Claim Missing Document
Check
Articles

Found 8 Documents
Search

Konservasi Tanah dan Air di Perkebunan Kelapa Sawit Desa Wawolemo Kabupaten Konawe Demi Pembangunan yang Berkelanjutan Alam, Syamsu; Hemon, M Tufaila; Suleman, Darwis; Leomo, Sitti; Yusuf, Dewi Nurhayati; Rustam, La Ode; Fatimah, Sitti; Perkasa, Muh. Alwis Arya; Kusumawati, Anna
JATIMAS : Jurnal Pertanian dan Pengabdian Masyarakat Vol. 4 No. 1 (2024): MEI
Publisher : Kadiri University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30737/jatimas.v4i1.5584

Abstract

Soil and water conservation efforts continue to be encouraged, considering the increasing number of openings of oil palm plantations that occur in various regions, including Wawolemo Village Konawe Regency. Clearing new land for oil palm planting is generally carried out by land clearing, which has the potential to cause erosion, so soil and water conservation efforts are needed to prevent land degradation, especially the loss of nutrients in the topsoil layer due to erosion. This community service activity aims to provide the community in Wawolemo Village with an understanding of the importance of soil and water conservation. Activities carried out in January 2024 for the farmers/community of Wawolemo Village. The method used was in the form of lectures or counseling and evaluation, where questionnaires were filled out before and after the activity took place. The results of the activity showed that there was an increase in the understanding and insight of the Wawolemo Village community after being provided with education, especially about erosion, soil, and water conservation techniques, as well as environmentally friendly and sustainable palm oil plantation practices based on soil and water conservation. By implementing a soil and water conservation system, smallholder oil palm growers are also expected to be able to save on fertilizer costs, which have been considered quite large, in order to obtain optimal production. Upaya konservasi tanah dan air terus digalakkan mengingat semakin banyaknya pembukaan kebun kelapa sawit yang terjadi di berbagai daerah, tidak terkecuali Desa Wawolemo Kabupaten Konawe. Pembukaan lahan baru untuk penanaman kelapa sawit umumnya dilakukan dengan cara land clearing yang berpotensi menyebabkan erosi, sehingga diperlukan upaya konservasi tanah dan air untuk mencegah terjadinya degradasi lahan terutama hilangnya unsur hara pada lapisan tanah atas karena erosi. Kegiatan pengabdian kepada masyarakat ini bertujuan memberikan pemahaman kepada masyarakat di Desa Wawolemo tentang pentingnya konservasi tanah dan air. Kegiatan dilakukan pada bulan Januari 2024 pada petani/masayarakat Desa Wawolemo. Metode yang digunakan berupa ceramah atau penyuluhan dan evaluasi dengan mengisi kuesioner sebelum dan sesudah kegiatan berlangsung. Hasil kegiatan menunjukkan terjadi peningkatan pemahaman dan wawasan masyarakat Desa Wawolemo setelah diberikan penyuluhan terutama tentang erosi, teknik konservasi tanah dan air, serta praktik perkebunan kelapa sawit yang ramah lingkungan dan berkelanjutan berbasis konservasi tanah dan air. Dengan penerapan sistem konservasi tanah dan air, pekebun sawit rakyat juga diharapkan dapat berhemat dari biaya pemupukan yang selama ini dianggap cukup besar untuk mendapatkan produksi yang optimal.
Improvement of Cooperative Empowerment of Smallholder Sugarcane Farmers through the Preparation of Standard Operating Procedures (SOP) Suryaningrum, Dwi Aryani; Shodiqin, Mohammad; Kusumawati, Anna; Rizal, Azhari; Mustangin, Muhammad; Harjanti, Ratna Sri; Yunaidi, Yunaidi
Altifani Journal: International Journal of Community Engagement Vol 4, No 2 (2024): Altifani Journal: International Journal of Community Engagement
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v4i2.7624

Abstract

Cooperatives in carrying out their business processes are guided by applicable regulations and standards. Problems that often occur are generally due to changing regulations or ignorance of applicable regulations. This problem causes the cooperative to not run properly, reflecting inefficient governance. The purpose of the sugarcane farmer empowerment program is to assist and simplify the cooperative administration process by publishing a standard operating procedure book based on farmer practices in the field and applicable regulations. This is in line with realizing one of the missions of LPP Yogyakarta Polytechnic, namely organizing community service in order to disseminate information. This activity was carried out with partners from sugarcane farmers in Sleman who are members of the Sido Makmur Abadi Sugarcane Farmers Cooperative. The activity stages begin with identifying problems in the cooperative administration, followed by problem solving by compiling and publishing the SOP book, and finally disseminating SOP book information through socialization to administrators, supervisors, and sugarcane farmers who are members of the cooperative. The process of assessing the level of understanding of sugarcane farmers before and after socialization The results of empowerment show a significant increase in understanding of the SOP from the initial level of understanding of the SOP of cooperative members only 9.09% to 81.82%. Increased understanding of the SOP is expected to be implemented by sugarcane farmers so that the level of governance and performance of the cooperative becomes better than before.
Pengaruh Kesegaran Tebu (Saccharum officinarum L.) pada Kualitas Gula Cetak Merah Harjanti, Ratna Sri; Hamami, Rahmi Sabrina; Kusumawati, Anna; Rizal, Azhari; Mustangin, Muhammad; Suryaningrum, Dwi Aryani; Yunaidi, Yunaidi
Jurnal Agro Industri Perkebunan Vol. 12 No. 1 (2024)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v12i1.3384

Abstract

To maintain sugarcane freshness, it is crucial to process it promptly after harvest. This study aims to analyze the quality of molded brown sugar derived from raw materials with varying levels of freshness. The research adopts a non-factorial design involving three main treatments: the duration of stay on the first, second, and third days, with three replications. Parameters observed during the molded brown sugar production process include brix, pol, purity, and reducing sugar from raw juice; brix, pol, purity, and reducing sugar from clear juice; color, brix, moisture content, and reducing sugar of sugar. Data analysis is performed using analysis of variance (ANOVA) with the application of Duncan's multiple range test. The purity value in raw juice data H1 with a value of 89.54 significantly differs from data H3 with a value of 73.83. Similarly, reducing sugar in raw juice H1 at 0.74 significantly differs from H3 at 0.93. The purity value in clear juice H1 at 88.34 significantly differs from H3 at 75.40. As for reducing sugar in clear juice, H1 at 0.81 is significantly smaller than H3 at 1.18. Regarding the difference between open-pan and close-pan cooking treatments, it is concluded that the cooking system producing the best molded brown sugar is the close-pan system, evident in both color results and the reduced sugar content of molded brown sugar. The best color for molded brown sugar is found in treatment H1 (day 1) with the close-pan system at 551.40. The lowest reducing sugar content is observed in treatment H1 (day 1) with the close-pan system at 0.94.
The Potentials of Bongkar Ratoon and Good Agricultural Practices (GAP) for Sugar Productivity and Self-Sufficiency in Indonesia Ghani, Mohammad Abdul; Wibowo, Dradjad Hari; Mahmudi; Harahap, Iman Yani; Kuswurjanto, Risvan; Widyasari, Titik; Permadhi, Danang; Indriawan, Pugar; Kusumawati, Anna; Nugroho, Reismaya Wanamertan
Sustainability Science and Resources Vol. 8 (2025): Sustainable Science and Resources
Publisher : The Indonesian Forestry Certification Cooperation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55168/ssr2809-6029.2025.8006

Abstract

To attain national sugar self-sufficiency by 2030, the Indonesian government has issued Presidential Regulation No. 40/2023 stipulating acceleration of sugar self-sufficiency and supplies of bioethanol as a biofuel. This paper discusses strategies and practical programs to increase productivity as mandated by the Presidential Regulation, using literature reviews and a gap analysis on secondary data obtained from four demo-plots involving plantation companies and farmers. With a land size ranging from 4.4 to 8.4 hectares, each demo-plot applied bongkar ratoon (replacing ratoon with plant cane) and other key components of sugarcane's Good Agricultural Practices (GAP). They include plant variety and maturity recomposition, correct and timely doses of fertilization and water management. The results show that bongkar ratoon and GAP raise productivity from around 5 tons of sugar/hectare to 8.73 - 20.14 tons of sugar/hectare. While the results show promising potentials, expanding the demo-plots into large scale plantations is not straightforward, requiring comprehensive strategies, programs and action plans, some of which are outlined in this paper for both Holding Perkebunan Nusantara's smallholder- and own-plantations.
ANALISIS SIFAT TANAH SEBAGAI DASAR PENGELOLAAN PERTANIAN BERKELANJUTAN DI WILAYAH GUNUNGKIDUL Widyatama, Adiprasetya; Pambayun, Lintang Panjali Siwi; Kusumawati, Anna
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 13 No. 4 (2025): October: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v13i4.6623

Abstract

This study aimed to assess the physical and chemical characteristics of soil at four different locations in Gunungkidul Regency, Yogyakarta Special Region, which are representative areas of dryland agroecosystems. The study locations included Sumberejo (Karangmojo), Bandung (Playen), Pringombo (Rongkop), and Gading (Playen). Parameters observed included moisture content, soil pH, soil consistency (dry and wet), specific gravity, organic matter content, and soil texture. The analysis results showed that the highest moisture content was found at Location 3 (8.30%), while the lowest was at Location 1 (6.25%). The soil pH ranged from 6.4–8.1, indicating a soil acidity level ranging from neutral to slightly alkaline. Soil consistency varied from slightly hard to very hard, and from sticky to very sticky under wet conditions. All locations had very high organic matter content, indicating good soil fertility potential. The soil texture was dominated by silt loam, which has a high water and nutrient storage capacity but requires proper aeration management. The results of this study are expected to form the basis for a strategy for sustainable dry land management in the Gunungkidul region.
DAMPAK POHON PENAUNG YANG BERBEDA TERHADAP PERTUMBUHAN TANAMAN KOPI Sihotang, Yosep Prada Agung; Kusumawati, Anna
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 12 No. 3 (2024): August: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v12i3.5444

Abstract

Basically, there are still many coffee farmers who don't know the benefits of planting shade plants, and don't know which types of shade plants are effective to plant to support coffee productivity. This research aims to determine the effect of shade plants on the vegetative growth of coffee plants. The research method used is RAK 1 factor, namely the type of shade plant for coffee plants, with two levels, namely sengon and mahogany shade plants. The parameters observed include the amount of litter, nitrogen (N) and carbon (C) content of the litter, nutrients N, Phosphorus (P), Potassium (K) in the soil, vegetative growth of coffee plants and microclimate (temperature, humidity and intensity of sunlight ). The collected data was analyzed using a T-test at 5% level and a correlation test. The results showed that there were no real differences in temperature and humidity in the two shelters, but there were real differences in light intensity. Plant height and diameter of coffee plants did not show significantly different results due to different shading, but the primary branches and secondary branches of coffee plants under the shade of sengon had significantly higher yields than coffee under the shade of mahogany. The amount of litter per week under the shade of sengon was greater and significantly different than under the shade of mahogany. The N and C content in sengon plant litter is higher than mahogany plant litter. Temperature has a correlation with humidity and light intensity and coffee stem diameter has a strong correlation with the primary and secondary branches of coffee plants. The soil N and P content under the shade of sengon plants was higher than under the shade of mahogany. Choosing the right shade plants greatly influences the plants cultivated.  
INTERAKSI JAMUR METARHIZIUM ANISOPLIAE DAN TANAH: PENGARUH TERHADAP KARAKTER KIMIA TANAH Kusumawati, Anna; Hartini; Rahma Lutfi Hanifah; Wispramono Budiman; Arif Rokhman
Agro Estate Vol 9 No 1 (2025): Juni 2025
Publisher : Institut Teknologi Sawit Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47199/jae.v9i1.322

Abstract

Salah satu agens hayati yang menjanjikan dan merupakan jamur entomopatogen yang mampu menginfeksi hama Oryctes rhinoceros yang merupakan hama utama dalam perkebunan kelapa sawit adalah Metarhizium anisopliae. Aplikasi APH jamur Metarhizium anisopliae dapat mempengaruhi karakteristik tanah. Tujuan dari penelitian ini menganalisa dampak pemberian jamur Metarhizium anisopliae pada sifat kimia tanah. Penelitian ini dilakukan pada bulan Januari hingga Mei 2023. Metode Penelitian yang digunakan adalah Rancangan Acak Kelompok (RAK) Non Faktorial dengan 5 perlakuan dan 2 ulangan. Parameter yang diambil antara lain : Kontrol (A0), 30 mL/ aplikasi (A1), 50 mL/aplikasi (A2), 70 mL/ aplikasi (A3), dan 90 mL/ aplikasi (A4). Parameter penelitian yang digunakan adalah pH tanah, C-Organik, N-total, P-Tersedia, K-Tersedia, KPK. Hasil pemberian jamur Metarhizium anisopliae pada semua perlakuan tidak menunjukkan beda nyata pada parameter pH tanah, C-Organik, N-Total, K- Tersedia dan Kapasitas Pertukaran Kation, tetapi menunjukkan beda nyata pada perlakuan P-Tersedia dengan hasil tertinggi pada A1 (30 ml).
Sinergi Perguruan Tinggi dan Petani dalam Optimalisasi Pemupukan Tanaman Padi Berbasis Uji Tanah di Dusun Ketalo, Bantul Siwi Pambayun, Lintang Panjali; Kusumawati, Anna
Jurnal Atma Inovasia Vol. 5 No. 6 (2025)
Publisher : Lembaga Penelitian dan Pengabdian pada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24002/jai.v5i6.12092

Abstract

This community service activity was carried out in Ketalo Hamlet, Gadingsari Village, Bantul Regency, with the aim of increasing farmers' understanding of the importance of fertilization based on soil test results for rice plants. The activity began with soil sampling and laboratory analysis to determine the status of soil fertility. The results of the analysis showed that the nitrogen content was moderate, while phosphorus and potassium were low. Based on these results, fertilizer recommendations were prepared to achieve the target harvest of 6 tons/ha, using a combination of urea, SP-36, and KCl fertilizers, and supported by organic fertilizers. In addition, counseling was carried out to farmer groups regarding soil test results and the importance of balanced fertilization. The results of the questionnaire showed that most farmers had only used Phonska compound fertilizer without knowing its content and suitability to plant needs. Through this activity, farmers gained a better understanding of the concept of fertilization based on nutrient needs and expressed their readiness to try more appropriate fertilization practices. This activity is expected to increase efficiency of fertilization and agricultural productivity in a sustainable manner.