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All Journal Biomedika Journal of Health Policy and Management Journal of Maternal and Child Health
Hidayah, Fristyaningrum
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Biochemistry, Genetics & Molecular Biology Medicine & Pharmacology Public Health

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COKLAT HITAM MENURUNKAN NYERI DISMENORE Wahtini, Sri; Hidayah, Fristyaningrum; Wahyuntari, Evi
Biomedika Vol 13, No 1 (2021): Biomedika Februari 2021
Publisher : Universitas Muhamadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/biomedika.v13i1.10827

Abstract

ABSTRAKDismenore merupakan rasa nyeri perut bawah pada saat menstruasi yang dapat mengganggu aktivitas sehari-hari. Dismenore mempengaruhi aktivitas remaja putri khususnya pelajar sebanyak 52%. Penelitian ini bertujuan untuk mengetahui pengaruh pemberian cokelat hitam terhadap penurunan angka nyeri dismenore pada mahasiswa.. Jenis penelitian ini menggunakan Quasi –Eksperiment dengan metode pendekatan Non- Equivalent Control Group Design. Jumlah sampel dalam penelitian ini sebesar 34 responden yang dibagi menjadi kelompok kontrol sebanyak 17 responden dan kelompok intervensi sebanyak 17 responden. Tehnik pengambilan sampel menggunakan purposive sampling. Tingkat dismenore primer diukur menggunakan Verbal Rating Scale (VRS) dan uji statistik mengunakan Mann Whitney U Test. Berdasarkan hasil penelitian ini dapat disimpulkan bahwa terdapat pengaruh pemberian cokelat hitam terhadap penurunan angka nyeri dismenore pada mahasiswa kebidanan semester VIII. Nilai p value yang didapatkan sebesar 0,000 (p 0,05). Saran dalam penelitian ini yaitu cokelat hitam 100 gram 80% dapat direkomendasikan sebagai pengobatan alternatif dalam menurunkan angka nyeri dismenore primer pada remaja.Kata Kunci:Coklat Hitam, Dismenore, Nyeri ABSTRACTDysmenorrhea is a lower abdominal pain during menstruation that interfere daily activities. Dysmenorrhea affects the activities of young women, especially students as much as 52%. This study aims to determine the effect of dark chocolate administration on decreasing the number of dysmenorrhea pain in the eighth semester Midwifery students. This type of research uses Quasi-Experiment with the Non-Equivalent Control Group Design approach. The number of samples in this study were 34 respondents who were divided into control groups of 17 respondents and the intervention group of 17 respondents. The sampling technique uses purposive sampling. Primary dysmenorrhea levels were measured using Verbal Rating Scale (VRS) and statistical tests using the Mann Whitney U Test. Based on the results of this study it can be concluded that there is an effect of giving dark chocolate to decrease the pain rate of dysmenorrhea in the eighth semester midwifery students.The p value obtained was 0,000 (p 0.05). The suggestion in this study is 100 grams of 80% dark chocolate can be recommended as an alternative treatment in reducing the rate of primary dysmenorrhea pain in adolescents.Keyword: Dark Chocolate, Dysmenorrhea, Pain
Meta-Analysis: The Effect of Early Breastfeeding Initiation on Hypothermia and Diarrhea in Infants Hidayah, Fristyaningrum; Retno, Yulia Lanti; Budihastuti, Uki Retno
Journal of Maternal and Child Health Vol. 6 No. 6 (2021)
Publisher : Masters Program in Public Health, Universitas Sebelas Maret, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (34.635 KB) | DOI: 10.26911/thejmch.2021.06.06.02

Abstract

Background: Early initiation of breastfeeding is the process of letting the baby instinctively breastfeed within the first hour after birth, along with skin-to-skin contact between the baby and the mother's skin which can prevent hypothermia in the baby. This study aims to analyze the relationship between early initiation of breastfeeding and the incidence of hypothermia in infants. Subjects and Method: This is a systematic review and meta-analysis study. Population= Infants aged 0-59 months, Intervention= early initiation of breastfeeding, Comparison= no early initiation of breastfeeding, Outcomes= incidence of hypothermia and diarrhea. Article searched through journal databases include: PubMed, Science Direct, Google Scholar, research gate, and Springerlink. The keywords used are breastfeeding" OR "early initiation of breastfeeding" OR "initiation breast­feeding" AND newborn OR neonatal OR neonate OR infant OR children OR child AND hypothermia OR “low body temperature” OR “low temperature” OR thermoregulation OR “body temperature regulation "AND diarrhea OR diarrhea. Articles were selected with the help of PRISMA flow diagrams. Inclusion criteria included full-text articles with cross-sectional studies, multivariate analysis results in the form of AOR values and published in English from 2011-2021. Eligible articles were analyzed using Revman 5.3 application. Results: Sixteen articles from Ethiopia, Vietnam, Bangladesh, Pakistan, Tanzania, and India were included in the meta-analysis. Meta-analysis in 7 cross-sectional studies showed that early initiation of breastfeeding was able to reduce the risk of hypothermia in infants (aOR= 0.32; 95% CI= 0.21 to 0.48; p<0.001). Meta-analysis in 9 cross-sectional studies showed that early initiation of breastfeeding was able to reduce the risk of diarrhea in infants (aOR = 0.81; 95% CI = 0.76 to 0.86; p<0.001). Conclusion: Early initiation of breastfeeding reduced the risk of hypothermia and diarrhea in infants. Researchers recommend implementing early initiation of breastfeeding in the first hour of birth to prevent the risk of hypothermia and diarrhea in infants.
Relationship between Quality of Health Services and Patient Satisfaction in Oral and Dental Patients Safitri, Lina Eta; Azka, Arlina; Manggandhi, Yuyun; Dewi, Novita Herlita; Hidayah, Fristyaningrum; Prianggi, Herawati; Suparno, Amalia Ulfah; Panji Widyatmaja, I Gusti Bagus; Marwanto, Dwi; Efffendi, Farried
Journal of Health Policy and Management Vol. 6 No. 3 (2021)
Publisher : Masters Program in Public Health, Universitas Sebelas Maret, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (33.522 KB)

Abstract

Background: Oral and dental disease is a health burden in several countries because it affects general health and the quality of life of the people. The factors associated with the use of dental and oral health services are price and quality of service. The combination of the five dimensions of health care quality can significantly influence patient satisfaction. This study aims to determine the relationship between the quality of health services and patient satisfaction in dental and oral patients.Subjects and Method: This meta-analysis was conducted by collecting and reviewing key studies from PubMed, Google Scholar, Springer Link, ScienceDirect, Scopus, and ResearchGate. The formulation of the problem using the PICO model: Population is dental and oral patients, Intervention: good service quality, Comparison: poor service quality, Result: patient satisfaction. The inclusion criteria used a cross-sectional study design, published in English or Indonesian. , are available in the full text, and report adjusted odds ratios on study results. Articles were collected using PRISMA diagrams and data were analyzed using the Review Manager 5.3 software application.Results: The estimated OR collected from all studies were (OR = 3.47; 95% CI = 1.01 to 11.97; p = 0.05) with a heterogeneity of 89%.Conclusion: Based on the literature review, it can be concluded that there is a relationship between the quality of health services and patient satisfaction in dental and oral patients.Keywords: quality of health services, patient satisfaction, dental and oral patients.Correspondence:Lina Eta Safitri.Program Study of Public Health, STIKES Griya Husada Sumbawa. Jl. Kebayan, Uma Sima. Sumbawa. Email: safitrieltalina96@gmail.com   Journal of Health Policy and Management (2021), 06(03): 233-241https://doi.org/10.26911/thejhpm.2021.06.03.08
Co-Authors Arlina Azka Desyandri Desyandri Dewi, Novita Herlita Efffendi, Farried Manggandhi, Yuyun Marwanto, Dwi Panji Widyatmaja, I Gusti Bagus Prianggi, Herawati Retno, Yulia Lanti Safitri, Lina Eta Suparno, Amalia Ulfah Uki Retno Budihastuti Wahtini, Sri