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Pemanfaatan FABA, Tawas dan Kapur Untuk Menetralkan Air Asam Tambang Indra Siregar; Rusli HAR
Journals Mining Engineering : Bina Tambang Vol 6, No 4 (2021): Journals Mining Engineering: Bina Tambang
Publisher : Departemen Teknik Pertambangan FT UNP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/bt.v6i4.114136

Abstract

Coal is the most important source of energy for electricity generation and serves as a basic fuel for industries such as steel and cement production as well as fuel for power generation. However, it is undeniable that the continuous use of coal also produces negative impacts from the mining process, namely acid mine drainage and coal processing in power plants, namely Fly Ash and Bottom Ash (FABA). Coal mining produces waste products in the form of acid mine drainage. FABA and Acid Mining Water (AAT) are two of the many negative effects of mining, so there is a need for awareness of the issues of damage that threaten the surrounding environment. FABA is solid waste produced from the coal combustion process for power generation. This study will discuss the use of FABA, alum and lime to neutralize acid mine drainage. Acid mine water obtained from PLTU X has a pH of 3.74. Neutralization of acid mine drainage is done by mixing AAT with FABA, AAT with alum and AAT with lime. Then proceed with mixing AAT with FABA and alum, mixing AAT with FABA and lime and mixing AAT with alum and lime. After that, mixing AAT with FABA, alum and lime. The results of this study provide variations in the composition of FABA, alum and lime which are good for neutralizing acid mine drainage  Keywords: Neutraluzation, Acid Mine Water (AAT), FABA, Alum, Lime
Pengaruh Harga, Kualitas Produk, dan Kualitas Pelayanan, terhadap Kepuasan Pelanggan Chatime Dian Grace Sagala; Anggiat Parlindungan; Lily Maryam Nst; Nursiah Fitri; Indra Siregar
JURNAL RISET MANAJEMEN DAN EKONOMI (JRIME) Vol. 2 No. 4 (2024): Oktober : JURNAL RISET MANAJEMEN DAN EKONOMI
Publisher : Institut Teknologi dan Bisnis (ITB) Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54066/jrime-itb.v2i4.2463

Abstract

The rapid growth occurring in the contemporary food and beverage industry during this era of globalization, driven by increasingly consumptive lifestyles, is the phenomenon examined in this study. One of the popular contemporary beverages today is Chatime. Chatime is widely known, especially among millennials such as college students. However, Chatime still receives negative responses from some of its customers. This may happen due to differences in individual preferences and varying customer expectations, meaning what is liked by most people does not always satisfy everyone, which is a problem addressed in this study. The factors suspected to influence customer satisfaction with Chatime are price, product quality, and service quality. The purpose of this study is to determine the impact of price, product quality, and service quality on Chatime customer satisfaction among Business Administration students at Politeknik Negeri Medan. This study uses quantitative methods, including validity tests, reliability tests, classical assumption tests, and hypothesis testing. The data analysis technique employed in this research is multiple linear regression analysis using SPSS version 26, with a sample of 94 respondents. Data collection techniques used in this study include questionnaires and literature studies. Based on the research results, price (X1), product quality (X2), and service quality (X3) simultaneously and partially have a positive and significant effect on customer satisfaction (Y). The results of the coefficient of determination (R2) test show that the variables of price, product quality, and service quality can explain 73.8% of the influence on customer satisfaction, while the remaining 26.2% is influenced by other variables not included in this study.
Pengaruh Kualitas Pelayanan dan Inovasi Layanan terhadap Kepuasan Pelanggan PT PLN Feriansyah Manik; Enda Surbakti; Mardhiatul Husna; Indra Siregar; Jamardua Haro
JURNAL RISET MANAJEMEN DAN EKONOMI (JRIME) Vol. 2 No. 4 (2024): Oktober : JURNAL RISET MANAJEMEN DAN EKONOMI
Publisher : Institut Teknologi dan Bisnis (ITB) Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54066/jrime-itb.v2i4.2481

Abstract

Currently, competition is increasingly fierce, especially in service-oriented companies, which are becoming more competitive with numerous firms offering services to the public with varying characteristics. Companies that aim to survive and grow must provide the best quality of service to achieve customer satisfaction. This is in line with service quality theory, which states that a company deemed to be of high quality meets consumer expectations and even exceeds them.This study aims to analyze the influence of service quality and service innovation on customer satisfaction at PT. PLN (Persero) in Kabupaten Pakpak Bharat, specifically in the village of Penaggalen Binanga Boang. The research adopts a quantitative approach, utilizing a saturated sampling method with 98 respondents who are customers of PT PLN (Persero) in Kabupaten Pakpak Bharat, residing in the village of Penaggalen Binanga Boang. Data were collected through online questionnaires and analyzed using SPSS with multiple linear regression analysis.The results indicate that service quality partially and significantly influences customer satisfaction at PT PLN (Persero) in Kabupaten Pakpak Bharat (case study in the village of Penaggalen Binanga Boang). Similarly, service innovation also partially and significantly affects customer satisfaction at PT PLN (Persero) in Kabupaten Pakpak Bharat (case study in the village of Penaggalen Binanga Boang). Both service quality and service innovation together have a positive and significant influence on customer satisfaction, with an F-value of 35.261 exceeding the critical F-value of 3.092. The significance value of 0.000 is less than the significance level of 0.05 (0.000 < 0.05), leading to the rejection of the null hypothesis (H0) and acceptance of the alternative hypothesis (H1).
Pengaruh Faktor Budaya, Sosial, dan Pribadi terhadap Keputusan Pembelian pada Industri E-Commerce (Shopee) di Politeknik Negeri Medan Roito Marbun; Anggiat Parlindungan; Lily Maryam Nst; Nursiah Fitri; Indra Siregar
JURNAL RISET MANAJEMEN DAN EKONOMI (JRIME) Vol. 2 No. 4 (2024): Oktober : JURNAL RISET MANAJEMEN DAN EKONOMI
Publisher : Institut Teknologi dan Bisnis (ITB) Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54066/jrime-itb.v2i4.2487

Abstract

Currently, the problem of consumer behavior is the low level of consumer awareness of the needs of the goods they buy. Some consumers admit that the goods they buy are not what they really need, but they still make purchases. There are also those who reveal that they order goods on the marketplace just because they are visually tempted. This certainly contradicts the purchasing decision theory which explains that the higher the consumer's awareness of the need for the goods needed, the higher the purchasing decision will be, and vice versa. This research aims to analyze the influence of cultural factors, social factors and personal factors on purchasing decisions. The approach used in this research is a quantitative method. The sampling technique used simple random sampling with a total of 99 respondents, who were users of the Shopee application. Data was collected via an online questionnaire and processed using SPSS with multiple regression data analysis techniques. The results of this research show that simultaneously, cultural, social and personal variables have a significant and positive influence on purchasing decisions, as indicated by the significant value of the F test < sig value, namely <,0.001 < 0.05. And partially, social and personal variables have a significant and positive influence on purchasing decisions, which is aimed at the significance value of the t test for each variable < sig value, namely (0.005 and <0.001 < 0.5). Meanwhile, cultural factors are rejected which is aimed at the significance value of the t test variable > sig value, namely (0.132 > 0.05). They feel that although communities such as those for music lovers, gamers, or fashion can be a forum for sharing the same interests, not everyone feels the need or is interested in being active in the online environment in discussions or activities within it.
Pengaruh Potongan Harga, Kualitas Pelayanan dan Penanganan Komplain terhadap Kepuasan Pelanggan Pengguna Gojek Sindi Emya Br Ginting; Harris P Nasution; Erwinsyah Simanungkalit; Indra Siregar; Enda Surbakti
JURNAL RISET MANAJEMEN DAN EKONOMI (JRIME) Vol. 2 No. 4 (2024): Oktober : JURNAL RISET MANAJEMEN DAN EKONOMI
Publisher : Institut Teknologi dan Bisnis (ITB) Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54066/jrime-itb.v2i4.2506

Abstract

Customer satisfaction is the hope of a customer who believes or predicts what the customer will receive, whether expressed verbally or non-verbally. Customers who obtain satisfaction are determined from repurchasing products or services. Customer satisfaction can be met by price discounts, service quality and complaint handling. The aim of this research is to determine and analyze the influence of price discounts, service quality and complaint handling on customer satisfaction of Gojek users. The population used in this research were students majoring in Business Administration, Medan State Polytechnic. The number of respondents consisted of 96 people, with the determination of sample size using the Lemeshow formula. The results of the t test (partial test) for the price discount variable on customer satisfaction (Y) obtained a calculated of 2,843 > 1,986 with a significance level of 0,006 < 0,05 and a positive regression coefficient of 0,350. This means that the price discount has a positive and significant effect on customer satisfaction (Y). The results of the t test (partial test) for the service quality variable on customer satisfaction (Y) obtained a calculated of 2,955 > 1,986 with a significance level of 0.004 < 0.05 and a positive regression coefficient of 0.208. This means that service quality has a positive and significant effect on customer satisfaction (Y). The results of the t test (partial test) for the complaint handling variable on customer satisfaction (Y) obtained a calculated of 4,116 > 1,986 with a significance level of 0.000 < 0.05 and a positive regression coefficient of 0,332. This means that complaint handling has a positive and significant effect on customer satisfaction (Y). The results of the F test (simultaneous test) are a calculated of 61,481 > 2,70 with a significance level of 0.000 < 0.05, which indicates that the F value obtained is significant. This means that there is a variable influence of price discounts, service quality and complaint handling on customer satisfaction.
Pengaruh Motivasi Kerja dan Gaya Kepemimpinan terhadap Kinerja Pegawai PT Jasa Raharja Cabang Sumatera Utara Evelyn Br Hutagalung; Indra Siregar; Suriyadi Suriyadi; Nursiah Fitri; John Sihar Manurung
JURNAL RISET MANAJEMEN DAN EKONOMI (JRIME) Vol. 2 No. 4 (2024): Oktober : JURNAL RISET MANAJEMEN DAN EKONOMI
Publisher : Institut Teknologi dan Bisnis (ITB) Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54066/jrime-itb.v2i4.2587

Abstract

In the context of Human Resource Management (HRM), two aspects that play a key role in shaping employee performance are motivation and leadership style. This study aims to analyze the influence of work motivation and leadership style on employee performance at PT Jasa Raharja North Sumatra Branch. Data was collected from 40 respondents using a saturated sample and analyzed using multiple linear regression. The method used in this research is quantitative method with regression analysis technique. The results of the study show that work motivation (X1) has a significant partial effect on employee performance (Y), with a significance value of 0.001 < 0.05 and a calculated value > t table value, which is 3.520 > 2.02619. Conversely, leadership style (X2) has no significant partial effect on employee performance, with a significance value of 0.893 > 0.05 and a calculated value < t table value, which is 0.135 < 2.02619. However, simultaneously, work motivation and leadership style have a positive and significant effect on employee performance with a calculated F value (14.484) > F table value (3.24) and a significance value (0.000) < (0.05). The regression analysis shows that the regression coefficient X1 is 0.496, indicating that work motivation has a positive effect on employee performance, while the regression coefficient X2 is 0.017, indicating that leadership style also has a positive effect on employee performance, although not significant when considered partially. The R square value of 0.439 shows that 43.9% of the variation in employee performance can be explained by work motivation and leadership style, while the remaining 56.1% is influenced by other factors not examined. This study concludes that both work motivation and leadership style together improve employee performance at PT Jasa Raharja North Sumatra Branch.
Pengaruh Media Sosial Dan Kualitas Pelayanan Terhadap Minat Berkunjung Pada Ck3 Resto Dan Coffee Aek Kanopan Tisya Azzuriah; Ika Mary Pasaribu; lily Maryam Nasution; Safaruddin; Indra Siregar
Journal of Management Specialists Vol. 2 No. 3 (2024): Journal of Management Specialists
Publisher : Institute of Educational, Research, and Community Service

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Dalam beberapa tahun terakhir, jumlah pelaku usaha di bidang kuliner khususnya pada bisnis resto dan coffee berkembang semakin pesat. Kondisi tersebut mengharuskan pelaku usaha pada bisnis resto dan coffee untuk memahami kebutuhan dan keinginan konsumen agar tercipta kepuasan konsumen yang menimbulkan minat berkunjung sehingga dapat memenangkan persaingan pasar. Penelitian ini bertujuan untuk mengetahui pengaruh media sosial dan kualitas pelayanan terhadap minat berkunjung pada CK3 Resto dan Coffee Aek Kanopan. Jenis penelitian yang digunakan adalah penelitian deskritif dengan pendekatan kuantitatif. Teknik pengambilan sampel dilakukan dengan menggunakan teknik Simple Random Sampling dengan jumlah sampel sebanyak 100 responden yang merupakan warga Aek Kanopan. Pengumpulan data dilakukan melalui penyebaran kuesioner yang dianalisis menggunakan regresi linier berganda dengan bantuan program SPSS 23. Hasil penelitian menunjukkan bahwa media sosial dan kualitas pelayanan berpengaruh positif dan signifikan terhadap minat berkunjung pada CK3 Resto dan Coffee Aek Kanopan baik secara parsial maupun simultan.
Pengaruh Influencer Marketing Dan Brand Image Terhadap Keputusan Pembelian Skincare Skintific Akifah Najla; Indra Siregar; Erwinsyah Simanungkalit; Jenny Sari Tarigan; Ika Mary Pasaribu
Journal of Management Specialists Vol. 2 No. 3 (2024): Journal of Management Specialists
Publisher : Institute of Educational, Research, and Community Service

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Dengan naiknya pengguna skincare membuat banyak perusahaan melakukan persaingan dalam memproduksi skincare. Salah satu perusahaan yang menciptakan skincare yaitu dengan merek Skintific. Oleh sebab itu, salah satu strategi yang baik dalam memasarkan produk yaitu dengan menggunakan influencer marketing. Selain influencer marketing, brand image juga menjadi salah satu yang mendorong keputusan pembelian. Oleh karena itu, perusahaan juga harus memiliki brand image yang kuat. Semakin baik brand image suatu produk maka akan semakin mendorong terjadinya keputusan pembelian. Penelitian ini bertujuan untuk mengetahui pengaruh influencer marketing dan brand image terhadap keputusan pembelian skincare Skintific pada mahasiswa Politeknik Negeri Medan. Teknik analisis pengumpulan data yang digunakan yaitu penyebaran kuesioner dan studi pustaka. Teknik analisis data yang digunakan pada penelitian ini adalah analisis regresi linear berganda menggunakan SPSS versi 27 dengan jumlah sampel sebanyak 100 responden. Metode penelitian ini adalah kuantitatif dengan jenis penelitian deskriptif yang meliputi uji validitas, uji reliabilitas, uji asumsi klasik, uji hipotesis (uji t, uji F, dan koefisien determinasi (R2). Berdasarkan hasil penelitian, bahwa influencer marketing dan brand image secara simultan berpengaruh positif dan signifikan terhadap keputusan pembelian. Hasil penelitian dari uji koefisien determinasi (R2) menunjukkan bahwa influencer marketing dan brand image mampu menjelaskan sebesar 68,9% pengaruh terhadap variabel keputusan pembelian. Sedangkan sisanya yaitu 31,1% dipengaruhi oleh variabel yang tidak diteliti dalam penelitian ini.