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All Journal MEDIA MATRASAIN Research Report - Engineering Science Research Report - Social Science Indonesian Journal of Conservation Jurnal Teknik Sipil dan Perencanaan Rekayasa: Jurnal Penerapan Teknologi dan Pembelajaran Students´ Journal of Accounting and Banking Students´ Journal of Economic and Management JAUR (Journal of Architecture and Urbanism Research) JURNAL ILMIAH PETERNAKAN TERPADU Jurnal Pengabdian Magister Pendidikan IPA Jurnal Simbur Cahaya Civilla : Jurnal Teknik Sipil Universitas Islam Lamongan Budimas : Jurnal Pengabdian Masyarakat JTM Jurnal Bina Desa Jurnal Talenta Sipil Jurnal Riptek Media Matrasain AKRUAL : Jurnal Akuntansi dan Keuangan` KINERJA : Jurnal Ekonomi dan Bisnis Journal of Architecture and Urban Studies Canopy: Journal of Architecture "Indonesian Journal of Devotion and Empowerment (IJDE) "
DIMAS WICAKSONO
Program Studi Arsitektur Universitas Katolik Parahyangan, Bandung
Religion Arts Humanities Automotive Engineering Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mechanical Engineering Social Sciences Transportation Other

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ANALISIS ARSITEKTUR HIJAU PADA BANGUNAN GEDUNG KEWIRAUSAHAAN UNIVERSITAS NEGERI SEMARANG Pratiwi, Isna; Wicaksono, Dimas; Indarti, Fitri Dwi
JAUR (JOURNAL OF ARCHITECTURE AND URBANISM RESEARCH) Vol. 7 No. 2 (2024): JAUR April
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/jaur.v7i2.11543

Abstract

This study discusses implementing green architecture principles in the Business center building located in the campus environment in Semarang City. This study arises from the many business centers in Semarang that function as economic support. However, the construction of these buildings generally needs to consider the surrounding climate and environmental conditions. The research focuses on applying green architecture building principles, especially the Semarang State University business center building. The primary purpose of this study is to identify and then explain the principles of green architecture concepts and their application in the Entrepreneurship Building building at Semarang State University. In this study, applying a qualitative descriptive approach, researchers analyzed and applied the principles of green architecture concepts in the Semarang State University Entrepreneurship Building building. The results showed that the business center building analyzed had already been designed by taking into account the conditions of the surrounding natural environment, using environmentally friendly materials, and applying the concept of green architecture. Similarly, this building also applies energy conservation techniques that align with the vision and mission of Semarang State University and has an impact on supporting the preservation of the environment around the Entrepreneurship Building, meeting the needs of the community in it, and using the Entrepreneurship Building building
Kajian Rencana Pengembangan Desain Kebun Raya Tinjomoyo Kota Semarang Rahayuningsih, Margareta; Sidiq, Wahid Akhsin Budi Nur; Wicaksono, Dimas; Widodo, Agus Ananto; Setyowati, Nanik
Jurnal Riptek Vol 18, No 1 (2024)
Publisher : Badan Riset dan Inovasi Daerah Kota Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35475/riptek.v18i1.247

Abstract

Semarang City has a fairly complete biodiversity ranging from genetic, species, and ecosystem levels. In addition, some of the plants identified are related to the historical value and local wisdom of Semarang City. However, the existence of some of these plants is currently threatened by the massive development of Semarang City and the reduction of green spaces. One of the solutions to conserve plants and maintain green spaces in Semarang City is through the development of Tinjomoyo Botanical Garden. The purpose of the study is to develop a design for the development of Tinjomoyo Botanical Garden in accordance with the ecoregion of Semarang City which is included in the East Java Rainforest with the concept of techno park. The design of the Tinjomoyo Botanical Garden is done through zoning arrangements that refer to the Semarang City Ecoregion which is included in the East Java Rainforest. The study results show zone IV with an area of about 10.04 hectares which is the zone with the highest level of suitability for the development of Tinjomoyo Botanical Garden. The arrangement of the botanical garden area, including the reception zone, management zone, collection zone, and recreation zone. In the collection zone 135 plant species as the initial collection of Tinjomoyo Botanical Garden, with a total of 1,834 individuals or collections divided into 8 categories, including historical plants, fruit plants, rare plants, endemic plants, aromatic plants, medicinal plants, forest zones and ornamental plants. Tinjomoyo Botanical Garden is planned to be built within the next 5 years in stages according to the urgency of development in each zone. Suggestions given in the development of Tinjomoyo Botanical Garden needs involvement, coordination, and cooperation with various sectors in order to develop and continue.
Introduction to Environmentally Friendly Educational Tourism at Universitas Negeri Semarang for Elementary School Karsinah; Rahayuningsih, Margareta; Wibawanto, Wandah; Wicaksono, Dimas
Indonesian Journal of Devotion and Empowerment Vol. 6 No. 2 (2024): December
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/mw4c3y33

Abstract

Educational tourism or edutourism is a tourism activity that aims to provide learning experiences and skills development. Universitas Negeri Semarang (UNNES) has developed edutourism activities with various themes, but this edutourism is still less well-known to the public. Therefore, the environmentally friendly concept is applied as a characteristic of UNNES edutourism. This activity aimed to increase knowledge, understanding, and skills in developing environmentally friendly edutourism for students. This environmentally friendly edutourism service activity was carried out through three stages, 1) introducing environmentally friendly edutourism, 2) introducing environmentally friendly energy, and 3) activity evaluation. The series of edutourims activities carried out on Wednesday, June 19, 2024, involved elementary school students (SD) who particpated in various activities, including colouring gypsum animal characters to increase creativity and introducing environmeltal conservation, as well as a tour of the Innovation House to understand environmentally friendly energy products. In addition, participants also toured the campus using electric cars that introduced renewable energy applications. The activity results showed that all participants were enthusiastic, understood the environmentally friendly concept, and were interested in participating in similar activities in the future.
Implementation of Healthy Housing Standard in Kandri Village, Gunung Pati Pratiwi, Isna; Alimuddin, Dimas Indra Yulianto; Wicaksono, Dimas; Indarti, Fitri Dwi
TERRACE: JOURNAL OF ARCHITECTURE & URBAN STUDIES Vol 2 No 2 (2025): July
Publisher : Architecture Study Program, Faculty of Engineering and Computer Science, Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Poverty is a social phenomenon almost as old as the age of human civilization. Poverty and welfare are likened to two sides of a coin that are inseparable from how good the country's government is. Poverty indicators are generally caused by limited access to public services, the difficulty of accessing and receiving health services, the difficulty of getting easy access to information, and so on. Thus, the involvement of the bureaucracy, namely the government, is important because the problem of Poverty is the state's responsibility as the holder of government. The problem of Poverty is a complex problem that must be handled comprehensively across sectors, continuously and synergistically. This is because the problem of Poverty is the source and development of social problems, one of which is uninhabitable housing; therefore, Poverty must be handled seriously by both the government and society. The purpose of this event is to educate and help level the development of healthy and habitable houses, especially for the community in Kandri Village, Gunung Pati. This study enables researchers to gather objective data by identifying and characterizing current events through a qualitative approach. Gunung Pati District boasts potential natural resources that can be developed for agriculture, fisheries, plantations, and nature tourism. However, parts of the Kandri Village still face economic disparities. This situation is exacerbated by limited infrastructure, such as damaged roads and inadequate drainage, resulting in uneven development. Therefore, the Semarang City Government is implementing the Healthy and Livable Homes (Ruslani) program, which involves outreach, implementation, monitoring, and evaluation.
SOSIALISASI USULAN DESAIN BALAI RT.05/RW.01, KELURAHAN PETOMPON, KECAMATAN GAJAHMUNGKUR, SEMARANG Al-Ghin, Majora Nuansa; Santoso, Eko Budi; Purnomo, Andi; Setiawan, Moch Fathoni; Wicaksono, Dimas
BUDIMAS : JURNAL PENGABDIAN MASYARAKAT Vol. 6 No. 1 (2024): BUDIMAS : Jurnal Pengabdian Masyarakat
Publisher : LPPM ITB AAS Indonesia Surakarta

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Abstract

Balai merupakan sarana penting bagi masyarakat dalam pertemuan rutin. Kegiatan di Balai tidak hanya sebagai tempat pertemuan rutin, namun juga sebagai wadah warga setempat dalam bersosialisasi sehari-hari. Selama ini warga Kelurahan Petompon, Gajahmungkur, Semarang tidak mempunyai balai untuk pertemuan. Aktivitas warga untuk pertemuan rutin bulanan memanfaatkan rumah warga yang mendapat kesempatan jadi tuan rumah. Lokasi lahan sudah disediakan oleh pengurus RT. Bantuan desain ini meliputi pengumpulan data, analisa kebutuhan, perencanaan desain, dan pendampingan pada proses pembangunan. Bantuan desain ini merupakan inisiatif untuk memberikan usulan bentuk bangunan yang tepat sasaran dari segi bentuk, dan kebutuhan. Diharapkan dengan adanya bantuan desain Balai ini, masyarakat dapat memiliki balai yang sesuai dengan kebutuhan dan memiliki kualitas yang baik. Selain itu, pembangunan balai juga dapat memperkuat ikatan sosial antar warga di Kelurahan Petompon.
REDESIGN OF PURWOKERTO WAGE MARKET WITH BIOCLIMATIC ARCHITECTURE APPROACH Sulistiyo, Jafar Imam; Santoso, Eko Budi; Setiawan, Moch Fathoni; Wicaksono, Dimas
Canopy: Journal of Architecture Vol. 13 No. 2 (2024): Canopy Journal, December 2024
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/41bqtb69

Abstract

Purwokerto Wage Market is the main market that is the center of trade in the Purwokerto area. Circulation in the market is one of the problems that need to be overcome and also the lack of openings causes the temperature in the market to be quite high during the day. From the data obtained, the temperature in the city of Purwokerto ranges from 21.4°C – 29°C. In addition, waste management that is not optimal causes the atmosphere to be less comfortable for both traders and market visitors. The number of informal traders who occupy areas that are not specifically for selling is one of the problems that must be solved. To overcome these problems, it is necessary to plan and design the market with a bioclimatic architecture approach that pays attention to the condition of the building and the environment. The analysis was carried out which was divided into several approaches, namely, functional approach, contextual approach, structural approach, performance approach, and architectural approach. The design was then carried out thermal tests using thermometers and digital anemometers in the morning and afternoon with temperature results at 30°C – 30.8°C. From the results of data collection and data analysis, a design plan for the main market building was obtained that was in accordance with the needs of its users. From the results of the study, it can be concluded that the application of the bioclimatic concept to buildings and site areas is a hallway and on the façade of the building in the form of secondary skin, vertical garden, dynamic façade which protects the building from direct exposure to sunlight. Then the rainwater collector is placed in the central area and as a vew in the building itself. The design that has been designed can be a reference in the redesign of the Purwokerto Wage Market building in improving and overcoming existing problems.
Penerapan Inovasi Teknologi dan Digital Marketing pada Industri Tahu dan Tempe Khas Bandungan Kab. Semarang Prananta, Widya; Bintari, Siti Harnina; Wicaksono, Dimas; Rachmadi, Moch Faizal
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 4 (2025): Oktober-Desember 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i4.13068

Abstract

Tofu and tempeh are popular and affordable sources of plant-based protein. They also play a vital role in meeting the food needs of the Indonesian people. Besides containing plant-based protein, tofu and tempeh are also rich in fiber, calcium, iron, and sodium. Furthermore, these soybean products contain prebiotics that can help improve digestive health, isoflavones to lower cholesterol levels, and saponins to protect heart health. The various nutritional contents of soybean products, such as tofu and tempeh, must be optimized. One of the tofu and tempeh producers in Central Java is the "Asri Serasi" Tofu and Tempeh Industry in Karanglo, 06/01, Kenteng Village, Bandungan District, Central Java Province. Asri Serasi's tofu and tempeh products are only marketed at tourist markets and a few culinary stalls in the Bandungan area. However, marketing is not the only issue. In terms of production, the equipment used is still manual, such as when squeezing soybean juice and pressing tofu. Soybean juice is still extracted manually by hand, even though the company produces over 100 kg of soybean pulp per day. Some of the technologies and innovations handed over included a soybean extractor and a tofu press. Training on diversifying tofu and tempeh products into various processed foods was also conducted using a fortification method based on the use of local ingredients, including moringa leaves, cherries, and vegetables such as spinach and carrots. Digital-based business expansion assistance was also provided to address marketing challenges faced by target partners, with the active participation of students
Perlindungan Konsumen Terhadap Produksi Dan Peredaran Barang Yang Tidak Memenuhi Standar wicaksono, dimas; Fendi Setyawan; Yusuf Adiwibowo
Simbur Cahaya Volume 32 Nomor 2, Desember 2025
Publisher : Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28946/sc.v32i2.5124

Abstract

This research examines consumer protection in the context of non-standard product circulation in Indonesia as a welfare state governed by law. The study focuses on product standardization regulations, consumer protection against non-compliant goods, and the government’s role in supervising product circulation. The research applies a normative juridical method with statutory and conceptual approaches, using library research on primary, secondary, and tertiary legal materials. The findings reveal that although a comprehensive legal framework exists—including the Consumer Protection Law, Law No. 20 of 2014, Government Regulation No. 34 of 2018, and various ministerial regulations implementation still faces challenges such as weak post-market surveillance, regulatory complexity, and high certification costs for SMEs. Consumers are entitled to claim compensation for losses caused by non-standard products; however, public awareness remains limited. The government has established the Integrated Team for Supervising Circulated Goods (TPBB) to enhance monitoring effectiveness, yet systemic reforms are needed through digitalization, data integration, and harmonization with the World Trade Organization’s Technical Barriers to Trade (TBT) Agreement. This study concludes that optimal consumer protection can only be achieved through collaboration between the government, business actors, and consumers in ensuring that products circulating in the market comply with the Indonesian National Standard (SNI).
Co-Authors -, Patriandari Agus Ananto Widodo, Agus Ananto Alimuddin, Dimas Indra Yulianto Amirani Amirani Andi Purnomo, Andi Aris Widodo Askar Yunianto Bambang Endroyo Bambang Haryadi Caecilia W. Caecilia W. Eko Budi Santoso Eko Budi Santoso Fendi Setyawan Fitri Dwi Indarti Isna Pratiwi Isna Pratiwi, Isna Karsinah Khaira Nova Koerniatmanto Soetoprawiro Listiyono Budi Majora Nuansa Al-Ghin Margareta Rahayuningsih Nugroho Edi K Maria Ulfah Maulina, Meyliana Mayasari, Retno Moch Fathoni Setiawan Munasari, Tri Nanik Setyowati Nurul Fibrianti Prananta, Widya Rachmadi, Moch Faizal Rahadhian Prajudi Herwindo Ramadhan, Indra Dwi Sabbah, Azzah Balqis Siti Harnina Bintari Subagio, Triono Sulistiyo, Jafar Imam Sunyoto Sunyoto Teguh Prihanto Tintin Kurtini Tito Gunawan Wahid Akhsin Budi Nur Sidiq, Wahid Akhsin Budi Nur Wandah Wibawanto Yudha Panji Prasetya Garna Yulianti, NA Yusuf Adiwibowo, Yusuf