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Journal : Journal Of Nursing Practice

The Effect of Consumption of Kepok Banana (Musa Paradisiaca Formatipyca) on Reducing the Intensity of Nausea, Vomiting in 1st Trimester Gravida Women Suci Anggraeni; Luvi Susiana; Reni Yuli Astutik; Nining Istighosah; Yenny Puspitasari
Journal Of Nursing Practice Vol. 8 No. 4 (2025): July
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jnp.v8i4.874

Abstract

Background: Nausea and vomiting in early pregnancy is something that is normal for all pregnant women to experience as long as the intensity is not excessive. This has an impact on pregnant women and also the fetus, causing fluid, nutrition and weight loss. Purpose: The aim of this study was to determine the effect of consuming Kepok bananas (Musa Paradisiaca Formatypica) on reducing the intensity of nausea and vomiting in women in first trimester gravida. Methods: This study used a pre-experiment design with one group pre-post test in which pregnant women were given boiled kepok bananas for 40 minutes 3 times a day for 7 days. The population in this study was pregnant women in the first trimester who experienced nausea and vomiting. The sample size was 36 respondents. . The sampling technique uses random sampling. The independent variable is consumption of kepok bananas while the dependent variable is intensity of nausea and vomiting. This research uses a questionnaire with Wilcoxon test data analysis Result: The results of the research showed that before being given Kepok bananas, the majority (75.0%) experienced moderate nausea and vomiting, as many as 27 respondents. After being given Banana Kepok, most of the 18 respondents (50.0%) did not experience nausea and vomiting. Based on the results of statistical tests, it is known that the p value is 0.000. Because the value of 0.000 is smaller than <0.05, it can be concluded that the "hypothesis is accepted" that there is an effect of giving Kepok bananas (Musa Paradisiaca F) on the intensity of nausea and vomiting in Gravida mothers in the first trimester. Conclusion: Boiled kepok bananas have the highest vitamin B6 content, namely kepok bananas that are boiled for 40 minutes with vitamin levels (0.3646), so that vitamin B6 levels will reduce the intensity of nausea and vomiting.
Moringa Leaf Extract as a Natural Intervention to Increase Hemoglobin Levels in Postpartum Anemia Reni Yuli Astutik; Suci Anggraeni; Nining Istighosah; Januaris Auktovitis
Journal Of Nursing Practice Vol. 9 No. 1 (2025): October
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jnp.v9i1.943

Abstract

Background: Postpartum anemia is a significant health problem that contributes to maternal morbidity and mortality. It is estimated that 50–80% of women experience anemia within 48 hours after childbirth. In Indonesia, postpartum anemia is among the leading causes of maternal mortality. Effective and affordable interventions are urgently needed to improve maternal outcomes. Moringa (Moringa oleifera) leaves are rich in iron and essential nutrients that may support hemoglobin synthesis. Purpose: This study aimed to evaluate the effect of Moringa leaf extract on hemoglobin levels in postpartum women with anemia. Methods: A quasi-experimental study was conducted among postpartum women diagnosed with anemia. Participants were divided into an intervention group receiving Moringa leaf extract and a control group receiving standard care. Hemoglobin levels were measured before and after the intervention. Data were analyzed using paired and independent statistical tests with a significance level of p<0.05. Results: The intervention significantly improved hemoglobin levels, with the mean rising from 8.65 g/dL pre-test to 10.93 g/dL post-test (p < 0.05). The average increase of 2.27 g/dL was accompanied by a more uniform distribution, indicating effective enhancement of maternal hemoglobin status after intervention. Conclusion: Moringa leaf extract is effective in increasing hemoglobin levels among anemic postpartum women. This low-cost, natural intervention can be considered as a complementary strategy in the management of postpartum anemia, particularly in low- and middle-income settings. Further large-scale randomized controlled trials are recommended to confirm these findings.
Breastfeeding Behavior and LATCH Score in Postpartum Mothers days 1-7 with Overweight and Obesity Reni Yuli Astutik; Nining Istighosah; Retno Palupi Yonni Siwi
Journal Of Nursing Practice Vol. 7 No. 2 (2024): April
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jnp.v7i2.604

Abstract

Background: Lifestyle changes during pregnancy tend to occur less frequently, and unhealthy eating patterns resulting from consuming fast food can trigger overweight and obesity. Existing research has revealed the influence of obesity on delayed lactogenesis II and low milk production but has not revealed the influence of obesity on breastfeeding behavior and the LATCH score as an early identification of breastfeeding success. Purpose: This study aim to analyzing the differences between overweight and obesity on breastfeeding behavior and LATCH scores in postpartum mothers on 1–7 days. Method: This research uses an analytical design with a observational approach. The sample for this study was all third-trimester primigravida mothers with normal pregnancies who checked themselves at the Kediri City Community Health Center and met the research inclusion criteria amount 86 samples. Breastfeeding behavior data and LATCH scores evaluate use quistionare were assessed on days 1, 3, and 7 days postpartum. Data analysis using SPSS version 26 with paired t test. Results: The breastfeeding behavior scores of both groups did not different at 1 day (45 ± 3.34 vs. 45 ± 3.34; P = 0.760), 3 days (78 ± 5.78 vs. 67 ± 9.03; P = 0.213), and 7 days (10 ± 0.59 vs. 8 ± 0.50; P = 0.087). There was no difference in LATCH scores at 1 day (3 ± 0.67 vs. 3 ± 0.45; P = 0.646) and 3 days postpartum (78 ± 5.78 vs. 6 ± 0.03; P = 0.098), but at 7 days postpartum between the two groups were significantly different (10 ± 0.59 vs. 8 ± 0.50; P < 0.001). Conclusion: The breastfeeding behavior and LATCH score can be used to predict difficulties in breastfeeding experienced by overweight and obese mothers postpartum for 1–7 days. Having an appropriate systematic assessment can help with timely intervention and improvements in breastfeeding techniques so increase breastfeeding success.
The Role of Nanopartikel Green Tea in Enhancing Endothelial Cell Migration in HUVEC Culture exposed to EPC-Conditioned Media in Hyperglycemic Conditions Yuly Peristiowati; Hariyono; Zauhani Kusnul; Reni Yuli Astutik; Nian Afrian Nuari
Journal Of Nursing Practice Vol. 8 No. 1 (2024): October
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jnp.v8i1.626

Abstract

Backgrounds: The role of endothelial progenitor cells (EPCs) in angiogenesis is impaired in diabetes mellitus. The present study was conducted to observe the effects of nanopartikel green tea on the ability of EPCs exposed to high levels of glucose to release NO and induce endothelial cell migration. Purpose: This study aims to describe the mechanism of the role of green tea nanoparticles in increasing migration of endothelial cells in HUVEC cultures exposed to EPC-CM. The function of EPCs was assessed by evaluating HUVEC migration after administration of EPC-Conditioned Media. HUVEC migration was assessed by the Boyden chamber assay method. Method: Green Tea Nano Particles treatment at doses of 30 nM and 50 nM significantly increased endothelial cell migration at high glucose exposure of 22 mM. At a dose of 50 nM, normal glucose exposure increased endothelial cell migration better than high glucose exposure. Administration of high levels of glucose resulted in a decrease in the ability of EPCs to induce HUVEC migration, decrease in NO of EPCs, and decrease in the factor affecting EPC migration, namely SDF-1α and CXCR4. Results: Administration of 50 μM of nanopartikel green tea could inhibit the decreased ability of EPCs to induce HUVEC migration, and this effect was associated with NO, SDF-1α and CXCR4 concentrations. Conclusions: Administration of nanopartikel green tea could maintain the ability of EPCs exposed to high levels of glucose to release NO and induce HUVEC migration through an increase in SDF-1α and CXCR4.
Analysis of Bitma Juice (Beetroot and Honey) on Increasing Hemoglobin Levels in Pregnant Women Retno Palupi Yonni Siwi; Ilmiatun Nadlifah; Yessy Nur Endah Sary; Reni Yuli Astutik
Journal Of Nursing Practice Vol. 8 No. 2 (2025): January
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jnp.v8i2.747

Abstract

Background: Anemia in pregnant women is generally caused by unmet iron needs. The impact of anemia in pregnant women includes, BBLR (Low Birth Weight), IUGR (Intrauterine Growth Restriction), premature birth and postnatal death. Purpose: This study aims to determine the effect of giving BitMa juice (beetroot juice and honey) on increasing hemoglobin levels in pregnant women in PMB Caecilia Yunita Rahayu Malang City. Methods: The design of this study used a quasi-experiment with a pre-test and post-test control group design. The sample of this study was 32 pregnant women with a purposive sampling technique, have Hb levels <11 g/dL, are willing to be research respondents and cooperate by consuming BitMa juice during the research process, are willing to undergo Hb examination during the pre-test and post-test. The independent variable of this study was beetroot juice and honey, the dependent variable of this study was an increase in hemoglobin levels. The analysis used the Independent Sample T-Test. Results: The results of the study showed that the average Hb level of respondents before receiving BitMa juice treatment was 10.24 gr/dL. The average Hb level of pregnant women who were given BitMa juice was 12.85 gr/dL. The results of the Independent T-Test statistical test showed p = 0.000 <0.05, which means that there is an effect of BitMa juice (Beetroot and Honey) on increasing hemoglobin levels in pregnant women with a significant increase in hemoglobin levels of 20%. Conclusion: Giving BitMa juice (Beetroot and Honey) is effective in increasing hemoglobin levels in pregnant women, because of the iron, folic acid, and vitamin C content in beetroot and honey. So pregnant women with anemia are advised to consume BitMa juice.
Mother's Behavior in Breastfeeding after the Covid-19 Pandemic: a Cross Sectional Study Reni Yuli Astutik; Nining Istighosah; Suci Anggraeni; Devy Putri Nursanti; Eri Puji Kumalasari
Journal Of Nursing Practice Vol. 6 No. 2 (2023): April
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jnp.v6i2.363

Abstract

Background: Research related to the implementation of breastfeeding guidelines after the COVID-19 pandemic in healthy breastfeeding mothers is still minimal, even though the mother's behavior in implementing breastfeeding guidelines correctly can ensure the safety of breastfeeding. Purpose: This study aims describe the behavior of mothers in breastfeeding during and after COVID-19 pandemic. Methods: This study used a cross-sectional design. The sample in this study were breastfeeding mothers who had babies aged less than 6 months who met the inclusion criteria and obtained a total of 94 respondents. The research instrument used a questionnaire. Mother's behavior in breastfeeding is categorized into good, moderate and sufficient categories. Data analysis used the wilcoxon signed ranks test to compare behavior during and after the COVID-19 pandemic. Results: During the pandemic, the behavior of mothers in the moderate category was more than the good or sufficient category, which was 42.6%. Meanwhile, after the pandemic, there was no maternal behavior in the sufficient category, while the good category was more than the moderate category, which was 71.3%. The Wilcoxon Rank Test results obtained p-value=0.000, there was a significant difference between the behavior of mothers in breastfeeding during and after the COVID-19 pandemic. Conclusion: The covid-19 pandemic period for breastfeeding mothers is an external stimulus, it is hoped that mothers can make changes to the right breastfeeding pattern in accordance with health protocols as an effort to control and prevent the spread of covid-19 during the breastfeeding process, because the benefits of breastfeeding far exceed the potential for COVID-19 transmission.