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BIODEGRADASI ZAT WARNA REMAZOL YELLOW FG DALAM SISTEM SUSPENSI AKTIF Rosalia Gosal; I Wayan Budiarsa Suyasa; GAM Dwi Adhi Suastuti
ECOTROPHIC : Jurnal Ilmu Lingkungan (Journal of Environmental Science) Vol 12 No 1 (2018)
Publisher : Master Program of Environmental Science, Postgraduate Program of Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (292.271 KB) | DOI: 10.24843/EJES.2018.v12.i01.p05

Abstract

Remazol Yellow FG is used in the textile industry in the process of dyeing and chromatic system. The waste of Remazol Yellow FG is dangerous for ecosystem and human health if it is thrown into the environment. This research was conducted the application of waste execution that is biodegradation of Remazol Yellow FG dye in activated suspension. The aim of this research are : 1) to obtain the optimum time of microorganisms growth of sediment which taken from mangrove ecosystem of Serangan area, 2) to determine the optimum composition in declining the rate of Remazol Yellow FG waste, 3) to determine the rapid of Remazol Yellow FG rate decline, 4) to know effectivity and microbial system that play role in biodegradation process. The textile waste used in this research was artificial waste from Remazol Yellow FG dye with concentration of 49,126 mg / L. In the first phase, it observed the growth of microorganisms which is determined by determining the highest value of VSS (Volatile Suspended Solid) as the optimum time of bacteria capable of degrading Remazol Yellow FG. Furthermore, using the optimum time, the optimal composition is determined by observing the decrease levels of Remazol Yellow FG. The rate of decrease observed from the decreased levels of Remazol Yellow FG in biodegradation process for 7 days. The effectivity obtained from percentage of Remazol Yellow FG levels contained at the time of processing. Besides, there was an identification of microorganisms that take a role in biodegradation process of Remazol Yellow FG. The results showed that 12 hours is required to obtain the optimum time of microorganism growth with highest value 28000mg/L of VSS after added into means containing the Remazol Yellow FG. The optimum composition in decreasing Remazol Yellow FG rate were composition I consisting of 900 mL glucose, 1950 mL Remazol Yellow FG waste, and 150 mL suspended grown that can reduce levels of waste from 49,126 mg/L to 34,573 mg/L. Decreased levels of Remazol Yellow FG with anaerobic-aerobic treatment for 7 days decreased from 49,126 mg / L to 3,6039 mg / L and has 92,66% effectivity. The identified bacteria and take dominant role in the process of biodegradation are Bacillus sp, Coliform, Pseudomonas sp and Staphylococcus sp. Observation number of colonies in the early processing as amounted 2,84x102 CFU / mL, in the middle of processing time at 1,24 X102 CFU / mL, and at the end of biodegradation processing of 2,08x102 CFU / mL.
KUALITAS AIR SUNGAI DI KAWASAN WISATA PANTAI PETITENGET, KEROBOKAN KABUPATEN BADUNG BALI Wayan Budiarsa Suyasa; Sri Kunti Pancadewi G. A; Iryanti E. Suprihatin; Dwi Adi Suastuti G. A.
ECOTROPHIC : Jurnal Ilmu Lingkungan (Journal of Environmental Science) Vol 12 No 2 (2018)
Publisher : Master Program of Environmental Science, Postgraduate Program of Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1183.943 KB) | DOI: 10.24843/EJES.2018.v12.i02.p11

Abstract

In order to maintain the environmental carrying capacity of coastal tourism, this research was conducted to determine the condition of river water environmental pollution in the Petitenget beach area and pollutant source activities. Determination of water quality is carried out by analyzing the water quality taken at several sampling points in the four rivers that lead to the Petitenget beach. Determined the pollution index value (IP) of the physical chemical and biological pollution parameters. The results showed that the four rivers that flow into the Petitenget Beach area had been contaminated with indications of pH, BOD, COD, ammonia, Coliform and E. coli which exceeded water quality category III class quality (PerGub Bali No 16 Year 2016). The four rivers are included in the criteria of severe contamination. The four rivers have experienced physical damage or structural changes that have very high discharge fluctuations both in quantity and quality. Slimy basic structure, smelly and slum aesthetic waters. While the indication of the impact of pollution is waste water which is directly discharged into the river from hotels, restaurants, homestays, commercial centers and settlements.
Komposisi Asam Amino Dari Ekstrak Kecambah Kacang Merah (Phaseolus vulgaris L) Setelah Tahap Deproteinasi N. G. A. M. Dwi Adhi Suastuti; Amanda Awalia Ramadhani; A.A. I. A Mayun Laksmiwati; Ketut Ratnayani
Jurnal Ilmu dan Teknologi Pangan (ITEPA) Vol 11 No 1 (2022): Jurnal ITEPA
Publisher : Department of Food Science and Technology Study Program, Faculty of Agricultural Technology, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/itepa.2022.v11.i01.p16

Abstract

During the germination process, there is a degradation activity of reserve proteins in the seeds and releases short peptides and free amino acids. This study aimed to determine the amino acid composition of the red bean sprout extract after the deproteination stage. The deproteination stage is the stage of eliminating protein macromolecules that are dissolved in the extract so that short peptides and free amino acids are left in the extract. Red bean seeds were first germinated, made into flour, and extracted with distilled water, then deproteinized by the isoelectric precipitation method at pH 4.5. This protein macromolecular free extract(expected to contain free amino acids and short peptides) was then analyzed for its amino acid composition by the HPLC method. The results of the analysis of the composition of 15 types of amino acids in red bean sprout extract showed that the highest amino acid content was glutamic acid (1213,305 mg/kg), while the lowest amino acid content was tyrosine (118,245 mg/kg). The results also show phenylalanine as a type of essential amino acid with the highest levels compared to other essential amino acids. This shows that red bean sprout extract has the potential as a source of essential amino acids.
SINTESIS DAN KARAKTERISASI SIFAT FISIK DAN KIMIA KATALIS BENTONIT-ZnO I. A. G. Widihati; M. Manurung; N. G. A. D. A. Suastuti; N. P. A. J. S. Putri
Jurnal Kimia (Journal of Chemistry) Vol. 16, No.2, Juli 2022
Publisher : Program Studi Kimia, FMIPA, Universitas Udayana (Program of Study in Chemistry, Faculty of Mathematics and Natural Sciences, Udayana University), Bali, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JCHEM.2022.v16.i02.p13

Abstract

Pemanfaatan lempung bentonit sebagai katalis telah dilaporkan oleh banyak peneliti. Aktivitas katalitik lempung umumnya tidak begitu tinggi. Oleh sebab itu, lempung harus dimodifikasi terlebih dahulu sebelum digunakan. Sintesis dan karakterisasi lempung termodifikasi ZnO (Bentonit-ZnO) telah dilakukan. Penelitian ini bertujuan untuk mengetahui sifat fisik dan kimia dari modifikasi lempung oleh ZnO. Bentonit dipreparasi terlebih dahulu kemudian diinterkalasi dengan ZnO yang diharapkan dapat membentuk pilar. Bentonit-ZnO yang telah tersintesis dikarakterisasi sesuai dengan manfaat Bentonit-ZnO sebagai katalis menggunakan Difraksi Sinar X, SEM-EDS, FTIR, luas permukaan dengan metode adsorpsi Methylene Blue dan situs asam permukaan dengan metode titrasi asam-basa. Hasil karakterisasi menunjukkan bahwa interkalasi ZnO ke dalam bentonit tidak meningkatkan jarak antar lapis, permukaan katalis menjadi lebih homogen serta adanya peningkatan jumlah unsur Zn, munculnya pita-pita serapan pada daerah 3600; 1600 – 1650; 2900-2850 dan 450 cm-1 yang mengidentifikasi karakteristik gugus fungsi dari Bentonit-ZnO, serta luas permukaan dan situs asam berturut-turut sebesar 46,357 m2/g dan 5,887 x 1022 situs/g. Kata kunci: bentonit, katalis, karakterisasi, terpilar, ZnO. ABSTRACT The use of bentonite clay as a catalyst has been reported by many studies. The catalytic activity of clays is generally not very high. Therefore, the clay must be modified before use. Synthesis and characterization of ZnO (Bentonite-ZnO) modified clay was carried out. This study aimed to determine the physical and chemical properties of modified Bentonite with ZnO. Bentonite was dipped first and then intercalated with ZnO which was expected to form pillars. The synthesized Bentonite-ZnO was characterized according to the benefits of Bentonite-ZnO as a catalyst using X-Ray Diffraction, SEM-EDS, FTIR, surface area using Methylene Blue adsorption method, and surface acid sites using an acid-base titration method. The characterization results showed that the intercalation of ZnO into bentonite did not increase the distance between layers, the catalyst became more homogeneous and there was an increase in the number of Zn elements, the appearance of absorption bands in the 3600; 1600 – 1650; 2900-2850 and 450 cm-1 regions which identified the functional group characteristics of Bentonite-ZnO and surface area and acid sites of 46.357 m2/g and 5.887 x 1022 sites/g, respectively. Keywords: bentonite, catalyst, characterization, pillared, ZnO.