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Journal : Jurnal Agroteknos

ANALISIS KESESUAIAN LAHAN DAN KELAYAKAN EKONOMI BEBERAPA TANAMAN PANGAN PADA LAHAN BERBATU DI KECAMATAN GU KABUPATEN BUTON TENGAH RUSTAM, LA ODE; ALAM, SYAMSU; ALWI, LA ODE; BANDE, LA ODE SANTIAJI; ZULFIKAR, ZULFIKAR; MPIA, LA
Jurnal Agroteknos Vol 14, No 2 (2024)
Publisher : Jurnal Agroteknos

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Abstract

Analysis of land suitability and economic feasibility is a way that can be done to plan the development of food crops on rocky land. The research was carried out in Gu District, Central Buton Regency and soil analysis was carried out at the Integrated Laboratory of Halu Oleo University. The research method is a free survey method, land observation type is through drilling and socio-economic data is collected through filling out questionnaires and interviews with farmers. Land suitability analysis is carried out in actual conditions and land suitability after improvements have been made. The assessment is carried out by matching land characteristics with plant growth requirements. The economic parameter used to assess the feasibility of farming annual crops is the ratio of revenue to total production costs Revenue Cost Ratio (R/C). The results of the research show that the development of food crops is based on an analysis of land suitability and financial feasibility, namely the very suitable and very feasible category reaching 485.68 Ha, quite suitable and quite feasible reaching 3,568.69 Ha and not suitable and not feasible reaching 2,305.88 Ha. Directions for planting field rice, corn or soybeans by applying liming technology, applying organic material, nitrogen and phosphorus fertilization, making terraces and planting in the direction of the contour.
KARAKTERISTIK MORFOLOGI TANAH PADA SENTRA JAMBU METE DI KECAMATAN MAWASANGKA KABUPATEN BUTON TENGAH IMBU, KAIMUDDIN; SYAF, HASBULLAH; ALAM, SYAMSU; HEMON, M TUFAILA; ZULFIKAR, ZULFIKAR; RUSTAM, LA ODE; HAKIM, DANI LUKMAN
Jurnal Agroteknos Vol 14, No 1 (2024)
Publisher : Jurnal Agroteknos

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Abstract

Morphological characteristics of the soil contribute to the development of agricultural commodities. This study aims to identify the morphological characteristics of soil in cashew land use in Banga Village, Mawasangka District, Central Buton Regency. This research was conducted by survey method and field analysis on cashew land use. morphological observations were made on five soil profiles of cashew land use. The results of the study showed that the characteristics of soil morphology in the cashew center in Mawasangka District generally have a few percentage of rock outcrops and surface rocks (120 cm); reddish brown and dark brown soil color; clay and clay loam texture; medium and fine granular structure with a weak degree of development; soil consistency in dry conditions is soft, moist conditions are very loose, and wet conditions with slightly sticky adhesion and plasticity are plastic. Such soil characteristic conditions affect the stem circumference and height of cashew plants. Based on the results of the study, it is suggested that there needs to be a direction for cashew commodity management in the form of pruning, thinning, or replacing new plants accompanied by fertilization based on the morphological characteristics of the soil formed to obtain optimal productivity