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Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism)
Published by Universitas Udayana
ISSN : 23016523     EISSN : 26853809     DOI : -
E-Jurnal Agribisnis dan Agrowisata (JAA) adalah peer-reviewed, open access jurnal, diterbitkan oleh Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana. JAA menerbitkan hasil peneitian original dan review artikel dalam bidang sosial ekonomi pertanian, agribisnis, dan agrowisata. Penulis diharapkan mengimkan karya tulisnya yang belum pernah dipublikasikan, sedang di-review atau sedang dipertimbangkan untuk diterbitkan di jurnal atau media lain secara lengkap. Ruang lingkup JAA mencangkup, tetapi tidak terbatas pada bidang berikut: pengembangan bisnis, pengembangan masyarakat, sistem subak dan rekayasa agrowisata, koperasi agribisnis, serta komputasi dan multimedia dalam bidang pertanian. Saat ini, JAA hanya menerbitkan jurnal dalam versi online.
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Articles 672 Documents
Potensi Pengembangan Komoditas Perkebunan di Kabupaten Tapanuli Utara, Sumatera Utara AGAPE LUMBANTOBING; I MADE SUDARMA; WIDHIANTHINI WIDHIANTHINI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.9, No.3, Desember 2020
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Potential Development of Plantation Commodities in North Tapanuli Regency, North Sumatra The occurrence of inequality of development in the smaller scope of the region in North Tapanuli Regency can prevent an increase in the regional economy. Therefore, a region needs to know the potential of commodities owned and feasible to be developed so that improvements in its economic network can be encouraged to be improved. Emphasis on development policies can be aimed at the superior commodities of this region because of their natural potential and because they have a comparative advantage. So that by optimizing the commodity capital resources can be produced with a relatively short time and the volume of production is increased. The latest data on the distribution of the plantation sub-sector of North Tapanuli Regency to the GRDP at the Basic Price of 2011-2015 shows that the average contribution is quite high on the regional economy so that it is good to be developed. The purpose of this study was to determine the potential for the development of plantation commodities in North Tapanuli. The research method used is the Location Quotient (LQ), Dynamic Location Quotient (DLQ) and Shift Share analysis using secondary data. The results of the LQ and DLQ analysis show that the main commodities of North Tapanuli Regency are the commodity of Frankincense, Arabica Coffee, Sugar Palm, Cinnamon and Cocoa. Then the shift share method shows the development of this commodity, namely Arabica Coffee has a rapid growth category, Cocoa has a developing category, Frankincense and Sugar Palm which has a category that tends to have potential, then Cinnamon has a backward category. The recommended commodity is a priority to be developed in North Tapanuli Regency, namely Arabica Coffee and Cocoa commodities because these commodities meet the criteria of the three analysis tools.
Pengembangan Koperasi Subak: Kasus Subak Guama di Kabupaten Tabanan, Provinsi Bali GEDE SEDANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.9, No.3, Desember 2020
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Subak Cooperative Development: The case of Subak Guama in Tabanan Regency, Bali Province To achieve food security and food self-sufficiency, it can be carried out by subaks who apply the principles of agribusiness, through subak cooperatives, such as the KUAT Cooperative of Subak Guama. The purpose of this study was to describe the management of the cooperative agribusiness activities and to find out the benefits felt by farmers from the management of the KUAT Cooperative of Subak Guama. The location of this research was in Subak Guama, Tabanan Regency. The sample selected by simple random sampling was 80 farmers. Key respondents were also taken. Data were collected by using techniques survey, observation and documentation. Data were analyzed using descriptive methods. The benefits felt by farmers were measured by the Likert scale technique.The results showed that the KUAT Cooperative of Subak Guama carried out agribusiness management in the form of providing inputs and agricultural equipment and machinery; agricultural culture; agricultural product processing; marketing of agricultural products; and joint agribusiness support activities The benefits felt by farmers from economic activities at the KUAT Cooperative of Subak Guama are in the high category. It is recommended that intensive participatory empowerment be carried out at the subak and cooperative levels in order to increase the capacity of the farmers and subak administrators as well as the KUAT Guama cooperative.
Peran dan Daya Saing Sektor Pertanian dan Pariwisata dalam Pembangunan Wilayah Kabupaten Gianyar I GUSTI AYU ARI JULIA MALINI; MADE ANTARA; DEWA MADE RAKA SARJANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.9, No.3, Desember 2020
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Role and Competitiveness of Agriculture and Tourism Sectors in the Development of Gianyar Regency In plain view, it can be assumed that the wheels of the economy in the Gianyar regency are driven by the synergy between the agricultural sector, the tourism sector including the socio-cultural aspects that support tourism. This research aims to understand the role of the agricultural sector and the tourism sector in the regency’s economy, which sector is the dominant one and the competitiveness of each sector in the development of the regency. This research uses descriptive analysis method, location quotient (LQ), dynamic location quotient (DLQ) approach, combined analysis of LQ and DLQ and differential shift from shift share analysis approach. The analysis suggests that the contribution of the agricultural sector to the regency’s economy quantitatively decreased from the beginning to the end of the study period. In contrast, the economic contribution of the tourism sector in the regency have increased. This study suggests that Gianyar has six sectors that have the potential to become leading sectors in the future, two sectors that are presently leading and possibly will still lead in the future, eight prospective sectors, four mainstay sectors and three lagging sectors. On this study period that is between 2014-2018, the agricultural sector shows weak competitiveness, while the tourism sector shows strong competitiveness.
Motivasi Petani dalam Usahatani Buah Naga Merah (Hylocereus polyrhizus) di Desa Glagahagung Kecamatan Purwoharjo Kabupaten Banyuwangi SETO AGUNG PANGHARIBOWO; I GUSTI AYU AGUNG LIES ANGGRENI; I WAYAN SUDARTA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.9, No.3, Desember 2020
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Farmer Motivation in Red Dragon Fruit (Hylocereus polyrhizus) Farming in Glagahagung Village, Purwoharjo Sub-district of Banyuwangi District Red dragon fruit cultivation have increased in several regions in Indonesia, especially in the island of Java in the last decade. Red dragon fruit cultivation is said better source of income for farmers than other commodity plants that bhave been cultivated by farmers. This research is intended to find out what and how is the level of motivation offarmers in the Glagahagung village in diverting their cultivation from rice farming and palawija to red dragon fruit farming. The study uses descriptive analysis method to analyze four factors that form motivation, namely, economic need, economic environment, social need, and social environment the variable in this study. The study suggests the motivation of red dragon fruit farmer in Glagahagung village is at very good category with the value of 2,83 based on the average score result of four variables that form motivation. The economic need scores 2,81, economic environtment scores 2,78, social need scores 2,85 and social environment scores 2,86, from highest Likert scale that is used (3,00).
Model Networking Kemitraan Untuk Peningkatan Daya Saing Agribisnis Umbi Porang di Kecamatan Pattalassang Kabupaten Gowa ANDI AMRAN ASRIADI; NAILAH HUSAIN; RAHMAWATI RAHMAWATI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.9, No.3, Desember 2020
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Partnership Networking Model For Improvement Competitiveness Agribusiness Porang Tuber In The District Pattalassang Gowa District Partnership is a business strategy carried out by two or more parties within a certain period of time to achieve mutual benefit. In this relation, in running a partnership with partner farmers, aimed to get the maximum possible profit and be sustainable. This study aimed: 1) to determine a partnership networking model in improving porang tuber agribusiness in Pattalassang District, Gowa Regency that had been developed. 2). to determine the networking relationship between upstream-downstream stakeholders on the competitiveness of porang tuber agribusiness in Pattalassang District, Was regency which had been developed. The method used in this research was simple random sampling. The data used were primary and secondary data which were analyzed descriptively-qualitatively and quantitatively. The results showed that one of the partnership models between the Village Government, the sub-district, traders, warehouses and farmers was a partnership between farmers in Pattalassang District, Gowa Regency, to collaborate between a buying partner. The partial correlation relationship of upstream networking, farmer partnerships, the relationship between the distribution of inputs to seeds, fertilizers and medicines had a significant effect on partnerships to determine price competitiveness, quality, determination of types and quantities, and timeliness of market availability. Meanwhile, the partial correlation relationship, downstream networking, partnership, the relationship between farmers and collectors had a significant effect on the determination of price competitiveness, quality, determination of types and quantities, and the timing of market availability. The farmer partnership with the warehouse had a significant effect on the determination of price competitiveness, quality, determination of type and quantity, and timeliness of market availability. The partnership of farmers with the processing industry had a significant effect on the determination of price competitiveness, quality, determination of types and quantities, and timeliness of market availability.
Pengaruh Tingkat Produksi, Konsumsi, dan Harga Kopi terhadap Impor Kopi di Indonesia PENINA DOLFINA SANI; I NYOMAN GEDE USTRIYANA; PUTU UDAYANI WIJAYANTI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Effect of Production Rate, Consumption, and Price to Coffee Imports into Indonesia This research aims to study the effect of coffee production, consumption, and price to import volume of Indonesian coffee from the year 1982 to 2017, whether simultaneous effect or partial effect. Coffee production variable (X1), coffee consumption (X2) and coffee price (X3) are independent variables in this study, with total import of Indonesian coffee (Y) as dependent variable. The study is descriptive, with quantitative approach. Data used in this study include data of Indonesian coffee volume import in the period of 1982 to 2017. Data source gathered from the Central Statistics Agency, and official website of the Agriculture Department. Data analysis used in this study is statistical analysis of multiple linear regression using SPSS. Production, consumption, and the price of coffee in Indonesia have significant effects toward Indonesia’s import of coffee. Coffee production has a significant negative effect on coffee imports. While coffee consumption and coffee price have significant positive effects on coffee import. Coffee consumption in Indonesia is a variable which has a dominant effect towards coffee import. Based on various analysis above, it is recommended for the government to increase domestic coffee production by increasing land productivity, using superior variety, strengthening farmer’s institutional system, as well as improving domestic price policy of coffee.
Pengaruh Motivasi dan Disiplin Kerja terhadap Kinerja Karyawan PT. Songgolangit Persada Provinsi Bali PUTU HERU PUTRA SUIRKA; RATNA KOMALA DEWI; I KETUT RANTAU
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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The Effect of Work Motivation and Discipline on Employee Performance at PT. Songgolangit Persada Bali Province Performance is the result of quality and quantity of work achieved by an employee. Factors that affect performance include motivation and work discipline. Employees with high work motivation and good work discipline will show optimal employee performance. The purposes of this study include (1) to determine the level of motivation and work discipline of PT. Songgolangit Persada Bali Province employees, (2) to find out the influence of motivation and discipline on employee performance at PT. Songgolangit Persada Bali Province. The population in this study are 68 employees of PT. Songgolangit Persada Bali Province. This study uses saturated sampling method (census) so all 68 employees were included as respondents. Data collected through observation, interviews and documentation. Data analysis is modeled into SEM (Structural Equation Modeling) model using tools such as smartPLS.3.0 software. The results of the study show a total achievement score of 82,35% for motivation level and 83,82% for discipline. This shows that the respondents’ understanding of motivation and work discipline is in the very high category. Work motivation variables have a positive and significant effect on the performance of employees at PT. Songgolangit Persada. The higher the work motivation, the higher the employee's performance in achieving production targets, and vice versa. Work discipline variable has a positive and significant effect on the employee performance at PT. Songgolangit Persada. The higher the work discipline, the higher the employee's performance in meeting the deadline in carrying out tasks, and vice versa. To improve the employee motivation, it is recommended that the human resource team increases the amount of financial assistance particularly for employees in times of hardship. In terms of discipline, it is recommended to adjust rest hours based on physical abilities of employees.
Bauran Pemasaran Susu Bubuk Kedelai Merek Emyta pada UD Emyta di Kota Denpasar Provinsi Bali JHON RONALD SAPUTRA TAMBUNSARIBU; I GUSTI AGUNG AYU AMBARAWATI; I GUSTI AYU AGUNG LIES ANGGRENI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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The Marketing Mix of Soybean Milk Podwer of Emyta Brand at UD Emyta Denpasar-Bali One of the soybean processed products in the form of drinks that is most easily digested by the body is soy milk.UD Emyta is one of the companies that produces powdered soy milk in the city of Denpasar. This study aims to determine the marketing mix of soybean milk powder carried out by UD Emyta in terms of product concept, price, place/distribution and promotion and to find out the obstacles faced by the company in marketing Emyta’s soybean milk powder products. Based on the results of the research, soybean powder milk products are processed from the best imported raw soybeans. Marketing mix carried out by UD Emyta for products is that companies provide three types of packaging for different weight in marketing their products to make them look more attractive to consumers. For the type of packaging 150 grams and 250 grams, it is packed with aluminum foil packaged in a box and for a 500 gram type of packaging using plastic packaging. Pricing used by UD Emyta is a cost plus pricing method, which is to set prices based on costs added with percentage of costs. The price for small packages containing 150 grams was Rp 16,000, 250 grams was Rp 22,000 and 500 grams was Rp 34,000 respectively. The company uses retailers as intermediaries in the distribution of products so thattheproduct reaches the final consumer.Promotional activities used by companies are by using social media and giving discounts to each of their customers. Internal constraints faced are company performance in terms of promotions that are less effective. External constraints are the difficulty of finding quality raw materials and the presence of competitors of similar products which result in companies having to compete quite tightly.
Peran Yayasan Kalimajari dalam Pendampingan Sertifikasi Kakao Lestari di Kecamatan Melaya, Kabupaten Jembrana IZZAN HADIATMA RAMADHANA; I DEWA PUTU OKA SUARDI; RATNA KOMALA DEWI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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The Role of the Kalimajari Foundation in Assisting Sustainable Cocoa Certification in Melaya Sub-District of Jembrana Regency Assistance is a strategy that will determine the success of a community empowerment program. Assistance as a strategy commonly used by governments and non-profit organizations in an effort to improve the quality of human resources. This research was conducted with the aim to find out about the role of assistance and the level of satisfaction of sustainable cocoa certification assistance in the study area. NGO involvement in community work generally rests on three visions, namely answering humanitarian guidance, carrying out community development efforts towards creating self-help conditions and directing the stages of community development towards the stages of community empowerment. This research was conducted in Melaya Sub-District with a sample of 41 respondents. Samples were obtained from Subak Abian who participated in Sustainable Cocoa Certification. The data analysis method used was a Likert Scale analysis using class intervals 1 to 5. The results showed that the Kalimajari Foundation played a significant role in assisting Sustainable Cocoa Certification in Melaya Sub-District. Assistance activities in the form of representative activities are included in the category of significant roles, assistance activities in the form of facilitation and education activities are classified as quite contributing categories, while assistance in technical activities is classified as less contributing categories. It can be concluded that the Participants of Sustainable Cocoa Certification feel quite satisfied with the assistance provided by the Kalimajari Foundation. Based on the results of the study, the level of satisfaction in the role of representatives classified in the category of satisfaction, the level of satisfaction of the role of facilitation and education is classified in the category of quite satisfied, while the level of satisfaction of the technical role is classified in the category of unsatisfied.
Daya Saing dan Faktor-Faktor yang Mempengaruhi Ekspor di Provinsi Bali PUTU CENDANA FIRJIONITA; MADE ANTARA; I MADE SUDARMA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Competitiveness and Factors Affecting Vanilli Exports in Bali Province Plantation has a strategic position in the development of the agricultural sector in Bali. One of the main export products from plantations is vanilla. Vanilla is a plant species of high economic value with relatively stable price fluctuation. The decline in the volume of vanilla exports is caused by the difficulty and maintenance of vanilla plants, which causes vanilla farmers to choose to plant annual crops and manipulate prices from exporters. The purpose of this study is to find out the competitiveness of vanilla commodity exports in Bali Province and factors that simultaneously and partially influence vanilla commodity exports in Bali Province. The study was conducted using Revealed Comparative Advantage (RCA) to identify the competitiveness of vanilla commodity exports in the Province of Bali. Multiple Linear Regression Analysis is used to determine the 4 variables, namely production, the US dollar exchange rate, inflation and prices, and variables that affect vanilla exports. The RCA index test results show that vanilla commodity does not yet have the competitiveness or the RCA index produced is less than one. The results of the multiple linear regression test show that of the 4 variables namely production, the US dollar exchange rate, inflation and prices, only the production variable has a significant effect on vanilla exports in the Province of Bali.