol 26, No 2 (2021): Edisi November 2021
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v26i2.537

Abstract

This study was to determine the biotic and abiotic environment of sandalwood (Santalum album L.) in the community forest area and outside the area in Timor Tengah Selatan Regency using a completely randomized block design (RALB) with 4 treatments (area with sandalwood (P1), area without sandalwood (P2), outside area with sandalwood (P3) and outside area without sandalwood (P4)) at altitudes of 0-300 mdpl, 300-600 mdpl, 600-900 mdpl and <1200 mdpl. The results showed that the differences in community forest areas and non-areas had a significant effect on the diversity of vegetation but soil chemical properties did not significantly affect the differences. Differences in and outside the area show more of the obstacles that exist in a land for certain uses. So that the diversity of vegetation and soil is an independent variable that is not at all influenced by differences in the location of the area and outside the area. Key Words: sandalwood (Santalum ablum L), biotic, abiotic, host and altitude
PENERIMAAN SENSORI ROTI JAGUNG YANG DIFORTIFIKASI TEPUNG DAUN KELOR (Moringa oleifera) Maria susana Medho; Endeyani V. Mohamad
Partner Vol 26, No 1 (2021): EDISI JULI 2021
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v26i1.487

Abstract

This study aims at evaluating the level of preference for Moringa cornbread. The research was conducted with variations in the concentration of Moringa leaf flour (KK): KK1 = 1%; KK2 = 3%; KK3 = 5%; KK4 = 7%. The parameters analyzed included the level of preference for color, texture, taste, aroma. The results showed that the hedonic value of color, texture, taste, and aroma was highest in 5% Moringa leaf flour and was not significantly different from the addition of 3% Moringa leaf flour, meaning that the panelists liked the bright green color, soft texture, sweet and not bitter taste with a little unpleasant aroma The lowest hedonic value was the addition of 7% Moringa leaf flour, which means that the panelist didn’t like dark green, the texture was rather hard, rough, inelastic, bitter taste and a dry impression wrinkled in the mouth and smelled unpleasant.  Key Words:  Reception, Sensoric, Bread, Corn, Moringa
PRODUKSI DAN PROFIL PROTEIN TANAMAN BAWANG MERAH AKIBAT PEMBERIAN BERBAGAI DOSIS PUPUK CAIR EKSTRAK KOTORAN AYAM Eko Juwaningsih
Partner Vol 15, No 1 (2008): Edisi Juli
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v15i1.112

Abstract

The aims of this research, are want to know about: 1) Respond extract liquid of chicken feces fermentation by production shallots, 2) Dosage extract liquid of chicken feces fermentation by production shallots, 3) The protein profile of shallots, 4) Forming or not specific protein by usage extract liquid of chicken feces fermentation.The result of the research analyzed by Rendomized Blok Design (RAK) have six (6) treatments (extract : 250 ml water) repeated many three are: A0 = 0 ml (without fertilizer), A1 = 0,5 ml extract liquid, A2 =  1,0 ml extract liquid, A3 = 1,5 mls extract liquid, A4 = 2,0 mls extract liquid, A5 = 2,5 mls extract liquid, A6 = An-organic fertilizer standard.  If responded of treatments advanced with honestly significant difference test (Uji Turkey) 5 %.  Measure highly is heavy wet umbi after grown.  The supporter data is analysis soil before grown, and after grown (in plants high production) and analysis plants towards absorption element nutrion. The protein profile used SDS-PAGE analysis to get the protein band and compare with protein marker. The samples for analyzis are shallots 1.5 months after planting.The result of the research indicated: 1) Usage extract liquid of chicken faeces fermentation influential production of shallots, 2) In A5 treatments giving high weight wet (2872,5 gr/plot atau 14,36 ton/ha), 3) The result of analyz are found total 16 bands of profile protein.  Treatments A3, A4 and A5 have 16 bands protein. The different of has or no the band and thick or thin of the protein’s band depend on kind, number and sequence of amino acid, 4) There is a specific (band 15) only in treatment A3, A4 and A5 with weight of molecule are 27,5 KDa possibility equated respond plant by usage extract liquid of chicken faeces fermentation.Key words: Extract liquid of chicken faeces fermentation, protein molecule of shallots
PENINGKATAN KANDUNGAN NUTRIENT RUMPUT KUME (SORGHUM PLUMOSUM VAR. TIMORENSE) KERING YANG DIFERMENTASI DENGAN PROBIOTIK STARBIO W. M.S.M. Emma; A. Paga; A. Semang; S. Ghunu
Partner Vol 20, No 1 (2013): Edisi Juli
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v20i1.14

Abstract

Improving Nutrient Content of Kume Standing Hay (Sorghum plumosum var. Timorense)Fermentedwith StarbioProbiotics. The purpose of this research was to find out the effect of starbio bioconversion on nutritional content of kume standing hay (dry matter, crude protein, crude fiber, neutral detergent fiber, cellulose and hemicellulose).  This research had 4 treatments, namely with 0% of starbio (P0), 0.4% (P1). 0.6% (P2),and 0.8% (P3).This study was carried out using Complete Randomized Design with four replications, and if there were significant influence, it would be further tested with Duncan’s Multiple Range Test.The result showed that the addition of 0,8% starbio significantly affected (P<0.01)the content of nutrientsincluding; dry matter (88.60±0.07%), crude protein (6.79±0.03%), crude fiber (28.70±0.53%), neutral detergent fiber (77,40±0,14%), cellulose (30,31±0,38%) and hemicelluloses (20,11±0,12%) compared to basal feed. However no significant effect (P>0.05) found on feed consumption. The conclusion was that the addition of 0.8 % starbio bioconversion significantly gave the best result based on nutrient content of kume standing hay       Keywords: Kume standing hay, Bioconvertion, Fermentation, Starbio
ANALISIS DAYA SAING KOMODITAS KELAPA DI KABUPATEN FLORES TIMUR Krisna Setiawan
Partner Vol 21, No 2 (2016): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v21i2.223

Abstract

Cultivation of coconut plantations in East Flores has been carried out for generations in which the application of the technical aspects of coconut farming inadequate, irregular plant spacing and fertilizer pickup. But seen from the planting area and production of coconut people it produces, this commodity still has the potential to be developed that are expected to have high competitiveness. This study aims to analyze the profitability of financial and economic, as well as competitive and comparative advantage in coconut in East Flores. The method used as an indicator in analyzing competitiveness is descriptive method by using the Policy Analysis Matrix (PAM). The results showed (1) coconut farm in East Flores has competitive advantages seen from the PP positive and PCR value smaller than one. Additionally it has a comparative advantage seen from the SP positive and DRCR smaller than one; (2) Commodities coconut in East Flores competitiveness is very high and need to be prioritized to be developed, such as by increasing the added value of oil processing.Keywords: Coconut, PAM, comparative advantage, competitive advantage
DAYA MEMBUNUH CACING EKSTRAK BIJI PEPAYA (CARICA PAPAYA) PADA AYAM BURAS Marlin R. K. Yowi; Devi Y. J. A. Moenek; Tri A. Y. Foenay
Partner Vol 16, No 1 (2009): Edisi Juli
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v16i1.47

Abstract

Power Kills Papaya Seed Extract Worm (Carica Papaya) In  Chicken Buras. A research as a mean to proves and determines effective concentration (Efective Concentration/EC50) from  papaw seed  extract (Carica papaya) to  kill Ascaridia galli has been executed in Oeba Market of Kupang and Animal Healthy Laboratory of  Politeknik Pertanian Negeri Kupang. In this research applied papaw seed extract coming from local papaw tree and worm Ascaridia galli is coming from chicken intestine buras from place of cutting of chicken Pasar Oeba. Energy of  antihelmintik is measured according to Lanson andBrown (1935) that is  with soaking worm in 25 ml condensation which will be checked ( papaw seed extract with concentration of 100%, 50%, 25%, 10% and 5 %), then is observed number of dead worms in each hour clock. Data obtained of eachgroup of immersion will be tested with one track probit analysis and variant analysis. Result of  inferential probit  analysis  that  1)  Effective concentration (Efective Concentration/EC) from research to anthelmintic energy of papaw seed extract is 100%, 50%, 25%, 10% and 5%. Keywords: worm, seed extract, chicken
KAJIAN PENGEMBANGAN SISTEM PERTANIAN TERPADU PADA MODEL USAHATANI KONSERVASI BERBASIS TEKNOLOGI HEDGEROW DALAM PENGELOLAAN AGROEKOSISTEM LAHAN LERING DI DATARAN TINGGI NETPALA, TTS Noldin Abolla; Nimrot E.M Neonufa; Laurensius W. Wardhana; M. Basri
Partner Vol 23, No 1 (2018): Edisi Juli
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v23i1.304

Abstract

This study aims to determine the feasibility of the Integrated Farming System (IFS) model on conservation farming with Hedgerow Technology which is applied in the Netpala village highland region to land productivity and interactions between components in the system. The study wascarried out in the Agroecosystem Zone V, Netpala plateau, Mollo Utara District, TTS. The method used is the experimental method, through an on-farm research approach together with farmers. The results of the study showed that the conservation farming IFS model with Hedgerow technology could be developed in this region and positively correlated with agricultural productivity and income, ecologically, socio-culturally and economically. Positive interactions are indicated by an ecological and economic feasibility assessment. Economically indicated by the value of B / C ratio> 1 (2.07), which means that the IFS model has economic value and is worth developing. If you wish to write a persuasive, analytical, or comparative essay, contact professional " write my essay " service to assist you in the creation of your written assignment. Contact support to discuss the varieties of essays that can handle the type of assignments you have prepared. Professional writers are able to offer guidance as to which type of essay is best suited for your requirements and how to proceed from there.
EFEKTIVITAS KINETIN TERHADAP KUALITAS BENIH KACANG HIJAU FORE BELU YANG MENGALAMI CEKAMAN KEKERINGAN SELAMA FASE GENERATIF Yosefina Lewar
Partner Vol 16, No 2 (2009): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v16i2.80

Abstract

The research was designed to study the effect of kinetin to and the interaction yield and seed quality  variety mung bean Fore Belu during the drought stress at generative stage. It was conducted from April until September 2007 at Kupang This research was arranged in Completely Randomized Design (CRD) based a factorial experiment (3x4) with three replications. The first factor was soil water content showing the level of drought strees, i.e. soil water content 100% field capacity, soil water content 75% field capacity, and soil water content 50% field capacity. The second factor was the concentration of kinetin i.e. 0, 20, 40 and 60 ppm. Furthermore, the seeds obtained from pot experiment were planted to know quality seeds. Data were analysed using analysis of variance, significant level at 5%, continued with DMRT 5%. The result showed that the drought up to soil water content 75% and 50% field capacity during reproductive stages of variety mung bean Fore Belu decreased yield and seed quality of mung bean. Kinetin sprayed on the leaves was effective to increase yield of mung bean. Concentration 60 ppm of kinetin indicated most the effective concentration to increase the growth and yield of variety mung bean Fore Belu. However concentration 40 ppm have been can give good response to yield of mung bean. Seed quality variety mungbean Fore Belu was not influenced by kinetin giving. A webinar is an online event that is hosted by someone broadcast to a select group of individuals online. (A webinar is sometimes also referred to as a “webcast”, “online event” or “web seminar”.) You should learn about webinar companies here. There was no interaction between drought strees with giving of kinetin to yield and seed quality variety mungbean Fore Belu.Keywords: Kinetin, drought stress, mungbean, generative
CONSERVED REGION OF ELEPHANT ENDOTHELIOTROPIC HERPESVIRUS (EEHV) BASED ON BIOINFORMATICS ANALYSIS Ika Agus RINI
Partner Vol 24, No 1 (2019): Edisi Juli
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v24i1.336

Abstract

Gajah adalah salah satu hewan yang dilindungi di Indonesia. Endotheliotropic Herpesvirus (EEHV) merupakan salah satu penyakit yang menyebabkan kematian pada gajah. Hingga saat ini, belum banyak penelitian tentang penyakit tersebut, termasuk cara mendeteksi infeksinya. Penelitian ini bertujuan untuk mencari daerah lestari gen U38 dari DNA polimerase berdasarkan sekuens DNA di Gene Bank, sehingga dapat digunakan sebagai primer untuk deteksi dini penyakit yang disebabkan oleh infeksi EEHV pada gajah. Urutan genom EEHV dikumpulkan dari GeneBank, NCBI. Sekuens tersebut dianalisis dengan penyelarasan berganda menggunakan clustalX.2 dan dianalisis lebih lanjut dengan BioEdit. Beberapa daerah lestari yang ditemukan kemudian dianalisis lebih lanjut dengan Blastn untuk mengevaluasi daerah yang akan digunakan sebagai primer. Hasil penelitian menunjukkan bahwa satu sekuens memenuhi kriteria primer yang baik dan sesuai dengan standar yang umumnya digunakan. Sehingga, untuk kedepannya dapat digunakan sebagai kandidat dalam deteksi EEHV pada gajah.

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