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All Journal JOURNAL OF SCIENCE AND SOCIAL RESEARCH Jurnal Laot Ilmu Kelautan Jurnal Biosense TOFEDU: The Future of Education Journal Farmers: Journal of Community Services
Sari, Mistia
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Earth & Planetary Sciences Economics, Econometrics & Finance Education Immunology & microbiology Languange, Linguistic, Communication & Media Mathematics Medicine & Pharmacology Public Health Social Sciences Other

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Journal : TOFEDU: The Future of Education Journal

 1 
The Integration of Environmentally Friendly Fish Capture Technology for Fishermen in Padang City Uzra, Murhenna; Febrianto, Iwan; Saputra, Roni; Edinov, Sanny; Sari, Siska Fitrima; Aryzegovina, Reffi; Yuliana, Liza; Sari, Mistia
The Future of Education Journal Vol 4 No 1 (2025)
Publisher : Lembaga Penerbitan dan Publikasi Ilmiah Yayasan Pendidikan Tumpuan Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61445/tofedu.v4i1.446

Abstract

One part of the influence of technological developments is fishermen's fishing gear. The aim of using modern fishing gear is to make it easier for fishermen to reach a wider range of fishing activities and optimize their catch. However, not all fishing gear used by fishermen can have a positive effect on preserving the aquatic environment. Such as the use of trawl nets, chemicals and explosives can damage the potential of marine resources. It is necessary to understand and raise awareness among fishermen regarding the use of fishing gear that is not environmentally friendly. The Method for Conveying Understanding of the Integration of Environmentally Friendly Fishing Equipment Technology for Fishermen in the city of Padang is a form of Tridharma tertiary service for lecturers at Nahdlatul Ulama University, West Sumatra in creating resources that understand the sustainability of water potential so that they can be utilized sustainably for future generations. The results of this service activity motivate fishermen to work together to protect the aquatic environment by not using fishing gear that can damage the waters and have the potential to protect aquatic resources in the future.
Recycling of rice straw (Oryza sativa) and cow dung as compost with fungal activator (Rhizopus oryzae) and analysis of nutrient content by atomic absorption spectrophotometry (AAS) Gunawan, Inriya; Sari, Mistia; Anwar, Hendra; Junialdi, Rezi
The Future of Education Journal Vol 4 No 5 (2025)
Publisher : Lembaga Penerbitan dan Publikasi Ilmiah Yayasan Pendidikan Tumpuan Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61445/tofedu.v4i5.561

Abstract

The management of rice straw (Oryza sativa) waste in Indonesia, particularly in Pasaman Regency, faces significant challenges due to the widespread practice of open burning, which harms the environment and poses health risks to local communities. Despite this, rice straw holds great potential as an organic compost material that is environmentally friendly and nutrient-rich. This study explores the use of Rhizopus oryzae, a fermentation fungus capable of accelerating the decomposition of rice straw, as an efficient, economical, and sustainable waste management solution. Through fermentation, rice straw can be converted into high-quality compost that enhances soil fertility and agricultural productivity while reducing dependence on chemical fertilizers. This technology is highly relevant in promoting sustainable agriculture and climate change mitigation by lowering greenhouse gas emissions. However, field adoption still faces challenges, particularly in fermentation control and farmer outreach. Therefore, policy support, technical training, and cross-sector collaboration are essential to ensure broad and effective implementation. This approach presents a strategic solution for environmentally friendly agricultural waste management and improving farmer livelihoods in the future.
Application of Coffee Grounds (Coffea sp.) for Macro and Micro Nutrient Production in Mangosteen Peel (Garcinia mangostana L.) Compost Melita, Melita; Sari, Mistia; Edinov, Sanny; Junialdi, Rezi
The Future of Education Journal Vol 4 No 7 (2025): #2
Publisher : Lembaga Penerbitan dan Publikasi Ilmiah Yayasan Pendidikan Tumpuan Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61445/tofedu.v4i7.936

Abstract

Mangosteen peel waste (Garcinia Mangostana L) is mixed with coffee grounds (Coffea Sp) to make compost, aiming to return organic matter to the soil and increase fertility. This study looks at the effectiveness of EM4 activator and dry leaves in composting mangosteen peel waste. There are two treatments: mangosteen peel, coffee grounds (KA), mangosteen peel, coffee grounds, dry leaves, EM4 (KADE). As a result, the addition of EM4 and dry leaves increases the composting speed in 31 days, using a C/N ratio reaching 4,79%, according to SNI stndards. The nutrient content in the compost also meets SNI 19-7030-2004 standards, using analysis providing levels of nitrogen, phosphorus, potassium, organic C, and water content thatare suitable for use. The study is recommended to beapplied to several types of plants in appropriate soil pH conditions. It is also recommended to make compost from mangosteen peel in the form of organic fertilizer.
Co-Authors Alponsin Anwar, Hendra Edinov, Sanny Efendi, Raimon Febrianto, Iwan Ferdinal, Alex Gunawan, Inriya Gusna Merina, Gusna Junialdi, Rezi Melita Melita, Melita Muhelni, Laila Murhenna Uzra Mursyid, Ahmad Purnomo, Wulan Andang Reffi Aryzegovina Roni Saputra, Roni Sari, Siska Fitrima Suryani, Deya Yuliana, Liza