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All Journal ILMU KELAUTAN: Indonesian Journal of Marine Sciences Agro Ekonomi Caraka Tani: Journal of Sustainable Agriculture JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Dinamisia: Jurnal Pengabdian Kepada Masyarakat MATAPPA: Jurnal Pengabdian Kepada Masyarakat Logista: Jurnal Ilmiah Pengabdian Kepada Masyarakat PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Pengabdian Kepada Masyarakat MEMBANGUN NEGERI Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Bubungan Tinggi: Jurnal Pengabdian Masyarakat Andalasian International Journal of Agricultural and Natural Sciences Universitas Muhammadiyah Yogyakarta Undergraduate Conference Proceeding Prosiding Seminar Nasional Program Pengabdian Masyarakat Jurnal Sylva Lestari Agrivet: Jurnal Ilmu-ilmu Pertanian dan Peternakan Applied Research in Science and Technology Jurnal Pengabdian dan Pemberdayaan Masyarakat Indonesia Journal of Fisheries & Marine
Rozaki, Zuhud
Department Of Agribusiness, Faculty Of Agriculture, Universitas Muhammadiyah Yogyakarta
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Community Service Empowerment of Agricultural Products Widyasmoro Widyasmoro; Zuhud Rozaki
Jurnal Pengabdian dan Pemberdayaan Masyarakat Indonesia Vol. 1 No. 12 (2021)
Publisher : Peneliti Teknologi Teknik Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59247/jppmi.v1i12.58

Abstract

Dusun Dlingseng is located in Banjaroyo Village, Kalibawang District, Kulon Progo Regency, which is the location of regular and international KKN in February and March 2019, where the majority of villagers rely on their main livelihood as farmers and ranchers. In addition to these two sources of livelihood, Dusun Dlingseng is also where the Banjaroyo Embung operates or often known as a mini reservoir. Where apart from being a place of recreation, this Embung and its surroundings are a place for the Dlingseng community to sell their garden produce. Agricultural products produced in Dlingseng Hamlet such as cassava, coffee, corn, cassava, coffee, rambutan, coconut, durian and others are grown on the farmers' respective lands. Usually they process cassava into "slondok" a typical Kulon Progo snack. They sell their products in the nearest market or at collectors who come at a low price. This community service is needed by the village with a program that supports the progress of the Dlingseng hamlet in processing existing natural resources and a program to train them to promote their production and sell them other than in the market in order to get more profit.
Initiation of Eco-Islamic Boarding School-Based Food Garden at Al Bayan Islamic Boarding School Sendangrejo Minggir Sleman Triyono Triyono; Zuhud Rozaki; Mamnuah; Nur Faidati
Jurnal Pengabdian dan Pemberdayaan Masyarakat Indonesia Vol. 2 No. 8 (2022)
Publisher : Peneliti Teknologi Teknik Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59247/jppmi.v2i8.127

Abstract

Food garden activities based on religious values are a special form of community development in environmental management. This activity is considered quite effective because the awareness or education is carried out by religious/community leaders who are trusted and respected by the community. Mass mobilization activities are also easier because the activities are carried out in the pesantren environment where they meet at any time to carry out worship and education at the Islamic boarding school. Partners for community service, namely the Al Bayan Islamic Boarding School in Tobayan Hamlet, Sendangrejo Minggir, Sleman, DIY. The partners' problems are as follows: low public awareness and knowledge of the importance of managing a clean and productive Islamic boarding school environment, land has not been utilized as a source of cheap healthy (vegetable and animal) food for students. Based on these problems, this community service aims to help manage the environment of Islamic boarding schools and provide healthy food through an eco-Islamic boarding school based food garden. Through assistance in the management of eco-Islamic boarding schools based food gardens, the planned solutions are: First, the Focus Group Discussion (FGD) aims to identify in more detail related to environmental management through eco-Islamic boarding schools based food gardens and the needs of partners. Second, Counseling and recitation of eco-Islamic boarding school-based food gardens is carried out to increase awareness and knowledge in environmental management through eco-Islamic boarding school-based food gardens. Third, training on organic fertilizers and cultivating vegetables and ornamental plants to provide healthy food.
Exploring Agricultural Resilience in Volcano-Prone Regions: A Case Study from Mount Merapi, Indonesia Zuhud Rozaki; Mohd Fauzi Kamarudin; Ammar Abdul Aziz; Masateru Senge
Caraka Tani: Journal of Sustainable Agriculture Vol 38, No 2 (2023): October
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/carakatani.v38i2.72390

Abstract

Mount Merapi, one of Indonesia’s most active and dangerous volcanoes, experienced a devastating eruption in 2010, causing numerous fatalities and widespread damage to homes and land, especially in areas vulnerable to the volcano’s activity. Despite the inherent risks, many farmers continue to cultivate the region’s land. This study examines the resilience of farmers in the Mount Merapi area in light of the persistent volcanic activity. Employing a qualitative methodology, including in-depth interviews and field observations, the research reveals that farmers’ resilience is shaped by their individual experiences and the contributions of government, private sector, and community actors. Long-term residence in the area has equipped farmers with the knowledge and confidence required to navigate the risks and hazards associated with the volcano. Farmers prioritize their safety but also focus on safeguarding their livestock and other essential resources, which are integral to their livelihoods. The local community is instrumental in supporting farmers and residents in disaster-prone zones, while external organizations offer additional advantages to farmers’ lives. The study proposes that a collaborative effort among all stakeholders is essential for maintaining farmers’ livelihoods in areas susceptible to volcanic activity.
Farmers’ Food Security in Forest and Peatland Fires Prone Areas of South Kalimantan, Indonesia Zuhud Rozaki; Tristya Meirani Rejeki; Lestari Rahayu; Mona Fairuz Ramli
Jurnal Sylva Lestari Vol. 11 No. 3 (2023): September
Publisher : Department of Forestry, Faculty of Agriculture, University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jsl.v11i3.770

Abstract

Forest and peatland fires in Indonesia affect the lives of farmers near the prone areas, and their food security is impacted. This research aimed to examine the level of food security and identify the factors influencing it in the forest and peatland fires of South Kalimantan. One hundred farmers, considered vulnerable to peatland fires, from two subdistricts, namely Gambut District and Sungai Tabuk District, were interviewed. The study employed the Household Food Insecurity Access Scale (HFIAS) method, consisting of nine food conditions questions and logistic regression analysis. This study shows that the majority of farmers experience mild food insecurity. Land status, family size, fire rate, and land size affected the farmers’ food security. Disaster mitigation education may help reduce the impact of forest and peatland fires on farmers’ food security. Additionally, support from various stakeholders will strengthen food security efforts. Keywords: farmers, fires, food security, forest, peatland
Pengembangan Diversifikasi Produk Olahan Aloe vera di Kelompok Wanita Tani Lestari Pakem Sleman Zuhud Rozaki; Farrah Fadhilalh Hanum; Elvina Nurrohma; Yudhi Pramudya; Nur Rahmawati
Bubungan Tinggi: Jurnal Pengabdian Masyarakat Vol 5, No 4 (2023)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/btjpm.v5i4.8679

Abstract

Tanaman lidah buaya atau juga dikenal sebagai Aloe vera merupakan komoditas pertanian yang memiliki potensi untuk dikembangkan, mulai dari sebagai bahan makanan, sampo, sabun ataupun hand sanitizer. Kelompok Wanita Tani (KWT) Lestari adalah salah satu kelompok yang mengembangkan aloe vera, akan tetapi secara umum masih dijual dalam mentah. Melihat potensi pengembangannya. Kegiatan pengabdian ini bertujuan untuk meningkatkan diversitas produk anggota KWT melalui pengembangan produk olahan aloe vera dalam bentuk sabun. Metode yang digunakan yaitu penyuluhan, pelatihan dan pendampingan. Kegiatan ini dilaksanakan dari November 2022 sampai Februari 2023, dan dalam pelaksanaannya berjalan dengan lancar dan mampu menghasilkan sabun dengan merek “Lesta”, baik yang cair ataupun padat. Antusiasme anggota dan pengurus KWT menjadi tolok ukur keberhasilan kegiatan pengabdian ini. Rencana tindak lanjutnya adalah pengajuan ijin produk, dan pemasaran produk sabun ini secara luas yang bisa dimulai dari jaringan yang dimiliki kelompok.Aloe vera plants, also known as Aloe vera, are an agricultural commodity that has the potential to be developed in a range of applications, including foodstuffs, shampoo, soap, or hand sanitizers. The Lestari Women's Farmer Group (KWT) is one of the groups that developed aloe vera, but it is generally sold raw. Seeing its development potential, this service activity aims to increase the product diversity of KWT members by developing processed aloe vera products in the form of soap. The methods used are counseling, training, and mentoring. This activity will be carried out from November 2022 to February 2023, and its implementation will run smoothly. It can produce soap with the brand "Lesta," both liquid and solid. The enthusiasm of KWT members and administrators is the benchmark for the success of this service activity. The follow-up plan is to apply for a product license and the widespread marketing of this soap product, which can be started from the network owned by the group.
Motivation of farmers in crystal guava seed business in bonorowo district, kebumen regency Ahmad Faisal Anzahri; Yunanto; Zuhud Rozaki
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 11 No. 2 (2023): Desember
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v11i2.5697

Abstract

This study aims to determine the motivation of farmers in crystal guava farming and factors related to farmers' motivation in crystal guava farming in Bonorowo District, Kebumen Regency. The number of respondents in this study was 38 crystal guava farmers. The analysis used is descriptive analysis, scoring techniques, and Spearman Rank correlation analysis. The results show that the motivation of farmers in crystal guava farming is seen from the need for existence, the need for relatedness, and the need for growth is in the high category. Overall, motivation is also classified as high with a score of 50.7. Internal factors that have a significant relationship with existence are land area, amount of production, and income, but no significant relationship was found from internal factors with farmer relatedness, while with growth, namely land area, amount of production, and income. And internal factors that have a significant relationship with the level of farmer motivation include land area, amount of production, and income. External factors that have a significant relationship with existence are the availability of capital assistance and local cultural suitability, but no significant relationship from external factors with relatedness and growth was found. The external factors that have a significant relationship with the level of farmer motivation include capital assistance and local cultural suitability. There needs to be support from across stakeholders so that farmers' motivation can be increased.
Utilizing Limited Land for Organic Hydroponic Farming Zakiya, Firyal Kamilatuz; Rozaki, Zuhud; Wulandari, Retno; Wira Amanah4, Cantika
Proceedings of Universitas Muhammadiyah Yogyakarta Graduate Conference Vol. 3 No. 2 (2024): Crafting Innovation for Global Benefit
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/umygrace.v3i2.627

Abstract

This journal article explores the role of the younger generation in shaping the future of Indonesian agriculture. The objective is to assess the level of interest among youth in the agricultural sector and to scrutinize the initiatives undertaken for its advancement. The article refers to prevailing literature in agricultural science, particularly focusing on journals published within the last five years. It accentuates the burgeoning interest of the younger generation in advancing agricultural techniques, including but not limited to hydroponics, aquaponics, aeroponics, and vertiminaponics. Additionally, it emphasizes their proactive engagement in disseminating positive insights about modern agricultural practices within the community.
Peran Generasi Muda Dalam Mendorong Pertanian Berkelanjutan: The Role of the Young Generation in Promoting Sustainable Agriculture Gusya, Irsyad M.I; Rozaki, Zuhud; Wulandari, Retno; Amanah, Cantika Wira
Proceedings of Universitas Muhammadiyah Yogyakarta Graduate Conference Vol. 3 No. 2 (2024): Crafting Innovation for Global Benefit
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/umygrace.v3i2.628

Abstract

Empowering the younger generation in agriculture is an urgent need to ensure the sustainability of the sector. The agricultural sector has a strategic role in national economic development, and sustainable agricultural development requires quality human resources. A focus on the younger generation is key to ensuring a strong future for agriculture. Agricultural education needs to be improved, covering vocational to higher-level education, to encourage the participation of the younger generation. Empowerment involves access to quality education, training and field experience. Promotion of sustainable agriculture is important, especially for farmer regeneration. Technological innovation has a big role, with the understanding and application of innovative technologies can increase agricultural productivity. Sustainable agricultural development planning should include economic, environmental and farmer welfare aspects. Innovative agricultural institutions are also key in achieving food security. The involvement of rural youth and the role of young farmers is crucial, with the potential to shift the agricultural paradigm towards more efficient and sustainable practices. Empowering young farmers involves not only technology, but also education, access to capital, and policy support Through the spirit of innovation and collaboration between the government and the private sector, we can create an enabling environment for the development of young farmers as a key pillar in achieving sustainable agriculture, building the foundation for a brighter agricultural future that is responsive to global challenges.
Peran Generasi Muda Dalam Menghadapi Ancaman Pertanian Indonesia: The Role of the Young Generation in Facing the Threats to Indonesian Agriculture Purnama, Zapi; Rozaki, Zuhud; Retno, Retno; Amnah, Cantika Wira
Proceedings of Universitas Muhammadiyah Yogyakarta Graduate Conference Vol. 3 No. 2 (2024): Crafting Innovation for Global Benefit
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/umygrace.v3i2.629

Abstract

Agriculture and plantations are important sectors that contribute to food security, employment, and national economic growth. However, this sector also faces various challenges, such as food imports, low productivity, and global competition. The younger generation has an important role to play in overcoming these challenges. The younger generation has the advantage of creativity, innovation, and high enthusiasm. They can utilize these advantages to develop Indonesian agriculture and plantations to be more modern, sustainable, and able to meet national food needs.Here are some specific roles of the younger generation in agriculture and plantations, First, Increasing productivity.The younger generation can play a role in increasing agricultural and plantation productivity by applying the right agricultural technology. The right agricultural technology can help farmers to increase crop yields without damaging the environment.And the second is to increase added value.The younger generation can also play a role in increasing the added value of agriculture and plantations. The added value can be increased by developing high-value derivative products.Third, increasing competitiveness. The younger generation can play a role in improving the competitiveness of Indonesian agriculture and plantations in the global market. The young generation can encourage farmers to implement sustainable agricultural practices, such as organic farming and integrated farming.And the last is to become a bridge between farmers and the government. With the active role of the younger generation, Indonesian agriculture and plantations can become more modern, sustainable, and able to meet national food needs. The younger generation needs to be encouraged to take part in the agriculture and plantation sector, because they are the key to the future of this sector.
Kunci Kemajuan Pertanian Indonesia: Pandangan Generasi Muda: The Key to Indonesia's Agricultural Progress: A Young Generation's View Puteri, Adinda N. J.; Rozaki, Zuhud; Wulandari, Retno; Suryani, Cahyaningrum A.
Proceedings of Universitas Muhammadiyah Yogyakarta Graduate Conference Vol. 3 No. 2 (2024): Crafting Innovation for Global Benefit
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/umygrace.v3i2.631

Abstract

Agriculture in Indonesia plays an important role in the economy and the welfare of society. This paper reviews the strategic role of the younger generation in developing the agricultural sector. The younger generation brings innovation through the application of modern technology, such as digital equipment and smart farming applications, to improve efficiency and productivity. They also encourage sustainable agricultural practices and organic farming, contributing to national food security as well as protecting the environment. In the context of sustainable development, young people need to receive training and education before entering agriculture, utilising technology and digital resources. Promotions and campaigns that encourage young people to take an active role in modern agriculture are also needed. Government policy support, agricultural technology development, entrepreneurship, preservation of natural resources, inter-sectoral collaboration, export markets, and wise direction of social media are also key measures. The challenges faced by the younger generation include the development of modern farming techniques, so they need to have adequate curiosity and skills. The positive thinking of the younger generation, especially in relation to agriculture, can be a driver for the nation's progress. Therefore, engaging the younger generation wisely in agriculture is key to advancing the sector and improving people's welfare.
Co-Authors Adilla , Zahrani Crisna Adylla, Siti Fatur Ahmad Faisal Anzahri Ahmad Shabudin Ariffin Aizat Md Sin Al Riyadh, Rofiqoh Zuroida Ali Rahmat AMALIA, INTAN Amanah, Cantika Wira Ammar Abdul Aziz Amnah, Cantika Wira Anggi Angriani Arie Kusuma Paksi Arie Kusuma Paksi Arie Kusuma Paksi Ariffin, Ahmad Shabudin Ayu Pratiwi Nurhidayati Azzahra, Isni Deni Aditya Susanto Devanto Riyadi Dimas Adi Nugroho Distrianada, Ridho Ikbar Dyah Eka Novitasari Elvina Nurrohma Emil Salim Faidati, Nur Farrah Fadhilalh Hanum Fatinah, Intri Nur Fauzan, Muhammad Firdausia, Najwa Diah Fitria Nugraheni Sukmawati, Fitria Nugraheni Fitriyani, Nurzalifa Gerry Adhinandra Gusya, Irsyad M.I Hanum, Farrah Fadhillah Hidayatullah, Rahmat Syarif Irna, Afifah Khamsing Keothoumma Khoirunnisa, Farina Kusuma, Hanarita Naffi Leonardo Akbar Lestari Rahayu Lestari Rahayu Mamnuah, Mamnuah Marischa, Diva Marziah Zahar Masateru Senge Mohd Fauzi Kamarudin Mohd Fauzi Kamarudin Mona Fairuz Ramli Mona Fairuz Ramli Muhammad Abdullah Mulyono Mulyono Mulyono Mulyono Mulyono Nadhif Fadhlan Musyaffa Nava Puspa Ningrum Nur Rahmawati Nur Rahmawati Nur Rahmawati Nur Rahmawati1 Nurlita, Mita Nurrohma, Elvina Nurroma, Elvina Octaviana, Syva Oki Wijaya Oktaviani, AuthNur Rizky Pramudya, Yudhi Prastiwi, Chintamy Rizky Priani, Gisca Wahyu Pujastuti Sulistyaning Dyah Purnama, Zapi Puteri, Adinda N. J. Putri, Roissa Nathania Ramadhani, Novara Nurvinka Ramli, Mona Fairuz Retno Retno Retno Wulandari safira, Adila putri Saktiyono Sigit Tri Pamungkas, Saktiyono Sigit Tri Salsabila, Alsti Kalica Saputra, Rivaldi Alan Satria, Muhammad Rangga Senge, Masateru Setyoasih, Winda Ismah Sofa Nur Azizah Sofa Nur Azizah Sukarji, Sukarji Suryani, Cahyaningrum A. Suryani, Cahyaningrum Arie Susanawati Susanawati, Susanawati Tristya Meirani Rejeki Triyono Triyono Wasesa , Rayjaka Widodo, Widodo Widyasmoro Widyasmoro Wijaya, Oki Wira Amanah4, Cantika wulandari , retno Yudhi Pramudya Yudhi Pramudya Yudhi Pramudya Yunanto Yuni Lestari Zakiya, Firyal Kamilatuz Zidan, Zacky