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PENGOLAHAN LIMBAH PERTANIAN TONGKOL JAGUNG (MENJADI BRIKET) BERNILAI EKONOMI BAGI MASYARAKAT DESA TEBLURU Abdullah Hasan Busri; Muhammad Tengku; Dewi Wulansari; Fatiin Khalimatus Zahro Ashari
Opportunity Jurnal Penelitian dan Pengabdian Masyarakat Vol 2 No 2 (2024): Opportunity Jurnal Penelitian dan Pengabdian Masyarakat
Publisher : Fakultas Ekonomi dan Bisnis Islam Institut Pesantren Sunan Drajat Lamongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55352/ojppm.v2i2.1086

Abstract

Limbah hasil dari kegiatan Pertanian Masyarakat desa Tebluru Kecamatan Solokuro Kabupaten Lamongan semakin hari semakin menumpuk. Pengelolaan limbah rumah tangga yang semakin hari semakin menumpuk di desa Tebluru ini menjadi focus penting pemerintaah desa Tebluru agar tidak menimbulkan pencemaran lingkungan, alhasil dari beberapa limbah masyarakat desa tebluru dibuang di Tempat Pembuangan Akhir Sampah Desa dan juga ada yang dibakar di tempat pembakaran. Dalam Hal ini mahasiswa Kuliah Kerja Nyata yang berbasis menggunakan metode PAR menemukan terobosan baru dalam mengolah limbah pertanian tongkol jagung menjadi briket yang bernilai ekonomi bagi Masyarakat Desa Tebluru. The waste resulting from community farming activities in Tebluru Village, Solokuro District, Lamongan Regency is piling up day by day. The management of household waste, which is increasingly accumulating in Tebluru village, is an important focus for the Tebluru village government so as not to cause environmental pollution, as a result, some of the waste of the Tebluru village community is disposed of at the Village Waste Final Disposal Site and some is also burned in an incinerator. In this case, students from the Real Work Lecture based on the PAR method found a new breakthrough in processing corncob agricultural waste into briquettes that have economic value for the Tebluru Village Community.  
Pelatihan Dan Pendampingan Digital Marketing Sebagai Upaya Peningkatan Omset Pada Ud. Matahari Desa Kertasada Kec.Kalianget Kab.Sumenep Dewi Wulansari; Silvia Agustina; Siti Nasihatul Magfiroh; Intan Permata Sari; Saifuddin Saifuddin; Moh. Hamdani Indra Saputra; Renaldy Nur Hidayatullah; Nur Diana Khalida Sukma
MENGABDI : Jurnal Hasil Kegiatan Bersama Masyarakat Vol. 2 No. 3 (2024): Juni : MENGABDI : Jurnal Hasil Kegiatan Bersama Masyarakat
Publisher : Asosiasi Riset Ekonomi dan Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/mengabdi.v2i3.599

Abstract

The digital world currently has a very beneficial impact, including in the business world. The application of digital marketing in the business world opens up communication between potential consumers and sellers which can now be done without distance and time limitations. However, in this digital era, it turns out that there are still business actors who have not utilized digital marketing. Some still market their products conventionally so their market share is still limited. This results in sales income tending to remain constant. This internship program aims to increase the awareness and skills of UD. Matahari produces amplang crackers in Kertasada Village, District. Kalianget District. Sumenep regarding the importance of digital marketing to increase sales income with training and mentoring methods. Through this internship program, it is hoped that the market share will increase, so it has the potential to increase sales income.
Pelatihan dan Pendampingan Digital Marketing sebagai upaya Peningkatan Omset pada UMKM Arista Desa Kalianget Timur Kec.Kalianget Kab.Sumenep Dewi Wulansari; Fadilah Tri Wahyuni
Jurnal Nusantara Berbakti Vol. 3 No. 1 (2025): Januari : Jurnal Nusantara Berbakti
Publisher : Universitas Kristen Indonesia Toraja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59024/jnb.v3i1.549

Abstract

The advancement of information technology has a major impact on life, especially in the business world. Business in the current era can no longer be run like in the past. Technology is a mainstay in running a business today which changes the direction of digital product marketing practices or digital marketing. Digital marketing opens communication between potential consumers and sellers that can be done without distance and time constraints. However, the facts on the ground state that there are still some MSMEs that only rely on conventional marketing activities by opening shops to serve consumers/buyers face to face directly. In the current digital era, these MSME actors have not utilized technology to carry out digital marketing, so the number of consumers is limited only to the area around the MSME. This community service aims to expand the reach of sales and increase the sales turnover of ARISTA MSMEs in Kalianget Timur Village, Kalianget District, Sumenep Regency through training and mentoring using digital marketing. This community service activity uses a qualitative method as an approach to the case with ARISTA MSMEs engaged in the home industry of kitchen equipment. The output of this service includes having an online store on social media (Instagram and Facebook) as a digital marketing strategy so that it can expand sales reach and increase sales turnover for ARISTA MSMEs.
Peningkatan Nilai Produk Melalui Inovasi Kemasan pada UMKM Rengginang Singkong “Presida” Desa Ellak Daya, Kec. Lenteng, Kab. Sumenep Siti Novita Asti; Dewi Wulansari; Wasil Afandi; Viona, Viona; Rafikatul Lisyana Mashudah; Rifki Adi Rahman; Erik Putra Sadaliya; Tolak Iyam
SAFARI :Jurnal Pengabdian Masyarakat Indonesia Vol. 5 No. 3 (2025): Juli : SAFARI :Jurnal Pengabdian Masyarakat Indonesia
Publisher : BADAN PENERBIT STIEPARI PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56910/safari.v5i3.2571

Abstract

Micro, Small, and Medium Enterprises (MSMEs) play a vital role in driving local economic growth. "Presida" MSME, which produces cassava-based rengginang in Ellak Daya Village, Sumenep, faces challenges related to its simple and visually unappealing product packaging. This article aims to enhance product value through packaging innovation that is more functional, aesthetic, and aligned with market trends. The program was implemented in three stages: preparation, implementation, and monitoring and evaluation. A participatory approach was adopted to actively involve partners in training and designing the new packaging. The results indicate improved partner understanding of the importance of packaging and successful adoption of a more appealing and practical design. This packaging innovation contributes to increased product competitiveness and market expansion potential for the "Presida" MSME.
SOSIALISASI DAN PELATIHAN PENGGUNAAN SISTEM PENDUKUNG KEPUTUSAN PENERIMA BANTUAN PASANG BARU AIR BERSIH BAGI MASYARAKAT BERPENGHASIALAN RENDAH PADA PERUMDA TIRTA MUSI Desi Apriyanty; Herlinda Kusmiati; Nur Jumriatunnisah; Resti Aryani; Dewi Wulansari; Vanessa Eldinda Putri
Aptekmas Jurnal Pengabdian pada Masyarakat Vol 7 No 4 (2024): Aptekmas Volume 7 Nomor 4 2024
Publisher : Politeknik Negeri Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Sistem Pendukung Keputusan (SPK) untuk penerima bantuan pemasangan air bersih baru bagi masyarakat berpenghasilan rendah (MBR) di Perumda Tirta Musi menggunakan Metode Simple Additive Weighting (SAW) dirancang untuk memfasilitasi pengambilan keputusan. Sistem ini bertujuan membantu Perumda Tirta Musi dalam mengidentifikasi dan memprioritaskan MBR yang membutuhkan bantuan, dengan mempertimbangkan faktor-faktor relevan seperti kondisi ekonomi dan kebutuhan air. Proses Penilaian: Data calon penerima dikumpulkan dari berbagai sumber, termasuk survei lapangan, basis data penduduk, dan informasi terkait lainnya. Setiap calon kemudian diberikan nilai total, dan peringkat diberikan berdasarkan nilai tertinggi untuk menentukan prioritas penerima bantuan. Dengan penerapan sistem ini, diharapkan alokasi bantuan dapat berjalan lebih efisien dan efektif, sehingga meningkatkan akses masyarakat berpenghasilan rendah terhadap layanan air bersih yang berkualitas.
Analisis Pemasaran Semangka : (Studi Kasus pada Desa Lombang Kecamatan Bantang-batang) Dody Tri K; Dewi Wulansari
Prosiding Seminar Nasional Ilmu Ekonomi dan Akuntansi Vol. 1 No. 1 (2024): Januari : Prosiding Seminar Nasional Ilmu Ekonomi dan Akuntansi
Publisher : Asosiasi Riset Ekonomi dan Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/prosemnasieda.v1i1.108

Abstract

The aim of this research is to find out marketing channels, marketing margins, as well as watermelon marketing efficiency. Respondents were taken using a simple random method and for marketing institution respondents using snowball sampling), where the data was initially small and then became large by following the marketing flow from farmer to final consumer, there were 40 farmers (respondents) and 4 traders (respondents). ). Data analysis uses quantitative descriptive, the data collected is analyzed to determine the marketing channels, marketing magin and efficiency obtained by each marketing institution. The results of this research are 3 (three) marketing channels for watermelon, namely marketing channel I farmer - consumer, marketing channel II farmer - retailer - consumer, and marketing channel III farmer - collector - retailer - consumer. The largest total marketing margin is in marketing channel III with a margin of Rp. 4500 with marketing efficiency of 8.7%. Marketing channel I is the most efficient marketing channel because it does not involve institutions marketing.