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PEMANFAATAN LAHAN PEKARANGAN DAN LIMBAH ORGANIK TERFERMENTASI SEBAGAI BAHAN AMELIORAN UNTUK KETAHANAN PANGAN DI WILAYAH PESISIR Anas, Arsy Aysyah; Zulfikar, Zulfikar; Hisein, Waode Siti Anima; Rahni, Nini Mila; Arsyad, Mirza Arsyati; Slamet, Agustono; Mudi, La
Jurnal Ilmiah Abdi Mas TPB Unram Vol 3, No 1 (2021): Edisi Januari 2021
Publisher : Teknik Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/amtpb.v3i1.69

Abstract

Wilayah pesisir merupakan interface antara kawasan laut dan darat yang saling  mempengaruhi dan dipengaruhi satu sama lainnya, baik secara biogeofisik maupun sosial ekonomi. Masyarakat pesisir adalah masyarakat yang tinggal dan melakukan berbagai aktifitas ekonomi dan sosialnya berhubungan dengan wilayah pesisir dan lautan. Secara Ekonomi, masyarakat pesisir termasuk dalam golongan masyarakat dengan penghasilan rendah. Hal ini berdampak pada rendahnya daya beli masyarakat terhadap produk-produk pangan untuk pemenuhan gizi keluarga. Pemanfaatan lahan pekarangan menjadi solusi terbaik dalam membangun ketahanan pangan keluarga masyarakat pesisir. Namun, pemanfaatan lahan pekarangan di wilayah pesisir diperhadapkan pada kompleksitas masalah lingkungan utamanya tanah dan atmosfer (klimatologis) yang kurang mendukung bagi pertumbuhan tanaman. Program Kemitraan Masyarakat (PKM) ini di fokuskan pada pemberdayaan masyarakat khususnya kelompok ibu-ibu rumah tangga pesisir untuk mengadopsi teknologi pengolahan limbah organic menjadi limbah organic terfermentasi yang berfungsi sebagai bahan ameliorant tanah, yang selanjutnya dapat memperbaiki kondisi lingkungan tumbuh tanaman di lahan pekarangan. Kegiatan PKM dilaksanakan di kelurahan Talia berlangsung dari Bulan Juni hingga Oktober 2020. Pendekatan PRA (Paticipatory Rural Appraisal) yang meliputi metode sosialisasi, bimbingan teknis, penyuluhan dan pendampingan serta analisis laboratorium diterapkan untuk meningkatkan minat, motivasi, semangat, pemahaman dan pengetahuan masyarakat/kelompok Ibu-Ibu Rumah Tangga. Hasil kegiatan menunjukkan minat dan antusias Mitra cukup tinggi yang ditunjukkan dengan mitra telah mampu mengolah limbah organic menjadi limbah organic terfermentasi sebagai bahan ameliorant tanah secara mandiri, yang selanjutnya diaplikasikan untuk budidaya tanaman sayuran di lahan pekarangan dan hasilnya telah dimanfaatkan atau dikonsumsi.
REKAYASA MUTU TANAH PASIR PANTAI MELALUI APLIKASI BAHAN ORGANIK TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN SAWI (Brassica juncea L.) Hijria Hijria; Eka Febrianti; Arsy Aysyah Anas; La Ode Rustam; Muhammad Botek; Mirza Arsiaty Arsyad; La Ode Arfan Dedu
Journal TABARO Agriculture Science Vol 3, No 2: DESEMBER 2019
Publisher : Universitas Andi Djemma Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (647.978 KB) | DOI: 10.35914/tabaro.v3i2.295

Abstract

Salah satu lahan marjinal yang memiliki polibagensi tinggi untuk dikembangkan di Indonesia adalah lahan pantai. Sulawesi Tenggara memiliki panjang garis pantai sebesar 1.740 km, namun masyarakat belum memanfaatkan lahan pasir pantai tersebut secara optimal, terutama untuk kegiatan pertanian. Tanaman yang berpolibagensi untuk dikembangkan di lahan pesisir adalah tanaman sawi mengingat permintaan yang terus meningkat dari tahun ke tahun. Secara nasional kemampuan produksi tanaman sawi Indonesia 8-10 ton ha-1. Di Sulawesi Tenggara produksi sawi rata-rata hanya 3,84 ton ha-1 dengan luas panen 165 ha. Penelitian ini bertujuan mengetahui pengaruh rekayasa mutu tanah pasir pantai melalui aplikasi bahan organik terhadap pertumbuhan dan produksi tanaman sawi. Penelitian menggunakan Rancangan Acak Lengkap dengan 4 perlakuan dengan 5 ulangan. Perlakuan yaitu tanpa pemberian pupuk organik, pupuk kompos kotoran sapi, pupuk organik Gaksi, dan kombinasi pupuk organik. Hasil penelitian menunjukkan bahwa kombinasi pupuk organik kompos kotoran sapi dan pupuk organik Gaksi terbaik pada perlakuan 100 g pupuk kompos kotoran sapi dengan 10 g pupuk organik Gaksi memberikan hasil terbaik terhadap pertumbuhan dan produksi tanaman sawi pada tanah pasir pantai.
Budidaya Ubi Jalar Kaya Antosianin Model Pot Karung Vertikultur Muhidin Muhidin; Dewi Nurhayati Yusuf; Sitti Leomo; Arsy Aysyah Anas; Gusti Ayu Kade Sutariati; Tresjia Corina Rakian; Waode Nuraida; Dedi Erawan
Jurnal Pengabdian Masyarakat Ilmu Terapan Vol 4, No 1 (2022)
Publisher : Vokasi Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jpmit.v4i1.27315

Abstract

The sweet potato (Ipomoea batatas L). has significant potential as a source of carbohydrates in Indonesia The purple hue of sweet potatoes is a result of natural pigments known as anthocyanins. As antioxidants and free radical scavengers, anthocyanin chemicals have a crucial role in combating aging, cancer, and degenerative disorders. In addition, anthocyanins possess anti-mutagenic and anti-carcinogenic properties, as well as the capacity to prevent liver function abnormalities, act as antihypertensives, and reduce blood sugar levels. Given the numerous benefits of anthocyanin content, the presence of anthocyanin compounds as a source of natural antioxidants in purple sweet potatoes is highly intriguing. Alongside the growing public knowledge of healthy living, consumer food preferences are also altering. Foods that are beginning to be in high demand among consumers have an appealing appearance and flavor, as well as specialized physiological benefits for the human body. The presence of anthocyanin compounds in purple sweet potato makes this type of food very attractive to be processed into foods with functional value. On the one hand, with the increasingly limited land area, the potential for developing agricultural products, including sweet potatoes, is also increasingly limited. Meanwhile, on the other hand, the yard business model owned by households is not utilized optimally. Therefore, in providing healthy food and functional food based on anthocyanin-rich sweet potatoes, it is necessary to develop and revitalize yard land by vertically developing sweet potatoes in sacks. In addition to increase the availability of functional, healthy food, this activity is also a revitalization of the use of yardland.  
STUDI HUBUNGAN ANTARA pH, ALUMINUM DAPAT TUKAR, DAN KADAR P-TERSEDIA PADA TANAH ULTISOL DENGAN PEMBERIAN KOMPOS AMPAS SAGU ANAS, ARSY AYSYAH; ARMA, MAKMUR JAYA; HISEIN, WAODE SITTI ANIMA
Jurnal Agroteknos Vol 14, No 1 (2024)
Publisher : Jurnal Agroteknos

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Abstract

This research aimed to examine the relationship between soil pH, exchangeable aluminum (Al-dd), and available phosphorus (P-available) in Ultisol soil through the application of sago waste compost. The research was conducted in a greenhouse located in Wowawanggu Village, Kadia District, Kendari City. Soil analysis was performed at the Laboratorium Dasar Kimia Analitik, Haluoleo University. The study was designed based on a Completely Randomized Design (CRD) with sago waste compost treatment doses, where each treatment was repeated 3 times. The doses of sago waste compost tested consisted of three levels: 10 tons/ha (KAS1), 20 tons/ha (KAS2), and 30 tons/ha (KAS3). Soil analysis was conducted on pH, Al-dd, and P-available before and after the application of sago pulp compost. Observations after application were made in stages every 7 days with four observations. The results showed that the application of sago waste compost had a significant effect on increasing pH and P-available and decreasing Al-dd in Ultisol soil. There was a very strong relationship between pH, P-available, and Al-dd, as indicated by a correlation coefficient value of > 0.90. The best treatment was shown by KAS3, with a sago waste compost dose of 30 tons/ha.
JENIS DAN INTENSITAS KERUSAKAN HAMA UTAMA TANAMAN CABAI PADA SISTEM BUDIDAYA YANG BERBEDA SATRAH, VIT NERU; DARLAN, DARLAN; M., RAHAYU; SYAIR, SYAIR; KHAERUNI, ANDI; MARIADI, MARIADI; RAHMAN, ABDUL; PAKKI, TERRY; ANAS, ARSY AYSYAH
Jurnal Agroteknos Vol 12, No 3 (2022)
Publisher : Jurnal Agroteknos

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Abstract

The research aims to determine the main types of pests and the intensity of their damage to chili plants with different cultivation systems. This research was conducted in Konda Satu Village, Konda District, South Konawe Regency. This study consisted of 3 treatments with 6 replications, so there were 18 experimental units. Observational data were analyzed using analysis of variance (ANOVA) and if the results showed significant differences then it was continued with the Least Significant Difference Test (LSD) at the 95% confidence level to find out the best treatment by testing the differences between all treatments. Then test further LSD0.05. This study used three cultivation systems as treatments, namely the Conventional Cultivation System (Without Application of Biofresh Fertilizer + 100% Inorganic recommended dose + Use of Plastic Mulch), Semi-Organic Cultivation System (Application of Biofresh Fertilizer 50% recommended dose + 50% Inorganic of recommended dose + Application Phymar C Botanical Pesticides + Use of Plastic Mulch), and Organic Cultivation Systems (100% recommended dosage of Biofresh Fertilizer Application + Phymar C Botanical Pesticide Application + Organic Mulch). The results showed that the main pests that attack chili plants are armyworm pests (Spodoptera litura), fruit fly pests (Bactrocera sp.) and Aphids pests (Aphididae). The lowest damage intensity of armyworm pests was in the organic cultivation system of 18.08%, the lowest intensity of fruit fly pest attacks was in the semi-organic cultivation system of 31.81%, the lowest intensity of attack by aphids was in the semi-organic cultivation system of 12.59%.
POLA DISTRIBUSI FOTOSINTAT PADA FASE VEGETATIF BEBERAPA VARIETAS KEDELAI PADA TANAH MASAM DI SULAWESI TENGGARA SARAWA, SARAWA; ANAS, ARSY AYSYAH; ASRIDA, ASRIDA
Jurnal Agroteknos Vol 4, No 1 (2014)
Publisher : Jurnal Agroteknos

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (156.522 KB)

Abstract

This study was to determine differences in the distribution of photosynthate of vegetative phase of several varieties of soybean (Glycine max L. Merril) cultivated on acid soil of Southeast Sulawesi. This research was conducted in the sub district Anduonohu, Poasia district and at Agrotechnology Laboratory, Faculty of Agriculture University Halu Oleo, Kendari from July to October 2013. The research design used was randomized block design (RBD) with three replications. Variety treatment consisted of varieties Kaba, Argomulyo, Tanggamus, Grobogan and Gema.  The variables observed in this study were root dry weight, stem dry weight, leaf dry weight, stem dry weight, and branch dry weight. Results of statistical analysis of the data showed that the treatment affected the distribution of photosynthate on different plant varieties. Different varieties gave significant effect on root dry weight, stem dry weight, leaf dry weight, branch dry weight.Keywords : Acid soils, distribution of photosynthate, soybean, varieties
PERUBAHAN BEBERAPA SIFAT KIMIA TANAH PESISIR DAN PERTUMBUHAN TANAMAN PAKCOY (Brassica rapa L.) YANG DIBERI PUPUK KANDANG AYAM SAFITRI, ASRIANI; GINTING, SAHTA; ANAS, ARSY AYSYAH
Jurnal Agroteknos Vol 12, No 3 (2022)
Publisher : Jurnal Agroteknos

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Abstract

This study aimed to determine the changes in some chemical properties of coastal soil and the growth of pakcoy (Brassica rapa L.) given chicken manure and to obtain a treatment that changed the chemical properties of coastal soil and the growth of pakcoy (Brassica rapa L.) was more good. This study used a randomized block design (RBD) consisting of 4 treatments, namely A0 (without chicken manure), A1 (100 g chicken manure polybag-1), A2 (200 g chicken manure polybag-1), and A3 (300 g chicken manure polybag-1). Soil analysis was carried out at the Nanotechnology Laboratory, Halu Oleo University. This study showed that chicken manure increased the nutrient content of total N-, P-available, C-organic, and pH in coastal soil, with a dose of organic fertilizer that gave the best effect, namely 100 g polybag-1.
PERUBAHAN BEBERAPA SIFAT KIMIA TANAH PESISIR DAN PENGARUHNYA TERHADAP PERTUMBUHAN CABAI RAWIT (Capsicum frutescens L.) YANG DIBERI ABU SEKAM PADI DAN PUPUK NPK Tyas, Sela Arning; Ginting, Sahta; Anas, Arsy Aysyah; Darwis, Darwis; Pasolon, Yulius Barra; Namriah, Namriah
Jurnal Agroteknologi (Agronu) Vol 2 No 02 (2023): Jurnal Agroteknologi (Agronu)
Publisher : Universitas Ma'arif Nahdlatul Ulama Kebumen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53863/agronu.v2i02.577

Abstract

Beach sandy land has great potential to be used as an agricultural area, because it has a very large area and has not been utilized optimally, especially as a cultivation area. The aims of this study were: To determine the effect of rice husk ash and NPK fertilizer on changes in some of the chemical properties of coastal soils and the growth of cayenne pepper plants. To determine the interaction effect of rice husk ash and NPK fertilizer on changes in several chemical properties of coastal soils and the growth of cayenne pepper plants. This research was conducted at Field Laboratory II, Faculty of Agriculture, University of Halu Oleo. Analysis of soil samples was carried out at the Testing Laboratory of the Department of Soil Science, Faculty of Agriculture, Halu Oleo University. This research was conducted from August 2022 to October 2022. This research used a Randomized Block Design (RBD) consisting of A0 = 0 g polybag-1, A1 = 25 g polybag-1 or equivalent to 5 ton ha-1, A2 = 37, 5 g polybag-1 or the equivalent of 7.5 tons ha-1, B0 = 0 g polybag-1, B1 = 5 g polybag-1 or the equivalent of 1 ton ha-1, B2 = 7.5 g polybag-1 or equivalent to 1.5 tons ha-1. The variables observed included analysis of soil chemical properties and plant growth. The results showed that a mixture of rice husk ash and NPK fertilizer was able to increase the nutrient content of N, P, K, pH, C-Organic in coastal soil, characterized by an increase in plant height and number of leaves of red chili plants and the dose of organic fertilizer that had the best effect, namely 37.5g and 7.5g.Keywords: husk ash, C-organics, soil chemical, sand land, NPK