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All Journal ARTERI : Jurnal Ilmu Kesehatan Journal of Electrical Engineering and Computer (JEECOM) International Journal of Health and Information System (IJHIS) HARENA: Jurnal Gizi Jurnal Teknokes
Suryana, Arinda Lironika
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Biochemistry, Genetics & Molecular Biology Computer Science & IT Control & Systems Engineering Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Library & Information Science Medicine & Pharmacology Nursing Public Health

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The Probability of Stroke Based on Clinical Decision Support System (CDSS) using the Framingham Risk Score Method in Hospital Suryana, Arinda Lironika; Pratama, Mudafiq Riyan; Alfiansyah, Gamasiano
ARTERI : Jurnal Ilmu Kesehatan Vol 5 No 1 (2023): November
Publisher : Puslitbang Sinergis Asa Professional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37148/arteri.v5i1.412

Abstract

Stroke is the main cause of death in Indonesia. Identification of stroke risk factors can use the Clinical Decision Support System (CDSS). Researchers have designed and developed a CDSS using the Framingham Risk Score (FRS) method to identify stroke in patients. The study aims to identify stroke risk factors using CDSS with the Framingham Risk Score method in dr Soebandi Hospital.This research was an analytic observational study using secondary data from medical record documents of neurology patients. . The sampling technique used was incidental sampling that met the inclusion criteria and exclusion criteria. The inclusion criteria used in selecting medical records were medical records that had complete data regarding gender, age, systolic blood pressure, total cholesterol, HDL, smoking behavior, history of diabetes mellitus, and the patient's stroke incidence thus obtaining 14 patient medical records.. Data were analyzed using the FRS method. Based on the research results, it can be concluded that there were 8 patients with high risk and 6 patients with low risk. However, further research needs to be carried out on the relationship between variables so that they can contribute in more detail to efforts to reduce the prevalence of stroke in society.
Audio Visual Aid’s Development of Health Promotion Media With Design Thinking at Nutrition Care Center Amareta, Dahlia Indah; Perwiraningrum, Dhyani Ayu; Arifianto, Aji Seto; Suryana, Arinda Lironika; Saputri, Dinar Suksmayu
International Journal of Health and Information System Vol. 1 No. 3 (2024): January
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/ijhis.v1i3.14

Abstract

Teaching Factory Nutrition Care Center (NCC) is a synergistic product of the Jember State Polytechnic and the world of business and industry (DUDI). The development of NCC supports student practice learning in conducting nutrition interventions. The research aims to develop an efficient and attractive NCC-promotive educational media. This research is a Research and Development (R&D) with the approach that is used design thinking. It requires a designer to be able to analyze a problem, express creative ideas, experiment in making a prototype, to collect the proper feedback regarding the media created. The study results show that the audio-visual media that will be developed are the NCC mascot, profile videos, and nutrition education videos. Through the ideate and prototype stages are an egg mascot called Si Nucca, an acronym for the Nutrition Care Center. The character of eggs describes foods with high nutritional value and are affordable by the community. The results of media validation by the material and media validators got good results ( score of 4.7). Acceptance test results show a score of 4.47 with a good interpretation on the aspects of effectiveness, attractiveness and efficiency. The conclusion is that the audio-visual media that has been developed is feasible to be tested on the public.
Integrated Electronic Medical Record Design With Nutritional Screening System at NCC’s Teaching Factory Deharja, Atma; Yunus, Muhammad; Suryana, Arinda Lironika
International Journal of Health and Information System Vol. 1 No. 3 (2024): January
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/ijhis.v1i3.28

Abstract

One of Politeknik Negeri Jember's Teaching Factories (TEFA) that offers community nutrition services is the Nutrition Care Centre (NCC). The design of electronic medical records (EMRs) for continuous care patients, especially those with non-communicable diseases, is being studied in order to meet the ever-increasing needs of health care, assist patients who require continuous care, and improve the way that modern medical technology serves humans. The Waterfall framework concept is used in the research process, and an electronic medical record system is designed in accordance with the goals and the overall architecture of the system. Black-box testing and white-box testing are then conducted to evaluate the features, dependability, and stability of the designed electronic medical record system. Furthermore, when combined with other research findings, the design's viability is demonstrated. It is evident that the electronic medical record system created for the study's patients who require ongoing care is entirely workable. As electronic medical records continue to develop, there will be more opportunities to research and enhance this system, which will benefit patients and hospitals alike in the long run.
Uji Keamanan Cemaran pada MP-ASI Berbahan Kedelai Kulit Buah Naga Olivia, Zora; Rosiana, Nita Maria; Suryana, Arinda Lironika; Widiyawati, Agatha
ARTERI : Jurnal Ilmu Kesehatan Vol 6 No 3 (1): Mei
Publisher : Puslitbang Sinergis Asa Professional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37148/arteri.v6i3.634

Abstract

Complementary feeding is nutritious food in addition to breast milk given to infants during the complementary feeding period to achieve nutritional adequacy. Complementary feeding products to be marketed should be guaranteed to be safe from metal and microbial contamination. SNI 01-7111.1-2005 explains the minimum limits for contamination of arsenic, lead, tin, mercury and free from Escherichia coli, Salmonella sp, Staphylococcus aureus microbes. This study aims to determine safety by comparing the metal contamination and microbial contamination figures between the P1, P2 and P3 complementary feeding formulas. P1 and P2 are complementary feeding made from soybean powder and dragon fruit skin. P1 consists of 25% soybean powder, 45% powdered milk, 10% dragon fruit skin powder, 20% sugar. P2 consists of 35% soybean powder, 35% powdered milk, 10% dragon fruit skin powder, 20% sugar. While P3 is a commercial complementary feeding. The methods used for metal contamination detection are ICP-MS, coliform and Escherichia coli microbial contamination with the Most Probable Number (Apm) technique and APL with the pour plate technique, detection of salmonella spp. according to ISO 6579-1: 2017, Positive Coagulation Staphylococci. The results include arsenic metal contamination in P2 and P3 while lead in P2 with levels below the maximum SNI limit. Microbial contamination ALT, Escherichia coli, Salmonella sp, Staphylococcus aureus. P1, P2, P3 according to SNI standards while coliform only in P2 meets SNI standards. So it can be concluded that the MPASI formula from soybean powder and dragon fruit skin P2 is the safest to consume because it has metal and microbial contamination results according to SNI standards.
NutriTalk: Nutrition Intervention by Experts to Reduce the Impact of Stunting Through Mobile Based Applications Using Agile Method Kurniasari, Arvita Agus; Olivia, Zora; Suryana, Arinda Lironika; Widiyawati, Agatha; Maria Rosiana, Nita
Jurnal Teknokes Vol. 16 No. 3 (2023): September
Publisher : Jurusan Teknik Elektromedik, Politeknik Kesehatan Kemenkes Surabaya, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The prevalence of childhood stunting, a pervasive global health concern primarily attributed to persistent malnutrition, underscores an urgent need for intervention. In Indonesia, where stunting rates are alarmingly high, with approximately 27.6% of children under five affected, innovative solutions are imperative. This study introduces "Nutri Talk," a mobile application developed using Agile Methodology to revolutionize nutritional consulting services. The application facilitates seamless communication with nutrition specialists, offering evidence-based information and personalized consultations to empower parents in making informed dietary decisions for their children. The application demonstrates robust functionality and user satisfaction through rigorous testing, including Boundary Value Analysis (BVA) and User Acceptance Testing (UAT). "Nutri Talk" stands poised to mitigate the long-term impacts of stunting, leveraging technology to enhance nutritional outcomes. This research advocates for a comprehensive approach to combat stunting, combining mobile technology advancements with targeted interventions, ultimately contributing to improved childhood nutrition and development.
Pengaruh Latihan Sepeda Virtual Terhadap Sensori-Motor Ekstremitas Bawah Pasien Pasca Stroke Lesmana, I Putu Dody; Yuana, Dia Bitari Mei; Mukhlisoh, Nanik Anita; Widiawan, Beni; Hakim, Lukman; Suryana, Arinda Lironika
Journal of Electrical Engineering and Computer (JEECOM) Vol 5, No 2 (2023)
Publisher : Universitas Nurul Jadid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33650/jeecom.v5i2.6911

Abstract

Defisit neurologis yang sering didapati pasca stroke adalah penurunan fungsi sensorik dan motorik. Terapi rehabilitasi yang tepat akan memberikan pemulihan sensori motor yang optimal. Fisioterapi menggunakan modalitas latihan motorik berupa latihan sepeda virtual merupakan salah satu pilihan program rehabilitasi. Jenis latihan ini dapat memperbaiki fungsi keseimbangan dan koordinasi ekstrimitas bawah. Tujuan penelitian ini untuk mengetahui pengaruh latihan sepeda berbasis Virtual Reality Augmented Cycling (VRAC) terhadap respon sensorimotor pasien pasca stroke kronis.Rancangan penelitian adalah quasi experimental dengan post test only control group design. Subyek penelitian sebanyak 15 orang terbagi dalam dua kelompok yaitu 8 orang pasien pasca stroke dan 7 orang kontrol sehat, diambil secara purposive sampling dan telah memenuhi kriteria inklusi. Semua subyek mengikuti program latihan sepeda virtual 2 kali dalam seminggu selama 3 bulan di Poli Rehabilitasi Medik RSD Kalisat Jember. Respon sensorimotor diukur dari kecepatan kayuhan (RPM) dengan tiga lintasan. Data dideskripsikan dalam bentuk mean±SD dan dianalisis uji independent T-Test menggunakan SPSS V.22.0.Rata-rata kecepatan kayuhan pasien pasca stroke meningkat tiap minggu selama latihan. Terdapat perbedaan kayuhan pedal pada lintasan lebar, lintasan lebar berpenghalang dan lintasan sempit yang signifikan antara pasien pasca stroke dengan kontrol (p<0,001).Simpulan: Latihan sepeda virtual dapat memperbaiki sensorimotor pasien pasca stroke kronis.
Diagnosis of Stroke and Diabetes Mellitus With Classification Techniques Using Decision Tree Method Pratama, Mudafiq Riyan; Suryana, Arinda Lironika; Alfiansyah, Gamasiano; Olivia, Zora; Nurmawati, Ida; Destarianto, Prawidya
International Journal of Health and Information System Vol. 2 No. 1 (2024): May
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/ijhis.v2i1.36

Abstract

: Stroke is a cerebral vascular disease characterized by the death of brain tissue that occurs due to reduced blood and oxygen flow to the brain. Ischemic stroke is associated with diabetes mellitus, therefore it is important to identify the risk factors that cause stroke and DM by diagnostic cause of the disease. This study aimed to classify and compare accuracy tests on medical record data sets for stroke and DM. This study analyzed the diagnosis of stroke and DM using Decision Tree. The risk factors consisted of gender, age, blood pressure, nutritional status, smoking, history of DM, and history of hypertension. The results of the analysis using the Decision Tree method showed that the accuracy rate was 86.67%, which means that the modeling has a good level of correctness of the prediction results. We conclude that the Decision Tree method was an accurate method for detecting stroke and DM.
Soy and Dragon Fruit Functional Drink : The Potential to Reduce Cholesterol Total Levels in Hypercholesterolemic Sprague Dawley Rats Suryana, Arinda Lironika; Putri, Chindy Yulita Krismuntiani; Rosiana, Nita Maria; Arum, Puspito
International Journal of Health and Information System Vol. 2 No. 1 (2024): May
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/ijhis.v2i1.41

Abstract

Hypercholesterolemia is a lipid metabolism disorder characterized by increased blood cholesterol levels. The alternative functional drinks that can reduce cholesterol levels are beverage ingredients that contain flavonoids, such as red dragon fruit and soybeans. Flavonoids can inhibit cholesterol synthesis by inhibiting the HMG-CoA reductase enzyme. Soybeans are also have a hypocholesterolemic effect because they contain isoflavones. This study aimed to determined the potential of soybean and dragon fruit peel powder on the cholesterol levels of hypercholesterolemic Sprague Dawley rats. This study was a true-experimental design with a pretest - posttest with control group. The samples were 27 male Sprague Dawley rats, weighing 150-250 grams and aged 2 -3 months. The samples were divided into a control group and a treatment group that was given soybeans dragon fruit peel powder drink at a dose of 12.8 ml/kgBB/day for 14 days. Total cholesterol levels were measured using the CHOD–PAP method. Data were analyzed using the One Way Anova test, Post Hoc or Man Whitney test and Paired T-test. The results showed that there was a significant difference in total cholesterol levels in mice before and after the intervention (p= 0.003). Giving soybeans dragon fruit peels powder drink can significantly reduce total cholesterol levels in the treatment group (P) by 18.45% (p= 0.044).
Hubungan Sindrom Makan Malam dengan Obesitas pada Mahasiswa di Politeknik Negeri Jember Maryani, Dwi; Iqbal, Muhammad; Suryana, Arinda Lironika; Widyawati, Agatha; Jannah, Miftahul
HARENA : Jurnal Gizi Vol 4 No 1 (2023): HARENA: Jurnal Gizi (Desember 2023)
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/harena.v4i1.4619

Abstract

Obesitas merupakan masalah kesehatan di seluruh dunia. Prevalensi obesitas di Indonesia berdasarkan data Riset Kesehatan Dasar tahun 2018 pada orang dewasa >18 tahun terus meningkat sejak tahun 2007. Salah satu penyebab terjadinya obesitas adalah pola makan yang menyimpang seperti Night Eating Syndrome yang didefinisikan sebagai pola makan malam. Keterlambatan asupan makanan setiap hari yang ditandai dengan tiga gejala, yaitu makan emosional pada sore atau malam hari, insomnia, dan anoreksia pagi hari. Penelitian ini bertujuan untuk menganalisis hubungan Night Eating Syndrome (Sindrom Makan Malam) dengan obesitas pada mahasiswa Politeknik Negeri Jember. Desain penelitian adalah desain cross-sectional. Subyek dalam penelitian ini dipilih dengan menggunakan teknik Accidental Sampling yaitu sebanyak 50 mahasiswa. Data yang dikumpulkan berupa data identitas subjek, berat badan, tinggi badan, Night Eating Syndrome, aktivitas fisik, dan asupan makanan. Analisis data diuji dengan uji Chi-Square. Hasil penelitian menunjukkan bahwa sebagian besar mahasiswa Politeknik Negeri Jember (66%) mengalami Sindrom Makan Malam. Selain itu, mahasiswa dengan obesitas II (56%) lebih banyak dibandingkan mahasiswa dengan obesitas I (44%). Penelitian ini menyimpulkan adanya hubungan yang signifikan antara sindrom makan malam, aktivitas fisik, asupan makan (energi, karbohidrat, protein, lemak) dengan obesitas, dengan nilai p=0,016, p=0,03, p=0,00, p=0,001, p=0,007, p=0,004, secara berurutan untuk setiap variabel.  
Co-Authors Agatha Widiyawati, Agatha Aji Seto Arifianto Alfiansyah, Gamasiano Beni Widiawan, Beni Dahlia Indah Amareta, Dahlia Indah Deharja, Atma Dwi Maryani I Putu Dody Lesmana Ida Nurmawati, Ida Kurniasari, Arvita Agus Lukman Hakim Maria Rosiana, Nita Miftahul Jannah Mudafiq Riyan Pratama Muhammad Iqbal Muhammad Yunus Mukhlisoh, Nanik Anita Olivia, Zora Perwiraningrum, Dhyani Ayu Pratama, Mudafiq Riyan Prawidya Destarianto Puspito Arum Putri, Chindy Yulita Krismuntiani Rosiana, Nita Maria Saputri, Dinar Suksmayu Widyawati, Agatha Yuana, Dia Bitari Mei